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Australia Food Additives Market Size, Analysis, Forecast: By Type: Enzymes, Food Colorants, Emulsifiers, Food Flavors and Enhancers, Preservatives, Sweeteners and Sugar Substitutes, Others; By Source: Natural, Synthetic; By Application: Beverages, Bakery and Confectionery, Dairy Products, Others; Regional Analysis; Competitive Landscape; 2024-2032
Australia Food Additives Market Outlook
The Australia food additives market size is expected to grow at a CAGR of 3.5% between 2024 and 2032.
Key Takeaways
- According to data from the Australia Institute of Health and Welfare, around 1.3 million Australians, or 1 in 20, had diabetes in 2021. Studies suggest sucralose has little impact on carbohydrate metabolism and insulin secretion. Regulatory bodies like the FDA and WHO are actively involved in establishing common safety standards for food additives, promoting ingredient trading.
- Australia's economy experienced robust 4% real growth in 2021, with an average annual expansion of 2.3% anticipated in the medium term. Inflation is forecasted to remain stable at 2.7% for 2022.
- Australia witnessed a substantial 37% increase in merchandise exports and a 21.6% rise in imports, Australia maintained its position as a net goods exporter. However, foreign direct investment witnessed a decline in 2020, resulting in FDI intensity reaching 1.5% of GDP.
The food additives market in Australia is being propelled by the expansion of the processed food sector and the increasing presence of organised retail. With growing incomes, a busy workforce, and hectic lifestyles, consumers are gravitating towards convenience foods. However, heightened awareness regarding the adverse effects of chemical additives is prompting the food and beverage industry to adopt natural alternatives. Additionally, the prevalence of diabetes in Australia has driven the demand for alternative sweeteners like sucralose. Despite concerns, studies indicate limited adverse effects of sucralose on factors like carbohydrate metabolism and insulin secretion, making it a popular choice for food manufacturers and consumers alike. The sucralose market is expected to grow further due to substantial price reductions driven by international supply surges.
Consumers' increasing demand for transparency in product labelling has fuelled the growth of the clean-label ingredient market. Concerns over the long-term health effects and environmental sustainability have shifted preferences towards natural ingredients. Regulatory bodies like the FDA and WHO play a crucial role in establishing safety standards, facilitating international trade.
Preservatives are vital in beverages to maintain taste, colour, and prevent spoilage. The use of chemical preservatives varies based on beverage type and microbial environment. Common additives include flavours, colours, sweeteners like high fructose corn syrup, and enzymes, widely used in brewing for malt separation and beer filtration. Brewers are exploring innovative flavours, while winemakers are introducing new varieties to appeal to consumers.
The rising health consciousness has driven demand for natural sweeteners like Stevia in beverages. Stevia offers numerous benefits such as zero calories, natural origin, tooth-friendly properties, and stability across various conditions. Its rapid adoption in the beverage market underscores its appeal and versatility thus, driving the Australia food additives market development.
Market Segmentation
Australia Food Additives Market Report and Forecast 2024-2032 offers a detailed analysis of the market based on the following segments:
Market Breakup by Type
- Enzymes
- Food Colorants
- Emulsifiers
- Food Flavors and Enhancers
- Preservatives
- Sweeteners and Sugar Substitutes
- Others
Market Breakup by Source
- Natural
- Synthetic
Market Breakup by Application
- Beverages
- Bakery and Confectionery
- Dairy Products
- Meat Products
- Frozen Products
- Others
Market Breakup by Region
- South Wales
- Victoria
- Queensland
- Western Australia
- Australian Capital Territory
- Others
Competitive Landscape
Key players in the food additives in Australia develop, manufacture, and provide products aiding the end-users with higher quality and improved tastes.
- ADM Trading Australia Pty Ltd.
- BASF SE
- Corbion NV
- Kerry Group plc
- Ingredion ANZ Pty Ltd.
- Cargill Australia Limited
- Chr. Hansen Holding A/S
- Others
Key Highlights of the Report
| REPORT FEATURES | DETAILS |
| Base Year | 2023 |
| Historical Period | 2018-2023 |
| Forecast Period | 2024-2032 |
| Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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| Breakup by Type |
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| Breakup by Source |
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| Breakup by Application |
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| Breakup by Region |
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| Market Dynamics |
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| Competitive Landscape |
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| Companies Covered |
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*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot Australia Food Additives market
7 Opportunities and Challenges in the Market
8 Australia Food Additives Market Overview
8.1 Key Industry Highlights
8.2 Australia Food Additives Historical Market (2018-2023)
8.3 Australia Food Additives Market Forecast (2024-2032)
9 Australia Food Additives Market by Type
