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The Saudi Arabia foodservice market size reached approximately USD 18.70 billion in 2022. The market is assessed to grow at a CAGR of 11.6% between 2023 and 2028 to attain a value of around USD 35.64 billion by 2028.
Foodservice is an industry that encompasses the handling, preparation, storage, cooking, and delivery of food and beverages. Cafes, restaurants, bars, fast-food chains, and kiosks, among others, are different types of foodservice establishments. The foodservice sector plays an important role in the economic development of a country.
Based on type, the market is segmented into cafes and bars, cloud kitchen, full-service restaurants, and quick service restaurants. On the basis of outlet, the Saudi Arabia foodservice market segmentation includes chained outlets and independent outlets.
The comprehensive EMR report provides an in-depth assessment of the market based on the Porter's five forces model along with giving a SWOT analysis. The report gives a detailed analysis of the following key players in the Saudi Arabia foodservice market, covering their competitive landscape and latest developments like mergers, acquisitions, investments and expansion plans.
As per the Saudi Arabia foodservice market analysis, full-service restaurants are increasingly gaining substantial popularity. This can be attributed to growing disposable incomes, rising focus on quality experience by customers, and the availability of a diverse variety of food in such restaurants. Besides, the increasing number of high-end full-service restaurants offering fine dining and international cuisines in regions such as Jeddah and Riyadh is also aiding the segment’s growth.
In Saudi Arabia, cafes are considered popular spaces for socialisation and gathering, especially among the millennial and Gen-Z population. This is expected to drive the expansion of tea and coffee shops and lead to an influx of speciality coffee retailers in Saudi Arabia in the coming years.
Chained outlets hold a considerable Saudi Arabia foodservice market share. Fast-food chains specialising in burgers, pizza, subs, and fried chicken, among others, enjoy substantial popularity in the country due to their quick delivery, diverse offerings, and affordability. With the growing trend of health and wellness, these food outlets are utilising local ingredients to create healthy and nutritional food and beverages.
In the forecast period, independent food outlets are expected to gain popularity as they are attempting to offer different cuisines. Moreover, the robustly growing tourism sector is increasing the preference for local food, surging the expansion of independent food establishments.
Starbucks Corporation is one of the largest coffee shop chains in the world. With its history dating back to 1971, the company has emerged as a prominent retailer and roaster of speciality coffee that is ethically sourced. It is headquartered in Washington, the United States, and offers a wide range of coffee that can be easily made at home.
McDonald’s Corporation is a leading foodservice retailer, that is headquartered in Illinois, the United States. Its first restaurant was opened in 1940, and since then the company has been recognised for its burgers, French fries, hamburgers, and wraps, among others. It boasts over 40,000 locations in more than 100 countries, and most of its restaurants are owned by local business owners.
Herfy Food Services Co. JSC is a Saudi Arabia foodservice company that was founded in 1981. The company is renowned for its high-quality products, and it is Saudi Arabia’s first fully integrated fast food business that owns an advanced meat processing plant and line bakeries. Apart from the Middle East, the company also has a wide presence in Bangladesh.
Other Saudi Arabia foodservice market players include Kudu LLC, Domino's Pizza LLC, Yum! Brands, Inc., ALBAIK Food Systems Ltd., Papa John's International, Inc., Restaurant Brands International Inc, and Hardee’s Restaurants LLC, among others.
REPORT FEATURES | DETAILS |
Base Year | 2022 |
Historical Period | 2018-2022 |
Forecast Period | 2023-2028 |
Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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Breakup by Type |
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Breakup by Outlet |
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Market Dynamics |
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Competitive Landscape |
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Companies Covered |
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*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
7 Opportunities and Challenges in the Market
8 Global Foodservice Market Overview
8.1 Key Industry Highlights
8.2 Global Foodservice Historical Market (2018-2022)
