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Global Gourmet Street Food Market Share, Size, Report, Trends, Analysis, Growth, Forecast: By Cuisine Type: Chinese, Indian, Italian, German, Others; By Distribution Channel: Offline, Online; Regional Analysis; Market Dynamics: SWOT Analysis, Porter’s Five Forces Analysis, Key Indicators for Demand and Price; Competitive Landscape; 2023-2028
Global Gourmet Street Food Market Outlook
The global gourmet street food market size is expected to grow at a CAGR of 5.90% between 2023 and 2028, driven by the rising demand for street food and increasing interest in gourmet preparations.
Key Trends in the Market
Gourmet street food refers to street food that is prepared in a gourmet style, which is typically cooked at a high standard, is expensive, has a good flavour, and is aesthetically presented. As street foods, gourmet foods and drinks are sold and occasionally cooked in open spaces, most notably streets, and are often launched by hotels and gourmet restaurants.
- The expansion of the global gourmet street food market is driven by the increasing consumer preference for new and delicious street cuisine. Furthermore, the inclusion of personalised food products is further boosting the growth of the market.
- The growth of the market for gourmet street food is also fuelled by ongoing innovations, cuisine fusions, and investment in development of new recipes, along with food standardisation. Numerous gourmet food products sold on the street have clear labels and convenient packaging to attract customers.
- Gourmet street food producers are concentrating on meeting the customer demand, and well-chosen locations by such vendors have led to growth in their customer base. They are situated in busy locations to attract more clientele, aiding the growth of the gourmet street food market.
Market Analysis
Based on cuisine type, the market is divided into Chinese, Indian, Italian, and German, among others. By distribution channel, the market is categorised into offline and online, with offline further divided by type into food trucks, food stalls, and food vans, among others. The regional markets for gourmet street food are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.
The comprehensive EMR report provides an in-depth assessment of the market based on Porter's five forces model, along with giving a SWOT analysis. The report gives a detailed analysis of the following key players in the global gourmet street food market, covering their competitive landscape and the latest developments like mergers, acquisitions, investments, and expansion plans.
- Neno’s Gourmet Mexican Street Food
- Gourmet Street Kitchen
- Duck Frites
- Gourmet Street Eatz
- Crave Gourmet Street Food
- D’Abruzzo
- Born & Raised
- Kono Pizza Bucks County
- Brickys Gourmet Street Food
- Others
Global Gourmet Street Food Market Share by Cuisine Type
Italian cuisine, such as pizza and pasta, is anticipated to witness significant growth in the market for gourmet street food. This type of cuisine is popular across the world because of its high quality, simplicity, health advantages, accessibility, diversity, and taste. The simple ingredients used in Italian gourmet street food, such as ripe tomatoes, olive oil, bread, mozzarella, and parmesan cheese, are high-quality, which make them preferred by a large number of consumers. Additionally, Italian cuisine is known for being one of the more affordable cuisines, further boosting the popularity of Italian gourmet street food.
Global Gourmet Street Food Market Share by Distribution Channel
Offline distribution channels are expected to account for a substantial share in the market for gourmet street food in the upcoming years. Offline channels for ordering meals include food trucks and food vans, which provide a greater selection of menu items than conventional food stalls. This enables food vans and trucks to accommodate a larger range of dietary needs and tastes. Additionally, food trucks and food vans do not require a dedicated building, furnishings, and décor and thus have lower overhead costs than conventional restaurants.
Competitive Landscape
Crave Gourmet Street Food, was established in 2016 and has its headquarters in Jerusalem, Israel. It offers a gourmet cuisine made with only the freshest, healthiest local products and also features some of Jerusalem's top meat and bread bakers.
D’Abruzzo, founded in 1924 and headquartered in Pescara, Italy, is a premium brand for handmade pasta. The company produces durum wheat semolina pasta in small batches and provides consumers with authentic, high-quality pasta of many varieties and shapes.
Brickys Gourmet Street Food, with its headquarters in Hertfordshire, United Kingdom, seeks to provide a true glimpse of street cuisine. The company offers a combination of fresh and delicious ingredients in a clean, enjoyable, and welcoming setting.
Other market players include Neno’s Gourmet Mexican Street Food, Gourmet Street Kitchen, Duck Frites, Gourmet Street Eatz, Born & Raised, and Kono Pizza Bucks County, among others.
