Reports
Reports
Sale
The Argentina meat market size is projected to expand at a CAGR of 7.40% between 2024 and 2032.
The meat sector in Argentina is experiencing a significant growth, driven by nutritional advantages associated with meat consumption, increasing integration of meat in different recipes, and the rising popularity of plant-based meat alternatives. The adaptability of meat in Argentine cuisine plays a crucial role in boosting its consumption. Whether it's traditional barbecues or innovative culinary fusions, the versatility of meat in various dishes caters to the diverse palates of Argentine consumers. This has also positioned Argentine meat as a sought-after ingredient in international culinary scenes, further fuelling the Argentina meat market growth.
Furthermore, the market is experiencing a notable growth due to the incresaing demand for frozen meat and frozen meat snacks. Frozen meat appetisers, such as chorizo bites or frozen empanadas have gained immense popularity in the region. These convenient snacks are not only easy to prepare but also perfect for on-the-go consumption, providing consumers with a convenient and delicious option. Moreover, frozen meats offer pre-cut and pre-portioned choices, saving valuable preparation time and catering to busy households. These products are particularly favoured by the urban population, who often face time constraints.
As per the Argentina meat market analysis, the perceived environmental impact of industrial meat production, such as deforestation and water pollution, has prompted manufacturers to adopt sustainable and eco-friendly practices. In addition to this, consumers are willing to pay a higher price for organic meat due to its health benefits. The emergence of organic certification standards and labels has further bolstered consumer confidence, ensuring the authenticity and quality of organic meat products. To meet this growing demand, many farmers are adopting sustainable poultry farming methods and offering guided tours of their farms.
Argentina Meat Market Report and Forecast 2024-2032” offers a detailed analysis of the market based on the following segments
Market Breakup by Type
Market Breakup by Product
Market Breakup by Distribution Channel
The market players are focusing on adopting sustainable practices to produce meat, meeting its growing demand
REPORT FEATURES | DETAILS |
Base Year | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
|
Breakup by Type |
|
Breakup by Product |
|
Breakup by Distribution Channel |
|
Market Dynamics |
|
Competitive Landscape |
|
Companies Covered |
|
*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Market Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
