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Australia Food Starch Market

Australia Food Starch Market Size, Share, Growth, Analysis: By Source: Maize, Wheat, Potato, Corn, Cassava, Others; By Product Type: Native Starch, Modified Starch, Starch Derivatives; By Application: Confectionery, Dairy, Bakery, Beverages, Others; Regional Analysis; Market Dynamics: SWOT Analysis; Competitive Landscape; 2024-2032

Australia Food Starch Market Outlook

The Australia food starch market size is projected to grow at a CAGR of 5.8% between 2024 and 2032.

 

Key Takeaways

  • As per industry reports, in 2023, the value of exports of food starch from Australia totalled USD 639 million. 
  • On the other hand, the value of imports of commodity group 19 to Australia amounted to USD 1.74 billion in 2023. These imports accounted for 0.606% of the total import flow to Australia in 2023. 
  • In the year 2020-21, the average daily consumption of vegetables and legumes/beans per capita in Australia amounted to 226 grams. Among these, approximately 62 grams (27%) came from starchy vegetables, such as potato.

 

As per industry reports, due to the surge in demand for gluten-free starches in Australia, with companies like Orgran experiencing a significant increase in sales of their gluten-free cornstarch and rice flour products. This trend is driving the Australia food starch market growth as more consumers prioritise allergen-free options for their dietary needs.

 

The emergence of starch-based meat alternatives is leading to market expansion as startups like Fable Food Co. are introducing plant-based meat products made from a blend of shiitake mushrooms and tapioca starch. This innovative approach to meat substitutes is gaining traction among consumers embracing plant-based diets.

 

Industry reports further highlight the shift towards clean-label starches in Australia, with companies like Ingredion offering a range of non-GMO and organic starch solutions to meet consumer demand for natural ingredients. This trend towards clean label and transparency in food products is driving the adoption of cleaner starch formulations.

 

Wheat starch is a key segment in the Australia food starch market share, particularly in bakery and snack products. The Australian Wheat Starch Company’s focus on clean-label wheat starch solutions aligns with consumer trends towards natural ingredients, driving the demand for wheat starch. Meanwhile, companies like Cargill Australia are investing in corn starch innovations to meet the demand for healthier food options, showcasing the versatility and functional benefits of corn starch in various food formulations and its impact on the market's response to consumer preferences.

 

Australia Food Starch Market

 

Market Segmentation

Australia Food Starch Market Report and Forecast 2024-2032 offers a detailed analysis of the market based on the following segments:

 

Market Breakup by Source

  • Maize
  • Wheat
  • Potato
  • Corn
  • Cassava
  • Others

 

Market Breakup by Product Type

  • Native Starch
  • Modified Starch
  • Starch Derivatives

 

Market Breakup by Application

  • Confectionery
  • Dairy
  • Bakery
  • Beverages
  • Others

 

Market Breakup by Region

  • New South Wales
  • Victoria
  • Queensland
  • Australian Capital Territory
  • Western Australia
  • Others

 

Competitive Landscape

Market players are focused on providing premium quality of food starch to meet the demands of the food and other industries.

 

  • Archer Daniels Midland Company  
  • Ingredion Inc 
  • Tate & Lyle PLC 
  • Manildra Flour Mills Pty. Ltd.  
  • Scalzo Trading Co Pty Ltd. 
  • Others

 

Key Highlights of the Report

REPORT FEATURES DETAILS
Base Year 2023
Historical Period 2018-2023
Forecast Period 2024-2032
Scope of the Report

Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:

