Reports
Reports
Sale
The Peru yoghurt market size is projected to grow at a CAGR of 4.5% between 2024 and 2032. The market is being driven by the rising health-consciousness and the growing demand for clean-labelled yoghurt.
The growing interest of consumers in healthy snacks and fortified food products is expected to drive the Peru yoghurt market growth. Yoghurt drinks fortified with protein are garnering increasing consumer appeal due to their diverse flavours and high nutritional profile. Increasing health consciousness among consumers has fuelled the demand for convenient and healthy food items, which makes yoghurt a staple option in the breakfast menus of many households.
The incorporation of natural ingredients into yoghurt formulations has made them attractive among fitness-conscious individuals, especially among the younger generations in Peru. This is because of the launch of low-sugar yoghurt formulations, which do not contain artificial additives or sweeteners.
The introduction of dairy-free yoghurt in Peru is expected to garner increasing appeal among lactose-intolerant consumers, thereby driving the market growth. Yoghurts containing gut-friendly microbes are expected to dominate the demand over the forecast period, given consumers’ increasing problems associated with digestion issues.
Major market players are focusing on driving innovations in the range of flavours of yoghurts, which is expected to leverage the Peru yoghurt market expansion. Fruity flavours are expected to become increasingly popular among consumers as they are naturally sweet and healthy.
Peru Yoghurt Market Report and Forecast 2024-2032 offers a detailed analysis of the market based on the following segments:
Market Breakup by Category
Market Breakup by Type
Market Breakup by Flavour
Market Breakup by Distribution Channel
The key Peru yoghurt market players are Leche Gloria S.A. and LAIVE SA, among others.
REPORT FEATURES | DETAILS |
Base Year | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
|
Breakup by Category |
|
Breakup by Type |
|
Breakup by Flavour |
|
Breakup by Distribution Channel |
|
Market Dynamics |
|
Competitive Landscape |
|
Companies Covered |
|
*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Market Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
7 Opportunities and Challenges in the Market
8 Latin America Yoghurt Market Overview
8.1 Key Industry Highlights
8.2 Latin America Yoghurt Historical Market (2018-2023)
8.3 Latin America Yoghurt Market Forecast (2024-2032)
9 Peru Yoghurt Market Overview
9.1 Key Industry Highlights
9.2 Peru Yoghurt Historical Market (2018-2023)
9.3 Peru Yoghurt Market Forecast (2024-2032)
10 Peru Yoghurt Market by Category
10.1 Conventional
10.1.1 Historical Trend (2018-2023)
10.1.2 Forecast Trend (2024-2032)
10.2 Dairy Free
10.2.1 Historical Trend (2018-2023)
10.2.2 Forecast Trend (2024-2032)
11 Peru Yoghurt Market by Type
11.1 Set Yoghurt
11.1.1 Historical Trend (2018-2023)
11.1.2 Forecast Trend (2024-2032)
11.2 Greek Yoghurt
11.2.1 Historical Trend (2018-2023)
11.2.2 Forecast Trend (2024-2032)
11.3 Yoghurt Drink
11.3.1 Historical Trend (2018-2023)
11.3.2 Forecast Trend (2024-2032)
11.4 Frozen Yoghurt
11.4.1 Historical Trend (2018-2023)
11.4.2 Forecast Trend (2024-2032)
12 Peru Yoghurt Market by Flavour
12.1 Flavoured
12.1.1 Historical Trend (2018-2023)
12.1.2 Forecast Trend (2024-2032)
12.2 Non-Flavoured
12.2.1 Historical Trend (2018-2023)
12.2.2 Forecast Trend (2024-2032)
13 Peru Yoghurt Market by Distribution Channel
13.1 Online
13.1.1 Historical Trend (2018-2023)
13.1.2 Forecast Trend (2024-2032)
13.2 Offline
13.2.1 Historical Trend (2018-2023)
13.2.2 Forecast Trend (2024-2032)
14 Market Dynamics
14.1 SWOT Analysis
14.1.1 Strengths
14.1.2 Weaknesses
14.1.3 Opportunities
14.1.4 Threats
14.2 Porter’s Five Forces Analysis
14.2.1 Supplier’s Power
14.2.2 Buyers Powers
14.2.3 Threat of New Entrants
14.2.4 Degree of Rivalry
14.2.5 Threat of Substitutes
14.3 Key Indicators for Demand
14.4 Key Indicators for Price
15 Value Chain Analysis
16 Competitive Landscape
16.1 Market Structure
16.2 Company Profiles
16.2.1 Leche Gloria S.A.
16.2.1.1 Company Overview
16.2.1.2 Product Portfolio
16.2.1.3 Demographic Reach and Achievements
16.2.1.4 Certifications
16.2.2 LAIVE SA
16.2.2.1 Company Overview
16.2.2.2 Product Portfolio
16.2.2.3 Demographic Reach and Achievements
16.2.2.4 Certifications
16.2.3 Others
17 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Latin America Yoghurt Market: Key Industry Highlights, 2018 and 2032
2. Peru Yoghurt Market: Key Industry Highlights, 2018 and 2032
3. Peru Yoghurt Historical Market: Breakup by Category (USD Million), 2018-2023
4. Peru Yoghurt Market Forecast: Breakup by Category (USD Million), 2024-2032
5. Peru Yoghurt Historical Market: Breakup by Type (USD Million), 2018-2023
6. Peru Yoghurt Market Forecast: Breakup by Type (USD Million), 2024-2032
7. Peru Yoghurt Historical Market: Breakup by Flavour (USD Million), 2018-2023
8. Peru Yoghurt Market Forecast: Breakup by Flavour (USD Million), 2024-2032
9. Peru Yoghurt Historical Market: Breakup by Distribution Channel (USD Million), 2018-2023
10. Peru Yoghurt Market Forecast: Breakup by Distribution Channel (USD Million), 2024-2032
11. Peru Yoghurt Market Structure
The market is projected to grow at a CAGR of 4.5% between 2024 and 2032.
The different distribution channels in the market include offline and online.
The major types of yoghurt in the market include set yoghurt, greek yoghurt, yoghurt drink, and frozen yoghurt.
The different yoghurt flavours considered in the market report are flavoured and non-flavoured.
The different categories of yoghurt in the market are conventional and dairy free.
The key market players are Leche Gloria S.A. and LAIVE SA, among others.
Mini Report
Single User License
Five User License
Corporate License
Any Question? Speak With An Analyst
View A Sample
Did You Miss Anything, Ask Now
Right People
We are technically excellent, strategic, practical, experienced and efficient; our analysts are hand-picked based on having the right attributes to work successfully and execute projects based on your expectations.
Right Methodology
We leverage our cutting-edge technology, our access to trusted databases, and our knowledge of the current models used in the market to deliver you research solutions that are tailored to your needs and put you ahead of the curve.
Right Price
We deliver in-depth and superior quality research in prices that are reasonable, unmatchable, and shows our understanding of your resource structure. We, additionally, offer attractive discounts on our upcoming reports.
Right Support
Our team of expert analysts are at your beck and call to deliver you optimum results that are customised to meet your precise needs within the specified timeframe and help you form a better understanding of the industry.