Parboiled and White Rice Market Report and Forecast 2017-2022


The parboiling process is more than two thousand years old and believed to have originated in the Persian Gulf. It drives nutrients, particularly thiamine, from the bran into the grain, so that it becomes nutritionally similar to the brown rice. On the other hand, white rice is a normally processed grain– the germ and the bran have been detached from the grain, leaving only the starchy kernel behind, resulting in the removal of most of the minerals, vitamins, fiber and proteins from the rice. During 2009-2016, the global parboiled rice and white rice consumption grew at a CAGR of around 2.4% and -0.1%, respectively. Historical market trends for the global parboiled rice and white rice industry have been provided from 2009-2016 and forecasts have been presented till 2022. On a regional level, the report has segmented the global parboiled rice and white rice market into the following major countries - China, India, Indonesia, Bangladesh, Vietnam, Thailand and Myanmar with China being the largest market.. The market is currently being driven by increasing demand of rice for domestic consumption and exports. This report by Expert Market Research entitled “Parboiled and White Rice Market Report and Forecast 2017-2022” provides a comprehensive analysis for anyone who plans to foray into the parboiled and white rice market.

The value chain analysis of the parboiled rice and white rice industry has also been covered in this report encompassing all the activities in the value chain such as procurement, manufacturing, sales and distribution. Furthermore, the study assesses the market based on Porter’s five forces model, which evaluates the level of competition in the market by analyzing factors such as bargaining power of buyers and suppliers, threat from substitutes and new entrants. A thorough evaluation of the competitive landscape of the parboiled and white rice industry has also been provided.

This report provides an exhaustive insight for setting-up and running a parboiled rice and white rice manufacturing plant. Factors such as land requirement, construction requirement, raw material requirement, labour requirement, machinery requirement, manufacturing process, utility requirement, total capital investment, total operating costs, prices, income projections, expenditure projections, profit margins, net present value, return on investment, payback period, etc. have been comprehensively covered in this report.

The following are the key questions answered by this report:

  • What are the market trends for the global parboiled rice and white rice market?
  • Which are the biggest markets (regions) for parboiled rice and white rice?
  • Who are the key manufacturers in the parboiled rice and white rice market?
  • What are the land and construction requirements to start a parboiled rice and white rice manufacturing plant?
  • What are the machinery requirements to start a parboiled rice and white rice manufacturing plant?
  • How is parboiled rice and white rice priced? What are the profit margins at various stages of the supply chain?
  • What is the total capital investment required to start a parboiled rice and white rice manufacturing plant?
  • What are the running costs of a parboiled rice and white rice manufacturing plant?
  • How much revenue can a parboiled rice and white rice manufacturing plant generate?

In order to prepare this research report, Expert Market Research conducted face to face and telephonic interviews with numerous industry participants in the parboiled rice and white rice industry. They included manufacturers, distributors, end users, consultants, marketing professionals, researchers, etc. Primary research accounted for the bulk of the research efforts, complimented by an extensive secondary research. Secondary sources included annual reports, press releases, books, journals, white papers, newspapers, magazines, government sources and various proprietary databases.

Expert Market Research uses its comprehensive database of macroeconomic and industry specific data to produce its market forecasts. The initial baseline forecast is produced with the most recent market data. After an initial baseline forecast, all future macroeconomic and sector specific events and assumptions are taken into account to generate the final forecast.

Chapter 1 Preface
1.1 Research Methodology and Market Definitions
1.2 Introduction
1.3 Report Summary
Chapter 2 Global Rice Market: Industry Overview
2.1 Market Trends
2.2 Market Breakup by Country
2.3 Market Breakup by End-Use
2.4 Imports and Exports
2.5 Market Outlook
Chapter 3 Global Parboiled and White Rice Market: Industry Overview
3.1 Key Factors Driving the Parboiled and White Rice Industry
3.2 Market Trends
3.3 Market Breakup by Country
3.3.1 China
3.3.2 India
3.3.3 Indonesia
3.3.4 Bangladesh
3.3.5 Vietnam
3.3.6 Thailand
3.3.7 Myanmar
3.4 SWOT Analysis
3.4.1 Strengths
3.4.2 Weaknesses
3.4.3 Opportunities
3.4.4 Threats
3.5 Value Chain Analysis
3.6Imports and Exports
3.7 Market Outlook
Chapter 4 Myanmar Rice Market: Industry Overview
4.1 Market Trends
4.2 Market Breakup by End-Use
4.3 Key Players
Chapter 5 Porters Five Forces Analysis
5.1 Bargaining Power of Suppliers
5.2 Bargaining Power of Buyers
5.3 Threat of New Entrants
5.4 Threat of Substitutes
5.5 Degree of Competition
Chapter 6 Competitive Landscape
6.1 Competitive Structure
6.2 Market Breakup by Key Players
6.3 Key Player Profiles
Chapter 7 Setting Up a Parboiled and White Rice Manufacturing Plant
7.1 Key Success and Risk Factors for Manufacturing Parboiled Rice and White Rice
7.2 Products Manufactured: Introduction and Speciification
7.3 Manufacturing Process Involved
7.3.1 Parboiled Rice from Paddy
7.3.2 White Rice from Paddy
7.3.3 White Rice from Semi-processed Rice
7.4 Process Flow
7.4.1 Parboiled Rice from Paddy
7.4.2 White Rice from Paddy
7.4.3 White Rice from Semi-processed Rice
7.5 Raw Material Requirements and Mass Balance
7.5.1 Parboiled Rice from Paddy
7.5.2 White Rice from Paddy
7.5.3 White Rice from Semi-processed Rice
Chapter 8 Capital Investment
8.1 Land Requirements and Investment
8.2 Construction Requirements and Investment
8.3 Plant Layout
8.4 Machinery Requirements and Investment
8.5 Other Capital Requirements and Investment
Chapter 9 Operating Expenditure
9.1 Raw Material Requirements and Expenditure
9.2 Packaging Requirements and Costs
9.3 Labour Requirements and Costs
9.4 Transportation Requirements and Costs
9.5 Utility Requirements and Costs
9.6 Financial Support
9.7 Other Operating Expenditures
Chapter 10 Project Economics
10.1 Techno-Economic Parameters
10.2 Product Pricing and Margins
10.3 Income Projections
10.4 Expenditure Projections
10.5 Taxation
10.6 Depreciation
10.7 Financial Analysis