  • Source
  • Product Type
  • Application
  • Region
Breakup by Source
  • Maize
  • Wheat
  • Potato
  • Corn
  • Cassava
  • Others
Breakup by Product Type
  • Native Starch
  • Modified Starch
  • Starch Derivatives
Breakup by Application
  • Confectionery
  • Dairy
  • Bakery
  • Beverages
  • Others
Breakup by Region
  • New South Wales
  • Victoria
  • Queensland
  • Australian Capital Territory
  • Western Australia
  • Others
Market Dynamics
  • SWOT Analysis
  • Porter's Five Forces Analysis
  • Key Indicators for Demand
  • Key Indicators for Price
Competitive Landscape
  • Market Structure
  • Company Profiles
    • Company Overview
    • Product Portfolio
    • Demographic Reach and Achievements
    • Certifications
Companies Covered
  • Archer Daniels Midland Company
  • Ingredion Inc
  • Tate & Lyle PLC
  • Manildra Flour Mills Pty. Ltd.  
  • Scalzo Trading Co Pty Ltd.
  • Others

 

*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.

1    Preface  
2    Report Coverage – Key Segmentation and Scope
3    Report Description

    3.1    Market Definition and Outlook
    3.2    Properties and Applications
    3.3    Market Analysis
    3.4    Key Players
4    Key Assumptions
5    Executive Summary

    5.1    Overview
    5.2    Key Drivers    
    5.3    Key Developments
    5.4    Competitive Structure
    5.5    Key Industrial Trends
6    Market Snapshot
7    Opportunities and Challenges in the Market
8    Asia Pacific Food Starch Market Overview

    8.1    Key Industry Highlights
    8.2    Asia Pacific Food Starch Historical Market (2018-2023) 
    8.3    Asia Pacific Food Starch Market Forecast (2024-2032)
9    Australia Food Starch Market Overview
    9.1    Key Industry Highlights
    9.2    Australia Food Starch Historical Market (2018-2023) 
    9.3    Australia Food Starch Market Forecast (2024-2032)
10    Australia Food Starch Market by Source
    10.1    Maize
        10.1.1    Historical Trend (2018-2023)
        10.1.2    Forecast Trend (2024-2032)
    10.2    Wheat
        10.2.1    Historical Trend (2018-2023)
        10.2.2    Forecast Trend (2024-2032)
    10.3    Potato
        10.3.1    Historical Trend (2018-2023)
        10.3.2    Forecast Trend (2024-2032)
    10.4    Corn
        10.4.1    Historical Trend (2018-2023)
        10.4.2    Forecast Trend (2024-2032)
    10.5    Cassava
        10.5.1    Historical Trend (2018-2023)
        10.5.2    Forecast Trend (2024-2032)
    10.6    Others
11    Australia Food Starch Market by Product Type
    11.1    Native Starch
        11.1.1    Historical Trend (2018-2023)
        11.1.2    Forecast Trend (2024-2032)
    11.2    Modified Starch
        11.2.1    Historical Trend (2018-2023)
        11.2.2    Forecast Trend (2024-2032)
    11.3    Starch Derivatives
        11.3.1    Historical Trend (2018-2023)
        11.3.2    Forecast Trend (2024-2032)
12    Australia Food Starch Market by Application
    12.1    Confectionery
        12.1.1    Historical Trend (2018-2023)
        12.1.2    Forecast Trend (2024-2032)
    12.2    Dairy
        12.2.1    Historical Trend (2018-2023)
        12.2.2    Forecast Trend (2024-2032)
    12.3    Bakery
        12.3.1    Historical Trend (2018-2023)
        12.3.2    Forecast Trend (2024-2032)
    12.4    Beverages
        12.4.1    Historical Trend (2018-2023)
        12.4.2    Forecast Trend (2024-2032)
    12.5    Others
13    Australia Food Starch Market by Region
    13.1    New South Wales
        13.1.1    Historical Trend (2018-2023)
        13.1.2    Forecast Trend (2024-2032)
    13.2    Victoria
        13.2.1    Historical Trend (2018-2023)
        13.2.2    Forecast Trend (2024-2032)
    13.3    Queensland
        13.3.1    Historical Trend (2018-2023)
        13.3.2    Forecast Trend (2024-2032)
    13.4    Australian Capital Territory
        13.4.1    Historical Trend (2018-2023)
        13.4.2    Forecast Trend (2024-2032)
    13.5    Western Australia
        13.5.1    Historical Trend (2018-2023)
        13.5.2    Forecast Trend (2024-2032)
    13.6    Others
14    Market Dynamics
    14.1    SWOT Analysis
        14.1.1    Strengths
        14.1.2    Weaknesses
        14.1.3    Opportunities
        14.1.4    Threats
    14.2    Porter’s Five Forces Analysis
        14.2.1    Supplier’s Power
        14.2.2    Buyer’s Power
        14.2.3    Threat of New Entrants
        14.2.4    Degree of Rivalry
        14.2.5    Threat of Substitutes
    14.3    Key Indicators for Demand
    14.4    Key Indicators for Price
15    Competitive Landscape
    15.1    Market Structure
    15.2    Company Profiles
        15.2.1    Archer Daniels Midland Company  
            15.2.1.1    Company Overview
            15.2.1.2    Product Portfolio
            15.2.1.3    Demographic Reach and Achievements
            15.2.1.4    Certifications
        15.2.2    Ingredion Inc 
            15.2.2.1    Company Overview
            15.2.2.2    Product Portfolio
            15.2.2.3    Demographic Reach and Achievements
            15.2.2.4    Certifications
        15.2.3    Tate & Lyle PLC  
            15.2.3.1    Company Overview
            15.2.3.2    Product Portfolio
            15.2.3.3    Demographic Reach and Achievements
            15.2.3.4    Certifications
        15.2.4    Manildra Flour Mills Pty. Ltd.  
            15.2.4.1    Company Overview
            15.2.4.2    Product Portfolio
            15.2.4.3    Demographic Reach and Achievements
            15.2.4.4    Certifications
        15.2.5    Scalzo Trading Co Pty Ltd. 
            15.2.5.1    Company Overview
            15.2.5.2    Product Portfolio
            15.2.5.3    Demographic Reach and Achievements
            15.2.5.4    Certifications
        15.2.6    Others
16    Key Trends and Developments in the Market