8.3 Global Foodservice Market Forecast (2023-2028)
8.4 Global Foodservice Market Share by Region
8.4.1 North America
8.4.2 Europe
8.4.3 Asia Pacific
8.4.4 Latin America
8.4.5 Middle East and Africa
9 Saudi Arabia Foodservice Market Overview
9.1 Key Industry Highlights
9.2 Saudi Arabia Foodservice Historical Market (2018-2022)
9.3 Saudi Arabia Foodservice Market Forecast (2023-2028)
10 Saudi Arabia Foodservice Market by Type
10.1 Cafes and Bars
10.1.1 Historical Trend (2018-2022)
10.1.2 Forecast Trend (2023-2028)
10.2 Cloud Kitchen
10.2.1 Historical Trend (2018-2022)
10.2.2 Forecast Trend (2023-2028)
10.3 Full-Service Restaurants
10.3.1 Historical Trend (2018-2022)
10.3.2 Forecast Trend (2023-2028)
10.4 Quick Service Restaurants
10.4.1 Historical Trend (2018-2022)
10.4.2 Forecast Trend (2023-2028)
11 Saudi Arabia Foodservice Market by Outlet
11.1 Chained Outlets
11.1.1 Historical Trend (2018-2022)
11.1.2 Forecast Trend (2023-2028)
11.2 Independent Outlets
11.2.1 Historical Trend (2018-2022)
11.2.2 Forecast Trend (2023-2028)
12 Market Dynamics
12.1 SWOT Analysis
12.1.1 Strengths
12.1.2 Weaknesses
12.1.3 Opportunities
12.1.4 Threats
12.2 Porter’s Five Forces Analysis
12.2.1 Supplier’s Power
12.2.2 Buyer’s Power
12.2.3 Threat of New Entrants
12.2.4 Degree of Rivalry
12.2.5 Threat of Substitutes
12.3 Key Indicators for Demand
12.4 Key Indicators for Price
13 Competitive Landscape
13.1 Market Structure
13.2 Company Profiles
13.2.1 Starbucks Corporation
13.2.1.1 Company Overview
13.2.1.2 Product Portfolio
13.2.1.3 Demographic Reach and Achievements
13.2.1.4 Certifications
13.2.2 McDonald’s Corporation
13.2.2.1 Company Overview
13.2.2.2 Product Portfolio
13.2.2.3 Demographic Reach and Achievements
13.2.2.4 Certifications
13.2.3 Herfy Food Services Co. JSC
13.2.3.1 Company Overview
13.2.3.2 Product Portfolio
13.2.3.3 Demographic Reach and Achievements
13.2.3.4 Certifications
13.2.4 Kudu LLC
13.2.4.1 Company Overview
13.2.4.2 Product Portfolio
13.2.4.3 Demographic Reach and Achievements
13.2.4.4 Certifications
13.2.5 Domino's Pizza LLC
13.2.5.1 Company Overview
13.2.5.2 Product Portfolio
13.2.5.3 Demographic Reach and Achievements
13.2.5.4 Certifications
13.2.6 Yum! Brands, Inc.
13.2.6.1 Company Overview
13.2.6.2 Product Portfolio
13.2.6.3 Demographic Reach and Achievements
13.2.6.4 Certifications
13.2.7 ALBAIK Food Systems Ltd.
13.2.7.1 Company Overview
13.2.7.2 Product Portfolio
13.2.7.3 Demographic Reach and Achievements
13.2.7.4 Certifications
13.2.8 Papa John's International, Inc.
13.2.8.1 Company Overview
13.2.8.2 Product Portfolio
13.2.8.3 Demographic Reach and Achievements
13.2.8.4 Certifications
13.2.9 Restaurant Brands International Inc
13.2.9.1 Company Overview
13.2.9.2 Product Portfolio
13.2.9.3 Demographic Reach and Achievements
13.2.9.4 Certifications
13.2.10 Hardee’s Restaurants LLC
13.2.10.1 Company Overview
13.2.10.2 Product Portfolio
13.2.10.3 Demographic Reach and Achievements
13.2.10.4 Certifications
13.2.11 Others
14 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Global Foodservice Market: Key Industry Highlights, 2018 and 2028
2. Saudi Arabia Foodservice Market: Key Industry Highlights, 2018 and 2028
3. Saudi Arabia Foodservice Historical Market: Breakup by Type (USD Billion), 2018-2022
4. Saudi Arabia Foodservice Market Forecast: Breakup by Type (USD Billion), 2023-2028
5. Saudi Arabia Foodservice Historical Market: Breakup by Outlet (USD Billion), 2018-2022
6. Saudi Arabia Foodservice Market Forecast: Breakup by Outlet (USD Billion), 2023-2028
7. Saudi Arabia Foodservice Market Structure
In 2022, the market attained a value of nearly USD 18.70 billion.
The market is assessed to grow at a CAGR of 11.6% between 2023 and 2028.
The market is estimated to witness a healthy growth in the forecast period of 2023-2028 to reach about USD 35.64 billion by 2028.
The major market drivers are the robust growth of the tourism sector, the rising demand for home delivery of food, and the increasing young population seeking to explore diverse cuisines.
The key trends aiding the market growth are the rising adoption of innovative technologies by foodservice establishments to enhance consumer experiences, the growing popularity of full-service restaurants, and the expansion of fast-food chains.
The major types of foodservice in the market are cafes and bars, cloud kitchen, full-service restaurants, and quick service restaurants.
The significant outlets of foodservice are chained outlets and independent outlets.
The major players in the market are Starbucks Corporation, McDonald’s Corporation, Herfy Food Services Co. JSC, Kudu LLC, Domino's Pizza LLC, Yum! Brands, Inc., ALBAIK Food Systems Ltd., Papa John's International, Inc., Restaurant Brands International Inc, and Hardee’s Restaurants LLC, among others.
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