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Global Anhydrous Caffeine Market: By Type: Natural, Synthetic; By Form: Powder, Granular; By Source: Coffee Beans, Tea Leaves, Cacao Beans, Synthetic Sources, Guarana Beans, Others; By End Use; Regional Analysis; Historical Market and Forecast (2016-2026); Market Dynamics; Competitive Landscape; Industry Events and Developments

Global Anhydrous Caffeine Market Outlook

The global anhydrous caffeine market is expected to grow at a CAGR of 8% in the forecast period of 2021-2026.

 

Anhydrous Caffeine Market

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Growing Demand for Dietary or Nutritional Supplements to Augment the Anhydrous Caffeine Industry Growth

Anhydrous caffeine is well established as a performance enhancer. Several studies have revealed that caffeine improves endurance performance in activities like running and cycling. Besides improving muscle strength and endurance, it also claims to burn fat. Owing to these benefits, caffeine anhydrous is frequently used by manufacturers as an ingredient in various supplement categories. It can be found in pre-workout powder or pills along with certain food products like caffeinated energy bars or chewing gum. With the growing shift towards health and wellness, the demand for nutritional and dietary supplements is growing, which, in turn, is aiding the growth of the anhydrous caffeine industry.

Region-wise, there has been a rise in the consumption of caffeine in South and East Asia owing to the changing consumer lifestyle. Several Asian countries like China, India, and Indonesia, among others, are mostly tea-consuming countries, as tea is the traditional beverage in these regions. However, there has been an increase in demand for caffeine-infused beverages in the regions owing to the growing western influence. These factors are expected to propel the market for anhydrous caffeine in South and East Asia.

 

Anhydrous Caffeine Market by End Use

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Anhydrous Caffeine: Industry Definition and Segmentation

Caffeine is a substance that naturally occurs in several plant species, such as tea, coffee, and others. Anhydrous caffeine refers to the caffeine, which does not contain water. It is primarily obtained from the seeds and leaves of these plants. The plant is harvested, and caffeine is extracted from the plant matter and dehydrated. This results in the formation of highly concentrated caffeine powder. Caffeine anhydrous can help improve alertness and exercise performance.

Based on type, the market is bifurcated into:

  • Natural
  • Synthetic

On the basis of form, the industry can be segmented into:

  • Powder
  • Granular

The various sources of anhydrous caffeine are:

  • Coffee Beans
  • Tea Leaves
  • Cacao Beans
  • Synthetic Sources
  • Guarana Beans
  • Others

Based on end use sectors, the industry is categorised into:

The regional markets for the product include North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.

 

Anhydrous Caffeine Market by Region

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Growing Utilisation of Anhydrous Caffeine in Personal Care and Anti-Ageing Products to Bolster the Industry Growth

The rising awareness regarding the antioxidant properties of caffeine and its role in preventing the signs of premature ageing is driving the demand for anhydrous caffeine in cosmetics and personal care applications. Further, the growing demand for plant-based cosmetics and personal care products is expected to bode well for the industry. The new product launches and growing R&D activities by the manufacturers is expected to aid the industry growth over the forecast period. Moreover, as anhydrous caffeine contains a high amount of caffeine, it is becoming increasingly popular among the millennials to enhance alertness and focus. The interest of consumers towards caffeine-infused energy and sports drinks is expected to boost the sales of the product. Other factors like the rising disposable incomes, improving living standards, and growing demand for functional foods are also aiding the industry.

 

Key Industry Players in the Global Anhydrous Caffeine Market

The report gives a detailed analysis of the following key players in the global anhydrous caffeine market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds:

  • Foodchem International Corporation
  • BASF SE
  • Aarti Industries Limited
  • CSPC Pharmaceutical Group Limited
  • Others

The comprehensive EMR report provides an in-depth assessment of the industry based on the Porter's five forces model along with giving a SWOT analysis.

