Reports

Sale

Asia Pacific Tropical Fruit Puree Market

Asia Pacific Tropical Fruit Puree Market Size, Forecast: By Fruit Type: Mango, Tomato, Banana, Guava, Papaya, Avocado, Passion Fruit; By Product Type: Conventional, Organic; By Packaging Type: Bag-in-drum, Bag-in-box, Bag-in-bin, Cans, Pouches, Others; By Application; By Distribution Channel; Market Dynamics; Competitive Landscape; 2024-2032

Asia Pacific Tropical Fruit Puree Market Outlook

The Asia Pacific tropical fruit puree market reached a production volume of 3.18 million tons in 2023. The market in the Asia Pacific is expected to grow further in the coming years, growing at a CAGR of 1.3% in the forecast period of 2024-2032. The market is projected to attain a volume of 3.58 million tons by 2032.

 

Asia Pacific Tropical Fruit Puree Market

Read more about this report - REQUEST FREE SAMPLE COPY IN PDF


China is the leading market for tropical fruit puree accounting for the majority of its production. While it is also a major producer of tropical fruits, the country still depends on imports to meet the consumer demand. The increased consumer demand is a result of a greater use of puree of fruit in the preparation of juices, ketchup, and infant food products, among other items. India and the Philippines were the other significant tomato puree markets in the region.

In the Asia Pacific, the institutional sector remains the principal distribution channel for fruit puree. They find their primary application in the beverage sector with expanding applications in sectors like ice-cream and yoghurt, bakery and snacks and infant foods.  In terms of packaging type, bag-in-drum dominated the industry in 2017, over other packaging types like bag-in-box, bag-in-bin, cans, and pouches.

Mango was the leading raw product used to produce tropical fruit puree in 2017 in the Asia Pacific. In 2017, the market for mango reached a volume of 980,553 tons, with India contributing to the majority of its production. China and Thailand followed India as the leading producers of mango. The demand for mango puree is being driven by its extensive application in food and beverage sectors in products like jellies, marinades, jams, juices, nectars, and other beverage items. Mango was followed by tomato and banana as other significant raw products used to make tropical fruit puree. These three, together, account for over 85% of the total production of fruit puree in the Asia Pacific.


Properties and Applications

Tropical fruit puree, also known as fruit pulp or paste, is either available in a coarse form containing small pieces of fruits or in a homogenised form devoid of fruit particles. They are made by sieving, grinding and milling tropical fruits, and utilised widely in the food processing industry in the production of items such as juice, and nectar, among others. They can be made of mango, tomato, banana, guava, passion fruit, papaya, and avocado, among others. Tropical fruit puree products can be broadly classified as being either conventional or organic. They find their application in the following sectors:

 

Asia Pacific Tropical Fruit Puree Market By Segments

Read more about this report - REQUEST FREE SAMPLE COPY IN PDF

 

  • Beverage
  • Ice-cream and Yoghurt
  • Bakery and Snacks
  • Infant Food
  • Others

Their various distribution channels are:

  • Institutional Sector
  • Supermarket and Hypermarkets
  • Health Food Stores
  • Independent Retailer
  • Convenience Stores
  • Others

The report analyses the Asia Pacific markets like China, India, Philippines, Thailand, Indonesia, Malaysia, Australia, Taiwan, Vietnam, Japan, Myanmar, Korea, Singapore, and others.


Market Analysis

The Asia Pacific tropical fruit puree market is being driven by the rising consumer demand due to their high nutritional value. They are also increasingly being used as a cooking ingredient. The robust growth in the region’s food and beverage industry is furthering the growth of the market. Over the past decade, its application within the food and beverage sector has seen a healthy increase and has diversified. With busier lifestyles, and growing disposable income among the consumers in the region is leading to change in the food habits and a surge in packaged food consumption, thus, driving the market further. Innovation in packaging solution by the manufacturers is further aiding the industry owing to the easy storage of fruit puree and an extended shelf-life.

The growth of the industry in the Asia Pacific is also due to the easy availability of tropical fruits with the region being their largest producer, globally. China and India are the leading producers of tropical fruits like mangoes, tomatoes, and bananas in the region. The diverse number of products available in the Asia Pacific market catering to the various tastes and preferences of a wide base of consumers is providing further impetus to the industry. Their various health benefits like controlling the blood pressure, maintaining healthy digestions, prevention of cancer, and lowering the risk of diabetes, among other benefits will also drive the industry growth.

