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The global coconut nectar syrup market is being aided by the rising coconut syrup market, which reached a value of USD 192.33 million in 2022. The coconut syrup market is further expected to grow at a CAGR of 7.0% in the forecast period of 2023-2028.
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The rising demand for coconut nectar syrup in the bakery and confectionary sectors is significantly contributing to the industry growth. It is utilised to add a sweet flavour to raw chocolates and provide smoothness to homemade desserts. As coconut nectar syrup is a great source of amino acids and vitamins, it is increasingly being preferred by the manufacturers to attract health-conscious people. The growing demand for natural sweeteners is aiding the industry growth. Based on nature, the organic segment is expected to witness a healthy growth over the forecast period owing to the growing shift towards a healthy lifestyle.
Region-wise, Europe and North America are expected to significantly contribute to the industry growth over the forecast period. The growing awareness regarding the benefits of coconut nectar syrup and its easy availability are aiding the industry growth in the regions.
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Coconut nectar is obtained by collecting, filtering, and boiling coconut flower sap, which is extracted from green coconut flower blossom. This nectar is rich in mineral and iron content, and thus, helps the body to regulate blood pressure. Being a natural fructose sweetener, coconut nectar syrup is an ideal replacement to normal sugars and other artificial sweeteners.
On the basis of nature, the market is bifurcated into:
The various applications of coconut nectar syrup are:
Based on end use sectors, the industry is segmented into:
The regional markets for the product include North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.
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The rising health awareness among consumers is driving the demand for natural and plant-based products over synthetic ones, which is aiding the growth of the coconut nectar syrup industry. The negative impact of artificial flavours and sweeteners on health is compelling the manufacturers to look for natural alternatives. This is further supported by the growing prevalence of diabetes. Moreover, with the growing vegan population, the demand for vegan food products has also increased, thus, pushing the growth of the coconut nectar syrup industry forward. As regular sugar is sometimes processed with the bone char from animals to obtain its white colour, coconut nectar syrup serves as a vegan alternative.
Owing to technological advancements and growing R&D activities, the product is expected to witness enhanced demand from various industries in the forecast period. The expanding applications of coconut nectar syrup and new product launches by the manufacturers are expected to create new opportunities for the market.
The report gives a detailed analysis of the following key players in the global coconut nectar syrup market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds:
The comprehensive EMR report provides an in-depth assessment of the market based on the Porter's five forces model along with giving a SWOT analysis.
REPORT FEATURES | DETAILS |
---|---|
Base Year | 2022 |
Historical Period | 2018-2022 |
Forecast Period | 2023-2028 |
Scope of the Report | Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment- Nature, Application, End Use, Region |
Breakup by Nature | Organic, Conventional |
Breakup by Application | Sweetening, Texturizing, Preservative, Flavouring, Others |
Breakup by End Use | Food, Confectionery, Beverage, Pharmaceuticals, Others |
Breakup by Region | North America, Europe, Asia Pacific, Latin America, Middle East and Africa |
Market Dynamics | SWOT, Porter's Five Forces, Key Indicators for Price and Demand |
Price Analysis | Historical and Forecast Price Trends- Regional |
Competitive Landscape | Market Structure, Company Profiles- Company Overview, Product Portfolio, Demographic Reach and Achievements, Certifications |
Companies Covered | Davidsun Coconut Products, Pure Coco., Superfood d.o.o, Others |
Report Price and Purchase Option | Explore our purchase options that are best suited to your resources and industry needs. |
Delivery Format | Delivered as an attached PDF and Excel through email, with an option of receiving an editable PPT, according to the purchase option. |