List of Figures

Figure 2 1: Global Rice Market: Production Breakup by Country (in %), 2016
Figure 2 2: Global Rice Market: Consumption Breakup by Country (in %), 2016
Figure 2 3: Global Rice Market: Breakup by End-Use (In %), 2016
Figure 2 4: Global Rice Market: Import Volume Breakup by Country (in %), 2016
Figure 2 5: Global Rice Market: Export Volume Breakup by Country (in %), 2016
Figure 3 1: Global Parboiled Rice Market: Consumption Volume Trend (in Million Tons), 2009-2016
Figure 3 2: Global White Rice Market: Consumption Volume Trend (in Million Tons), 2009-2016
Figure 3 3: Global Parboiled Rice Market: Production Breakup by Country (in %), 2016
Figure 3 4: Parboiled and White Rice Industry: Value Chain Analysis
Figure 3 5: Myanmar Parboiled and White Rice Market: Profit Margins at Various Stages
Figure 3 6: Global Parboiled Rice Market: Import Volume Breakup by Country (in %), 2016
Figure 3 7: Global Parboiled Rice Market: Export Volume Breakup by Country (in %), 2016
Figure 4 1: Myanmar Rice Market: Production Volume Trend (000’ Tons), 2009-2016
Figure 4 2: Myanmar Rice Market: Consumption Volume Trend (000’ Tons), 2009-2016
Figure 6 1: Global Parboiled Rice Market: Breakup of Key Players (in %), 2016
Figure 7 1: Parboiled Rice Manufacturing Plant: Various Types of Unit Operations Involved
Figure 7 2: White Rice Manufacturing Plant (From Paddy): Various Types of  Unit Operations Involved
Figure 7 3: White Rice Manufacturing Plant (From Semi Processed Rice): Various Types of Unit Operations Involved
Figure 7 4: Paddy to Parboiled Rice: Detailed Process Flow
Figure 7 5: Paddy to White Rice: Detailed Process Flow
Figure 7 6: Semi-processed Rice to White Rice: Detailed Process Flow
Figure 7 7: Parboiled Rice Manufacturing Plant: Conversion Rate of Feedstocks
Figure 7 8: White Rice Manufacturing Plant: Conversion Rate of Feedstocks
Figure 7 9: White Rice Manufacturing Plant: Conversion Rate of Feedstocks
Figure 8 1: Parboiled and White Rice Manufacturing Plant: Breakup of Capital Costs (in %)
Figure 8 2: Parboiled and White Rice Manufacturing Plant: Proposed Plant Layout
Figure 9 1: Parboiled and White Rice Manufacturing Plant: Parboiled and White Rice Packaging
Figure 10 1: Parboiled and White Rice Manufacturing Plant: Breakup of Profit Margins at Various Level of Value Chain
Figure 10 2: Parboiled and White Rice Manufacturing Plant: Breakup of Operating Costs (in %)

List of Tables

Table 2 1: Global Rice Market: Supply and Distribution Trend (Million Tons), 2009-2016
Table 2 2: Global Rice Market: Import Data by Country (in USD and Tons), 2016
Table 2 3: Global Rice Market: Export Data by Country (in USD and Tons), 2016
Table 3 1: Global Parboiled Rice Market: Import Volumes by Country (in 000’ Tons), 2009-2016
Table 3 2: Global Parboiled Rice Market: Export Volumes (in Tons), 2009-2016
Table 8 1: Parboiled and White Rice Manufacturing Plant: Capital Costs (in USD)
Table 8 2: Parboiled and White Rice Manufacturing Plant: Land Requirements and Costs (in USD)
Table 8 3: Parboiled and White Rice Manufacturing Plant: Construction Requirements and Costs (in USD)
Table 8 4: Parboiled and White Rice Manufacturing Plant: Machinery Requirements and Costs (in USD)
Table 8 5: Parboiled and White Rice Manufacturing Plant: Other Capital Costs (in USD)
Table 9 1: Parboiled and White Rice Manufacturing Plant: Raw Material Requirements and Costs (in Tons/Day)
Table 9 2: Parboiled and White Rice Manufacturing Plant: Labour Requirements and Costs (in USD)
Table 9 3: Parboiled and White Rice Manufacturing Plant: Utility Requirements and Costs (in USD)
Table 9 4: Overview of Financial Support
Table 9 5: Parboiled and White Rice Manufacturing Plant: Yearly Instalments (in USD)
Table 10 1: Parboiled and White Rice Manufacturing Plant: Various Techno-Economic Parameters
Table 10 2: Parboiled and White Rice Manufacturing Plant: Income Projections (in USD)
Table 10 3: Parboiled and White Rice Manufacturing Plant: Expenditure Projections (in USD)
Table 10 4: Parboiled and White Rice Manufacturing Plant: Cash Flow Analysis (Without Considering Taxes)
Table 10 5: Parboiled and White Rice Manufacturing Plant: Cash Flow Analysis (On Considering Taxes)

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