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Global Food Processing and Handling Equipment Market: By End-Product Form: Solid, Liquid, Semi-Solid; By Equipment Type: Pre-Processing Equipment, Primary Processing Equipment, Foodservice Equipment, Others; Regional Analysis; Historical Market and Forecast (2017-2027); Competitive Landscape; Industry Events and Developments
Global Food Processing and Handling Equipment Market Outlook
The global food processing and handling equipment market stood at USD 138.5 billion in 2020 and will grow at a CAGR of 6.4% in the forecast period of 2022-2027 to achieve USD 202.4 billion by 2026.
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The global food processing and handling equipment industry is driven by the innovation in processing technology, advancements in the food processing industry, and the constant growth in the demand for processed food.
Market Segmentation
Food processing and handling equipment refers to the components, processing machines, and systems used for handling, preparing, cooking, storing, and packaging food and food products.
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The food processing and handling equipment industry can be divided based on segments like end-product forms, equipment types, and applications.
The industry can be divided based on end product form as:
- Solid
- Liquid
- Semi-Solid
The industry can be divided on the basis of equipment types as:
- Pre-Processing Equipment
- Sorting and Grading
- Cutting, Peeling, Grinding, Slicing, and Washing
- Mixing and Blending
- Primary Processing Equipment
- Forming Equipment
- Extruding Equipment
- Coating Equipment
- Drying, Cooling, and Freezing
- Thermal Equipment
- Homogenizer
- Filters
- Pressing
- Foodservice Equipment
- Cooking Equipment
- Storage and Refrigeration Equipment
- Food Preparation Equipment
- Warewashing Equipment
- Serving Equipment
- Food Packaging Equipment
- Form-Fill-Seal
- Filling and Dosing
- Cartoning
- Case Packing
- Wrapping and Bundling
- Labelling and Coding
- Inspecting, Detecting, and Check-Weighing Machines
- Others
The industry can be broadly categorised based on its application sectors into:
- Bakery and Confectionery Products
- Meat and Poultry Products
- Fish and Seafood Products
- Dairy Products
- Alcoholic Beverages
- Non-Alcoholic Beverages
- Others
The EMR report looks into the regional markets of food processing and handling equipment like North America, Latin America, Europe, the Middle East and Africa, and the Asia Pacific.
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Market Analysis
The expansion of food production capacities in emerging economies and the growth of the food processing industry will support the growth of the food processing and handling equipment market. With the growing preference for healthy food and functional food, it is predicted that manufacturers will embrace the use of new equipment to meet the demand for healthy functional foods and beverages. The companies involved in food processing, food retail, and foodservice value chains have different opportunities to access or increase their equipment product penetration, either organically or through acquisition. The increasing awareness of health is driving the demand for healthy and convenient food products, which is also expected to drive the food processing and handling equipment market in the food industry. The bakery products demand facilitates the increasing use of food processing and handling equipment for bakery processing, which is aiding the growth of the market.
Competitive Landscape
The report presents a detailed analysis of the following key players in the global food processing and handling equipment market, looking into their capacity, market shares, and latest developments like capacity expansions, plant turnarounds, and mergers and acquisitions:
- GEA Group
- Buhler AG
- Alfa Laval
- JBT Corporation (NYSE: JBT)
- SPX Flow
- Robert Bosch GmbH
- IMA- Industria Macchine Automatiche S.p.A.
- Krones AG
- Others
The EMR report gives an in-depth insight into the industry by providing a SWOT analysis as well as an analysis of Porter's Five Forces model.
