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The United Kingdom food service market size attained a value of approximately USD 99.19 Billion in 2025. The market is further projected to grow at a CAGR of 7.90% in the forecast period of 2026-2035, reaching a value of around USD 212.17 Billion by 2035.
Base Year
Historical Period
Forecast Period
Compound Annual Growth Rate
7.9%
Value in USD Billion
2026-2035
*this image is indicative*
Food service is the preparation, transportation, distribution, and delivery of food and beverages to consumers for immediate consumption. The size and scale of food service establishments can vary, ranging from fast food outlets to full-service restaurants, and home delivery. Typically, the food service provider will manage all food preparation related tasks, including purchase of ingredients and cooking.
"United Kingdom Food Service Market Report and Forecast 2026-2035" offers a detailed analysis of the market based on the following segments:
Breakup by Sector
Breakup by Systems
Breakup by Restaurants
Commercial food service accounts for a substantially larger portion of the United Kingdom food service market share, supported by the vast customer base of commercial food service and the significant profit potential. As commercial food service establishments cater directly to customers, they can reach a wider audience, including for specialised cuisines and restaurant formats. Commercial food service includes fast food outlets, fine dining restaurants, and cafes, and are available in varying price points. Moreover commercial food service has greater accessibility and flexibility as compared to non-commercial as they can be located in any area and change food offerings and prices as desired, further bolstering the UK food service market.
Fast food restaurants occupy a sizable share of the food service market in the United Kingdom, fuelled by the increased convenience they offer and expansion of fast food chains. Various well-known fast food restaurants can be found throughout the country with relatively set menus, thereby reducing time required to identify suitable food options. Upon ordering, the food is prepared and provided to customers quickly, saving time for busy consumers who can choose between dine-in, take away, or home delivery options. Costs of fast food restaurants also tends to be lower than other types of restaurants, increasing their appeal, and surging the United Kingdom food service market demand.
The comprehensive EMR report provides an in-depth assessment of the market based on the Porter's five forces model along with giving a SWOT analysis. The report gives a detailed analysis of the following key players in the UK food service market, covering their competitive landscape and latest developments like mergers, acquisitions, investments and expansion plans.
McDonald's Corporation, founded in 1940 and headquartered in Illinois in the United States, is a popular fast food chain with branches worldwide. At McDonald’s fast food restaurants, different types of burgers and sandwiches are sold, along with French fries, soft drinks, and locally popular food items.
Domino's Pizza Inc. was established in 1960 and is currently based in Michigan in the United States. A pizza restaurant chain popular for home delivery services, Domino’s offers various types of pizzas and accompaniments such as breadsticks and soft drinks, with pizza options varying by region.
Yum! Brands is a fast food corporation which owns multiple well-known restaurant brands, such as Taco Bell, KFC, and Pizza Hut. Founded in 1997 and headquartered in Kentucky in the United States, Yum! Brands develops individual franchises into iconic and distinctive brands with their own specialisations.
*Please note that this is only a partial list; the complete list of key players is available in the full report. Additionally, the list of key players can be customized to better suit your needs.*
Other market players include Greggs plc, Nando's, Starbucks Corporation, Costa Limited, Baskin-Robbins, Inc, Restaurant Brands International, Inc., and Supermacs, among others.
*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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In 2025, the market reached an approximate value of USD 99.19 Billion.
The market is expected to grow at a CAGR of 7.90% between 2026 and 2035.
The market is estimated to witness a healthy growth in the forecast period of 2026-2035, reaching a value of around USD 212.17 Billion by 2035.
The major drivers of the market include changing consumer preferences, increasingly busy lifestyles led by consumers, rising disposable incomes, and expansion of food service offerings.
The key United Kingdom food service market trends include increasing demand for healthy food options, rising popularity of ethnic cuisines, support for specialised diets, and increasing trend of online food ordering.
The various systems in the food service market in the United Kingdom are conventional foodservice system, centralised foodservice system, ready prepared foodservice system, and assembly-serve foodservice system.
The significant restaurants for food service in the market are fast food restaurants, full-service restaurants, limited-service restaurants, and special food services restaurants.
The major players in the market, according to the report, are McDonald's Corporation, Domino's Pizza Inc., Yum! Brands, Greggs plc, Nando's, Starbucks Corporation, Costa Limited, Baskin-Robbins, Inc, Restaurant Brands International, Inc., and Supermacs, among others.
Explore our key highlights of the report and gain a concise overview of key findings, trends, and actionable insights that will empower your strategic decisions.
| REPORT FEATURES | DETAILS |
| Base Year | 2025 |
| Historical Period | 2019-2025 |
| Forecast Period | 2026-2035 |
| Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
|
| Breakup by Sector |
|
| Breakup by Systems |
|
| Breakup by Restaurants |
|
| Market Dynamics |
|
| Competitive Landscape |
|
| Companies Covered |
|
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