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Global Bakery Processing Equipment Market Share, Forecast: By Product Type: Ovens and Proofers, Mixers and Blenders, Sheeters and Moulders, Others; By Application: Bread, Cakes and Pastries, Cookies and Biscuits, Pizza Crusts, Others; Regional Analysis; Market Dynamics: SWOT Analysis; Competitive Landscape; 2024-2032
Global Bakery Processing Equipment Market Outlook
The global bakery processing equipment market size reached USD 13.31 billion in 2023. The market is expected to grow at a CAGR of 6.4% between 2024 and 2032, reaching almost USD 23.29 billion by 2032.
Key Takeaways:
- According to Eurostat, in 2021, cakes and pastries in the EU had a production value of €22.4 billion.
- As per MOSPI, India's implementation of the CEFPPC sub-scheme under PMKSY boosts bakery product demand, fuelling the global bakery processing equipment market. The project's total cost is ₹727.87 Cr.
- Technological advancements drive market growth, enhancing production efficiency, quality, and cost-effectiveness in bakery equipment, with improved sustainability, automation, and maintenance to meet market demands.
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Bakery processing equipment refers to machinery and devices utilized for the processing, production, and storage of a variety of bakery items like bread, cookies, pastries, doughnuts, cakes, and more. This equipment comprises bread systems, bakery mixers, bread slicers, bakery ovens, bakery freezers, and other tools. They aid manufacturers in a range of activities aimed at streamlining the baking process.
The automation of equipment boosts productivity by reducing the need for manual labour and enhancing the adaptability of machinery, allowing for quick adjustments to the product. This automation minimizes the need for human involvement, leading to lower labour costs. As a result, the global bakery processing equipment market is growing.
As per MOSPI, in India, the implementation of the Creation/Expansion of Food Processing and Preservation Capacities (CEFPPC) sub-scheme under PMKSY is boosting the demand for bakery products, consequently driving the global bakery processing equipment market growth.
PROGRESS OF THE CEFPPC SCHEME IN THE BAKERY PROCESSING SECTOR, 2023
| No. of Bakery Processing Projects | Total Project Cost | No. of States covered | Major Products |
| 28 | INR 727.87 Cr | 17 | Bread, Rusk, Rolls, Cookies, Muffins, Biscuits, Cakes, Buns, Doughnuts, Pastries. |
Key Trends and Developments
The growth of the global bakery processing equipment market is driven by consumption trends, increasing disposable income, technological progress, and a shift towards healthier eating habits.
November 2023
Algorithmic software aided bakers, reducing errors as they expanded portfolios, as noted by PreciBake. The system learned products, adapting to oven differences autonomously.
September 2023
Unifiller Systems introduced the Sheetcake icing station, aiming to optimize icing for sheet cakes. This new machine boosts efficiency for large-scale producers, enhancing uniformity and reducing wastage.
July 2023
DOLE-Davao de Oro provided PHP400,000 worth of bakery equipment to Montevista District Jail (MDJ) in Davao de Oro, aiding inmates in generating income.
November 2022
Colorado-based snack brand Bobo’s unveiled a new, cutting-edge, wind-powered production facility in Loveland, Colo. The 123,000-square-foot site tripled the production of bars, bites, and pastries, meeting rising demand while decreasing carbon emissions.
Consumption pattern
As per the bakery processing equipment market analysis, the bakery market thrives on convenience, fuelled by today's fast-paced lifestyles demanding efficient solutions. Long work hours limit the time for cooking, thus, driving the popularity of ready-to-eat options like bread, cookies, cakes, tortillas, frozen pizza, and biscuits.
Rising Disposable Incomes
The global bakery processing equipment market growth is driven by growing economic development, specifically among emerging nations. Household disposable incomes have grown due to factors like dual-income households and rapid urbanization.
Healthy eating habits
With a rising preference for healthier snacking choices such as whole wheat and multi-grain bakery items, healthy snacking is becoming more widespread worldwide. Consequently, baked goods companies are introducing healthier bakery products to capture market share in line with this increasing demand.
Technological advancements
The global bakery processing equipment market development is driven by technology that enhances production efficiency, quality, and cost-effectiveness. Bakery equipment now includes digital controls for precise temperature and mixing. Energy-efficient designs support sustainability.
