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Global Catering Equipment Market: By Type: Food Handling Equipment, Cleaning Equipment, Catering Accessories, Others; By End Use; By Distribution Channels; Regional Analysis; Historical Market and Forecast (2017-2027); Market Dynamics: SWOT Analysis; Competitive Landscape; Industry Events and Developments

Global Catering Equipment Market Outlook

The global catering equipment market is expected to grow in the forecast period of 2022-2027 at a CAGR of 5.40%.

 

Global Catering Equipment Market

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Increasing Demand for Catering Accessories to Aid the Global Catering Equipment Industry

Catering accessories such as holding cabinets, chafing dishes, food pan carriers, catering carts, hot/cold beverage bins, and insulated beverage carriers, among others are utilised extensively in the food and hospitality industry. This can be attributed to the significant advantages offered by these equipment such as efficient space utilisation, ability to preserve food for longer duration of time, and comfort and safety of employees. Further, modern catering accessories such as catering service trays help to enhance the hospitality and customer experience in restaurants and hotels, which is likely to be a major driving factor for the market growth.

 

The Asia Pacific to Account for a Significant Share in the Catering Equipment Industry

The market in the Asia Pacific is being driven by the rapid development of restaurant chains and hotels in the region. This can be attributed to the growing investments in the development of improved infrastructure in the hospitality sector , fuelled by the thriving economy, increasing population, and rising disposable incomes.  Moreover, the growing use of catering equipment in street food stalls, snack vans, and road-side food shops in the region is anticipated to buttress the market growth in the forecast period.

 

Catering Equipment: Market Segmentation

Catering equipment are defined as the products which are created in different shapes and sizes to be used in food preparation, cooking, and serving. Catering equipment are used at hotels, hospitals, pubs, and at any event depending upon requirement, among others.

 

Global Catering Equipment Market by Segment

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Based on type, the market can be segmented into:

  • Food Handling Equipment
  • Cleaning Equipment
  • Catering Accessories
  • Others

Among these, food handling equipment are further divided into food containers, food conveyors, cabinets, and trolleys, among others.

The significant end uses of catering equipment include:

  • Full-Service Restaurants and Hotels
  • Quick-Service Restaurants 
  • Caterers
  • Others

The major distribution channels included in the market report are as follows:

  • Offline
  • Online

The regional markets for the product include North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.

 

Global Catering Equipment Market by Region

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Rapid Expansion of Quick Service Restaurants (QSRs) to Boost the Growth of the Catering Equipment Industry

The rapid expansion of quick service restaurants and high end restaurant chains is significantly contributing to the market growth. This can be attributed to the improving standards of living and rapid urbanisation, especially in developing economies. In addition, the increasing demand for aesthetic catering equipment for family gatherings and festive celebrations is anticipated to bolster the market growth in the forecast period. In this regard, innovative catering accessories made from materials such as ceramics are witnessing increased popularity. Moreover, the rising demand for catering equipment in hotels, pubs, bars, and restaurants owing to the rising dine-out activities is likely to provide impetus to the market in the coming years. Furthermore, the market is anticipated to be aided by the growing availability of high-quality catering equipment through online platforms.

 

Key Industry Players in the Global Catering Equipment Market

The report gives a detailed analysis of the major players in the global catering equipment market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds:

 

REPORT FEATURES DETAILS
Base Year 2021
Historical Period 2017-2021
Forecast Period 2022-2027
Scope of the Report Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment- Type, End Use, Distribution Channels, Region
Breakup by Type Food Handling Equipment, Cleaning Equipment, Catering Accessories, Others
Breakup by End Use Full-Service Restaurants and Hotels, Quick-Service Restaurants, Caterers, Others
Breakup by Distribution Channels Offline, Online
Breakup by Region North America, Europe, Asia Pacific, Latin America, Middle East and Africa
Market Dynamics SWOT, Porter's Five Forces, Key Indicators for Price and Demand
Competitive Landscape Market Structure, Company Profiles- Company Overview, Product Portfolio, Demographic Reach and Achievements, Certifications
Report Price and Purchase Option Explore our purchase options that are best suited to your resources and industry needs.
Delivery Format Delivered as an attached PDF and Excel through email, with an option of receiving an editable PPT, according to the purchase option.