China’s fruit puree market is being driven its robust tomato industry, with tomato being one of the leading raw materials from which fruit puree is derived. China is the largest producer of tomatoes in the world and is the second largest in terms of its processing capacities. The growing economy, the increasing disposable incomes, and an expanding youth population are all aiding the industry in the country as they are contributing to a change in the consumptions patterns.

 

Asia Pacific Tropical Fruit Puree Market By Region

Read more about this report - REQUEST FREE SAMPLE COPY IN PDF


Competitive Landscape

The report analyses the following key players in the Asia Pacific tropical fruit puree market, looking into their market share, capacity, and latest developments like plant turnarounds, mergers and acquisitions, and capacity expansions:

  • Cofco Tunhe Tomato Co., Ltd 
  • Kagome Co., Ltd. 
  • Jain Farm Fresh Foods Limited
  • Tianjin Sanhe Fruits & Vegetables Co., Ltd. 
  • Capricorn Food Products India Limited 
  • FOODS AND INNS LIMITED
  • Others

The EMR report gives an in-depth insight into the market by providing a SWOT as well as Porter’s Five Forces analysis.

 

Key Highlights of the Report

REPORT FEATURES DETAILS
Base Year 2023
Historical Period 2018-2023
Forecast Period 2024-2032
Scope of the Report

Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:

  • Fruit Type
  • Product Type
  • Packaging Type
  • Application
  • Distribution Channel
  • Region
Breakup by Fruit Type
  • Mango
  • Tomato
  • Guava
  • Banana
  • Papaya
  • Avocado
  • Passion Fruit
Breakup by Product Type
  • Conventional
  • Organic
Breakup by Packaging Type
  • Bag-in-drum
  • Bag-in-box
  • Bag-in-bin
  • Cans
  • Pouches
  • Others
Breakup by Application
  • Beverages
  • Ice-Cream and Yogurt
  • Bakery and Snacks
  • Infant Food
  • Others
Breakup by Distribution Channel
  • Institutional Sector
  • Supermarket and Hypermarkets
  • Health Food Stores
  • Independent Retailer
  • Convenience Stores
  • Others
Breakup by Region
  • China
  • India
  • Philippines
  • Thailand
  • Indonesia
  • Malaysia
  • Australia
  • Taiwan
  • Vietnam
  • Japan
  • Myanmar
  • South Korea
  • Singapore
Market Dynamics
  • SWOT Analysis
  • Porter's Five Forces Analysis
  • Key Indicators for Demand
  • Key Indicators for Price
Competitive Landscape
  • Market Structure
  • Company Profiles
    • Company Overview
    • Product Portfolio
    • Demographic Reach and Achievements
    • Certifications
Companies Covered
  • Cofco Tunhe Tomato Co.Ltd
  • Kagome Co., Ltd.
  • Jain Farm Fresh Foods Limited
  • Tianjin Sanhe Fruits & Vegetables Co., Ltd.
  • Capricorn Food Products India Limited
  • FOODS AND INNS LIMITED
  • Others
Report Price and Purchase Option Explore our purchase options that are best suited to your resources and industry needs.
Delivery Format Delivered as an attached PDF and Excel through email, with an option of receiving an editable PPT, according to the purchase option.

 

*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.

1    Preface
2    Report Coverage – Key Segmentation and Scope
3    Report Description

    3.1    Market Definition and Outlook
    3.2    Properties and Applications
    3.3    Market Analysis
    3.4    Key Players
4    Key Assumptions
5    Executive Summary

    5.1    Overview
    5.2    Key Drivers
    5.3    Key Developments
    5.4    Competitive Structure
    5.5    Key Industrial Trends
6    Snapshot
    6.1    Asia Pacific
7    Opportunities and Challenges in the Market
8    Asia Pacific Tropical Fruit Puree Market Analysis