*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Snapshot
6.1 Global
6.2 Regional
7 Opportunities and Challenges in the Market
8 Global Coconut Nectar Syrup Market Analysis
8.1 Key Industry Highlights
8.2 Global Coconut Nectar Syrup Historical Market (2018-2022)
8.3 Global Coconut Nectar Syrup Market Forecast (2023-2028)
8.4 Global Coconut Nectar Syrup Market by Nature
8.4.1 Organic
8.4.1.1 Market Share
8.4.1.2 Historical Trend (2018-2022)
8.4.1.3 Forecast Trend (2023-2028)
8.4.2 Conventional
8.4.2.1 Market Share
8.4.2.2 Historical Trend (2018-2022)
8.4.2.3 Forecast Trend (2023-2028)
8.5 Global Coconut Nectar Syrup Market by Application
8.5.1 Sweetening
8.5.1.1 Market Share
8.5.1.2 Historical Trend (2018-2022)
8.5.1.3 Forecast Trend (2023-2028)
8.5.2 Texturizing
8.5.2.1 Market Share
8.5.2.2 Historical Trend (2018-2022)
8.5.2.3 Forecast Trend (2023-2028)
8.5.3 Preservative
8.5.3.1 Market Share
8.5.3.2 Historical Trend (2018-2022)
8.5.3.3 Forecast Trend (2023-2028)
8.5.4 Flavouring
8.5.4.1 Market Share
8.5.4.2 Historical Trend (2018-2022)
8.5.4.3 Forecast Trend (2023-2028)
8.5.5 Others
8.6 Global Coconut Nectar Syrup Market by End Use
8.6.1 Food
8.6.1.1 Market Share
8.6.1.2 Historical Trend (2018-2022)
8.6.1.3 Forecast Trend (2023-2028)
8.6.2 Confectionery
8.6.2.1 Market Share
8.6.2.2 Historical Trend (2018-2022)
8.6.2.3 Forecast Trend (2023-2028)
8.6.3 Beverage
8.6.3.1 Market Share
8.6.3.2 Historical Trend (2018-2022)
8.6.3.3 Forecast Trend (2023-2028)
8.6.4 Pharmaceuticals
8.6.4.1 Market Share
8.6.4.2 Historical Trend (2018-2022)
8.6.4.3 Forecast Trend (2023-2028)
8.6.5 Others
8.7 Global Coconut Nectar Syrup Market by Region
8.7.1 North America
8.7.1.1 Market Share
8.7.1.2 Historical Trend (2018-2022)
8.7.1.3 Forecast Trend (2023-2028)
8.7.2 Europe
8.7.2.1 Market Share
8.7.2.2 Historical Trend (2018-2022)
8.7.2.3 Forecast Trend (2023-2028)
8.7.3 Asia Pacific
8.7.3.1 Market Share
8.7.3.2 Historical Trend (2018-2022)
8.7.3.3 Forecast Trend (2023-2028)
8.7.4 Latin America
8.7.4.1 Market Share
8.7.4.2 Historical Trend (2018-2022)
8.7.4.3 Forecast Trend (2023-2028)
8.7.5 Middle East and Africa
8.7.5.1 Market Share
8.7.5.2 Historical Trend (2018-2022)
8.7.5.3 Forecast Trend (2023-2028)
9 North America Coconut Nectar Syrup Market Analysis
9.1 United States of America
9.1.1 Market Share
9.1.2 Historical Trend (2018-2022)
9.1.3 Forecast Trend (2023-2028)
9.2 Canada
9.2.1 Market Share
9.2.2 Historical Trend (2018-2022)
9.2.3 Forecast Trend (2023-2028)
10 Europe Coconut Nectar Syrup Market Analysis
10.1 United Kingdom
10.1.1 Market Share
10.1.2 Historical Trend (2018-2022)
10.1.3 Forecast Trend (2023-2028)
10.2 Germany
10.2.1 Market Share
10.2.2 Historical Trend (2018-2022)
10.2.3 Forecast Trend (2023-2028)
10.3 France
10.3.1 Market Share
10.3.2 Historical Trend (2018-2022)
10.3.3 Forecast Trend (2023-2028)
10.4 Italy
10.4.1 Market Share
10.4.2 Historical Trend (2018-2022)
10.4.3 Forecast Trend (2023-2028)
10.5 Others
11 Asia Pacific Coconut Nectar Syrup Market Analysis
11.1 China
11.1.1 Market Share
11.1.2 Historical Trend (2018-2022)
11.1.3 Forecast Trend (2023-2028)
11.2 Japan
11.2.1 Market Share
11.2.2 Historical Trend (2018-2022)
11.2.3 Forecast Trend (2023-2028)
11.3 India
11.3.1 Market Share
11.3.2 Historical Trend (2018-2022)
11.3.3 Forecast Trend (2023-2028)
11.4 ASEAN
11.4.1 Market Share
11.4.2 Historical Trend (2018-2022)
11.4.3 Forecast Trend (2023-2028)
11.5 Australia
11.5.1 Market Share
11.5.2 Historical Trend (2018-2022)
11.5.3 Forecast Trend (2023-2028)
11.6 Others
12 Latin America Coconut Nectar Syrup Market Analysis
12.1 Brazil
12.1.1 Market Share
12.1.2 Historical Trend (2018-2022)