Key Highlights of the Report
| REPORT FEATURES | DETAILS |
|---|---|
| Base Year | 2022 |
| Historical Period | 2018-2022 |
| Forecast Period | 2023-2028 |
| Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
|
| Breakup by Cuisine Type |
|
| Breakup by Distribution Channel |
|
| Breakup by Region |
|
| Market Dynamics |
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| Competitive Landscape |
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| Companies Covered |
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*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
6.1 Global
6.2 Regional
7 Opportunities and Challenges in the Market
8 Global Gourmet Street Food Market Analysis
8.1 Key Industry Highlights
8.2 Global Gourmet Street Food Historical Market (2018-2022)
8.3 Global Gourmet Street Food Market Forecast (2023-2028)
8.4 Global Gourmet Street Food Market by Cuisine Type
8.4.1 Chinese
8.4.1.1 Historical Trend (2018-2022)
8.4.1.2 Forecast Trend (2023-2028)
8.4.2 Indian
8.4.2.1 Historical Trend (2018-2022)
8.4.2.2 Forecast Trend (2023-2028)
8.4.3 Italian
8.4.3.1 Historical Trend (2018-2022)
8.4.3.2 Forecast Trend (2023-2028)
8.4.4 German
8.4.4.1 Historical Trend (2018-2022)
8.4.4.2 Forecast Trend (2023-2028)
8.4.5 Others
8.5 Global Gourmet Street Food Market by Distribution Channel
8.5.1 Offline
8.5.1.1 Historical Trend (2018-2022)
8.5.1.2 Forecast Trend (2023-2028)
8.5.1.3 Breakup by Offline Type
8.5.1.3.1 Food Trucks
8.5.1.3.2 Food Stalls
8.5.1.3.3 Food Vans
8.5.1.3.4 Others
8.5.2 Online
8.5.2.1 Historical Trend (2018-2022)
8.5.2.2 Forecast Trend (2023-2028)
8.6 Global Gourmet Street Food Market by Region
8.6.1 North America
8.6.1.1 Historical Trend (2018-2022)
8.6.1.2 Forecast Trend (2023-2028)
8.6.2 Europe
8.6.2.1 Historical Trend (2018-2022)
8.6.2.2 Forecast Trend (2023-2028)
8.6.3 Asia Pacific
8.6.3.1 Historical Trend (2018-2022)
8.6.3.2 Forecast Trend (2023-2028)
8.6.4 Latin America
8.6.4.1 Historical Trend (2018-2022)
8.6.4.2 Forecast Trend (2023-2028)
8.6.5 Middle East and Africa
8.6.5.1 Historical Trend (2018-2022)
8.6.5.2 Forecast Trend (2023-2028)
9 North America Gourmet Street Food Market Analysis
9.1 United States of America
9.1.1 Historical Trend (2018-2022)
9.1.2 Forecast Trend (2023-2028)
9.2 Canada
9.2.1 Historical Trend (2018-2022)
9.2.2 Forecast Trend (2023-2028)
10 Europe Gourmet Street Food Market Analysis
10.1 United Kingdom
10.1.1 Historical Trend (2018-2022)
10.1.2 Forecast Trend (2023-2028)
10.2 Germany
10.2.1 Historical Trend (2018-2022)
10.2.2 Forecast Trend (2023-2028)
10.3 France
10.3.1 Historical Trend (2018-2022)
10.3.2 Forecast Trend (2023-2028)
10.4 Italy
10.4.1 Historical Trend (2018-2022)
10.4.2 Forecast Trend (2023-2028)
10.5 Others
11 Asia Pacific Gourmet Street Food Market Analysis
11.1 China
11.1.1 Historical Trend (2018-2022)
11.1.2 Forecast Trend (2023-2028)
11.2 Japan
11.2.1 Historical Trend (2018-2022)
11.2.2 Forecast Trend (2023-2028)
11.3 India
11.3.1 Historical Trend (2018-2022)
11.3.2 Forecast Trend (2023-2028)
11.4 ASEAN
11.4.1 Historical Trend (2018-2022)
11.4.2 Forecast Trend (2023-2028)
11.5 Australia
11.5.1 Historical Trend (2018-2022)
11.5.2 Forecast Trend (2023-2028)
11.6 Others
12 Latin America Gourmet Street Food Market Analysis
12.1 Brazil
12.1.1 Historical Trend (2018-2022)
12.1.2 Forecast Trend (2023-2028)
12.2 Argentina
12.2.1 Historical Trend (2018-2022)
12.2.2 Forecast Trend (2023-2028)
12.3 Mexico
12.3.1 Historical Trend (2018-2022)
12.3.2 Forecast Trend (2023-2028)
12.4 Others
13 Middle East and Africa Gourmet Street Food Market Analysis
13.1 Saudi Arabia
13.1.1 Historical Trend (2018-2022)
13.1.2 Forecast Trend (2023-2028)
13.2 United Arab Emirates
13.2.1 Historical Trend (2018-2022)
13.2.2 Forecast Trend (2023-2028)
13.3 Nigeria
13.3.1 Historical Trend (2018-2022)
13.3.2 Forecast Trend (2023-2028)
13.4 South Africa
13.4.1 Historical Trend (2018-2022)
13.4.2 Forecast Trend (2023-2028)
13.5 Others
14 Market Dynamics
14.1 SWOT Analysis
14.1.1 Strengths
14.1.2 Weaknesses
14.1.3 Opportunities
14.1.4 Threats
14.2 Porter’s Five Forces Analysis
14.2.1 Supplier’s Power
14.2.2 Buyer’s Power
14.2.3 Threat of New Entrants
14.2.4 Degree of Rivalry
14.2.5 Threat of Substitutes
14.3 Key Indicators for Demand
14.4 Key Indicators for Price
15 Competitive Landscape
15.1 Market Structure
15.2 Company Profiles
15.2.1 Neno’s Gourmet Mexican Street Food