    8.1    Key Industry Highlights
    8.2    Asia Pacific Tropical Fruit Puree Historical Market (2018-2023) 
    8.3    Asia Pacific Tropical Fruit Puree Market Forecast (2024-2032)
    8.4    Asia Pacific Tropical Fruit Puree Market by Fruit Type
        8.4.1    Mango
            8.4.1.1    Historical Trend (2018-2023)
            8.4.1.2    Forecast Trend (2024-2032)
        8.4.2    Tomato
            8.4.2.1    Historical Trend (2018-2023)
            8.4.2.1    Forecast Trend (2024-2032)
        8.4.3    Guava
            8.4.3.1    Historical Trend (2018-2023)
            8.4.3.2    Forecast Trend (2024-2032)
        8.4.4    Banana
            8.4.4.1    Historical Trend (2018-2023)
            8.4.4.2    Forecast Trend (2024-2032)
        8.4.5    Papaya
            8.4.5.1    Historical Trend (2018-2023)
            8.4.5.2    Forecast Trend (2024-2032)
        8.4.6    Avocado
            8.4.6.1    Historical Trend (2018-2023)
            8.4.6.2    Forecast Trend (2024-2032)
        8.4.7    Passion Fruit
            8.4.7.1    Historical Trend (2018-2023)
            8.4.7.2    Forecast Trend (2024-2032)
    8.5    Asia Pacific Tropical Fruit Puree Market by Product Type
        8.5.1    Conventional
            8.5.1.1    Historical Trend (2018-2023)
            8.5.1.2    Forecast Trend (2024-2032)
        8.5.2    Organic
            8.5.2.1    Historical Trend (2018-2023)
            8.5.2.2    Forecast Trend (2024-2032)
    8.6    Asia Pacific Tropical Fruit Puree Market by Packaging Type
        8.6.1    Bag-in-drum
            8.6.1.1    Historical Trend (2018-2023)
            8.6.1.2    Forecast Trend (2024-2032)
        8.6.2    Bag-in-box
            8.6.2.1    Historical Trend (2018-2023)
            8.6.2.2    Forecast Trend (2024-2032)
        8.6.3    Bag-in-bin
            8.6.3.1    Historical Trend (2018-2023)
            8.6.3.2    Forecast Trend (2024-2032)
        8.6.4    Cans
            8.6.4.1    Historical Trend (2018-2023)
            8.6.4.2    Forecast Trend (2024-2032)
        8.6.5    Pouches
            8.6.5.1    Historical Trend (2018-2023)
            8.6.5.2    Forecast Trend (2024-2032)
        8.6.6    Others
    8.7    Asia Pacific Tropical Fruit Puree Market by Application 
        8.7.1    Beverages
            8.7.1.1    Historical Trend (2018-2023)
            8.7.1.2    Forecast Trend (2024-2032)
        8.7.2    Ice Cream and Yoghurt
            8.7.2.1    Historical Trend (2018-2023)
            8.7.2.2    Forecast Trend (2024-2032)
        8.7.3    Bakery and Snacks
            8.7.3.1    Historical Trend (2018-2023)
            8.7.3.2    Forecast Trend (2024-2032)
        8.7.4    Infant Food
            8.7.4.1    Historical Trend (2018-2023)
            8.7.4.2    Forecast Trend (2024-2032)
        8.7.5    Others
    8.8    Asia Pacific Tropical Fruit Puree Market by Distribution Channel
        8.8.1    Institutional Sector
            8.8.1.1    Historical Trend (2018-2023)
            8.8.1.2    Forecast Trend (2024-2032)
        8.8.2    Supermarket and Hypermarkets
            8.8.2.1    Historical Trend (2018-2023)
            8.8.2.2    Forecast Trend (2024-2032)
        8.8.3    Health Food Stores
            8.8.3.1    Historical Trend (2018-2023)
            8.8.3.2    Forecast Trend (2024-2032)
        8.8.4    Independent Retailers
            8.8.4.1    Historical Trend (2018-2023)
            8.8.4.2    Forecast Trend (2024-2032)
        8.8.5    Convenience Stores
            8.8.5.1    Historical Trend (2018-2023)
            8.8.5.2    Forecast Trend (2024-2032)
        8.8.6    Others
    8.9    Asia Pacific Tropical Fruit Puree Market by Country
        8.9.1    China
        8.9.2    India
        8.9.3    Philippines
        8.9.4    Thailand
        8.9.5    Indonesia
        8.9.6    Malaysia
        8.9.7    Australia
        8.9.8    Taiwan
        8.9.9    Vietnam
        8.9.10    Japan
        8.9.11    Myanmar
        8.9.12    South Korea
        8.9.13    Singapore
9    Market Dynamics
    9.1    SWOT Analysis
        9.1.1    Strengths
        9.1.2    Weaknesses
        9.1.3    Opportunities
        9.1.4    Threats
    9.2    Porter’s Five Forces Analysis
        9.2.1    Supplier’s Power
        9.2.2    Buyer’s Power
        9.2.3    Threat of New Entrants
        9.2.4    Degree of Rivalry
        9.2.5    Threat of Substitutes
    9.3    Key Indicators for Demand
    9.4    Key Indicators for Price
10    Value Chain Analysis
11    Asia Pacific Tropical Fruit Puree Average Price Analysis