9.1 Enzymes
9.1.1 Historical Trend (2018-2023)
9.1.2 Forecast Trend (2024-2032)
9.2 Food Colorants
9.2.1 Historical Trend (2018-2023)
9.2.2 Forecast Trend (2024-2032)
9.3 Emulsifiers
9.3.1 Historical Trend (2018-2023)
9.3.2 Forecast Trend (2024-2032)
9.4 Food Flavors and Enhancers
9.4.1 Historical Trend (2018-2023)
9.4.2 Forecast Trend (2024-2032)
9.5 Preservatives
9.5.1 Historical Trend (2018-2023)
9.5.2 Forecast Trend (2024-2032)
9.6 Sweeteners and Sugar Substitutes
9.6.1 Historical Trend (2018-2023)
9.6.2 Forecast Trend (2024-2032)
9.7 Others
10 Australia Food Additives Market by Source
10.1 Natural
10.1.1 Historical Trend (2018-2023)
10.1.2 Forecast Trend (2024-2032)
10.2 Synthetic
10.2.1 Historical Trend (2018-2023)
10.2.2 Forecast Trend (2024-2032)
11 Australia Food Additives Market by Application
11.1 Beverages
11.1.1 Historical Trend (2018-2023)
11.1.2 Forecast Trend (2024-2032)
11.2 Bakery and Confectionery
11.2.1 Historical Trend (2018-2023)
11.2.2 Forecast Trend (2024-2032)
11.3 Dairy Products
11.3.1 Historical Trend (2018-2023)
11.3.2 Forecast Trend (2024-2032)
11.4 Meat Products
11.4.1 Historical Trend (2018-2023)
11.4.2 Forecast Trend (2024-2032)
11.5 Frozen Products
11.5.1 Historical Trend (2018-2023)
11.5.2 Forecast Trend (2024-2032)
11.6 Others
12 Australia Food Additives Market by Region
12.1 South Wales
12.1.1 Historical Trend (2018-2023)
12.1.2 Forecast Trend (2024-2032)
12.2 Victoria
12.2.1 Historical Trend (2018-2023)
12.2.2 Forecast Trend (2024-2032)
12.3 Queensland
12.3.1 Historical Trend (2018-2023)
12.3.2 Forecast Trend (2024-2032)
12.4 Western Australia
12.4.1 Historical Trend (2018-2023)
12.4.2 Forecast Trend (2024-2032)
12.5 Australian Capital Territory
12.5.1 Historical Trend (2018-2023)
12.5.2 Forecast Trend (2024-2032)
12.6 Others
13 Market Dynamics
13.1 SWOT Analysis
13.1.1 Strengths
13.1.2 Weaknesses
13.1.3 Opportunities
13.1.4 Threats
13.2 Porter’s Five Forces Analysis
13.2.1 Supplier’s Power
13.2.2 Buyer’s Power
13.2.3 Threat of New Entrants
13.2.4 Degree of Rivalry
13.2.5 Threat of Substitutes
13.3 Key Indicator for Price
13.4 Key Indicator for Demand
14 Competitive Landscape
14.1 Market Structure
14.2 Company Profiles
14.2.1 ADM Trading Australia Pty Ltd.
14.2.1.1 Company Overview
14.2.1.2 Product Portfolio
14.2.1.3 Demographic Reach and Achievements
14.2.1.4 Certifications
14.2.2 BASF SE
14.2.2.1 Company Overview
14.2.2.2 Product Portfolio
14.2.2.3 Demographic Reach and Achievements
14.2.2.4 Certifications
14.2.3 Corbion NV
14.2.3.1 Company Overview
14.2.3.2 Product Portfolio
14.2.3.3 Demographic Reach and Achievements
14.2.3.4 Certifications
14.2.4 Kerry Group plc
14.2.4.1 Company Overview
14.2.4.2 Product Portfolio
14.2.4.3 Demographic Reach and Achievements
14.2.4.4 Certifications
14.2.5 Ingredion ANZ Pty Ltd.
14.2.5.1 Company Overview
14.2.5.2 Product Portfolio
14.2.5.3 Demographic Reach and Achievements
14.2.5.4 Certifications
14.2.6 Cargill Australia Limited
14.2.6.1 Company Overview
14.2.6.2 Product Portfolio
14.2.6.3 Demographic Reach and Achievements
14.2.6.4 Certifications
14.2.7 Chr. Hansen Holding A/S
14.2.7.1 Company Overview
14.2.7.2 Product Portfolio
14.2.7.3 Demographic Reach and Achievements
14.2.7.4 Certifications
14.2.8 Others
15 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Australia Food Additives Market: Key Industry Highlights, 2018 and 2032
2. Australia Food Additives Historical Market: Breakup by Type (USD Million), 2018-2023
3. Australia Food Additives Market Forecast: Breakup by Type (USD Million), 2024-2032
4. Australia Food Additives Historical Market: Breakup by Source (USD Million), 2018-2023
5. Australia Food Additives Market Forecast: Breakup by Source (USD Million), 2024-2032
6. Australia Food Additives Historical Market: Breakup by Application (USD Million), 2018-2023
7. Australia Food Additives Market Forecast: Breakup by Application (USD Million), 2024-2032
8. Australia Food Additives Historical Market: Breakup by Region (USD Million), 2018-2023
9. Australia Food Additives Market Forecast: Breakup by Region (USD Million), 2024-2032
10. Australia Food Additives Market Structure
Key Questions Answered in the Report
The market is projected to grow at a CAGR of 3.5% between 2024 and 2032.
The market is categorised according to its source, which includes natural and synthetic.
The key market players are ADM Trading Australia Pty Ltd., BASF SE, Corbion NV, Kerry Group plc, Ingredion ANZ Pty Ltd., Cargill Australia Limited, Chr. Hansen Holding A/S, and others.
The market is driven by factors that include increasing investments in the food and beverages industry, rising demand for convenience food, among others.
The market is categorised according to its application, which includes beverages, bakery and confectionery, dairy products, meat products, frozen products, and others.
Common food additives like emulsifiers, flavour enhancers, preservatives, food acids, colourings, and raising agents play vital roles in enhancing taste, appearance, and shelf life, integral to food production and quality.
FSANZ approves food additives permitted in Australian foods. All additives undergo thorough safety assessments, including rigorous testing, before receiving approval, ensuring adherence to stringent standards for consumer protection.
Traditional Australian fare includes chicken parmigiana, barbecued snags (sausages), lamingtons, and burgers with 'the lot'. These iconic dishes reflect a blend of international influences, entrenched in the country's culinary culture.
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