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Global Vegan Pasta Market Size, Share, Forecast: By Nature: Organic, Conventional; By Product Type: Penne, Spaghetti, Elbows, Fettucine Linguine, Filled Pasta, Others; By Category: Fresh, Dried; By Source: Wheat, Legumes, Buckwheat, Oats, Others; By Packaging; By Distribution Channel; Regional Analysis; Competitive Landscape; 2023-2028

Global Vegan Pasta Market Outlook

The global vegan pasta market size is expected to grow at a CAGR of 10.10% between 2023 and 2028. The key market drivers are increasing preference for vegan diets, rising health consciousness, and growing consumption of pasta globally.

 

Key Trends in the Market

Vegan pasta refers to a type of pasta that has been prepared without using any animal-based products such as dairy, eggs, or meat, among others. While many pastas are vegan as they are made from wheat starch and water, some pastas may include ingredients such as eggs or milk, which are excluded from vegan pasta.

 

  • The growing prevalence of consumers shifting to vegan diets owing to the desire to improve their health and reduce animal exploitation is resulting in the increased production of vegan pasta by the traditional pasta manufacturers.
  • The rising awareness regarding the impact of animal-based products on the environment such as increased pollution and greenhouse gas emissions, among other factors is supporting the growth of the market.
  • Development of innovative vegan pasta products is further enhancing the vegan pasta market growth. Alternative ingredients such as lentils and chickpeas are also attracting several consumers towards the vegan pasta.

 

Global Vegan Pasta Market Analysis

Based on nature, the market is bifurcated into organic and conventional. On the basis of product type, the market is divided into penne, spaghetti, elbows, fettucine linguine, and filled pasta, among others. By category, the market is categorised into fresh and dried. Based on source, the market is divided into wheat, legumes, buckwheat, and oats, among others. On the basis of packaging, the market is segmented into boxes, packets, trays, and pouches, among others. By distribution channel, the market is categorised into hypermarkets/supermarkets, convenience stores, and online, among others. On the basis of region, the market is segmented into North America, Europe, Asia Pacific, Latin America, and the Middle East and Africa.

 

The comprehensive EMR report provides an in-depth assessment of the market based on the Porter's five forces model along with giving a SWOT analysis. The report gives a detailed analysis of the following key players in the global vegan pasta market, covering their competitive landscape and latest developments like mergers, acquisitions, investments and expansion plans.

 

  • Barilla America, Inc
  • F.lli De Cecco di Filippo S.p.A
  • Windmill Organic Ltd
  • Plamil Foods Ltd
  • F.lli De Cecco di Filippo Fara San Martino S.p.A
  • Nestle S.A.
  • Jovial Foods, Inc
  • Comercial Gallo SA
  • Banza LLC
  • Others

 

Market Share by Category

Fresh pasta, by category, is expected to account for a sizable share in the market for vegan pasta. This type of pasta requires fewer ingredients for its preparation compared to dried pasta and is also comparatively smoother with a slightly richer taste. Consumers prefer using fresh vegan pasta for dishes such as tortellini, and lasagne, among others. Meanwhile, dried vegan pasta is expected to observe rapid growth owing to its longer shelf life and its increasing use in dishes such as macaroni and spaghetti.

 

Market Share by Region

North America is a rapidly growing region in the vegan pasta market due to growing adoption of vegan diet by consumers all across the region, and the widespread consumption of pasta. Due to the easy to prepare, convenient, and versatile nature of pasta, it is a common food staple in the region. The health-conscious population in the region is opting for natural, organic, and plant-based diets, which is supported by vegan pasta. Well established distribution channels in countries such as the United States and Canada makes vegan pasta easily accessible, further enhancing the growth of the market.

 

Competitive Landscape

Barilla America, Inc is a food and beverage manufacturing company that was founded in 1877. The company is headquartered in Illinois, United States, and is known for manufacturing bakery products, pasta, and ready-to-use sauces.

 

Windmill Organic Ltd was established in 1978 and has its headquarter in Kingston upon Thames, United Kingdom. A food and beverage company, Windmill Organic specialises in organic food, organic drinks, and healthy beverages.