    11.1    By Fruit Type
        11.1.1    Mango
        11.1.2    Tomato
        11.1.3    Banana
        11.1.4    Guava
        11.1.5    Papaya
        11.1.6    Avocado
        11.1.7    Passion Fruit
    11.2    By Country
        11.2.1    China
        11.2.2    India
        11.2.3    Philippines
        11.2.4    Thailand
        11.2.5    Indonesia
        11.2.6    Malaysia
        11.2.7    Australia
        11.2.8    Taiwan
        11.2.9    Vietnam
        11.2.10    Japan
        11.2.11    Myanmar
        11.2.12    South Korea
        11.2.13    Singapore
12    Competitive Landscape
    12.1    Market Structure
    12.2    Company Profiles
        12.2.1    Cofco Tunhe Tomato Co., Ltd
            12.2.1.1    Company Overview
            12.2.1.2    Product Portfolio
            12.2.1.3    Demographic Reach and Achievements
            12.2.1.4    Certifications
        12.2.2    Kagome Co., Ltd.
            12.2.2.1    Company Overview
            12.2.2.2    Product Portfolio
            12.2.2.3    Demographic Reach and Achievements
            12.2.2.4    Certifications
        12.2.3     Jain Farm Fresh Foods Limited
            12.2.3.1    Company Overview
            12.2.3.2    Product Portfolio
            12.2.3.3    Demographic Reach and Achievements
            12.2.3.4    Certifications
        12.2.4    Tianjin Sanhe Fruits & Vegetables Co., Ltd.
            12.2.4.1    Company Overview
            12.2.4.2    Product Portfolio
            12.2.4.3    Demographic Reach and Achievements
            12.2.4.4    Certifications
        12.2.5    Capricorn Food Products India Limited
            12.2.5.1    Company Overview
            12.2.5.2    Product Portfolio
            12.2.5.3    Demographic Reach and Achievements
            12.2.5.4    Certifications
        12.2.6    FOODS AND INNS LIMITED
            12.2.6.1    Company Overview
            12.2.6.2    Product Portfolio
            12.2.6.3    Demographic Reach and Achievements
            12.2.6.4    Certifications
        12.2.7    Others
13    Key Trends and Developments in the Market


List of Key Figures and Tables

1.    Asia Pacific Tropical Fruit Puree Market: Key Industry Highlights, 2018 and 2032
2.    Asia Pacific Tropical Fruit Puree Historical Market: Breakup by Fruit Type (Million Tons), 2018-2023
3.    Asia Pacific Tropical Fruit Puree Market Forecast: Breakup by Fruit Type (Million Tons), 2024-2032
4.    Asia Pacific Tropical Fruit Puree Historical Market: Breakup by Product Type (Million Tons), 2018-2023
5.    Asia Pacific Tropical Fruit Puree Market Forecast: Breakup by Product Type (Million Tons), 2024-2032
6.    Asia Pacific Tropical Fruit Puree Historical Market: Breakup by Packaging Type (Million Tons), 2018-2023
7.    Asia Pacific Tropical Fruit Puree Market Forecast: Breakup by Packaging Type (Million Tons), 2024-2032
8.    Asia Pacific Tropical Fruit Puree Historical Market: Breakup by Application (Million Tons), 2018-2023
9.    Asia Pacific Tropical Fruit Puree Market Forecast: Breakup by Application (Million Tons), 2024-2032
10.    Asia Pacific Tropical Fruit Puree Historical Market: Breakup by Distribution Channel (Million Tons), 2018-2023
11.    Asia Pacific Tropical Fruit Puree Market Forecast: Breakup by Distribution Channel (Million Tons), 2024-2032
12.    Asia Pacific Tropical Fruit Puree Historical Market: Breakup by Country (Million Tons), 2018-2023
13.    Asia Pacific Tropical Fruit Puree Market Forecast: Breakup by Country (Million Tons), 2024-2032
14.    Asia Pacific Tropical Fruit Puree Market Structure

Key Questions Answered in the Report

The Asia Pacific tropical fruit puree market reached a production volume of 3.18 million tons in 2023.

The market is projected to grow at a CAGR of nearly 1.3% in the forecast period of 2024-2032.

The market is estimated to reach a volume of 3.58 million tons by 2032.

The major drivers of the market include rising disposable incomes, increasing population, increased application in food and beverage sectors, and the increased experimentation with flavours among the youth population.