12.1.3 Forecast Trend (2023-2028)
12.2 Argentina
12.2.1 Market Share
12.2.2 Historical Trend (2018-2022)
12.2.3 Forecast Trend (2023-2028)
12.3 Mexico
12.3.1 Market Share
12.3.2 Historical Trend (2018-2022)
12.3.3 Forecast Trend (2023-2028)
12.4 Others
13 Middle East and Africa Coconut Nectar Syrup Market Analysis
13.1 Saudi Arabia
13.1.1 Market Share
13.1.2 Historical Trend (2018-2022)
13.1.3 Forecast Trend (2023-2028)
13.2 United Arab Emirates
13.2.1 Market Share
13.2.2 Historical Trend (2018-2022)
13.2.3 Forecast Trend (2023-2028)
13.3 Nigeria
13.3.1 Market Share
13.3.2 Historical Trend (2018-2022)
13.3.3 Forecast Trend (2023-2028)
13.4 South Africa
13.4.1 Market Share
13.4.2 Historical Trend (2018-2022)
13.4.3 Forecast Trend (2023-2028)
13.5 Others
14 Market Dynamics
14.1 SWOT Analysis
14.1.1 Strengths
14.1.2 Weaknesses
14.1.3 Opportunities
14.1.4 Threats
14.2 Porter’s Five Forces Analysis
14.2.1 Supplier’s Power
14.2.2 Buyer’s Power
14.2.3 Threat of New Entrants
14.2.4 Degree of Rivalry
14.2.5 Threat of Substitutes
14.3 Key Indicators for Demand
14.4 Key Indicators for Price
15 Value Chain Analysis
16 Price Analysis
16.1 North America Historical Price Trends (2018-2022) and Forecast (2023-2028)
16.2 Europe Historical Price Trends (2018-2022) and Forecast (2023-2028)
16.3 Asia Pacific Historical Price Trends (2018-2022) and Forecast (2023-2028)
16.4 Latin America Historical Price Trends (2018-2022) and Forecast (2023-2028)
16.5 Middle East and Africa Historical Price Trends (2018-2022) and Forecast (2023-2028)
17 Competitive Landscape
17.1 Market Structure
17.2 Company Profiles
17.2.1 Davidsun Coconut Products
17.2.1.1 Company Overview
17.2.1.2 Product Portfolio
17.2.1.3 Demographic Reach and Achievements
17.2.1.4 Certifications
17.2.2 Pure Coco.
17.2.2.1 Company Overview
17.2.2.2 Product Portfolio
17.2.2.3 Demographic Reach and Achievements
17.2.2.4 Certifications
17.2.3 Superfood d.o.o
17.2.3.1 Company Overview
17.2.3.2 Product Portfolio
17.2.3.3 Demographic Reach and Achievements
17.2.3.4 Certifications
17.2.4 Others
18 Key Trends and Developments in the Market
Additional Customisations Available
1 Manufacturing Process
1.1 Overview
1.2 Detailed Process Flow
1.3 Operations Involved
2 Project Requirements and Cost Analysis
2.1 Land, Location, and Site Development
2.2 Construction
2.3 Plant Machinery
2.4 Raw Materials
2.5 Packaging
2.6 Transportation
2.7 Utilities
2.8 Manpower
2.9 Other Capital Investments
List of Key Figures and Tables
1. Global Coconut Nectar Syrup Market: Key Industry Highlights, 2018 and 2028
2. Global Coconut Nectar Syrup Historical Market: Breakup by Nature (USD Billion), 2018-2022
3. Global Coconut Nectar Syrup Market Forecast: Breakup by Nature (USD Billion), 2023-2028
4. Global Coconut Nectar Syrup Historical Market: Breakup by Application (USD Billion), 2018-2022
5. Global Coconut Nectar Syrup Market Forecast: Breakup by Application (USD Billion), 2023-2028
6. Global Coconut Nectar Syrup Historical Market: Breakup by End Use (USD Billion), 2018-2022
7. Global Coconut Nectar Syrup Market Forecast: Breakup by End Use (USD Billion), 2023-2028
8. Global Coconut Nectar Syrup Historical Market: Breakup by Region (USD Billion), 2018-2022
9. Global Coconut Nectar Syrup Market Forecast: Breakup by Region (USD Billion), 2023-2028
10. North America Coconut Nectar Syrup Historical Market: Breakup by Country (USD Billion), 2018-2022
11. North America Coconut Nectar Syrup Market Forecast: Breakup by Country (USD Billion), 2023-2028
12. Europe Coconut Nectar Syrup Historical Market: Breakup by Country (USD Billion), 2018-2022