 

Nestle S.A was founded in 1866 and is currently based in Vevey, Switzerland. This food and drinks company specialises in coffee and beverages, culinary food, dairy, frozen food, and healthcare nutrition, among others.

 

Other market players include Inc, F.lli De Cecco di Filippo S.p.A, Plamil Foods Ltd, F.lli De Cecco di Filippo Fara San Martino S.p.A, Jovial Foods, Inc, Comercial Gallo SA, and Banza LLC, among others.

 

Key Highlights of the Report

REPORT FEATURES DETAILS
Base Year 2022
Historical Period 2018-2022
Forecast Period 2023-2028
Scope of the Report

Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:

  • Nature
  • Product Type
  • Category
  • Source
  • Packaging
  • Distribution Channel
  • Region
Breakup by Nature
  • Organic
  • Conventional
Breakup by Product Type
  • Penne
  • Spaghetti
  • Elbows
  • Fettucine Linguine
  • Filled Pasta
  • Others
Breakup by Category
  • Fresh
  • Dried
Breakup by Source
  • Wheat
  • Legumes
  • Buckwheat
  • Oats
  • Others
Breakup by Packaging
  • Boxes
  • Packets
  • Trays
  • Pouches
  • Others
Breakup by Distribution Channel
  • Hypermarkets/Supermarkets
  • Convenience Stores
  • Online
  • Others
Breakup by Region
  • North America
    • United States of America 
    • Canada
  • Europe
    • United Kingdom
    • Germany
    • France
    • Italy
    • Others
  • Asia Pacific
    • China
    • Japan
    • India
    • ASEAN
    • Australia
    • Others
  • Latin America
    • Brazil
    • Argentina
    • Mexico
    • Others
  • Middle East and Africa
    • Saudi Arabia
    • United Arab Emirates
    • Nigeria
    • South Africa
    • Others
Market Dynamics
  • SWOT Analysis
  • Porter's Five Forces Analysis
  • Key Indicators for Demand
  • Key Indicators for Price
Competitive Landscape
  • Market Structure
  • Company Profiles
    • Company Overview
    • Product Portfolio
    • Demographic Reach and Achievements
    • Certifications
Companies Covered
  • Barilla America, Inc
  • F.lli De Cecco di Filippo S.p.A
  • Windmill Organics Ltd
  • Plamil Foods Ltd
  • Nestle S.A.
  • Jovial Foods, Inc
  • Comercial Gallo SA
  • Banza LLC
  • Others

 

*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.