1    Preface
2    Report Coverage – Key Segmentation and Scope
3    Report Description

    3.1    Market Definition and Outlook
    3.2    Properties and Applications
    3.3    Market Analysis
    3.4    Key Players
4    Key Assumptions
5    Executive Summary

    5.1    Overview
    5.2    Key Drivers
    5.3    Key Developments
    5.4    Competitive Structure
    5.5    Key Industrial Trends
6    Snapshot
    6.1    Global
    6.2    Regional
7    Industry Opportunities and Challenges
8    Global Anhydrous Caffeine Market Analysis

    8.1    Key Industry Highlights
    8.2    Global Anhydrous Caffeine Historical Market (2016-2020) 
    8.3    Global Anhydrous Caffeine Market Forecast (2021-2026)
    8.4    Global Anhydrous Caffeine Market by Type
        8.4.1    Natural
            8.4.1.1    Market Share
            8.4.1.2    Historical Trend (2016-2020)
            8.4.1.3    Forecast Trend (2021-2026)
        8.4.2    Synthetic
            8.4.2.1    Market Share
            8.4.2.2    Historical Trend (2016-2020)
            8.4.2.3    Forecast Trend (2021-2026)
    8.5    Global Anhydrous Caffeine Market by Form
        8.5.1    Powder
            8.5.1.1    Market Share
            8.5.1.2    Historical Trend (2016-2020)
            8.5.1.3    Forecast Trend (2021-2026)
        8.5.2    Granular
            8.5.2.1    Market Share
            8.5.2.2    Historical Trend (2016-2020)
            8.5.2.3    Forecast Trend (2021-2026)
    8.6    Global Anhydrous Caffeine Market by Source 
        8.6.1    Coffee Beans
            8.6.1.1    Market Share
            8.6.1.2    Historical Trend (2016-2020)
            8.6.1.3    Forecast Trend (2021-2026)
        8.6.2    Tea Leaves
            8.6.2.1    Market Share
            8.6.2.2    Historical Trend (2016-2020)
            8.6.2.3    Forecast Trend (2021-2026)
        8.6.3    Cacao Beans
            8.6.3.1    Market Share
            8.6.3.2    Historical Trend (2016-2020)
            8.6.3.3    Forecast Trend (2021-2026)
        8.6.4    Synthetic Sources
            8.6.4.1    Market Share
            8.6.4.2    Historical Trend (2016-2020)
            8.6.4.3    Forecast Trend (2021-2026)
        8.6.5    Guarana Beans
            8.6.5.1    Market Share
            8.6.5.2    Historical Trend (2016-2020)
            8.6.5.3    Forecast Trend (2021-2026)
        8.6.6    Others
    8.7    Global Anhydrous Caffeine Market by End Use
        8.7.1    Food and Beverages 
            8.7.1.1    Market Share
            8.7.1.2    Historical Trend (2016-2020)
            8.7.1.3    Forecast Trend (2021-2026)
        8.7.2    Cosmetics and Personal Care
            8.7.2.1    Market Share
            8.7.2.2    Historical Trend (2016-2020)
            8.7.2.3    Forecast Trend (2021-2026)
        8.7.3    Pharmaceuticals
            8.7.3.1    Market Share
            8.7.3.2    Historical Trend (2016-2020)
            8.7.3.3    Forecast Trend (2021-2026)
        8.7.4    Dietary Supplements and Functional Food
            8.7.4.1    Market Share
            8.7.4.2    Historical Trend (2016-2020)
            8.7.4.3    Forecast Trend (2021-2026)
        8.7.5    Others
    8.8    Global Anhydrous Caffeine Market by Region
        8.8.1    Market Share
            8.8.1.1    North America
            8.8.1.2    Europe
            8.8.1.3    Asia Pacific
            8.8.1.4    Latin America
            8.8.1.5    Middle East and Africa
9    Regional Analysis
    9.1    North America
        9.1.1    Historical Trend (2016-2020)
        9.1.2    Forecast Trend (2021-2026)
        9.1.3    Breakup by Country
            9.1.3.1    United States of America 
            9.1.3.2    Canada
    9.2    Europe
        9.2.1    Historical Trend (2016-2020)
        9.2.2    Forecast Trend (2021-2026)
        9.2.3    Breakup by Country
            9.2.3.1    United Kingdom
            9.2.3.2    Germany
            9.2.3.3    France
            9.2.3.4    Italy
            9.2.3.5    Others
    9.3    Asia Pacific
        9.3.1    Historical Trend (2016-2020)
        9.3.2    Forecast Trend (2021-2026)
        9.3.3    Breakup by Country
            9.3.3.1    China
            9.3.3.2    Japan
            9.3.3.3    India
            9.3.3.4    ASEAN
            9.3.3.5    Australia
            9.3.3.6    Others
    9.4    Latin America
        9.4.1    Historical Trend (2016-2020)
        9.4.2    Forecast Trend (2021-2026)
        9.4.3    Breakup by Country
            9.4.3.1    Brazil
            9.4.3.2    Argentina
            9.4.3.3    Mexico
            9.4.3.4    Others
    9.5    Middle East and Africa
        9.5.1    Historical Trend (2016-2020)
        9.5.2    Forecast Trend (2021-2026)
        9.5.3    Breakup by Country
            9.5.3.1    Saudi Arabia
            9.5.3.2    United Arab Emirates
            9.5.3.3    Nigeria
            9.5.3.4    South Africa
            9.5.3.5    Others
10    Market Dynamics
    10.1    SWOT Analysis
        10.1.1    Strengths
        10.1.2    Weaknesses
        10.1.3    Opportunities
        10.1.4    Threats
    10.2    Porter’s Five Forces Analysis
        10.2.1    Supplier’s Power
        10.2.2    Buyer’s Power
        10.2.3    Threat of New Entrants
        10.2.4    Degree of Rivalry
        10.2.5    Threat of Substitutes
    10.3    EMR’s Key Indicators for Demand
    10.4    EMR’s Key Indicators for Price
11    Value Chain Analysis
12    Price Analysis