13. Europe Coconut Nectar Syrup Market Forecast: Breakup by Country (USD Billion), 2023-2028
14. Asia Pacific Coconut Nectar Syrup Historical Market: Breakup by Country (USD Billion), 2018-2022
15. Asia Pacific Coconut Nectar Syrup Market Forecast: Breakup by Country (USD Billion), 2023-2028
16. Latin America Coconut Nectar Syrup Historical Market: Breakup by Country (USD Billion), 2018-2022
17. Latin America Coconut Nectar Syrup Market Forecast: Breakup by Country (USD Billion), 2023-2028
18. Middle East and Africa Coconut Nectar Syrup Historical Market: Breakup by Country (USD Billion), 2018-2022
19. Middle East and Africa Coconut Nectar Syrup Market Forecast: Breakup by Country (USD Billion), 2023-2028
20. North America Historical Price Trends and Forecast 2018-2028
21. Europe Historical Price Trends and Forecast 2018-2028
22. Asia Pacific Historical Price Trends and Forecast 2018-2028
23. Latin America Historical Price Trends and Forecast 2018-2028
24. Middle East and Africa Historical Price Trends and Forecast 2018-2028
25. Global Coconut Nectar Syrup Market Structure
The global coconut nectar syrup market is being driven by the growing coconut syrup market, which attained a value of nearly USD 192.33 million in 2022.
The coconut syrup market is projected to grow at a CAGR of 7.0% between 2023 and 2028 and is expected to continue to support the growth of the coconut nectar syrup industry.
The major drivers of the industry, such as rising disposable incomes, increasing health awareness, rising demand from the developed regions, increasing prevalence of diabetes, and growing demand for natural products, are expected to aid the market growth.
The key market trends guiding the growth of the industry include the increasing demand for vegan products and expanding applications of coconut nectar syrup owing to R&D activities.
The major regions in the industry are North America, Latin America, the Middle East and Africa, Europe, and the Asia Pacific.
The leading nature segments in the market are organic and conventional.
The major application segments in the industry are sweetening, texturizing, preservative, and flavouring, among others.
The significant end use sectors in the market are food, confectionery, beverage, and pharmaceuticals, among others.
The major players in the industry are Davidsun Coconut Products, Pure Coco., and Superfood d.o.o, among others.
The global coconut nectar syrup market is being driven by the growth of the coconut syrup market, which reached a value of USD 192.33 million in 2022. Aided by the growing R&D activities, the coconut syrup market is expected to witness a further growth in the forecast period of 2023-2028, growing at a CAGR of 7.0%.
EMR’s meticulous research methodology delves deep into the market, covering the macro and micro aspects of the industry. Based on nature, the market is divided into organic and conventional. On the basis of application, the industry segmented into sweetening, texturizing, preservative, and flavouring, among others. By end use, the industry is categorised into food, confectionery, beverage, and pharmaceuticals, among others. The major regional markets for coconut nectar syrup are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa. The key players in the above market include Davidsun Coconut Products, Pure Coco., and Superfood d.o.o, among others.
EMR’s research methodology uses a combination of cutting-edge analytical tools and the expertise of their highly accomplished team, thus, providing their customers with market insights that are accurate, actionable, and help them remain ahead of their competition.
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