Global Bakery Processing Equipment Market Trends
As per the global bakery processing equipment market report, the industry is driven by increasing consumer demand for convenient foods, especially in today's fast-paced lifestyles. Bakeries are adapting by offering various convenience bakery items like pre-packaged sandwiches, pastries, and snacks. Bakery processing equipment plays a crucial role in enabling efficient production of these healthier options.
Additionally, pressure from regulatory authorities and health organizations to reduce sugar and fat content necessitates product reformulation. Bakery processing equipment helps achieve these reformulation goals without compromising taste or quality.
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Market Segmentation
Global Bakery Processing Equipment Market Report and Forecast 2024-2032 offers a detailed analysis of the market based on the following segments:
Market Breakup by Product Type
- Ovens and Proofers
- Mixers and Blenders
- Sheeters and Moulders
- Others
Market Breakup by Application
- Bread
- Cakes and Pastries
- Cookies and Biscuits
- Pizza Crusts
- Others
Market Breakup by Region
- North America
- Europe
- Asia Pacific
- Latin America
- Middle East and Africa
The ovens and proofers segment holds a significant global bakery processing equipment market share, given their pivotal role in baking various products like bread, cakes, pastries, and more. These machines form the core of the baking process
Ovens are crafted to bake products precisely, delivering the desired texture and flavour. Conversely, proofers aid in dough fermentation and rising, critical for achieving the perfect crumb structure and taste.
In the mixer and blender segment of bakery equipment, a variety of tools are used for dough and batter preparation. These machines are essential for ensuring uniform quality and texture in bakery items. They are vital for blending ingredients, incorporating air, and achieving the desired consistency in baked goods.
In terms of application, the bread sector holds the largest portion of the global bakery processing equipment market
This category includes machinery used to create a variety of bread types, such as traditional loaves, baguettes, rolls, and speciality breads.
Bread maintains a steady global demand, serving as a staple in most households. Bakery machinery like mixers, dividers, rounders, and ovens are indispensable for efficient large-scale bread production, ensuring consistent quality, texture, and volume.
Cake and pastry equipment cater to the production of various treats, including cakes, cupcakes, pies, and tarts. This category encompasses mixers for batter, ovens for baking, and sheeters for pastry dough. The demand for cakes and pastries is propelled by celebrations, special events, and the burgeoning cafe scene.
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Competitive Landscape
The competitive nature of the global bakery processing equipment market is characterized by the growing number of product offerings and improving after-sales services.
GEA Group Aktiengesellschaft, established in 1881 and headquartered in Germany, stands as one of the world's largest suppliers of systems for the food, beverage, and pharmaceutical industries. Their range includes machinery, plants, advanced process technology, components, and comprehensive services, contributing to sustainability and efficiency across global production processes.
Ali Group S.r.l., founded in 1963 and based in Italy, operates as a manufacturer of machinery and equipment. They provide cooking, bakery, meal delivery and preparation, refrigeration, ware washing, waste management, ice cream and beverage dispensing, ice makers, and coffee machines.
König Group, established in 1965 and headquartered in Germany, specializes in bakery equipment and solutions. Their offerings include dough dividers and rounders, dough sheeting and laminating systems, bread lines, roll lines, and more. Renowned for innovative and top-quality machinery, König streamlines baking processes for bakeries of all sizes.
Breville Pty Ltd, founded in 1932 and based in Sydney, designs and manufactures home appliances. Their product range includes various kitchen appliances such as bread makers, blenders, juicers, mixers, scales, kettles, ovens, microwaves, toasters, meat grinders, steamers, grills, and food processors.
Other key players in the global bakery processing equipment market are Baker Perkins Limited, Bühler, Gemini Bakery Equipment Company, Welbilt Inc., Heat and Control, Inc., John Bean Technologies, and Paul Mueller Company among others.
Global Bakery Processing Equipment Market Analysis by Region
The global bakery processing equipment market share, based on region, is driven by evolving consumer lifestyles, leading to an increased desire for convenient foods and bakery products in Asia Pacific. This change in consumer preferences is creating a demand for bakery equipment as bakeries strive to offer a wide variety of baked goods.
North America maintains a strong market presence driven by the demand for transparency in ingredient labelling and clean-label bakery products. This trend is driving the adoption of bakery equipment capable of efficiently producing clean-label items with natural, recognizable ingredients.
Europe is also a key market region, with the development of bakery equipment focused on producing healthier alternatives while preserving taste and texture.