15.2.1.1 Company Overview
15.2.1.2 Product Portfolio
15.2.1.3 Demographic Reach and Achievements
15.2.1.4 Certifications
15.2.2 Gourmet Street Kitchen
15.2.2.1 Company Overview
15.2.2.2 Product Portfolio
15.2.2.3 Demographic Reach and Achievements
15.2.2.4 Certifications
15.2.3 Duck Frites
15.2.3.1 Company Overview
15.2.3.2 Product Portfolio
15.2.3.3 Demographic Reach and Achievements
15.2.3.4 Certifications
15.2.4 Gourmet Street Eatz
15.2.4.1 Company Overview
15.2.4.2 Product Portfolio
15.2.4.3 Demographic Reach and Achievements
15.2.4.4 Certifications
15.2.5 Crave Gourmet Street Food
15.2.5.1 Company Overview
15.2.5.2 Product Portfolio
15.2.5.3 Demographic Reach and Achievements
15.2.5.4 Certifications
15.2.6 D’Abruzzo
15.2.6.1 Company Overview
15.2.6.2 Product Portfolio
15.2.6.3 Demographic Reach and Achievements
15.2.6.4 Certifications
15.2.7 Born & Raised
15.2.7.1 Company Overview
15.2.7.2 Product Portfolio
15.2.7.3 Demographic Reach and Achievements
15.2.7.4 Certifications
15.2.8 Kono Pizza Bucks County
15.2.8.1 Company Overview
15.2.8.2 Product Portfolio
15.2.8.3 Demographic Reach and Achievements
15.2.8.4 Certifications
15.2.9 Brickys Gourmet Street Food
15.2.9.1 Company Overview
15.2.9.2 Product Portfolio
15.2.9.3 Demographic Reach and Achievements
15.2.9.4 Certifications
15.2.10 Others
16 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Global Gourmet Street Food Market: Key Industry Highlights, 2018 and 2028
2. Global Gourmet Street Food Historical Market: Breakup by Cuisine Type (USD Million), 2018-2022
3. Global Gourmet Street Food Market Forecast: Breakup by Cuisine Type (USD Million), 2023-2028
4. Global Gourmet Street Food Historical Market: Breakup by Distribution Channel (USD Million), 2018-2022
5. Global Gourmet Street Food Market Forecast: Breakup by Distribution Channel (USD Million), 2023-2028
6. Global Gourmet Street Food Historical Market: Breakup by Region (USD Million), 2018-2022
7. Global Gourmet Street Food Market Forecast: Breakup by Region (USD Million), 2023-2028
8. North America Gourmet Street Food Historical Market: Breakup by Country (USD Million), 2018-2022
9. North America Gourmet Street Food Market Forecast: Breakup by Country (USD Million), 2023-2028
10. Europe Gourmet Street Food Historical Market: Breakup by Country (USD Million), 2018-2022
11. Europe Gourmet Street Food Market Forecast: Breakup by Country (USD Million), 2023-2028
12. Asia Pacific Gourmet Street Food Historical Market: Breakup by Country (USD Million), 2018-2022
13. Asia Pacific Gourmet Street Food Market Forecast: Breakup by Country (USD Million), 2023-2028
14. Latin America Gourmet Street Food Historical Market: Breakup by Country (USD Million), 2018-2022
15. Latin America Gourmet Street Food Market Forecast: Breakup by Country (USD Million), 2023-2028
16. Middle East and Africa Gourmet Street Food Historical Market: Breakup by Country (USD Million), 2018-2022
17. Middle East and Africa Gourmet Street Food Market Forecast: Breakup by Country (USD Million), 2023-2028
18. Global Gourmet Street Food Market Structure
Key Questions Answered in the Report
The market for gourmet street food is projected to grow at a CAGR of 5.90% between 2023 and 2028.
The major drivers of the market include rising demand for street food, increasing interest in gourmet preparations, and growing disposable incomes.
The inclusion of customised products, expansion of cuisine-specific key players, and increasing popularity of food trucks are the key trends propelling the growth of the market.
The major regions in the market are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.
The various cuisine types of gourmet street food in the market are Chinese, Indian, Italian, and German, among others.
Any food or drink that is sold by a hawker or salesperson on the street or in other public places like markets, fairs, or parks is considered street food.
The primary distribution channels of gourmet street food include offline and online, with offline further divided by type into food trucks, food stalls, and food vans, among others.
The major players in the gourmet street food market are Neno’s Gourmet Mexican Street Food, Gourmet Street Kitchen, Duck Frites, Gourmet Street Eatz, Crave Gourmet Street Food, D’Abruzzo, Born & Raised, Kono Pizza Bucks County, and Brickys Gourmet Street Food, among others.
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