7 Opportunities and Challenges in the Market
8 Latin America Meat Market Overview
8.1 Key Industry Highlights
8.2 Latin America Meat Historical Market (2018-2023)
8.3 Latin America Meat Market Forecast (2024-2032)
8.4 Latin America Meat Market Share by Country
8.4.1 Brazil
8.4.2 Mexico
8.4.3 Argentina
8.4.4 Others
9 Argentina Meat Market Overview
9.1 Key Industry Highlights
9.2 Argentina Meat Historical Market (2018-2023)
9.3 Argentina Meat Market Forecast (2024-2032)
10 Argentina Meat Market by Type
10.1 Raw
10.1.1 Historical Trend (2018-2023)
10.1.2 Forecast Trend (2024-2032)
10.2 Processed
10.2.1 Historical Trend (2018-2023)
10.2.2 Forecast Trend (2024-2032)
11 Argentina Meat Market by Product
11.1 Beef
11.1.1 Historical Trend (2018-2023)
11.1.2 Forecast Trend (2024-2032)
11.2 Pork
11.2.1 Historical Trend (2018-2023)
11.2.2 Forecast Trend (2024-2032)
11.3 Chicken
11.3.1 Historical Trend (2018-2023)
11.3.2 Forecast Trend (2024-2032)
11.4 Mutton
11.4.1 Historical Trend (2018-2023)
11.4.2 Forecast Trend (2024-2032)
11.5 Others
12 Argentina Meat Market by Distribution Channel
12.1 Supermarkets and Hypermarkets
12.1.1 Historical Trend (2018-2023)
12.1.2 Forecast Trend (2024-2032)
12.2 Speciality Stores
12.2.1 Historical Trend (2018-2023)
12.2.2 Forecast Trend (2024-2032)
12.3 Departmental Stores
12.3.1 Historical Trend (2018-2023)
12.3.2 Forecast Trend (2024-2032)
12.4 Online Stores
12.4.1 Historical Trend (2018-2023)
12.4.2 Forecast Trend (2024-2032)
12.5 Others
13 Market Dynamics
13.1 SWOT Analysis
13.1.1 Strengths
13.1.2 Weaknesses
13.1.3 Opportunities
13.1.4 Threats
13.2 Porter’s Five Forces Analysis
13.2.1 Supplier’s Power
13.2.2 Buyers Powers
13.2.3 Threat of New Entrants
13.2.4 Degree of Rivalry
13.2.5 Threat of Substitutes
13.3 Key Indicators for Demand
13.4 Key Indicators for Price
14 Trade Data Analysis (HS Code – 0201, 0203, 0204)
14.1 Major Exporting Countries
14.1.1 By Value
14.1.2 By Volume
14.2 Major Importing Countries
14.2.1 By Value
14.2.2 By Volume
15 Competitive Landscape
15.1 Market Structure
15.2 Company Profiles
15.2.1 JBS S.A. (Swift Argentina S.A.)
15.2.1.1 Company Overview
15.2.1.2 Product Portfolio
15.2.1.3 Demographic Reach and Achievements
15.2.1.4 Certifications
15.2.2 ArreBeef S.A.
15.2.2.1 Company Overview
15.2.2.2 Product Portfolio
15.2.2.3 Demographic Reach and Achievements
15.2.2.4 Certifications
15.2.3 Frigorifico Gorina
15.2.3.1 Company Overview
15.2.3.2 Product Portfolio
15.2.3.3 Demographic Reach and Achievements
15.2.3.4 Certifications
15.2.4 Aguma Beef
15.2.4.1 Company Overview
15.2.4.2 Product Portfolio
15.2.4.3 Demographic Reach and Achievements
15.2.4.4 Certifications
15.2.5 Azul Natural Beef S.A.
15.2.5.1 Company Overview
15.2.5.2 Product Portfolio
15.2.5.3 Demographic Reach and Achievements
15.2.5.4 Certifications
15.2.6 Agroganadera Latuf
15.2.6.1 Company Overview
15.2.6.2 Product Portfolio
15.2.6.3 Demographic Reach and Achievements
15.2.6.4 Certifications
15.2.7 Sociedad Anonima Carnes Pampeanas S.A.
15.2.7.1 Company Overview
15.2.7.2 Product Portfolio
15.2.7.3 Demographic Reach and Achievements
15.2.7.4 Certifications
15.2.8 RUNFO.S.A.
15.2.8.1 Company Overview
15.2.8.2 Product Portfolio
15.2.8.3 Demographic Reach and Achievements
15.2.8.4 Certifications
15.2.9 GB Argentina
15.2.9.1 Company Overview
15.2.9.2 Product Portfolio
15.2.9.3 Demographic Reach and Achievements
15.2.9.4 Certifications
15.2.10 Others
16 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Latin America Meat Market: Key Industry Highlights, 2018 and 2032
2. Argentina Meat Market: Key Industry Highlights, 2018 and 2032
3. Argentina Meat Historical Market: Breakup by Type (USD Billion), 2018-2023
4. Argentina Meat Market Forecast: Breakup by Type (USD Billion), 2024-2032
5. Argentina Meat Historical Market: Breakup by Product (USD Billion), 2018-2023
6. Argentina Meat Market Forecast: Breakup by Product (USD Billion), 2024-2032
7. Argentina Meat Historical Market: Breakup by Distribution Channel (USD Billion), 2018-2023
8. Argentina Meat Market Forecast: Breakup by Distribution Channel (USD Billion), 2024-2032
9. Major Exporting Countries by Value
10. Major Importing Countries by Value
11. Major Exporting Countries by Volume
12. Major Importing Countries by Volume
13. Argentina Meat Market Structure
The market is projected to grow at a CAGR of 7.40% between 2024 and 2032.
The market is driven by the increasing consumption of beef, and the surge in demand for frozen meat.
The key trends aiding the market expansion include the rising popularity of plant-based meat alternatives and the surge in online meat sales.
The major meat types are raw and processed.
The different products available in the market are beef, pork, chicken, and mutton, among others.
The key players in the market are JBS S.A. (Swift Argentina S.A.), ArreBeef S.A., Frigorifico Gorina, Aguma Beef, Azul Natural Beef S.A., Agroganadera Latuf, Sociedad Anonima Carnes Pampeanas S.A., RUNFO.S.A., and GB Argentina, among others.
Mini Report
Single User License
Five User License
Corporate License
Any Question? Speak With An Analyst
View A Sample
Did You Miss Anything, Ask Now
Right People
We are technically excellent, strategic, practical, experienced and efficient; our analysts are hand-picked based on having the right attributes to work successfully and execute projects based on your expectations.
Right Methodology
We leverage our cutting-edge technology, our access to trusted databases, and our knowledge of the current models used in the market to deliver you research solutions that are tailored to your needs and put you ahead of the curve.
Right Price
We deliver in-depth and superior quality research in prices that are reasonable, unmatchable, and shows our understanding of your resource structure. We, additionally, offer attractive discounts on our upcoming reports.
Right Support
Our team of expert analysts are at your beck and call to deliver you optimum results that are customised to meet your precise needs within the specified timeframe and help you form a better understanding of the industry.