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Germany Casein and Caseinates Market Size, Share, Trends, Analysis, Forecast: By Product Type: Casein, Caseinates; By Function: Emulsification, Stabilising, Foaming, Rheology Agents, Viscosity Enhancers; By Application: Food Applications, Non-Food Applications; Market Dynamics: SWOT Analysis; Competitive Landscape; 2024-2032
Germany Casein and Caseinates Market Outlook
The Germany casein and caseinates market size reached a value of approximately USD 186.88 million in 2023. The market is assessed to grow at a CAGR of 5.7% between 2024 and 2032, reaching a value of nearly USD 306.94 million by 2032.
Key Trends in the Market
Casein is a naturally occurring protein that is found in milk. Casein is precipitated from skim milk by acidifying it to produce acid casein or by treating it with rennet to produce rennet casein. The precipitated casein is then separated from the whey, washed, and dried. Reacting the water-soluble casein derivative with alkalis results in the production of caseinates. Casein is a major cheese component and is widely used as a food additive in other products.
- The growing use of casein and caseinates across various sectors is fueling the Germany casein and caseinates market growth. Casein and caseinates are extensively used in the food and beverage sector, especially in dairy/dairy alternative products and confectionary products, including cheesecakes, puddings, frostings, and whipped toppings, among others, to increase their shelf life and improve their stability.
- Owing to the busy lifestyles and hectic schedules of the urban population, the increase in the consumption of protein and vitality bars that provide instant energy and required nutrients on-the-go can be witnessed. Casein and caseinates are extensively used in producing protein bars and sports supplements due to their slow digestion capabilities and a high amount of leucine, which is essential for muscle protein synthesis.
- One of the significant Germany casein and caseinates market trends include the growing demand for cosmetics among the masses owing to the increasing popularity of social media influencers promoting skincare and grooming. Casein and caseinates are extensively used in cosmetics, including bath oils, body lotions, and deodorants as they act as an emulsifying agent, especially for hair and skin conditioning products.
Market Analysis
Based on product type, the market is segmented into casein and caseinates. On the basis of function, the market can be divided into emulsification, stabilising, foaming, rheology agents, and viscosity enhancers. Based on application, the Germany casein and caseinates market segmentation includes food application and non-food application.
The comprehensive EMR report provides an in-depth assessment of the market based on the Porter’s five forces model along with giving a SWOT analysis. The report gives a detailed analysis of the following key players in the Germany casein and caseinates market, covering their competitive landscape and latest developments like mergers, acquisitions, investments and expansion plans.
- MEGGLE GmbH & Co. KG
- Lactoprot Deutschland GmbH
- Royal FrieslandCampina N.V
- Dairygold Co-operative Society Limited
- Arla Foods Ingredients Group P/S
- Unternehmensgruppe Theo Müller
- Ornua Cooperative Limited
- MILEI GmbH
- Lactalis Group
- Molkereigesellschaft Lauingen mbH
- Others
Market Share by Product Type
As per the Germany casein and caseinates market analysis, caseinates are expected to grow at a healthy rate over the forecast period due to the growing popularity of sodium caseinate across various end-use sectors. Sodium caseinate is extensively used as a food additive due to its emulsifying, stabilising, and thickening properties.
Moreover, the high nutritional value, superior water-holding capacity, and high amino content of sodium caseinates have expanded their applications in protein supplements. The increasing consumption of cosmetics, pharmaceuticals, and processed meats containing casein and caseinates has also resulted in the growth of the market.
Market Share by Application
Food applications are expected to represent a substantial portion of the Germany casein and caseinates market share over the forecast period owing to the rapidly rising health-conscious consumers opting for supplements containing casein and caseinates. Additionally, to cater to the growing trend of consuming packaged and ready-to-eat foods, casein and caseinates have emerged as popular choices of additives among manufacturers.
Food items like dairy and confectionery items, baby food, and infant formula contain casein and caseinates due to their high texturing capacity, melting properties, and superior emulsification and water absorption capacity.
Competitive Landscape
MEGGLE GmbH & Co. KG is a milk and whey processing company based in Wasserburg am Inn, Germany. The company started its operations in 1887 and offers butter and butter specialities such as herbs, garlic, and truffle. The company is known for constantly researching and manufacturing new lactose-containing materials, especially for pharmaceutical agents.