 

*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.

1    Preface
2    Report Coverage – Key Segmentation and Scope
3    Report Description

    3.1    Market Definition and Outlook
    3.2    Properties and Applications
    3.3    Market Analysis
    3.4    Key Players
4    Key Assumptions
5    Executive Summary

    5.1    Overview
    5.2    Key Drivers
    5.3    Key Developments
    5.4    Competitive Structure
    5.5    Key Industrial Trends
6    Market Snapshot
    6.1    Global
    6.2    Regional
7    Opportunities and Challenges in the Market
8    Global Catering Equipment Market Analysis

    8.1    Key Industry Highlights
    8.2    Global Catering Equipment Historical Market (2017-2021) 
    8.3    Global Catering Equipment Market Forecast (2022-2027)
    8.4    Global Catering Equipment Market by Type
        8.4.1    Food Handling Equipment
            8.4.1.1    Market Share
            8.4.1.2    Historical Trend (2017-2021)
            8.4.1.3    Forecast Trend (2022-2027)
                8.4.1.3.1    Food Containers
                8.4.1.3.2    Food Conveyors
                8.4.1.3.3    Cabinets
                8.4.1.3.4    Trolleys
                8.4.1.3.5    Others
        8.4.2    Cleaning Equipment
            8.4.2.1    Market Share
            8.4.2.2    Historical Trend (2017-2021)
            8.4.2.3    Forecast Trend (2022-2027)
        8.4.3    Catering Accessories
            8.4.3.1    Market Share
            8.4.3.2    Historical Trend (2017-2021)
            8.4.3.3    Forecast Trend (2022-2027)
        8.4.4    Others
    8.5    Global Catering Equipment Market by End Use
        8.5.1    Full-Service Restaurants and Hotels
            8.5.1.1    Market Share
            8.5.1.2    Historical Trend (2017-2021)
            8.5.1.3    Forecast Trend (2022-2027)
        8.5.2    Quick-Service Restaurants 
            8.5.2.1    Market Share
            8.5.2.2    Historical Trend (2017-2021)
            8.5.2.3    Forecast Trend (2022-2027)
        8.5.3    Caterers
            8.5.3.1    Market Share
            8.5.3.2    Historical Trend (2017-2021)
            8.5.3.3    Forecast Trend (2022-2027)
        8.5.4    Others
    8.6    Global Catering Equipment Market by Distribution Channels
        8.6.1    Offline
            8.6.1.1    Market Share
            8.6.1.2    Historical Trend (2017-2021)
            8.6.1.3    Forecast Trend (2022-2027)
        8.6.2    Online
            8.6.2.1    Market Share
            8.6.2.2    Historical Trend (2017-2021)
            8.6.2.3    Forecast Trend (2022-2027)
    8.7    Global Catering Equipment Market by Region
        8.7.1    North America
            8.7.1.1    Market Share
            8.7.1.2    Historical Trend (2017-2021) 
            8.7.1.3    Forecast Trend (2022-2027)
        8.7.2    Europe
            8.7.2.1    Market Share
            8.7.2.2    Historical Trend (2017-2021) 
            8.7.2.3    Forecast Trend (2022-2027)
        8.7.3    Asia Pacific
            8.7.3.1    Market Share
            8.7.3.2    Historical Trend (2017-2021) 
            8.7.3.3    Forecast Trend (2022-2027)
        8.7.4    Latin America
            8.7.4.1    Market Share
            8.7.4.2    Historical Trend (2017-2021) 
            8.7.4.3    Forecast Trend (2022-2027)
        8.7.5    Middle East and Africa
            8.7.5.1    Market Share
            8.7.5.2    Historical Trend (2017-2021) 
            8.7.5.3    Forecast Trend (2022-2027)
9    North America Catering Equipment Market Analysis