In 2019, approximately one-third (33.1%) of the European Union's food and beverage processing workforce was engaged in producing bakery and starch-based products, such as bread, cakes, biscuits, pasta, and noodles.
Latin America, the Middle East and Africa regions are witnessing a growing market for bakery processing equipment, fuelled by rising investments to meet the needs of an expanding consumer base.
Key Highlights of the Report
| REPORT FEATURES | DETAILS |
| Base Year | 2023 |
| Historical Period | 2018-2023 |
| Forecast Period | 2024-2032 |
| Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
|
| Breakup by Product Type |
|
| Breakup by Application |
|
| Breakup by Region |
|
| Market Dynamics |
|
| Trade Data Analysis |
|
| Competitive Landscape |
|
| Companies Covered |
|
*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
6.1 Global
6.2 Regional
7 Opportunities and Challenges in the Market
8 Global Bakery Processing Equipment Market Analysis
8.1 Key Industry Highlights
8.2 Global Bakery Processing Equipment Historical Market (2018-2023)
8.3 Global Bakery Processing Equipment Market Forecast (2024-2032)
8.4 Global Bakery Processing Equipment Market by Product Type
8.4.1 Ovens and Proofers
8.4.1.1 Market Share
8.4.1.2 Historical Trend (2018-2023)
8.4.1.3 Forecast Trend (2024-2032)
8.4.2 Mixers and Blenders
8.4.2.1 Market Share
8.4.2.2 Historical Trend (2018-2023)
8.4.2.3 Forecast Trend (2024-2032)
8.4.3 Sheeters and Moulders
8.4.3.1 Market Share
8.4.3.2 Historical Trend (2018-2023)
8.4.3.3 Forecast Trend (2024-2032)
8.4.4 Others
8.5 Global Bakery Processing Equipment Market by Application
8.5.1 Bread
8.5.1.1 Market Share
8.5.1.2 Historical Trend (2018-2023)
8.5.1.3 Forecast Trend (2024-2032)
8.5.2 Cakes and Pastries
8.5.2.1 Market Share
8.5.2.2 Historical Trend (2018-2023)
8.5.2.3 Forecast Trend (2024-2032)
8.5.3 Cookies and Biscuits
8.5.3.1 Market Share
8.5.3.2 Historical Trend (2018-2023)
8.5.3.3 Forecast Trend (2024-2032)
8.5.4 Pizza Crusts
8.5.4.1 Market Share
8.5.4.2 Historical Trend (2018-2023)
8.5.4.3 Forecast Trend (2024-2032)
8.5.5 Others
8.6 Global Bakery Processing Equipment Market by Region
8.6.1 North America
8.6.1.1 Market Share
8.6.1.2 Historical Trend (2018-2023)
8.6.1.3 Forecast Trend (2024-2032)
8.6.2 Europe
8.6.2.1 Market Share
8.6.2.2 Historical Trend (2018-2023)
8.6.2.3 Forecast Trend (2024-2032)
8.6.3 Asia Pacific
8.6.3.1 Market Share
8.6.3.2 Historical Trend (2018-2023)
8.6.3.3 Forecast Trend (2024-2032)
8.6.4 Latin America
8.6.4.1 Market Share
8.6.4.2 Historical Trend (2018-2023)
8.6.4.3 Forecast Trend (2024-2032)
8.6.5 Middle East and Africa
8.6.5.1 Market Share
8.6.5.2 Historical Trend (2018-2023)
8.6.5.3 Forecast Trend (2024-2032)
9 North America Bakery Processing Equipment Market Analysis
9.1 United States of America
9.1.1 Market Share
9.1.2 Historical Trend (2018-2023)
9.1.3 Forecast Trend (2024-2032)
9.2 Canada
9.2.1 Market Share
9.2.2 Historical Trend (2018-2023)
9.2.3 Forecast Trend (2024-2032)
10 Europe Bakery Processing Equipment Market Analysis
10.1 United Kingdom
10.1.1 Market Share
10.1.2 Historical Trend (2018-2023)
10.1.3 Forecast Trend (2024-2032)
10.2 Germany
10.2.1 Market Share
10.2.2 Historical Trend (2018-2023)
10.2.3 Forecast Trend (2024-2032)
10.3 France
10.3.1 Market Share
10.3.2 Historical Trend (2018-2023)
10.3.3 Forecast Trend (2024-2032)
10.4 Italy
10.4.1 Market Share
10.4.2 Historical Trend (2018-2023)
10.4.3 Forecast Trend (2024-2032)
10.5 Others
11 Asia Pacific Bakery Processing Equipment Market Analysis
11.1 China