1    Preface
2    Report Coverage – Key Segmentation and Scope
3    Report Description
    3.1    Market Definition and Outlook
    3.2    Properties and Applications
    3.3    Market Analysis
    3.4    Key Players
4    Key Assumptions
5    Executive Summary
    5.1    Overview
    5.2    Key Drivers    
    5.3    Key Developments
    5.4    Competitive Structure
    5.5    Key Industrial Trends
6    Market Snapshot
    6.1    Global
    6.2    Regional
7    Opportunities and Challenges in the Market
8    Global Vegan Pasta Market Analysis
    8.1    Key Industry Highlights
    8.2    Global Vegan Pasta Historical Market (2018-2022)
    8.3    Global Vegan Pasta Market Forecast (2023-2028)
    8.4    Global Vegan Pasta Market by Nature
        8.4.1    Organic
            8.4.1.1    Historical Trend (2018-2022)
            8.4.1.2    Forecast Trend (2023-2028)
        8.4.2    Conventional
            8.4.2.1    Historical Trend (2018-2022)
            8.4.2.2    Forecast Trend (2023-2028)
    8.5    Global Vegan Pasta Market by Product Type
        8.5.1    Penne
            8.5.1.1    Historical Trend (2018-2022)
            8.5.1.2    Forecast Trend (2023-2028)
        8.5.2    Spaghetti
            8.5.2.1    Historical Trend (2018-2022)
            8.5.2.2    Forecast Trend (2023-2028)
        8.5.3    Elbows
            8.5.3.1    Historical Trend (2018-2022)
            8.5.3.2    Forecast Trend (2023-2028)
        8.5.4    Fettucine Linguine
            8.5.4.1    Historical Trend (2018-2022)
            8.5.4.2    Forecast Trend (2023-2028)
        8.5.5    Filled Pasta
            8.5.5.1    Historical Trend (2018-2022)
            8.5.5.2    Forecast Trend (2023-2028)
        8.5.6    Others
    8.6    Global Vegan Pasta Market by Category
        8.6.1    Fresh
            8.6.1.1    Historical Trend (2018-2022)
            8.6.1.2    Forecast Trend (2023-2028)
        8.6.2    Dried
            8.6.2.1    Historical Trend (2018-2022)
            8.6.2.2    Forecast Trend (2023-2028)
    8.7    Global Vegan Pasta Market by Source
        8.7.1    Wheat
            8.7.1.1    Historical Trend (2018-2022)
            8.7.1.2    Forecast Trend (2023-2028)
        8.7.2    Legumes
            8.7.2.1    Historical Trend (2018-2022)
            8.7.2.2    Forecast Trend (2023-2028)
        8.7.3    Buckwheat
            8.7.3.1    Historical Trend (2018-2022)
            8.7.3.2    Forecast Trend (2023-2028)
        8.7.4    Oats
            8.7.4.1    Historical Trend (2018-2022)
            8.7.4.2    Forecast Trend (2023-2028)
        8.7.5    Others
    8.8    Global Vegan Pasta Market by Packaging
        8.8.1    Boxes
            8.8.1.1    Historical Trend (2018-2022)
            8.8.1.2    Forecast Trend (2023-2028)
        8.8.2    Packets
            8.8.2.1    Historical Trend (2018-2022)
            8.8.2.2    Forecast Trend (2023-2028)
        8.8.3    Trays
            8.8.3.1    Historical Trend (2018-2022)
            8.8.3.2    Forecast Trend (2023-2028)
        8.8.4    Pouches
            8.8.4.1    Historical Trend (2018-2022)
            8.8.4.2    Forecast Trend (2023-2028)
        8.8.5    Others
    8.9    Global Vegan Pasta Market by Distribution Channel
        8.9.1    Hypermarkets/Supermarkets
            8.9.1.1    Historical Trend (2018-2022)
            8.9.1.2    Forecast Trend (2023-2028)
        8.9.2    Convenience Stores
            8.9.2.1    Historical Trend (2018-2022)
            8.9.2.2    Forecast Trend (2023-2028)
        8.9.3    Online
            8.9.3.1    Historical Trend (2018-2022)
            8.9.3.2    Forecast Trend (2023-2028)
        8.9.4    Others
    8.10    Global Vegan Pasta Market by Region
        8.10.1    North America
            8.10.1.1    Historical Trend (2018-2022)
            8.10.1.2    Forecast Trend (2023-2028)
        8.10.2    Europe
            8.10.2.1    Historical Trend (2018-2022)
            8.10.2.2    Forecast Trend (2023-2028)
        8.10.3    Asia Pacific
            8.10.3.1    Historical Trend (2018-2022)
            8.10.3.2    Forecast Trend (2023-2028)
        8.10.4    Latin America
            8.10.4.1    Historical Trend (2018-2022)
            8.10.4.2    Forecast Trend (2023-2028)
        8.10.5    Middle East and Africa
            8.10.5.1    Historical Trend (2018-2022)
            8.10.5.2    Forecast Trend (2023-2028)
9    North America Vegan Pasta Market Analysis
    9.1    United States of America 
        9.1.1    Historical Trend (2018-2022)
        9.1.2    Forecast Trend (2023-2028)