    12.1    North America Historical Price Trends (2016-2020) and Forecast (2021-2026)
    12.2    Europe Historical Price Trends (2016-2020) and Forecast (2021-2026)
    12.3    Asia Pacific Historical Price Trends (2016-2020) and Forecast (2021-2026)
    12.4    Latin America Historical Price Trends (2016-2020) and Forecast (2021-2026)
    12.5    Middle East and Africa Historical Price Trends (2016-2020) and Forecast (2021-2026)
13    Manufacturing Process
    13.1    Overview
    13.2    Detailed Process Flow
    13.3    Operations Involved
14    Competitive Landscape
    14.1    Market Structure
    14.2    Company Profiles
        14.2.1    Foodchem International Corporation
            14.2.1.1    Company Overview
            14.2.1.2    Product Portfolio
            14.2.1.3    Demographic Reach and Achievements
            14.2.1.4    Certifications
        14.2.2    BASF SE
            14.2.2.1    Company Overview
            14.2.2.2    Product Portfolio
            14.2.2.3    Demographic Reach and Achievements
            14.2.2.4    Certification
        14.2.3    Aarti Industries Limited 
            14.2.3.1    Company Overview
            14.2.3.2    Product Portfolio
            14.2.3.3    Demographic Reach and Achievements
            14.2.3.4    Certification
        14.2.4    CSPC Pharmaceutical Group Limited
            14.2.4.1    Company Overview
            14.2.4.2    Product Portfolio
            14.2.4.3    Demographic Reach and Achievements
            14.2.4.4    Certification
        14.2.5    Others
15    Industry Events and Developments

 