11.1.1 Market Share
11.1.2 Historical Trend (2018-2023)
11.1.3 Forecast Trend (2024-2032)
11.2 Japan
11.2.1 Market Share
11.2.2 Historical Trend (2018-2023)
11.2.3 Forecast Trend (2024-2032)
11.3 India
11.3.1 Market Share
11.3.2 Historical Trend (2018-2023)
11.3.3 Forecast Trend (2024-2032)
11.4 ASEAN
11.4.1 Market Share
11.4.2 Historical Trend (2018-2023)
11.4.3 Forecast Trend (2024-2032)
11.5 South Korea
11.5.1 Market Share
11.5.2 Historical Trend (2018-2023)
11.5.3 Forecast Trend (2024-2032)
11.6 Australia
11.6.1 Market Share
11.6.2 Historical Trend (2018-2023)
11.6.3 Forecast Trend (2024-2032)
11.7 Others
12 Latin America Bakery Processing Equipment Market Analysis
12.1 Brazil
12.1.1 Market Share
12.1.2 Historical Trend (2018-2023)
12.1.3 Forecast Trend (2024-2032)
12.2 Argentina
12.2.1 Market Share
12.2.2 Historical Trend (2018-2023)
12.2.3 Forecast Trend (2024-2032)
12.3 Mexico
12.3.1 Market Share
12.3.2 Historical Trend (2018-2023)
12.3.3 Forecast Trend (2024-2032)
12.4 Others
13 Middle East and Africa Bakery Processing Equipment Market Analysis
13.1 Saudi Arabia
13.1.1 Market Share
13.1.2 Historical Trend (2018-2023)
13.1.3 Forecast Trend (2024-2032)
13.2 United Arab Emirates
13.2.1 Market Share
13.2.2 Historical Trend (2018-2023)
13.2.3 Forecast Trend (2024-2032)
13.3 Nigeria
13.3.1 Market Share
13.3.2 Historical Trend (2018-2023)
13.3.3 Forecast Trend (2024-2032)
13.4 South Africa
13.4.1 Market Share
13.4.2 Historical Trend (2018-2023)
13.4.3 Forecast Trend (2024-2032)
13.5 Others
14 Market Dynamics
14.1 SWOT Analysis
14.1.1 Strengths
14.1.2 Weaknesses
14.1.3 Opportunities
14.1.4 Threats
14.2 Porter’s Five Forces Analysis
14.2.1 Supplier’s Power
14.2.2 Buyer’s Power
14.2.3 Threat of New Entrants
14.2.4 Degree of Rivalry
14.2.5 Threat of Substitutes
14.3 Key Indicators for Demand
14.4 Key Indicators for Price
15 Trade Data Analysis (HS Code - 843810)
15.1 Major Exporting Countries
15.1.1 By Value
15.1.2 By Volume
15.2 Major Importing Countries
15.2.1 By Value
15.2.2 By Volume
16 Competitive Landscape
16.1 Market Structure
16.2 Company Profiles
16.2.1 GEA Group Aktiengesellschaft
16.2.1.1 Company Overview
16.2.1.2 Product Portfolio
16.2.1.3 Demographic Reach and Achievements
16.2.1.4 Certifications
16.2.2 Ali Group S.r.l.
16.2.2.1 Company Overview
16.2.2.2 Product Portfolio
16.2.2.3 Demographic Reach and Achievements
16.2.2.4 Certifications
16.2.3 König Group
16.2.3.1 Company Overview
16.2.3.2 Product Portfolio
16.2.3.3 Demographic Reach and Achievements
16.2.3.4 Certifications
16.2.4 Breville Pty Ltd.
16.2.4.1 Company Overview
16.2.4.2 Product Portfolio
16.2.4.3 Demographic Reach and Achievements
16.2.4.4 Certifications
16.2.5 Baker Perkins Limited
16.2.5.1 Company Overview
16.2.5.2 Product Portfolio
16.2.5.3 Demographic Reach and Achievements
16.2.5.4 Certifications
16.2.6 Bühler
16.2.6.1 Company Overview
16.2.6.2 Product Portfolio
16.2.6.3 Demographic Reach and Achievements
16.2.6.4 Certifications
16.2.7 Gemini Bakery Equipment Company
16.2.7.1 Company Overview
16.2.7.2 Product Portfolio
16.2.7.3 Demographic Reach and Achievements
16.2.7.4 Certifications
16.2.8 Welbilt Inc.
16.2.8.1 Company Overview
16.2.8.2 Product Portfolio
16.2.8.3 Demographic Reach and Achievements
16.2.8.4 Certifications
16.2.9 Heat and Control, Inc.
16.2.9.1 Company Overview
16.2.9.2 Product Portfolio
16.2.9.3 Demographic Reach and Achievements
16.2.9.4 Certifications
16.2.10 John Bean Technologies
16.2.10.1 Company Overview
16.2.10.2 Product Portfolio
16.2.10.3 Demographic Reach and Achievements