    9.2    Canada
        9.2.1    Historical Trend (2018-2022)
        9.2.2    Forecast Trend (2023-2028)
10    Europe Vegan Pasta Market Analysis
    10.1    United Kingdom
        10.1.1    Historical Trend (2018-2022)
        10.1.2    Forecast Trend (2023-2028)
    10.2    Germany
        10.2.1    Historical Trend (2018-2022)
        10.2.2    Forecast Trend (2023-2028)
    10.3    France
        10.3.1    Historical Trend (2018-2022)
        10.3.2    Forecast Trend (2023-2028)
    10.4    Italy
        10.4.1    Historical Trend (2018-2022)
        10.4.2    Forecast Trend (2023-2028)
    10.5    Others
11    Asia Pacific Vegan Pasta Market Analysis
    11.1    China
        11.1.1    Historical Trend (2018-2022)
        11.1.2    Forecast Trend (2023-2028)
    11.2    Japan
        11.2.1    Historical Trend (2018-2022)
        11.2.2    Forecast Trend (2023-2028)
    11.3    India
        11.3.1    Historical Trend (2018-2022)
        11.3.2    Forecast Trend (2023-2028)
    11.4    ASEAN
        11.4.1    Historical Trend (2018-2022)
        11.4.2    Forecast Trend (2023-2028)
    11.5    Australia
        11.5.1    Historical Trend (2018-2022)
        11.5.2    Forecast Trend (2023-2028)
    11.6    Others
12    Latin America Vegan Pasta Market Analysis
    12.1    Brazil
        12.1.1    Historical Trend (2018-2022)
        12.1.2    Forecast Trend (2023-2028)
    12.2    Argentina
        12.2.1    Historical Trend (2018-2022)
        12.2.2    Forecast Trend (2023-2028)
    12.3    Mexico
        12.3.1    Historical Trend (2018-2022)
        12.3.2    Forecast Trend (2023-2028)
    12.4    Others
13    Middle East and Africa Vegan Pasta Market Analysis
    13.1    Saudi Arabia
        13.1.1    Historical Trend (2018-2022)
        13.1.2    Forecast Trend (2023-2028)
    13.2    United Arab Emirates
        13.2.1    Historical Trend (2018-2022)
        13.2.2    Forecast Trend (2023-2028)
    13.3    Nigeria
        13.3.1    Historical Trend (2018-2022)
        13.3.2    Forecast Trend (2023-2028)
    13.4    South Africa
        13.4.1    Historical Trend (2018-2022)
        13.4.2    Forecast Trend (2023-2028)
    13.5    Others
14    Market Dynamics
    14.1    SWOT Analysis
        14.1.1    Strengths
        14.1.2    Weaknesses
        14.1.3    Opportunities
        14.1.4    Threats
    14.2    Porter’s Five Forces Analysis
        14.2.1    Supplier’s Power
        14.2.2    Buyer’s Power
        14.2.3    Threat of New Entrants
        14.2.4    Degree of Rivalry
        14.2.5    Threat of Substitutes
    14.3    Key Indicators for Demand
    14.4    Key Indicators for Price
15    Competitive Landscape
    15.1    Market Structure
    15.2    Company Profiles
        15.2.1    Barilla America, Inc
            15.2.1.1    Company Overview
            15.2.1.2    Product Portfolio
            15.2.1.3    Demographic Reach and Achievements
            15.2.1.4    Certifications
        15.2.2    F.lli De Cecco di Filippo S.p.A
            15.2.2.1    Company Overview
            15.2.2.2    Product Portfolio
            15.2.2.3    Demographic Reach and Achievements
            15.2.2.4    Certifications
        15.2.3    Windmill Organics Ltd
            15.2.3.1    Company Overview
            15.2.3.2    Product Portfolio
            15.2.3.3    Demographic Reach and Achievements
            15.2.3.4    Certifications
        15.2.4    Plamil Foods Ltd
            15.2.4.1    Company Overview
            15.2.4.2    Product Portfolio
            15.2.4.3    Demographic Reach and Achievements
            15.2.4.4    Certifications
        15.2.5    Nestle S.A.
            15.2.5.1    Company Overview
            15.2.5.2    Product Portfolio
            15.2.5.3    Demographic Reach and Achievements
            15.2.5.4    Certifications
        15.2.6    Jovial Foods, Inc 
            15.2.6.1    Company Overview
            15.2.6.2    Product Portfolio
            15.2.6.3    Demographic Reach and Achievements
            15.2.6.4    Certifications
        15.2.7    Comercial Gallo SA  
            15.2.7.1    Company Overview
            15.2.7.2    Product Portfolio
            15.2.7.3    Demographic Reach and Achievements
            15.2.7.4    Certifications
        15.2.8    Banza LLC
            15.2.8.1    Company Overview
            15.2.8.2    Product Portfolio
            15.2.8.3    Demographic Reach and Achievements
            15.2.8.4    Certifications
        15.2.9    Others
16    Key Trends and Developments in the Market

