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The global organic olive oil market size is projected to grow at a CAGR of 9.1% between 2024 and 2032. The major drivers of the market include growing health concerns and rising consumption of organic food products due increasing disposable incomes.
Organic olive oil is derived from organically grown olives and is produced without the utilisation of any non-organic products and chemicals. The production process involves simple and natural methods including cold press. Due to the unrefined nature of the organic olive oil, it has more natural variations as compared to regular olive oil.
On the basis of type, the market is bifurcated into virgin olive oil and extra virgin olive oil. Based on end use, the market is divided into retail, food service/ HoReCa, and food processing, among others.
On the basis of distribution channel, the market is categorised into hypermarket/ supermarket, grocery store, and online, among others. Based on region, the organic olive oil market segmentation includes North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.
The comprehensive EMR report provides an in-depth assessment of the market based on the Porter's five forces model along with giving a SWOT analysis. The report gives a detailed analysis of the following key players in the market, covering their competitive landscape and latest developments like mergers, acquisitions, investments, and expansion plans.
Extra virgin olive oil is expected to account for a significant organic olive oil market share over the forecast period. This growth can be attributed to the increasing awareness about the various health benefits associated with the consumption of extra virgin oil including lowered risk of cardiovascular diseases and high antioxidant content, among others. Oleocanthal, the major antioxidant in the oil, helps in fighting chronic diseases and inflammation. The high content of monosaturated fatty acids further offers various health benefits to the consumer. The increased consumption of extra virgin olive oil due to these health benefits is expected to enhance the segment growth and boost the organic olive oil market value.
Europe is anticipated to account for a significant share of the market in the coming years. This growth can be attributed to expansion of the cosmetic and personal care and food and beverage sectors in the region. The increasing disposable incomes and growing awareness about the various health benefits associated with the consumption of the product are further boosting the organic olive oil market demand. The rising requirement for functional foods is also propelling the requirement for organic olive oil in the region.
Deoleo, S.A., headquartered in Cordoba, Spain, is one of the leading oil processing company that was founded in 1955. The product portfolio of the company includes Friol, Carapelli, Koipe, Carbonell, Bertolli, and Sasso, among others.
Pompeian, Inc is a food company that is involved in the production of different varieties of olive oil including smooth extra virgin, robust extra virgin, and organic ectra virgin, among others. The company was ffounded in 1906 and is headquartered in Maryland, United States.
Borges Agricultural & Industrial Edible Oils, S.A.U. is involved in the management of agricultural estates, marketing and packaging of olive seeds and olive oil, and industrial processing, among others. The company was founded in 1947 and is headquartered in New Jersey, United States.
Other organic olive oil market key players include Monini S.p.A., Conagra Brands, Inc., Oleificio Zucchi S.p.A., California Olive Ranch, Inc., Minerva S.A., and AESA (Agropecuaria Ecológica Sierra de Alcaraz), among others.
REPORT FEATURES | DETAILS |
Base Year | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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Breakup by Type |
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Breakup by End Use |
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Breakup by Distribution Channel |
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Breakup by Region |
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Market Dynamics |
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Competitive Landscape |
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Companies Covered |
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*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
