Reports
Germany Solid Egg Substitutes Market Size, Trends, Forecast: By Type: Starch, Algae Flour, Soy-Based, Others; By End Use: Retail, Institutional; By Distribution Channels: Supermarkets and Hypermarkets, Convenience Stores, Online, Others; Market Dynamics: SWOT Analysis, Porter’s Five Forces Analysis; Competitive Landscape; 2024-2032
Germany Solid Egg Substitutes Market Outlook
The Germany solid egg substitutes market is expected to grow at a CAGR of 5.10% in the forecast period of 2024-2032.
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Increased Demand for Starch-based Solid Egg Substitutes to Propel the Market Growth in Germany
Based on type, the starch segment is predicted to hold a significant market share in the solid egg substitutes industry in Germany. This growth can be attributed to the growing consumer demand for starch-based egg substitutes to be used for baking purposes, wherein egg is an essential binding, leavening, and moisture provider. In this regard, starch based solid egg substitutes provide a plant-based alternative that is nutritious and tasty while also being sustainable and animal-friendly. These factors are projected to support the market growth in the forecast period.
In Germany, the growing consumer focus on animal welfare is driving the trends of veganism, vegetarianism, and flexitarianism. This is expected to bolster the demand for plant-based food products, such as vegan eggs made using soy or algae. In this regard, start-ups in the region are increasingly investing in the development of solid and liquid egg substitutes. For instance, in December 2021, Perfeggt, a German start-up, announced the launch of its animal-free egg substitute, which is expected to be available in Switzerland, Germany, Austria, and other regions of Europe in 2023. Such developments are expected to augment the market growth in the forecast years.
Solid Egg Substitutes: Market Segmentation
Solid egg substitutes refer to products or ingredients that can alternate for solid eggs. These alternative products provide similar functional properties to eggs and can replace them in either cooking or for direct consumption. They can be soy-based or can also be made out of starch, such as potato or tapioca starch.
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By type, the market is divided into:
- Starch
- Algae Flour
- Soy-Based
- Others
On the basis of end use, the market can be segmented into:
- Retail
- Institutional
Based on distribution channels, the industry can be segregated into:
- Supermarkets and Hypermarkets
- Convenience Stores
- Online
- Others
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Changing Consumer Dietary Trends to Support the Solid Egg Substitutes Industry in Germany
The solid egg substitutes industry in Germany is anticipated to be propelled by the changing consumer dietary trends, which is expected to augment the demand for egg alternatives in the food service industry. In this regard, the allergenicity of eggs, especially among infants and young children, is expected to bolster the demand for egg alternatives for preparing baked goods, desserts, and other processed foods. In addition, the growing risk of avian flu outbreak is also compelling consumers to adopt plant-based egg substitutes. A range of benefits offered by egg alternatives, such as their easy handling and storage, improved functionality, improved food safety, and environment sustainability, among others, is enhancing their popularity among consumers . Moreover, the growing focus of the leading food companies to enhance their offerings in egg substitute category in order to replace eggs in a number of recipes is estimated to further supplement the industry growth in the forecast period.
Key Industry Players in the Germany Solid Egg Substitutes Market
The report gives a detailed analysis of the key players in the Germany solid egg substitutes market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds.
The comprehensive EMR report provides an in-depth assessment of the industry based on the Porter's five forces model and SWOT analysis.
| REPORT FEATURES | DETAILS |
|---|---|
| Base Year | 2023 |
| Historical Period | 2018-2023 |
| Forecast Period | 2024-2032 |
| Scope of the Report | Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment- Type, End Use, Distribution Channels |
| Breakup by Type | Starch, Algae Flour, Soy-Based, Others |
| Breakup by End Use | Retail, Institutional |
| Breakup by Distribution Channels | Supermarkets and Hypermarkets, Convenience Stores, Online, Others |
| Market Dynamics | SWOT, Porter's Five Forces, Key Indicators for Price and Demand |
| Competitive Landscape | Market Structure, Company Profiles- Company Overview, Product Portfolio, Demographic Reach and Achievements, Certifications |
| Report Price and Purchase Option | Explore our purchase options that are best suited to your resources and industry needs. |
| Delivery Format | Delivered as an attached PDF and Excel through email, with an option of receiving an editable PPT, according to the purchase option. |