Lactoprot Deutschland GmbH is a multinational dairy cooperative based in Schleswig-Holstein, Germany. It is one of the leading producers of caseinates and its products find wide usage in sports nutrition, beverages, baby food, ice cream, and milk speciality, among others.
Dairygold Co-operative Society Limited is an dairy cooperative based in Mitchelstown, County Cork, Ireland. The company is one of the largest dairy suppliers in the world, exporting to more than 50 countries, with sales offices in Germany, Spain, and China. Dairygold deals in products including rennet casein, skim milk, whole milk, and fat-enriched milk powders.
Other market players included in the Germany casein and caseinates market are Royal FrieslandCampina N.V, Arla Foods Ingredients Group P/S, Unternehmensgruppe Theo Müller, Ornua Co-operative Limited, MILEI GmbH, Lactalis Group, and Molkereigesellschaft Lauingen mbH, among others.
Key Highlights of the Report
| REPORT FEATURES | DETAILS |
| Base Year | 2023 |
| Historical Period | 2018-2023 |
| Forecast Period | 2024-2032 |
| Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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| Breakup by Product Type |
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| Breakup by Function |
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| Breakup by Application |
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| Market Dynamics |
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| Competitive Landscape |
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| Companies Covered |
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*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
7 Opportunities and Challenges in the Market
8 Global Casein and Caseinates Market Overview
8.1 Key Industry Highlights
8.2 Global Casein and Caseinates Historical Market (2018-2023)
8.3 Global Casein and Caseinates Market Forecast (2024-2032)
8.4 Global Casein and Caseinates Market Share by Region
8.4.1 North America
8.4.2 Europe
8.4.3 Asia Pacific
8.4.4 Latin America
8.4.5 Middle East and Africa
9 Germany Casein and Caseinates Market Overview
9.1 Key Industry Highlights
9.2 Germany Casein and Caseinates Historical Market (2018-2023)
9.3 Germany Casein and Caseinates Market Forecast (2024-2032)
10 Germany Casein and Caseinates Market by Product Type
10.1 Casein
10.1.1 Historical Trend (2018-2023)
10.1.2 Forecast Trend (2024-2032)
10.1.3 Breakup by Type
10.1.3.1 Rennet Casein
10.1.3.2 Acid Casein
10.2 Caseinates
10.2.1 Historical Trend (2018-2023)
10.2.2 Forecast Trend (2024-2032)
10.2.3 Breakup by Type
10.2.3.1 Sodium Caseinates
10.2.3.2 Calcium Caseinates
10.2.3.3 Speciality Caseinates
11 Germany Casein and Caseinates Market by Function
11.1 Emulsification
11.1.1 Historical Trend (2018-2023)
11.1.2 Forecast Trend (2024-2032)
11.2 Stabilising
11.2.1 Historical Trend (2018-2023)
11.2.2 Forecast Trend (2024-2032)
11.3 Foaming
11.3.1 Historical Trend (2018-2023)
11.3.2 Forecast Trend (2024-2032)
11.4 Rheology Agents
11.4.1 Historical Trend (2018-2023)
11.4.2 Forecast Trend (2024-2032)
11.5 Viscosity Enhancers
11.5.1 Historical Trend (2018-2023)
11.5.2 Forecast Trend (2024-2032)
12 Germany Casein and Caseinates Market by Application
12.1 Food Applications
12.1.1 Historical Trend (2018-2023)
12.1.2 Forecast Trend (2024-2032)
12.2 Non-Food Applications
12.2.1 Historical Trend (2018-2023)
12.2.2 Forecast Trend (2024-2032)
13 Market Dynamics
13.1 SWOT Analysis
13.1.1 Strengths
13.1.2 Weaknesses
13.1.3 Opportunities
13.1.4 Threats
13.2 Porter’s Five Forces Analysis
13.2.1 Supplier’s Power
13.2.2 Buyer’s Power
13.2.3 Threat of New Entrants
13.2.4 Degree of Rivalry
13.2.5 Threat of Substitutes
13.3 Key Indicators for Demand
13.4 Key Indicators for Price
14 Trade Data Analysis (HS Code - 350190)
14.1 Major Importing Countries
14.1.1 By Volume
14.1.2 By Value
14.2 Major Exporting Countries
14.2.1 By Volume
14.2.2 By Value
15 Price Analysis
16 Competitive Landscape
16.1 Market Structure
