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The North America olive oil market reached USD 6.94 Billion in 2025. The market is projected to grow at a CAGR of 4.80% between 2026 and 2035, reaching almost USD 11.09 Billion by 2035.
The US Department of Agriculture's Foreign Agricultural Service confirmed in April that olive oil imports into the United States picked up sharply as Spain's recovered 2025-26 harvest eased pricing pressure that had pushed retail bottle prices to record highs in 2024. Major importers Deoleo, Pompeian and Sovena flagged improved availability of extra virgin grades for North American foodservice and grocery customers, Reuters reported.
The California Olive Oil Council and members including California Olive Ranch and Cobram Estate urged the US Food and Drug Administration in March to advance stricter authenticity and origin labelling rules for olive oil sold across North America. The push follows International Olive Council reports of widespread mislabelled or adulterated extra virgin product in retail audits, as the New York Times reported.
Geopolitical Impact of Iran, US, and Israel War on the North America Olive Oil Market
United States: The North America Olive Oil Market, a key segment of the global economy, is experiencing a complex operating environment in Q1 2026 as a direct consequence of the US-Israel-Iran war. 31 force majeure declarations by polymer suppliers, polypropylene and polyethylene price spikes, and chemical manufacturer surcharges of up to 30% are flowing through supply chains. U.S. consumer inflation is projected at 4.2% for 2026, above pre-war forecasts, with fuel costs above USD 4 per gallon compressing household discretionary budgets. Retail supply chains are absorbing the combined impact of 30% higher freight costs, 15-20% packaging material inflation, and rising transport fuel costs, compressing retailer margins. Consumer spending caution is growing as gasoline above USD 4 per gallon and 4.2% projected inflation compress household discretionary budgets.
Iran: Iran's domestic North America Olive Oil sector has been effectively suspended by the conflict. US-Israeli strikes on industrial and civilian infrastructure across Tehran, Mashhad, Isfahan, and other major cities have disrupted all commercial activity. Power outages from attacks on electricity generation facilities have halted manufacturing operations, and the collapse of the commercial banking and logistics system has eliminated any residual trade flows. The broader humanitarian crisis, with over 1,900 casualties and 4,000+ civilian buildings damaged, has redirected the entire Iranian economy toward survival rather than production or consumption.
Israel: Israel's North America Olive Oil sector is experiencing near-term disruption from wartime conditions. Consumer spending on non-essential categories has declined as millions of Israelis regularly shelter from missile and drone alerts. Supply chain logistics are disrupted by regional airspace closures, elevated war-risk insurance premiums, and the suspension of major carrier services through the region. International business partnerships with Israeli companies have been temporarily suspended. Post-conflict reconstruction and recovery demand is expected to provide meaningful demand acceleration across affected market segments once operational conditions normalise.
Base Year
Historical Period
Forecast Period
In 2023, olive oil consumption in the United States reached 375,000 tons.
Spain accounts for nearly 41% of olive oil imports into the USA by volume.
Online distribution channels are expected to dominate the market over the forecast period.
Compound Annual Growth Rate
4.8%
Value in USD Billion
2026-2035
*this image is indicative*
As per the Public Policy Institute of California, irrigation constitutes 40% of the overall water supply use in California. However, climate change is expected to lead to a 10% reduction in California’s water supply by 2040. With the implementation of the Sustainable Groundwater Management Act, the San Joaquin Valley is expected to witness a 20% reduction in water supply by 2040. This is expected to drive the cultivation of olive oil crops, which are drought-resistant and ideally suited for dry farming conditions. They also restrict the growth of wild plants and enable orchards to be grown as hedgerows.
Though the prices of refined virgin oils have touched $10 per litre, the high purchasing power of American and Canadian consumers has resulted in a mild impact on demand for olive oil. Major beverage brands like Starbucks are capitalising on the rising consumer appeal for olive oil by infusing it into their most popular drinks.
Moreover, the integration of smart packaging technology into olive oil manufacturing is enabling consumers to understand how edible oils are sourced, packaged, and distributed, alleviating their concerns surrounding food adulteration. Over the forecast period, QR codes and smart sensors are expected to become increasingly popular among olive oil packaging, thereby contributing to the market expansion.
North America Olive Oil Market Report and Forecast 2026-2035 offers a detailed analysis of the market based on the following segments:
Market Breakup by Type
Market Breakup by Application
Market Breakup by Distribution Channel
Market Breakup by Country
Based on country, the market can be segmented into the United States of America and Canada. By 2030, the United States is expected to emerge as the topmost consumer of olive oils in the world. This is because of the increasing domestic olive oil production and rising awareness of the health benefits of olive oil consumption.
The report provides a detailed analysis of the following key players in the market, covering their competitive landscape and latest developments like mergers and acquisitions, investments, and capacity expansion.
Key players in the market are adopting sustainable practices in the distribution and production of olive oil. They are also investing in sustainable marketing strategies amid evolving customer behaviours.
*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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The market was valued at nearly USD 6.94 Billion in 2025.
The market is projected to grow at a CAGR of 4.80% between 2026 and 2035.
The market is assessed to witness a healthy growth in the forecast period of 2026-2035 to reach around USD 11.09 Billion in 2035.
The different types of olive oils in the market include virgin and refined, among others.
The different applications of olive oil include food and beverage, personal care and cosmetics, and pharmaceuticals, among others.
The different distribution channels in the market include supermarkets and hypermarkets, convenience stores, and online, among others.
The major countries considered in the market report include the United States of America and Canada.
The key market players are Deoleo, S.A., Sovena Group, Borges Agricultural & Industrial Edible Oils, S.A., Conagra Brands, Inc., Minerva Ltd., Unilever Plc, Del Monte Foods, Inc., Cargill, Incorporated, California Olive Ranch, Inc., Pompeian, Inc., and GRUPPO SALOV, among others.
Explore our key highlights of the report and gain a concise overview of key findings, trends, and actionable insights that will empower your strategic decisions.
| REPORT FEATURES | DETAILS |
| Base Year | 2025 |
| Historical Period | 2019-2025 |
| Forecast Period | 2026-2035 |
| Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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| Breakup by Type |
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| Breakup by Application |
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| Breakup by Distribution Channel |
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| Breakup by Region |
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| Market Dynamics |
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| Competitive Landscape |
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| Companies Covered |
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