 

List of Key Figures and Tables

1.    Global Vegan Pasta Market: Key Industry Highlights, 2018 and 2028 
2.    Global Vegan Pasta Historical Market: Breakup by Product Type (USD Billion), 2018-2022 
3.    Global Vegan Pasta Market Forecast: Breakup by Product Type (USD Billion), 2023-2028
4.    Global Vegan Pasta Historical Market: Breakup by Nature (USD Billion), 2018-2022 
5.    Global Vegan Pasta Market Forecast: Breakup by Nature (USD Billion), 2023-2028
6.    Global Vegan Pasta Historical Market: Breakup by Category (USD Billion), 2018-2022 
7.    Global Vegan Pasta Market Forecast: Breakup by Category (USD Billion), 2023-2028
8.    Global Vegan Pasta Historical Market: Breakup by Source (USD Billion), 2018-2022 
9.    Global Vegan Pasta Market Forecast: Breakup by Source (USD Billion), 2023-2028
10.    Global Vegan Pasta Historical Market: Breakup by Packaging (USD Billion), 2018-2022 
11.    Global Vegan Pasta Market Forecast: Breakup by Packaging (USD Billion), 2023-2028
12.    Global Vegan Pasta Historical Market: Breakup by Distribution Channel (USD Billion), 2018-2022 
13.    Global Vegan Pasta Market Forecast: Breakup by Distribution Channel (USD Billion), 2023-2028
14.    Global Vegan Pasta Historical Market: Breakup by Region (USD Billion), 2018-2022 
15.    Global Vegan Pasta Market Forecast: Breakup by Region (USD Billion), 2023-2028
16.    North America Vegan Pasta Historical Market: Breakup by Country (USD Billion), 2018-2022 
17.    North America Vegan Pasta Market Forecast: Breakup by Country (USD Billion), 2023-2028 
18.    Europe Vegan Pasta Historical Market: Breakup by Country (USD Billion), 2018-2022 
19.    Europe Vegan Pasta Market Forecast: Breakup by Country (USD Billion), 2023-2028 
20.    Asia Pacific Vegan Pasta Historical Market: Breakup by Country (USD Billion), 2018-2022 
21.    Asia Pacific Vegan Pasta Market Forecast: Breakup by Country (USD Billion), 2023-2028 
22.    Latin America Vegan Pasta Historical Market: Breakup by Country (USD Billion), 2018-2022 
23.    Latin America Vegan Pasta Market Forecast: Breakup by Country (USD Billion), 2023-2028 
24.    Middle East and Africa Vegan Pasta Historical Market: Breakup by Country (USD Billion), 2018-2022 
25.    Middle East and Africa Vegan Pasta Market Forecast: Breakup by Country (USD Billion), 2023-2028 
26.    Global Vegan Pasta Market Structure

Key Questions Answered in the Report

What is the growth rate of the vegan pasta market?

The market is expected to grow at a CAGR of 10.10% between 2023 and 2028.

What are the major drivers of the vegan pasta market?

The key drivers in the market are growing adoption of vegan diets, rising health consciousness, and increasing consumption of pasta by people globally.

What is the key vegan pasta market trends?

The key trends of the market are increasing accessibility of vegan pasta, rising awareness of the impact of animal-based products, and development of new vegan pasta varieties.

What are the major regions in the market?

The major regions in the market are North America, Europe, Asia Pacific, Latin America, and the Middle East and Africa.

What are the various product types of vegan pasta in the market?

The various product types of vegan pasta in the market include penne, spaghetti, elbows, fettucine linguine, and filled pasta, among others.

What are the different distribution channels for vegan pasta?

The different distribution channels for vegan pasta are hypermarkets/supermarkets, convenience stores, and online, among others.

What are the primary natures of vegan pasta in the market?

The primary natures of vegan pasta in the market are organic and conventional.

Who are the key market players, according to the report?

Key players in the vegan pasta market, according to the report, are Barilla America, Inc, F.lli De Cecco di Filippo S.p.A, Windmill Organic Ltd, Plamil Foods Ltd, F.lli De Cecco di Filippo Fara San Martino S.p.A, Nestle S.A., Jovial Foods, Inc, Comercial Gallo SA, and Banza LLC, among others.

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