*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
6.1 Europe
7 Opportunities and Challenges in the Market
8 Europe Egg Substitutes Market Overview
8.1 Key Industry Highlights
8.2 Europe Egg Substitutes Historical Market (2018-2023)
8.3 Europe Egg Substitutes Market Forecast (2024-2032)
8.4 Europe Egg Substitutes Market by Form
8.4.1 Solid
8.4.2 Liquid
8.5 Europe Egg Substitutes Market by Country
8.5.1 Germany
8.5.2 United Kingdom
8.5.3 France
8.5.4 Italy
8.5.5 Others
9 Germany Solid Egg Substitutes Market Analysis
9.1 Key Industry Highlights
9.2 Germany Solid Egg Substitutes Historical Market (2018-2023)
9.3 Germany Solid Egg Substitutes Market Forecast (2024-2032)
9.4 Germany Solid Egg Substitutes Market by Type
9.4.1 Starch
9.4.1.1 Historical Trend (2018-2023)
9.4.1.2 Forecast Trend (2024-2032)
9.4.2 Algae Flour
9.4.2.1 Historical Trend (2018-2023)
9.4.2.2 Forecast Trend (2024-2032)
9.4.3 Soy-Based
9.4.3.1 Historical Trend (2018-2023)
9.4.3.2 Forecast Trend (2024-2032)
9.4.4 Others
9.5 Germany Solid Egg Substitutes Market by End Use
9.5.1 Retail
9.5.1.1 Historical Trend (2018-2023)
9.5.1.2 Forecast Trend (2024-2032)
9.5.2 Institutional
9.5.2.1 Historical Trend (2018-2023)
9.5.2.2 Forecast Trend (2024-2032)
9.6 Germany Solid Egg Substitutes Market by Distribution Channels
9.6.1 Supermarkets and Hypermarkets
9.6.1.1 Historical Trend (2018-2023)
9.6.1.2 Forecast Trend (2024-2032)
9.6.2 Convenience Stores
9.6.2.1 Historical Trend (2018-2023)
9.6.2.2 Forecast Trend (2024-2032)
9.6.3 Online
9.6.3.1 Historical Trend (2018-2023)
9.6.3.2 Forecast Trend (2024-2032)
9.6.4 Others
10 Market Dynamics
10.1 SWOT Analysis
10.1.1 Strengths
10.1.2 Weaknesses
10.1.3 Opportunities
10.1.4 Threats
10.2 Porter’s Five Forces Analysis
10.2.1 Supplier’s Power
10.2.2 Buyer’s Power
10.2.3 Threat of New Entrants
10.2.4 Degree of Rivalry
10.2.5 Threat of Substitutes
10.3 Key Indicators for Demand
10.4 Key Indicators for Price
11 Value Chain Analysis
12 Competitive Landscape
12.1 Market Structure
12.2 Company Profiles
13 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Europe Egg Substitutes Market: Key Industry Highlights, 2018 and 2032
2. Europe Egg Substitutes Historical Market: Breakup by Form (USD Million), 2018-2023
3. Europe Egg Substitutes Market Forecast: Breakup by Form (USD Million), 2024-2032
4. Germany Solid Egg Substitutes Market: Key Industry Highlights, 2018 and 2032
5. Germany Solid Egg Substitutes Historical Market: Breakup by Type (USD Million), 2018-2023
6. Germany Solid Egg Substitutes Market Forecast: Breakup by Type (USD Million), 2024-2032
7. Germany Solid Egg Substitutes Historical Market: Breakup by End Use (USD Million), 2018-2023
8. Germany Solid Egg Substitutes Market Forecast: Breakup by End Use (USD Million), 2024-2032
9. Germany Solid Egg Substitutes Historical Market: Breakup by Distribution Channels (USD Million), 2018-2023
10. Germany Solid Egg Substitutes Market Forecast: Breakup by Distribution Channels (USD Million), 2024-2032
11. Germany Solid Egg Substitutes Market Structure
Key Questions Answered in the Report
The Germany solid egg substitutes market is projected to grow at a CAGR of 5.10% between 2024 and 2032.
The major drivers of the industry, such as the increased demand for plant-based food products, rising trends of veganism and vegetarianism, increased awareness regarding the risk of allergies and avian influenza associated with egg consumption, rising disposable incomes, and the growing availability of a range of egg replacement products across retail and online stores, are expected to aid the market growth.
The key market trends guiding the growth of the industry include the changing consumer dietary trends and the increased adoption of egg substitutes in products by the leading food companies.
The significant types include starch, algae flour, soy-based, and others.
The different end uses include retail and institutional.
The major distribution channels include supermarkets and hypermarkets, convenience stores, online, and others.
Analyst Review
The Germany solid egg substitutes market is being driven by the increased consumer demand for plant-based food products. Aided by the growing innovations by the key industry players, the market is expected to witness a further growth in the forecast period of 2024-2032, growing at a CAGR of 5.10%.
EMR’s meticulous research methodology delves deep into the market, covering the macro and micro aspects of the industry. By type, the market can be distributed into starch, algae flour, soy-based, and others. On the basis of end use, the industry can be segmented into retail and institutional. Based on distribution channels, the industry can be segregated into supermarkets and hypermarkets, convenience stores, online, and others.
EMR’s research methodology uses a combination of cutting-edge analytical tools and the expertise of their highly accomplished team, thus, providing their customers with market insights that are accurate, actionable, and help them remain ahead of their competition.
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