| REPORT FEATURES | DETAILS |
|---|---|
| Base Year | 2020 |
| Historical Period | 2017-2021 |
| Forecast Period | 2022-2027 |
| Scope of the Report | Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment- End-Product Form, Equipment Type, Application, Region |
| Breakup by End-Product Form | Solid, Liquid, Semi-Solid |
| Breakup by Equipment Type | Pre-Processing Equipment, Primary Processing Equipment, Foodservice Equipment, Food Packaging Equipment |
| Breakup by Application | Bakery and Confectionery Products, Meat and Poultry Products, Fish and Seafood Products, Dairy Products, Alcoholic Beverages, Non-Alcoholic Beverages, Others |
| Breakup by Region | North America, Europe, Asia Pacific, Latin America, Middle East and Africa |
| Market Dynamics | SWOT, Porter's Five Forces, Key Indicators for Price and Demand |
| Competitive Landscape | Market Structure, Company Profiles- Company Overview, Product Portfolio, Demographic Reach and Achievements, Certifications |
| Companies Covered | GEA Group (ETR: G1A), Buhler AG, Alfa Laval (STO: ALFA), JBT Corporation (NYSE: JBT), SPX Flow (NYSE: FLOW), Robert Bosch GmbH, IMA- Industria Macchine Automatiche S.p.A. (BIT: IMA), Krones AG (ETR: KRN), Others |
| Report Price and Purchase Option | Explore our purchase options that are best suited to your resources and industry needs. |
| Delivery Format | Delivered as an attached PDF and Excel through email, with an option of receiving an editable PPT, according to the purchase option. |
*We at Expert Market Research always thrive to give you the latest information. The numbers in the article are only indicative and may be different from the actual report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Snapshot