    9.1    United States of America 
        9.1.1    Market Share
        9.1.2    Historical Trend (2017-2021) 
        9.1.3    Forecast Trend (2022-2027)
    9.2    Canada
        9.2.1    Market Share
        9.2.2    Historical Trend (2017-2021) 
        9.2.3    Forecast Trend (2022-2027)
10    Europe Catering Equipment Market Analysis
    10.1    United Kingdom
        10.1.1    Market Share
        10.1.2    Historical Trend (2017-2021) 
        10.1.3    Forecast Trend (2022-2027)
    10.2    Germany
        10.2.1    Market Share
        10.2.2    Historical Trend (2017-2021) 
        10.2.3    Forecast Trend (2022-2027)
    10.3    France
        10.3.1    Market Share
        10.3.2    Historical Trend (2017-2021) 
        10.3.3    Forecast Trend (2022-2027)
    10.4    Italy
        10.4.1    Market Share
        10.4.2    Historical Trend (2017-2021) 
        10.4.3    Forecast Trend (2022-2027)
    10.5    Others
11    Asia Pacific Catering Equipment Market Analysis
    11.1    China
        11.1.1    Market Share
        11.1.2    Historical Trend (2017-2021) 
        11.1.3    Forecast Trend (2022-2027)
    11.2    Japan
        11.2.1    Market Share
        11.2.2    Historical Trend (2017-2021) 
        11.2.3    Forecast Trend (2022-2027)
    11.3    India
        11.3.1    Market Share
        11.3.2    Historical Trend (2017-2021) 
        11.3.3    Forecast Trend (2022-2027)
    11.4    ASEAN
        11.4.1    Market Share
        11.4.2    Historical Trend (2017-2021) 
        11.4.3    Forecast Trend (2022-2027)
    11.5    Australia
        11.5.1    Market Share
        11.5.2    Historical Trend (2017-2021) 
        11.5.3    Forecast Trend (2022-2027)
    11.6    Others
12    Latin America Catering Equipment Market Analysis
    12.1    Brazil
        12.1.1    Market Share
        12.1.2    Historical Trend (2017-2021) 
        12.1.3    Forecast Trend (2022-2027)
    12.2    Argentina
        12.2.1    Market Share
        12.2.2    Historical Trend (2017-2021) 
        12.2.3    Forecast Trend (2022-2027)
    12.3    Mexico
        12.3.1    Market Share
        12.3.2    Historical Trend (2017-2021) 
        12.3.3    Forecast Trend (2022-2027)
    12.4    Others
13    Middle East and Africa Catering Equipment Market Analysis
    13.1    Saudi Arabia
        13.1.1    Market Share
        13.1.2    Historical Trend (2017-2021) 
        13.1.3    Forecast Trend (2022-2027)
    13.2    United Arab Emirates
        13.2.1    Market Share
        13.2.2    Historical Trend (2017-2021) 
        13.2.3    Forecast Trend (2022-2027)
    13.3    Nigeria
        13.3.1    Market Share
        13.3.2    Historical Trend (2017-2021) 
        13.3.3    Forecast Trend (2022-2027)
    13.4    South Africa
        13.4.1    Market Share
        13.4.2    Historical Trend (2017-2021) 
        13.4.3    Forecast Trend (2022-2027)
    13.5     Others
14    Market Dynamics
    14.1    SWOT Analysis
        14.1.1    Strengths
        14.1.2    Weaknesses
        14.1.3    Opportunities
        14.1.4    Threats
    14.2    Porter’s Five Forces Analysis
        14.2.1    Supplier’s Power
        14.2.2    Buyer’s Power
        14.2.3    Threat of New Entrants
        14.2.4    Degree of Rivalry
        14.2.5    Threat of Substitutes
    14.3    Key Indicators for Demand
    14.4    Key Indicators for Price
15    Competitive Landscape
    15.1    Market Structure
    15.2    Company Profiles
16    Key Trends and Developments in the Market
 