6.1 Global
6.2 Regional
7 Opportunities and Challenges in the Market
8 Global Organic Olive Oil Market Analysis
8.1 Key Industry Highlights
8.2 Global Organic Olive Oil Historical Market (2018-2023)
8.3 Global Organic Olive Oil Market Forecast (2024-2032)
8.4 Global Organic Olive Oil Market by Type
8.4.1 Virgin Olive Oil
8.4.1.1 Historical Trend (2018-2023)
8.4.1.2 Forecast Trend (2024-2032)
8.4.2 Extra Virgin Olive Oil
8.4.2.1 Historical Trend (2018-2023)
8.4.2.2 Forecast Trend (2024-2032)
8.5 Global Organic Olive Oil Market by End Use
8.5.1 Retail
8.5.1.1 Historical Trend (2018-2023)
8.5.1.2 Forecast Trend (2024-2032)
8.5.2 Food Service/HoReCa
8.5.2.1 Historical Trend (2018-2023)
8.5.2.2 Forecast Trend (2024-2032)
8.5.3 Food Processing
8.5.3.1 Historical Trend (2018-2023)
8.5.3.2 Forecast Trend (2024-2032)
8.5.4 Others
8.6 Global Organic Olive Oil Market by Distribution Channel
8.6.1 Hypermarkets/Supermarkets
8.6.1.1 Historical Trend (2018-2023)
8.6.1.2 Forecast Trend (2024-2032)
8.6.2 Grocery Store
8.6.2.1 Historical Trend (2018-2023)
8.6.2.2 Forecast Trend (2024-2032)
8.6.3 Online
8.6.3.1 Historical Trend (2018-2023)
8.6.3.2 Forecast Trend (2024-2032)
8.6.4 Others
8.7 Global Organic Olive Oil Market by Region
8.7.1 North America
8.7.1.1 Historical Trend (2018-2023)
8.7.1.2 Forecast Trend (2024-2032)
8.7.2 Europe
8.7.2.1 Historical Trend (2018-2023)
8.7.2.2 Forecast Trend (2024-2032)
8.7.3 Asia Pacific
8.7.3.1 Historical Trend (2018-2023)
8.7.3.2 Forecast Trend (2024-2032)
8.7.4 Latin America
8.7.4.1 Historical Trend (2018-2023)
8.7.4.2 Forecast Trend (2024-2032)
8.7.5 Middle East and Africa
8.7.5.1 Historical Trend (2018-2023)
8.7.5.2 Forecast Trend (2024-2032)
9 North America Organic Olive Oil Market Analysis
9.1 United States of America
9.1.1 Historical Trend (2018-2023)
9.1.2 Forecast Trend (2024-2032)
9.2 Canada
9.2.1 Historical Trend (2018-2023)
9.2.2 Forecast Trend (2024-2032)
10 Europe Organic Olive Oil Market Analysis
10.1 United Kingdom
10.1.1 Historical Trend (2018-2023)
10.1.2 Forecast Trend (2024-2032)
10.2 Germany
10.2.1 Historical Trend (2018-2023)
10.2.2 Forecast Trend (2024-2032)
10.3 France
10.3.1 Historical Trend (2018-2023)
10.3.2 Forecast Trend (2024-2032)
10.4 Italy
10.4.1 Historical Trend (2018-2023)
10.4.2 Forecast Trend (2024-2032)
10.5 Others
11 Asia Pacific Organic Olive Oil Market Analysis
11.1 China
11.1.1 Historical Trend (2018-2023)
11.1.2 Forecast Trend (2024-2032)
11.2 Japan
11.2.1 Historical Trend (2018-2023)
11.2.2 Forecast Trend (2024-2032)
11.3 India
11.3.1 Historical Trend (2018-2023)
11.3.2 Forecast Trend (2024-2032)
11.4 ASEAN
11.4.1 Historical Trend (2018-2023)
11.4.2 Forecast Trend (2024-2032)
11.5 Australia
11.5.1 Historical Trend (2018-2023)
11.5.2 Forecast Trend (2024-2032)
11.6 Others
12 Latin America Organic Olive Oil Market Analysis
12.1 Brazil
12.1.1 Historical Trend (2018-2023)
12.1.2 Forecast Trend (2024-2032)
12.2 Argentina
12.2.1 Historical Trend (2018-2023)
12.2.2 Forecast Trend (2024-2032)
12.3 Mexico
12.3.1 Historical Trend (2018-2023)
12.3.2 Forecast Trend (2024-2032)
12.4 Others
13 Middle East and Africa Organic Olive Oil Market Analysis
13.1 Saudi Arabia
13.1.1 Historical Trend (2018-2023)
13.1.2 Forecast Trend (2024-2032)
13.2 United Arab Emirates
13.2.1 Historical Trend (2018-2023)
13.2.2 Forecast Trend (2024-2032)
13.3 Nigeria
13.3.1 Historical Trend (2018-2023)
13.3.2 Forecast Trend (2024-2032)
13.4 South Africa
13.4.1 Historical Trend (2018-2023)
13.4.2 Forecast Trend (2024-2032)
13.5 Others
14 Market Dynamics
14.1 SWOT Analysis
14.1.1 Strengths
14.1.2 Weaknesses
14.1.3 Opportunities
14.1.4 Threats
14.2 Porter’s Five Forces Analysis
14.2.1 Supplier’s Power
14.2.2 Buyer’s Power
14.2.3 Threat of New Entrants
14.2.4 Degree of Rivalry
14.2.5 Threat of Substitutes
14.3 Key Indicators for Demand
14.4 Key Indicators for Price
15 Competitive Landscape
15.1 Market Structure
15.2 Company Profiles
15.2.1 Deoleo, S.A.
15.2.1.1 Company Overview
15.2.1.2 Product Portfolio
15.2.1.3 Demographic Reach and Achievements
15.2.1.4 Certifications
15.2.2 Pompeian, Inc
15.2.2.1 Company Overview
15.2.2.2 Product Portfolio
