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The South Korea coffee market was valued at USD 13.67 Billion in 2025. The industry is expected to grow at a CAGR of 9.70% during the forecast period of 2026-2035 to reach a value of USD 34.50 Billion by 2035.
The South Korea coffee market has transformed into a technology and quality-driven ecosystem. The country now ranks among Asia’s top coffee-consuming nations, with average per capita consumption reaching over 405 cups annually. From high-tech roasteries in Seoul to AI-enabled coffee kiosks, South Korea is redefining how coffee is consumed, distributed, and even grown in lab-like environments. Reports suggest that the country had 100,729 coffee shops by the end of 2022. The current market dynamics is also being backed by the government’s Ministry of SMEs and Startups, which has introduced R&D funding for food technology, including specialty beverage innovations.
Growth of the South Korea coffee market is fuelled by local chains like Ediya, mega players like Starbucks and by the thriving B2B demand from co-working spaces, hybrid offices, and boutique hotels. Automation has further boosted the growth. AI vending machine firms Fuji Electric, Crane, N&W, are scaling presence in metro hubs, offering fresh-ground cups with zero human interaction. These innovations are not only reducing operational costs but also appealing to tech-savvy urban professionals. Corporate campuses and universities are increasingly adopting these solutions to streamline beverage offerings while maintaining premium quality.
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The South Korean coffee market players are focusing on automation, traceability, and climate-resilient bean sourcing to future-proof operations. The market observes an increasing collaboration with food-tech startups to bring out functional coffee lines. Localisation also plays a key role, with brands tweaking flavours to match regional palettes.
South Korea coffee companies are setting up cloud kitchens and robotic cafés to cater to fast-paced consumption. Importantly, ESG has become a strategic pillar as firms are investing in sustainable roasting and recyclable packaging. With a growing Gen Z and millennial consumer base, digital innovation in loyalty, app engagement, and influencer-driven product rollouts is turning coffee from a commodity to a lifestyle identity. For B2B stakeholders, aligning with technology partners and sustainable suppliers are expected to open up new opportunities for product differentiation, attracting new client bases in co-working, hospitality, and e-commerce segments.
Dong Suh Companies Inc.
Established in 1975 and headquartered in Seoul, Dong Suh pioneered South Korea’s instant coffee segment through its Maxwell House line. The firm is now venturing into sustainable packaging and expanding its ready-to-drink portfolio for convenience chains and office clients. Dong Suh’s innovation lab also explores flavour enhancers and wellness-infused brews to cater to modern consumers. Its extensive logistics network supports high-volume B2B partnerships across retail and hospitality segments.
Namyang Dairy Products Co., Ltd
Founded in 1964 and based in Seoul, Namyang has built a stronghold with its French Café instant coffee series. The company is innovating with cold brew products enriched with milk proteins, targeting young professionals. Its cafés offer augmented reality menus, attracting tech-savvy consumers. Namyang is investing in automation and AI-based flavour profiling to streamline vending machine placements across universities, hospitals, and business complexes.
LOTTE-Nestlé Korea Co., Ltd
Established in 2014, LOTTE-Nestlé Korea Co., Ltd is joint venture that combines Nestlé’s global know-how with Lotte’s retail strength. The company leads the pod coffee market through Nescafé Dolce Gusto and is expanding into carbon-neutral capsules. The company leverages big data to align its retail and online offerings with changing customer preferences. Strategic bundling with home appliances also supports market penetration among premium-seeking urban consumers.
Starbucks Corporation
Starbucks, founded in 1971, entered the South Korean market in 1999 and operates its Asia-Pacific headquarters from Seoul. The company continues to set industry benchmarks by launching AI-driven smart cafés and subscription-based delivery. It sources beans from Rainforest Alliance-certified farms and partners with local bakeries for curated menus. Starbucks Korea also invests in barista upskilling through its Coffee Leadership Academy, reinforcing quality and consistency across its outlets.
Other key players in the market are Ediya Co., Ltd., and LUIGI LAVAZZA SPA, among others.
*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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In 2025, the South Korea coffee market reached an approximate value of USD 13.67 Billion.
The market is projected to grow at a CAGR of 9.70% between 2026 and 2035.
Key strategies driving the market include integrating AI-driven loyalty systems, trialling sustainable sourcing models, partnering with local cafés, and investing in smart packaging and cold chain logistics to future-proof their coffee operations in Korea.
The inclination toward organic and sustainable coffee and technological innovation are the key industry trends.
The dominant type of coffee in the industry are Arabica and Robusta.
The leading distribution channels in the market are Hypermarkets/Supermarkets, convenience Stores, speciality stores, and online stores among others.
The major players in the South Korea coffee industry are Dong Suh Companies Inc., Namyang Dairy Products Co. Ltd, LOTTE-Nestlé Korea Co., Ltd, Starbucks Corporation, Ediya Co., Ltd., and LUIGI LAVAZZA SPA, among others.
The market is estimated to witness a healthy growth in the forecast period of 2026-2035 to reach about USD 34.50 Billion by 2035.
COVID-19 slowed down the growth of the market.
The key challenges are sourcing volatility, intense urban saturation, rising labour costs, and growing pressure to meet ESG compliance across supply chains.
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