The rising food processing sector within emerging economies is expected to be a key trend for the market.

China, India, the Philippines, Thailand, Indonesia, Malaysia, Australia, Taiwan, Vietnam, Japan, Myanmar, South Korea, and Singapore are the leading regions in the market, with China accounting for the largest market share.

The major fruit types in the market include mango, tomato, banana, guava, papaya, avocado, and passion fruit, with mango leading the market demand.

The leading packaging type of the product in the market is bag-in-drum.

The dominant application segment of the product is the beverage segment.

The major distribution channel for the product is the institutional sector.

The major key players in the market are Cofco Tunhe Tomato Co., Ltd, Kagome Co., Ltd., Jain Irrigation Systems Limited, Tianjin Sanhe Fruits & Vegetables Co., Ltd., Capricorn Food Products India Limited, and FOODS AND INNS LIMITED, among others.

Analyst Review

The Asia Pacific tropical fruit puree market attained a production volume of 3.18 million tons in 2023, driven by the growth in the consumption of plant-based food products. Aided by the rising application in food and beverage markets, the industry is expected to witness a further growth in the forecast period of 2024-2032, growing at a CAGR of 1.3%. The market is projected to reach a volume of 3.58 million tons by 2032.

EMR’s meticulous research methodology delves deep into the industry, covering the macro and micro aspects of the industry. Based on fruit types, the Asia Pacific market for tropical fruit puree can be segmented into mango, tomato, banana, guava, papaya, avocado, and passion fruit, with mango accounting for the largest market share. By packaging type, bag-in-drum leads the industry. On the basis of application, the industry can be divided into beverage, ice-cream and yoghurt, bakery and snacks, and infant food, among others, with the beverage segment accounting for the largest market share. The distribution channel for tropical fruit puree in the Asia Pacific is led by the institutional sector. The major regional markets for tropical fruit puree in the Asia Pacific are China, India, Philippines, Thailand, Indonesia, Malaysia, Australia, Taiwan, Vietnam, Japan, Myanmar, South Korea, and Singapore, with China leading the market. The key players in the above industry include Cofco Tunhe Tomato Co., Ltd, Kagome Co., Ltd., Jain Irrigation Systems Limited, Tianjin Sanhe Fruits & Vegetables Co., Ltd., Capricorn Food Products India Limited, FOODS AND INNS LIMITED, Others.

EMR’s research methodology uses a combination of cutting-edge analytical tools and the expertise of their highly accomplished team, thus, providing their customers with market insights that are accurate, actionable, and help them remain ahead of their competition.

Purchase Full Report

Mini Report

$ 2199     $1999
  • Selected Sections, One User
  • Printing Not Allowed
  • Email Delivery in PDF
  • Free Limited Customisation
  • Post Sales Analyst Support
  • 50% Discount on Next Update

Single User License

$ 3299     $2999
  • All Sections, One User
  • One Print Allowed
  • Email Delivery in PDF
  • Free Limited Customisation
  • Post Sales Analyst Support
  • 50% Discount on Next Update
most popular

Five User License

$ 4399     $3999
  • All Sections, Five Users
  • Five Prints Allowed
  • Email Delivery in PDF
  • Free Limited Customisation
  • Post Sales Analyst Support
  • 50% Discount on Next Update

Corporate License

$ 5499     $4999
  • All Sections, Unlimited Users
  • Unlimited Prints Allowed
  • Email Delivery in PDF + Excel
  • Free Limited Customisation
  • Post Sales Analyst Support
  • 50% Discount on Next Update

Any Question? Speak With An Analyst

Contact Analyst

View A Sample

Request Sample

Did You Miss Anything, Ask Now

Request Customisation
Why Expert Market Research?

Right People

We are technically excellent, strategic, practical, experienced and efficient; our analysts are hand-picked based on having the right attributes to work successfully and execute projects based on your expectations.

Right Methodology

We leverage our cutting-edge technology, our access to trusted databases, and our knowledge of the current models used in the market to deliver you research solutions that are tailored to your needs and put you ahead of the curve.

Right Price

We deliver in-depth and superior quality research in prices that are reasonable, unmatchable, and shows our understanding of your resource structure. We, additionally, offer attractive discounts on our upcoming reports.

Right Support

Our team of expert analysts are at your beck and call to deliver you optimum results that are customised to meet your precise needs within the specified timeframe and help you form a better understanding of the industry.

NEWSLETTER