6.1 Global
6.2 Regional
7 Industry Opportunities and Challenges
8 Global Food Processing and Handling Equipment Market Analysis
8.1 Key Industry Highlights
8.2 Global Food Processing and Handling Equipment Historical Market (2017-2021)
8.3 Global Food Processing and Handling Equipment Market Forecast (2022-2027)
8.4 Global Food Processing and Handling Equipment Market by End-Product Form
8.4.1 Solid
8.4.1.1 Market Share
8.4.1.2 Historical Trend (2017-2021)
8.4.1.3 Forecast Trend (2022-2027)
8.4.2 Liquid
8.4.2.1 Market Share
8.4.2.2 Historical Trend (2017-2021)
8.4.2.3 Forecast Trend (2022-2027)
8.4.3 Semi-Solid
8.4.3.1 Market Share
8.4.3.2 Historical Trend (2017-2021)
8.4.3.3 Forecast Trend (2022-2027)
8.5 Global Food Processing and Handling Equipment Market by Equipment Type
8.5.1 Pre-Processing Equipment
8.5.1.1 Market Share
8.5.1.2 Historical Trend (2017-2021)
8.5.1.3 Forecast Trend (2022-2027)
8.5.1.4 Breakup by Type
8.5.1.4.1 Sorting and Grading
8.5.1.4.2 Cutting, Peeling, Grinding, Slicing, and Washing
8.5.1.4.3 Mixing and Blending
8.5.2 Primary Processing Equipment
8.5.2.1 Market Share
8.5.2.2 Historical Trend (2017-2021)
8.5.2.3 Forecast Trend (2022-2027)
8.5.2.4 Breakup by Type
8.5.2.4.1 Forming Equipment
8.5.2.4.2 Extruding Equipment
8.5.2.4.3 Coating Equipment
8.5.2.4.4 Drying, Cooling, and Freezing
8.5.2.4.5 Thermal Equipment
8.5.2.4.6 Homogenizer
8.5.2.4.7 Filters
8.5.2.4.8 Pressing
8.5.3 Food Service Equipment
8.5.3.1 Market Share
8.5.3.2 Historical Trend (2017-2021)
8.5.3.3 Forecast Trend (2022-2027)
8.5.3.4 Breakup by Type
8.5.3.4.1 Cooking Equipment
8.5.3.4.2 Storage and Refrigeration Equipment
8.5.3.4.3 Food Preparation Equipment
8.5.3.4.4 Warewashing Equipment
8.5.3.4.5 Serving Equipment
8.5.4 Food Packaging Equipment
8.5.4.1 Market Share
8.5.4.2 Historical Trend (2017-2021)
8.5.4.3 Forecast Trend (2022-2027)
8.5.4.4 Breakup by Type
8.5.4.4.1 Form-Fill-Seal
8.5.4.4.2 Filling and Dosing
8.5.4.4.3 Cartoning
8.5.4.4.4 Case Packing
8.5.4.4.5 Wrapping and Bundling
8.5.4.4.6 Labelling and Coding
8.5.4.4.7 Inspecting, Detecting, and Check-Weighing Machines
8.5.4.4.8 Others
8.6 Global Food Processing and Handling Equipment Market by Application
8.6.1 Bakery and Confectionery Products
8.6.1.1 Market Share
8.6.1.2 Historical Trend (2017-2021)
8.6.1.3 Forecast Trend (2022-2027)
8.6.2 Meat and Poultry Products
8.6.2.1 Market Share
8.6.2.2 Historical Trend (2017-2021)
8.6.2.3 Forecast Trend (2022-2027)
8.6.3 Fish and Seafood Products
8.6.3.1 Market Share
8.6.3.2 Historical Trend (2017-2021)
8.6.3.3 Forecast Trend (2022-2027)
8.6.4 Dairy Products
8.6.4.1 Market Share
8.6.4.2 Historical Trend (2017-2021)
8.6.4.3 Forecast Trend (2022-2027)
8.6.5 Alcoholic Beverages
8.6.5.1 Market Share
8.6.5.2 Historical Trend (2017-2021)
8.6.5.3 Forecast Trend (2022-2027)
8.6.6 Non-Alcoholic Beverages
8.6.6.1 Market Share
8.6.6.2 Historical Trend (2017-2021)
8.6.6.3 Forecast Trend (2022-2027)
8.6.7 Others
8.7 Global Food Processing and Handling Equipment Market by Region
8.7.1 Market Share
8.7.1.1 North America
8.7.1.2 Europe
8.7.1.3 Asia Pacific
8.7.1.4 Latin America
8.7.1.5 Middle East and Africa
9 Regional Analysis
9.1 North America
9.1.1 Historical Trend (2017-2021)
9.1.2 Forecast Trend (2022-2027)
9.1.3 Breakup by Country
9.1.3.1 United States of America
9.1.3.2 Canada
9.2 Europe
9.2.1 Historical Trend (2017-2021)
9.2.2 Forecast Trend (2022-2027)
9.2.3 Breakup by Country
9.2.3.1 United Kingdom
9.2.3.2 Germany
9.2.3.3 France
9.2.3.4 Italy
9.2.3.5 Others
9.3 Asia Pacific
9.3.1 Historical Trend (2017-2021)
9.3.2 Forecast Trend (2022-2027)
9.3.3 Breakup by Country
9.3.3.1 China
9.3.3.2 Japan
9.3.3.3 India
9.3.3.4 ASEAN
9.3.3.5 Australia
9.3.3.6 Others
9.4 Latin America
9.4.1 Historical Trend (2017-2021)
9.4.2 Forecast Trend (2022-2027)
9.4.3 Breakup by Country
9.4.3.1 Brazil
9.4.3.2 Argentina
9.4.3.3 Mexico
9.4.3.4 Others
9.5 Middle East and Africa
9.5.1 Historical Trend (2017-2021)
9.5.2 Forecast Trend (2022-2027)
9.5.3 Breakup by Country
9.5.3.1 Saudi Arabia
9.5.3.2 United Arab Emirates
9.5.3.3 Nigeria
9.5.3.4 South Africa
9.5.3.5 Others
10 Market Dynamics
10.1 SWOT Analysis
10.1.1 Strengths
10.1.2 Weaknesses
10.1.3 Opportunities
10.1.4 Threats
10.2 Porter’s Five Forces Analysis
10.2.1 Supplier’s Power
10.2.2 Buyer’s Power
10.2.3 Threat of New Entrants
10.2.4 Degree of Rivalry
10.2.5 Threat of Substitutes
10.3 Key Indicators for Demand
10.4 Key Indicators for Price
11 Value Chain Analysis
12 Competitive Landscape
12.1 Market Structure
12.2 Company Profiles
12.2.1 GEA Group AG
12.2.1.1 Company Overview
12.2.1.2 Product Portfolio
12.2.1.3 Demographic Reach and Achievements
12.2.1.4 Certifications
12.2.2 Bühler Holding AG
12.2.2.1 Company Overview
12.2.2.2 Product Portfolio
12.2.2.3 Demographic Reach and Achievements
12.2.2.4 Certifications
12.2.3 Alfa Laval AB
12.2.3.1 Company Overview
12.2.3.2 Product Portfolio
12.2.3.3 Demographic Reach and Achievements
12.2.3.4 Certifications
12.2.4 JBT Corporation
12.2.4.1 Company Overview
12.2.4.2 Product Portfolio
12.2.4.3 Demographic Reach and Achievements
12.2.4.4 Certifications
12.2.5 SPX Flow Inc.
12.2.5.1 Company Overview
12.2.5.2 Product Portfolio
12.2.5.3 Demographic Reach and Achievements
12.2.5.4 Certifications
12.2.6 Robert Bosch GmbH
12.2.6.1 Company Overview
12.2.6.2 Product Portfolio
12.2.6.3 Demographic Reach and Achievements
12.2.6.4 Certifications
12.2.7 IMA- Industria Macchine Automatiche S.p.A.
12.2.7.1 Company Overview
12.2.7.2 Product Portfolio
12.2.7.3 Demographic Reach and Achievements
12.2.7.4 Certifications
12.2.8 Krones AG
12.2.8.1 Company Overview