List of Figures and Tables

1.    Global Catering Equipment Market: Key Industry Highlights, 2017 and 2027
2.    Global Catering Equipment Historical Market: Breakup by Type (USD Million), 2017-2021
3.    Global Catering Equipment Market Forecast: Breakup by Type (USD Million), 2022-2027
4.    Global Catering Equipment Historical Market: Breakup by End Use (USD Million), 2017-2021
5.    Global Catering Equipment Market Forecast: Breakup by End Use (USD Million), 2022-2027
6.    Global Catering Equipment Historical Market: Breakup by Distribution Channels (USD Million), 2017-2021
7.    Global Catering Equipment Market Forecast: Breakup by Distribution Channels (USD Million), 2022-2027  
8.    Global Catering Equipment Historical Market: Breakup by Region (USD Million), 2017-2021
9.    Global Catering Equipment Market Forecast: Breakup by Region (USD Million), 2022-2027
10.    North America Catering Equipment Historical Market: Breakup by Country (USD Million), 2017-2021
11.    North America Catering Equipment Market Forecast: Breakup by Country (USD Million), 2022-2027
12.    Europe Catering Equipment Historical Market: Breakup by Country (USD Million), 2017-2021
13.    Europe Catering Equipment Market Forecast: Breakup by Country (USD Million), 2022-2027
14.    Asia Pacific Catering Equipment Historical Market: Breakup by Country (USD Million), 2017-2021
15.    Asia Pacific Catering Equipment Market Forecast: Breakup by Country (USD Million), 2022-2027
16.    Latin America Catering Equipment Historical Market: Breakup by Country (USD Million), 2017-2021
17.    Latin America Catering Equipment Market Forecast: Breakup by Country (USD Million), 2022-2027
18.    Middle East and Africa Catering Equipment Historical Market: Breakup by Country (USD Million), 2017-2021
19.    Middle East and Africa Catering Equipment Market Forecast: Breakup by Country (USD Million), 2022-2027
20.    Global Catering Equipment Market Structure

Key Questions Answered in the Report

The global catering equipment market is estimated to grow at a CAGR of 5.40% between 2022 and 2027.

The major drivers of the market include the growing demand for catering equipment to enhance consumer experience, rapid development of restaurant and hotel chains, increasing disposable incomes, and rapid urbanisation.

The increasing investments in the development of innovative catering equipment and the rising demand for premium dining accessories are expected to be the key trends guiding the growth of the industry.

The major regions in the industry are North America, Latin America, the Middle East and Africa, Europe, and the Asia Pacific.

Food handling equipment, cleaning equipment, and catering accessories, among others are the major catering equipment types.

Full-service restaurants and hotels, quick-service restaurants, and caterers, among others are the different end uses of catering equipment.

Offline and online are the significant distribution channels considered within the market report.

Analyst Review

The global catering equipment market is being driven by the increased proliferation of hotel and restaurant chains. Aided by the emergence of e-commerce platforms, the market is expected to witness a further growth in the forecast period of 2022-2027, growing at a CAGR of 5.40%.

EMR’s meticulous research methodology delves deep into the market, covering the macro and micro aspects of the industry. Based on type, the market is divided into food handling equipment, cleaning equipment, and catering accessories, among others. Among these, food handling equipment are further divided into food containers, food conveyors, cabinets, and trolleys, among others. On the basis of end use, the market is divided into full-service restaurants and hotels, quick-service restaurants, and caterers, among others. The significant distribution channels included in the market report are offline and online. The major regional markets for catering equipment are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.

EMR’s research methodology uses a combination of cutting-edge analytical tools and the expertise of their highly accomplished team, thus, providing their customers with market insights that are accurate, actionable, and help them remain ahead of their competition.

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