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Europe 900 Series Cooking Equipment Market: By Product Type: Ambient Worktops, Base Unit Ovens, Boiling Kettles, Bratt Pans, Fryers, Griddles, Hobs, Pasta Cookers, Others; By End Use; Regional Analysis; Historical Market and Forecast (2016-2026); Market Dynamics; SWOT Analysis; Competitive Landscape; Industry Events and Developments

Europe 900 Series Cooking Equipment Market Outlook

The Europe 900 series cooking equipment industry size in 2020 was USD 54.2 million and is projected to reach USD 59.9 million by 2026, recording a CAGR of 2% in the forecast period of 2021-2026.

 

Europe 900 Series Cooking Equipment Market

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It is anticipated that favourable government regulations and increased demand for energy-efficient equipment will open up new avenues for manufacturers and, thus, drive the market growth.

 

Properties and Applications

The Europe 900 series cooking equipment industry can be segmented into product type and end-use.

 

Europe 900 Series Cooking Equipment Market By End Use

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The industry can be divided based on its product type as ambient worktops, base unit ovens, boiling kettles, Bratt pans, fryers, griddles, hobs, and pasta cookers, among others.

The industry can be broadly categorised based on its end-use into:

  • Full-Service Restaurants
  • Institutional Canteens
  • Hotels and Resorts
  • Quick-Service Restaurants
  • Others 

The EMR report looks into the regional markets of 900 series cooking equipment in Europe like Germany, the UK, Spain, France, and the rest of Europe.

 

Europe 900 Series Cooking Equipment Market

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Market Analysis

The increasing trend of wider, open kitchen areas in the fast-food chains to demonstrate to customers how the food is prepared is expected to drive the market growth. The increased investment in cooking equipment and substitutes is also anticipated to boost the development of the market for 900 series cooking equipment in Europe. However, the elevated installation costs and integration capacities needed for the original set-up are expected to hamper the development of the 900 series cooking equipment market in Europe.

 

Competitive Landscape

The report presents a detailed analysis of the following key players in the Europe 900 series cooking equipment industry, looking into their capacity, competitive landscape, and latest developments like capacity expansions, plant turnarounds, and mergers and acquisitions:

  • Electrolux AB 
  • Ali Group Srl   
  • ATA Srl   
  • CAPIC SAS       
  • Charvet Premier Ranges     
  • Fagor Industrial        
  • Others

The EMR report gives an in-depth insight into the industry by providing a SWOT analysis as well as an analysis of Porter’s Five Forces model.

 

Key Questions Answered in the Report

  • How has the Europe 900 series cooking equipment industry performed in the previous years (2016-2020)?
  • What is the forecast assessment of the industry for 2021-2026?
  • What are the major drivers in the historical (2016-2020) and forecast (2021-2026) periods?
  • What are the major constraints in the historical (2016-2020) and forecast (2021-2026) periods?
  • What are the major demand indicators of the industry?
  • Who are the key manufacturers in the Europe 900 series cooking equipment industry?
  • What is the degree of competition in the industry?
  • What are the major events and developments taking place within the industry?

*We at Expert Market Research always thrive to give you the latest information. The numbers in the article are only indicative and may be different from the actual report.

1    Preface
    1.1    Objectives of the Study
        1.1.1    Research Objective
        1.1.2    Key Findings of the Report
2    Research Methodology
    2.1    Data Extraction
    2.2    Data Corroboration
    2.3    Market Structure
    2.4    Assumptions
    2.5    Market Models
3    Introduction
    3.1    Market Outlook
    3.2    Key Industry Trends
    3.3    Market Scope and Segmentation
    3.4    Additional Insights
4    Executive Summary
    4.1    Key Market Developments
    4.2    Market Analysis
    4.3    Key Players
    4.4    Cost Structure
    4.5    Market Revenue and Growth
5    Market Dynamics
    5.1    Market Driver Analysis
    5.2    Market Restraint Analysis
    5.3    Industry Challenges
    5.4    Industry Opportunities
6     Europe 900 Series Cooking Equipment Market Analysis
    6.1     Europe 900 Series Cooking Equipment Market (2016-2020) & Forecast (2021-2026)
    6.2     Europe 900 Series Cooking Equipment Market Breakup by Product Type
        6.2.1    Ambient Worktops
        6.2.2    Base Unit Ovens
        6.2.3    Boiling Kettles
        6.2.4    Bratt Pans
        6.2.5    Fryers
        6.2.6    Griddles
        6.2.7    Hobs
        6.2.8    Pasta Cookers
        6.2.9    Others
    6.3     Europe 900 Series Cooking Equipment Market Breakup by Product Type: Historical Market (2016-2020) & Forecast (2021-2026)
        6.3.1    Ambient Worktops
        6.3.2    Base Unit Ovens
        6.3.3    Boiling Kettles
        6.3.4    Bratt Pans
        6.3.5    Fryers
        6.3.6    Griddles
        6.3.7    Hobs
        6.3.8    Pasta Cookers
        6.3.9    Others   
    6.4     Europe 900 Series Cooking Equipment Market Breakup by End Use
        6.4.1    Full-Service Restaurants
        6.4.2    Institutional Canteens
        6.4.3    Hotels & Resorts
        6.4.4    Quick-Service Restaurants
        6.4.5    Others
    6.5     Europe 900 Series Cooking Equipment Market Breakup by End-Use: Historical Market (2016-2020) & Forecast (2021-2026)
        6.5.1    Full-Service Restaurants
        6.5.2    Institutional Canteens
        6.5.3    Hotels & Resorts
        6.5.4    Quick-Service Restaurants
        6.5.5    Others
    6.6     Europe 900 Series Cooking Equipment Market Breakup by Country
        6.6.1    Germany
        6.6.2    UK
        6.6.3    Spain
        6.6.4    France
        6.6.5    Rest of Europe
    6.7      Europe 900 Series Cooking Equipment Market Breakup by Country: Historical Market (2016-2020) & Forecast (2021-2026)
        6.7.1    Germany
        6.7.2    UK
        6.7.3    Spain
        6.7.4    France
        6.7.5    Rest of Europe
7    SWOT Analysis
    7.1    Overview
    7.2    Strengths
    7.3    Weaknesses
    7.4    Opportunities
    7.5    Threats
8    Porter’s Five Forces Analysis
    8.1    Overview
    8.2    Buyer’s Power
    8.3    Supplier’s Power
    8.4    New Entrants
    8.5    Degree of Rivalry
    8.6    Substitutes
9    Competitive Landscape & Supplier Analysis
    9.1    Electrolux AB (STO: ELUX-B)
        9.1.1    Company Overview
        9.1.2    Financial Analysis
    9.2    Ali Group Srl 
        9.2.1    Company Overview
        9.2.2    Financial Analysis
    9.3    ATA Srl 
        9.3.1    Company Overview
        9.3.2    Financial Analysis
    9.4    CAPIC SAS 
        9.4.1    Company Overview
        9.4.2    Financial Analysis
    9.5    Charvet Premier Ranges 
        9.5.1    Company Overview
        9.5.2    Financial Analysis
    9.6    Fagor Industrial 
        9.6.1    Company Overview
        9.6.2    Financial Analysis
    9.7    Others
10    Industry Events and Developments

Additional Customisations Available:

1    Cost Analysis 
    1.1    Land, Location and Site Development
    1.2    Construction
    1.3    Plant Machinery
    1.4    Cost of Raw Material
    1.5    Packaging
    1.6    Transportation
    1.7    Utilities
    1.8    Manpower
    1.9    Other Capital Investment

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