16.2 Company Profiles
16.2.1 MEGGLE GmbH & Co. KG
16.2.1.1 Company Overview
16.2.1.2 Product Portfolio
16.2.1.3 Demographic Reach and Achievements
16.2.1.4 Certifications
16.2.2 Lactoprot Deutschland GmbH
16.2.2.1 Company Overview
16.2.2.2 Product Portfolio
16.2.2.3 Demographic Reach and Achievements
16.2.2.4 Certifications
16.2.3 Royal FrieslandCampina N.V
16.2.3.1 Company Overview
16.2.3.2 Product Portfolio
16.2.3.3 Demographic Reach and Achievements
16.2.3.4 Certifications
16.2.4 Dairygold Co-Operative Society Limited
16.2.4.1 Company Overview
16.2.4.2 Product Portfolio
16.2.4.3 Demographic Reach and Achievements
16.2.4.4 Certifications
16.2.5 Arla Foods Ingredients Group P/S
16.2.5.1 Company Overview
16.2.5.2 Product Portfolio
16.2.5.3 Demographic Reach and Achievements
16.2.5.4 Certifications
16.2.6 Unternehmensgruppe Theo Müller
16.2.6.1 Company Overview
16.2.6.2 Product Portfolio
16.2.6.3 Demographic Reach and Achievements
16.2.6.4 Certifications
16.2.7 Ornua Co-operative Limited
16.2.7.1 Company Overview
16.2.7.2 Product Portfolio
16.2.7.3 Demographic Reach and Achievements
16.2.7.4 Certifications
16.2.8 MILEI GmbH
16.2.8.1 Company Overview
16.2.8.2 Product Portfolio
16.2.8.3 Demographic Reach and Achievements
16.2.8.4 Certifications
16.2.9 Lactalis Group
16.2.9.1 Company Overview
16.2.9.2 Product Portfolio
16.2.9.3 Demographic Reach and Achievements
16.2.9.4 Certifications
16.2.10 Molkereigesellschaft Lauingen mbH
16.2.10.1 Company Overview
16.2.10.2 Product Portfolio
16.2.10.3 Demographic Reach and Achievements
16.2.10.4 Certifications
16.2.11 Others
17 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Global Casein and Caseinates Market: Key Industry Highlights, 2018 and 2032
2. Germany Casein and Caseinates Market: Key Industry Highlights, 2018 and 2032
3. Germany Casein and Caseinates Historical Market: Breakup by Product Type (USD Million), 2018-2023
4. Germany Casein and Caseinates Market Forecast: Breakup by Product Type (USD Million), 2024-2032
5. Germany Casein and Caseinates Historical Market: Breakup by Function (USD Million), 2018-2023
6. Germany Casein and Caseinates Market Forecast: Breakup by Function (USD Million), 2024-2032
7. Germany Casein and Caseinates Historical Market: Breakup by Application (USD Million), 2018-2023
8. Germany Casein and Caseinates Market Forecast: Breakup by Application (USD Million), 2024-2032
9. Major Importing Countries by Volume
10. Major Exporting Countries by Volume
11. Major Importing Countries by Value
12. Major Exporting Countries by Value
13. Germany Casein and Caseinates Market Structure
Key Questions Answered in the Report
In 2023, the market reached an approximate value of USD 186.88 million.
The market is projected to grow at a CAGR of 5.7% between 2024 and 2032.
The market is estimated to witness a healthy growth in the forecast period of 2024-2032 to reach nearly USD 306.94 million by 2032.
The major drivers of the market are the growing demand for dairy alternatives and the increasing use of casein and casein products across various sectors, including food and beverage, cosmetics and food and beverages, among others, among others.
The key trends in the market include the growing number of health-conscious consumers worldwide, the rising demand for sports supplements containing casein and caseinates, and the growing popularity of sodium caseinate.
The major applications of casein and caseinates are food and non-food applications.
The different functions of casein and caseinates include emulsification, stabilising, foaming, rheology agents, and viscosity enhancer.
The key players included in the market report are MEGGLE GmbH & Co. KG, Lactoprot Deutschland GmbH, Royal FrieslandCampina N.V, Dairygold Cooperative Society Limited, Arla Foods Ingredients Group P/S, Unternehmensgruppe Theo Müller, Ornua Co-operative Limited, MILEI GmbH, Lactalis Group, and Molkereigesellschaft Lauingen mbH, among others.
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