16.2.10.4 Certifications
16.2.11 Paul Mueller Company
16.2.11.1 Company Overview
16.2.11.2 Product Portfolio
16.2.11.3 Demographic Reach and Achievements
16.2.11.4 Certifications
16.2.12 Others
17 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Global Bakery Processing Equipment Market: Key Industry Highlights, 2018 and 2032
2. Global Bakery Processing Equipment Historical Market: Breakup by Product Type (USD Billion), 2018-2023
3. Global Bakery Processing Equipment Market Forecast: Breakup by Product Type (USD Billion), 2024-2032
4. Global Bakery Processing Equipment Historical Market: Breakup by Application (USD Billion), 2018-2023
5. Global Bakery Processing Equipment Market Forecast: Breakup by Application (USD Billion), 2024-2032
6. Global Bakery Processing Equipment Historical Market: Breakup by Region (USD Billion), 2018-2023
7. Global Bakery Processing Equipment Market Forecast: Breakup by Region (USD Billion), 2024-2032
8. North America Bakery Processing Equipment Historical Market: Breakup by Country (USD Billion), 2018-2023
9. North America Bakery Processing Equipment Market Forecast: Breakup by Country (USD Billion), 2024-2032
10. Europe Bakery Processing Equipment Historical Market: Breakup by Country (USD Billion), 2018-2023
11. Europe Bakery Processing Equipment Market Forecast: Breakup by Country (USD Billion), 2024-2032
12. Asia Pacific Bakery Processing Equipment Historical Market: Breakup by Country (USD Billion), 2018-2023
13. Asia Pacific Bakery Processing Equipment Market Forecast: Breakup by Country (USD Billion), 2024-2032
14. Latin America Bakery Processing Equipment Historical Market: Breakup by Country (USD Billion), 2018-2023
15. Latin America Bakery Processing Equipment Market Forecast: Breakup by Country (USD Billion), 2024-2032
16. Middle East and Africa Bakery Processing Equipment Historical Market: Breakup by Country (USD Billion), 2018-2023
17. Middle East and Africa Bakery Processing Equipment Market Forecast: Breakup by Country (USD Billion), 2024-2032
18. Major Exporting Countries by Value
19. Major Importing Countries by Value
20. Major Exporting Countries by Volume
21. Major Importing Countries by Volume
22. Global Bakery Processing Equipment Market Structure
Key Questions Answered in the Report
The market was estimated to be valued at USD 13.31 billion in 2023.
The market is projected to grow at a CAGR of 6.4% between 2024 and 2032.
The revenue generated from the bakery processing equipment market is expected to reach USD 23.29 billion in 2032.
The growth of the bakery processing equipment market is driven by consumption trends, increasing disposable income, technological progress, and a shift towards healthier eating habits.
The bakery processing equipment market is categorised according to its product type, which includes ovens and proofers, mixers and blenders, sheeters and moulders and others.
Who are the key players in the global bakery processing equipment industry, according to the report?
The market key players are GEA Group Aktiengesellschaft, Ali Group S.r.l., König Group, Breville Pty Ltd, Baker Perkins Limited, Bühler, Gemini Bakery Equipment Company, Welbilt Inc., Heat and Control, Inc., John Bean Technologies, and Paul Mueller Company among others.
Based on the application, the bakery processing equipment market is divided into bread, cakes and pastries, cookies and biscuits, pizza crusts and others.
The major areas include North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.
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