 

List of Key Figures and Tables

1.    Asia Pacific Food Starch Market: Key Industry Highlights, 2018 and 2032
2.    Australia Food Starch Market: Key Industry Highlights, 2018 and 2032
3.    Australia Food Starch Historical Market: Breakup by Source (USD Million), 2018-2023
4.    Australia Food Starch Market Forecast: Breakup by Source (USD Million), 2024-2032
5.    Australia Food Starch Historical Market: Breakup by Product Type (USD Million), 2018-2023
6.    Australia Food Starch Market Forecast: Breakup by Product Type (USD Million), 2024-2032
7.    Australia Food Starch Historical Market: Breakup by Application (USD Million), 2018-2023
8.    Australia Food Starch Market Forecast: Breakup by Application (USD Million), 2024-2032
9.    Australia Food Starch Historical Market: Breakup by Region (USD Million), 2018-2023
10.    Australia Food Starch Market Forecast: Breakup by Region (USD Million), 2024-2032
11.    Australia Food Starch Market Structure

Key Questions Answered in the Report

The market is expected to grow at a CAGR of 5.8% between 2024 and 2032.

The market is being driven due to changing consumer preferences towards healthier and cleaner-label food options, the versatility of food starch, and rising demand for gluten-free products.

Key trends aiding the market expansion include the growing demand for plant-based alternatives, a focus on sustainable and ethical plant sourcing, innovation in functional foods, and the expansion of the convenience food sector.

Regions considered in the market are New South Wales, Victoria, Queensland, Western Australia, and Australian Capital Territory, among others. 

Based on application, the market segmentations include confectionery, dairy, bakery, and beverages, among others.

Maize, wheat, potato, corn, cassava, and other sources are considered in the report. 

Key players in the market are Archer Daniels Midland Company, Ingredion Inc, Tate & Lyle PLC, Manildra Flour Mills Pty. Ltd., and Scalzo Trading Co Pty Ltd, among others.

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