List of Figures and Tables

1.    Global Anhydrous Caffeine Market: Key Industry Highlights, 2016 and 2026
2.    Global Anhydrous Caffeine Historical Market: Breakup by Type (USD Billion), 2016-2020
3.    Global Anhydrous Caffeine Market Forecast: Breakup by Type (USD Billion), 2021-2026
4.    Global Anhydrous Caffeine Historical Market: Breakup by Form (USD Billion), 2016-2020
5.    Global Anhydrous Caffeine Market Forecast: Breakup by Form (USD Billion), 2021-2026
6.    Global Anhydrous Caffeine Historical Market: Breakup by Source (USD Billion), 2016-2020
7.    Global Anhydrous Caffeine Market Forecast: Breakup by Source (USD Billion), 2021-2026
8.    Global Anhydrous Caffeine Historical Market: Breakup by End Use (USD Billion), 2016-2020
9.    Global Anhydrous Caffeine Market Forecast: Breakup by End Use (USD Billion), 2021-2026
10.    Global Anhydrous Caffeine Historical Market: Breakup by Region (USD Billion), 2016-2020
11.    Global Anhydrous Caffeine Market Forecast: Breakup by Region (USD Billion), 2021-2026
12.    North America Anhydrous Caffeine Historical Market: Breakup by Country (USD Billion), 2016-2020
13.    North America Anhydrous Caffeine Market Forecast: Breakup by Country (USD Billion), 2021-2026
14.    Europe Anhydrous Caffeine Historical Market: Breakup by Country (USD Billion), 2016-2020
15.    Europe Anhydrous Caffeine Market Forecast: Breakup by Country (USD Billion), 2021-2026
16.    Asia Pacific Anhydrous Caffeine Historical Market: Breakup by Country (USD Billion), 2016-2020
17.    Asia Pacific Anhydrous Caffeine Market Forecast: Breakup by Country (USD Billion), 2021-2026
18.    Latin America Anhydrous Caffeine Historical Market: Breakup by Country (USD Billion), 2016-2020
19.    Latin America Anhydrous Caffeine Market Forecast: Breakup by Country (USD Billion), 2021-2026
20.    Middle East and Africa Anhydrous Caffeine Historical Market: Breakup by Country (USD Billion), 2016-2020
21.    Middle East and Africa Anhydrous Caffeine Market Forecast: Breakup by Country (USD Billion), 2021-2026
22.    North America Historical Price Trends and Forecast 2016-2026
23.    Europe Historical Price Trends and Forecast 2016-2026
24.    Asia Pacific Historical Price Trends and Forecast 2016-2026
25.    Latin America Historical Price Trends and Forecast 2016-2026
26.    Middle East and Africa Historical Price Trends and Forecast 2016-2026
27.    Global Anhydrous Caffeine Market Structure

Key Questions Answered in the Report

The global anhydrous caffeine market is projected to grow at a CAGR of 8% between 2021 and 2026.

The major drivers of the industry, such as rising disposable incomes, increasing health awareness, rising demand from the developing regions, growing consumption of caffeine-infused beverages, and increase in demand for dietary supplements, are expected to aid the market growth.

The key market trends guiding the growth of the industry include the growing applications of anhydrous caffeine in the cosmetic and personal care industry and new product launches.

The major regions in the industry are North America, Latin America, the Middle East and Africa, Europe, and the Asia Pacific.

The leading types of anhydrous caffeine in the market are natural and synthetic.

The major forms of anhydrous caffeine in the industry are powder and granular.

The significant sources of anhydrous caffeine in the market are coffee beans, tea leaves, cacao beans, synthetic sources, and guarana beans, among others.

The leading end use sectors in the industry are food and beverages, cosmetics and personal care, pharmaceuticals, and dietary supplements and functional foods, among others.

The major players in the industry are Foodchem International Corporation, BASF SE, Aarti Industries Limited, and CSPC Pharmaceutical Group Limited, among others.

Analyst Review

The global anhydrous caffeine market is being driven by the increased utilisation of anhydrous caffeine in the preparation of dietary and nutritional supplements. Aided by the growing R&D activities and expanding applications in the cosmetics industry, the market is expected to witness a further growth in the forecast period of 2021-2026, growing at a CAGR of 8%.

EMR’s meticulous research methodology delves deep into the market, covering the macro and micro aspects of the industry. By type, the market is divided into natural and synthetic. Based on form, the industry is bifurcated into powder and granular. On the basis of sources, the industry is divided into coffee beans, tea leaves, cacao beans, synthetic sources, and guarana beans, among others. By end use, the market is segmented into food and beverages, cosmetics and personal care, pharmaceuticals, and dietary supplements and functional foods, among others. The major regional markets for anhydrous caffeine are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa. The key players in the above market include Foodchem International Corporation, BASF SE, Aarti Industries Limited, and CSPC Pharmaceutical Group Limited, among others.

EMR’s research methodology uses a combination of cutting-edge analytical tools and the expertise of their highly accomplished team, thus, providing their customers with market insights that are accurate, actionable, and help them remain ahead of their competition.

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