12.2.8.2 Product Portfolio
12.2.8.3 Demographic Reach and Achievements
12.2.8.4 Certifications
12.2.9 Others
13 Industry Events and Developments
List of Key Figures and Tables
1. Global Food Processing and Handling Equipment Market: Key Industry Highlights, 2017 and 2027
2. Global Food Processing and Handling Equipment Historical Market: Breakup by End-Product Form (USD Billion), 2017-2021
3. Global Food Processing and Handling Equipment Market Forecast: Breakup by End-Product Form (USD Billion), 2022-2027
4. Global Food Processing and Handling Equipment Historical Market: Breakup by Equipment Type (USD Billion), 2017-2021
5. Global Food Processing and Handling Equipment Market Forecast: Breakup by Equipment Type (USD Billion), 2022-2027
6. Global Food Processing and Handling Equipment Historical Market: Breakup by Application (USD Billion), 2017-2021
7. Global Food Processing and Handling Equipment Market Forecast: Breakup by Application (USD Billion), 2022-2027
8. Global Food Processing and Handling Equipment Historical Market: Breakup by Region (USD Billion), 2017-2021
9. Global Food Processing and Handling Equipment Market Forecast: Breakup by Region (USD Billion), 2022-2027
10. North America Food Processing and Handling Equipment Historical Market: Breakup by Country (USD Billion), 2017-2021
11. North America Food Processing and Handling Equipment Market Forecast: Breakup by Country (USD Billion), 2022-2027
12. Europe Food Processing and Handling Equipment Historical Market: Breakup by Country (USD Billion), 2017-2021
13. Europe Food Processing and Handling Equipment Market Forecast: Breakup by Country (USD Billion), 2022-2027
14. Asia Pacific Food Processing and Handling Equipment Historical Market: Breakup by Country (USD Billion), 2017-2021
15. Asia Pacific Food Processing and Handling Equipment Market Forecast: Breakup by Country (USD Billion), 2022-2027
16. Latin America Food Processing and Handling Equipment Historical Market: Breakup by Country (USD Billion), 2017-2021
17. Latin America Food Processing and Handling Equipment Market Forecast: Breakup by Country (USD Billion), 2022-2027
18. Middle East and Africa Food Processing and Handling Equipment Historical Market: Breakup by Country (USD Billion), 2017-2021
19. Middle East and Africa Food Processing and Handling Equipment Market Forecast: Breakup by Country (USD Billion), 2022-2027
20. Global Food Processing and Handling Equipment Market Structure
Key Questions Answered in the Report
In 2020, the global food processing and handling equipment market attained a value of nearly USD 138.5 billion.
The market is projected to grow at a CAGR of 6.4% between 2021 and 2026.
The market is estimated to witness a healthy growth in the forecast period of 2022-2027 to reach about USD 202.4 billion by 2026.
The major drivers of the industry, such as the growing demand for processed food, rising disposable incomes, development in the food processing industry, changing lifestyle and dietary patterns, and increasing population, are expected to aid the market growth.
The key market trends guiding the growth of the industry include the growth of the foodservice chains and the growing technological advancements.
The major regions in the industry are North America, Latin America, the Middle East and Africa, Europe, and the Asia Pacific.
Solid, liquid, and semi-solid are the major segments based on end-product form in the industry.
The significant equipment types available in the industry include pre-processing, primary processing, foodservice, and food packaging equipment.
Bakery and confectionery products, meat and poultry products, fish and seafood products, dairy products, alcoholic beverages, and non-alcoholic beverages, among others, are the major applications of the product.
The major players in the industry are GEA Group, Buhler AG, Alfa Laval, JBT Corporation, SPX Flow, Robert Bosch GmbH, IMA- Industria Macchine Automatiche S.p.A., Krones AG, and others.
Analyst Review
The global food processing and handling equipment market attained a value of USD 138.5 billion in 2020 driven by escalating disposable incomes and advancement in food processing industry. Aided by the expansion of foodservice chains, the market is expected to witness a further growth in the forecast period of 2022-2027, growing at a CAGR of 6.4%. The market is projected to reach USD 202.4 billion by 2026.
EMR’s meticulous research methodology delves deep into the market, covering the macro and micro aspects of the industry. Based on its end-product form, the industry can be segmented into solid, liquid, and semi-solid. On the basis of equipment type, the industry is divided into pre-processing, primary processing, foodservice, and food packaging. By application, the industry is segmented into bakery and confectionery products, meat and poultry products, fish and seafood products, dairy products, alcoholic beverages, and non-alcoholic beverages, among others. The major regional markets for food processing and handling equipment are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa. The key players in the above market include GEA Group, Buhler AG, Alfa Laval, JBT Corporation, SPX Flow, Robert Bosch GmbH, IMA- Industria Macchine Automatiche S.p.A., and Krones AG, among others.
EMR’s research methodology uses a combination of cutting-edge analytical tools and the expertise of their highly accomplished team, thus, providing their customers with market insights that are accurate, actionable, and help them remain ahead of their competition.
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