15.2.2.3 Demographic Reach and Achievements
15.2.2.4 Certifications
15.2.3 Borges Agricultural & Industrial Edible Oils, S.A.U.
15.2.3.1 Company Overview
15.2.3.2 Product Portfolio
15.2.3.3 Demographic Reach and Achievements
15.2.3.4 Certifications
15.2.4 Monini S.p.A.
15.2.4.1 Company Overview
15.2.4.2 Product Portfolio
15.2.4.3 Demographic Reach and Achievements
15.2.4.4 Certifications
15.2.5 Conagra Brands, Inc.
15.2.5.1 Company Overview
15.2.5.2 Product Portfolio
15.2.5.3 Demographic Reach and Achievements
15.2.5.4 Certifications
15.2.6 Oleificio Zucchi S.p.A.
15.2.6.1 Company Overview
15.2.6.2 Product Portfolio
15.2.6.3 Demographic Reach and Achievements
15.2.6.4 Certifications
15.2.7 California Olive Ranch, Inc.
15.2.7.1 Company Overview
15.2.7.2 Product Portfolio
15.2.7.3 Demographic Reach and Achievements
15.2.7.4 Certifications
15.2.8 Minerva S.A.
15.2.8.1 Company Overview
15.2.8.2 Product Portfolio
15.2.8.3 Demographic Reach and Achievements
15.2.8.4 Certifications
15.2.9 AESA (Agropecuaria Ecologica Sierra de Alcaraz)
15.2.9.1 Company Overview
15.2.9.2 Product Portfolio
15.2.9.3 Demographic Reach and Achievements
15.2.9.4 Certifications
15.2.10 Others
16 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Global Organic Olive Oil Market: Key Industry Highlights, 2018 and 2032
2. Global Organic Olive Oil Historical Market: Breakup by Type (USD Million), 2018-2023
3. Global Organic Olive Oil Market Forecast: Breakup by Type (USD Million), 2024-2032
4. Global Organic Olive Oil Historical Market: Breakup by End Use (USD Million), 2018-2023
5. Global Organic Olive Oil Market Forecast: Breakup by End Use (USD Million), 2024-2032
6. Global Organic Olive Oil Historical Market: Breakup by Distribution Channel (USD Million), 2018-2023
7. Global Organic Olive Oil Market Forecast: Breakup by Distribution Channel (USD Million), 2024-2032
8. Global Organic Olive Oil Historical Market: Breakup by Region (USD Million), 2018-2023
9. Global Organic Olive Oil Market Forecast: Breakup by Region (USD Million), 2024-2032
10. North America Organic Olive Oil Historical Market: Breakup by Country (USD Million), 2018-2023
11. North America Organic Olive Oil Market Forecast: Breakup by Country (USD Million), 2024-2032
12. Europe Organic Olive Oil Historical Market: Breakup by Country (USD Million), 2018-2023
13. Europe Organic Olive Oil Market Forecast: Breakup by Country (USD Million), 2024-2032
14. Asia Pacific Organic Olive Oil Historical Market: Breakup by Country (USD Million), 2018-2023
15. Asia Pacific Organic Olive Oil Market Forecast: Breakup by Country (USD Million), 2024-2032
16. Latin America Organic Olive Oil Historical Market: Breakup by Country (USD Million), 2018-2023
17. Latin America Organic Olive Oil Market Forecast: Breakup by Country (USD Million), 2024-2032
18. Middle East and Africa Organic Olive Oil Historical Market: Breakup by Country (USD Million), 2018-2023
19. Middle East and Africa Organic Olive Oil Market Forecast: Breakup by Country (USD Million), 2024-2032
20. Global Organic Olive Oil Market Structure
The market is projected to grow at a CAGR of 9.1% between 2024 and 2032.
The major market drivers include growing health concerns and rising consumption of organic food products due increasing disposable incomes.
The key trends fuelling the growth of the market include rising demand from personal care and cosmetics sector and growing popularity of Italian cuisine.
The major regions in the market are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.
The various distribution channels include hypermarket/ supermarket, grocery store, and online, among others.
The end uses include retail, food service/ HoReCa, and food processing, among others.
The different types include virgin olive oil and extra virgin olive oil.
The key players in the market are Deoleo, S.A., Pompeian, Inc, Borges Agricultural & Industrial Edible Oils, S.A.U., Monini S.p.A., Conagra Brands, Inc., Oleificio Zucchi S.p.A., California Olive Ranch, Inc., Minerva S.A., and AESA (Agropecuaria Ecologica Sierra de Alcaraz), among others.
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