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United States Frozen Meat Market Size, Share, Analysis: By Product Type: Poultry, Beef, Pork, Seafood, Others; By Distribution Channel: Supermarkets and Hypermarkets, Convenience Stores, Online, Others; By End Use: Retail, Institutional; Regional Analysis; Market Dynamics: SWOT Analysis; Competitive Landscape; 2024-2032
United States Frozen Meat Market Outlook
The United States frozen meat market size is projected to grow at a CAGR of 4.2% between 2024 and 2032. The market is being fuelled by the rising demand for ready-to-eat food and increasing preference for processed meat products like bacon and canned meat, among others.
Key Trends in the Market
Frozen meat encompasses various processed products derived from recently slaughtered livestock, aquaculture, or poultry. Preserved at temperatures below -180°C and enhanced with additives like acidifiers, salt, and flavourings, common frozen meat items include beef, poultry, pork, and seafood. Offering advantages such as year-round availability, reduced microbial growth, extended shelf life, and convenient storage, these products present various benefits over fresh cuts.
- The United States frozen meat market growth can be attributed to the increasing demand for ready-to-eat food, driven by hectic work schedules and the busy lifestyles of working individuals. The market is also experiencing significant growth amid an increasing consumer preference for processed meat products like bacon, sausages, hot dogs, and canned meat.
- The growing presence of quick-service restaurants, food trucks, cafes, and similar establishments, relying heavily on processed and ready-to-cook meat varieties for swift and convenient customer service, is boosting product demand in the country.
- Shifting consumer preferences from preservative-laden frozen meat to nutrient-rich and organic alternatives are fuelling the United States frozen meat market demand. In the future, robust research and development efforts to create safer variants devoid of antibiotics and chemical residues are anticipated to sustain the growth of the market in the United States.
United States Frozen Meat Market Segmentation
Based on product type, the market is categorised into poultry, beef, pork, and seafood, among others. On the basis of distribution channel, the market can be segmented into supermarkets and hypermarkets, convenience stores, and online, among others.
The market, based on end use, can be bifurcated into retail and institutional. The major regional markets for frozen meat in the United States are New England, Mideast, Great Lakes, Plains, Southeast, Southwest, Rocky Mountain, and Far West.
The comprehensive EMR report provides an in-depth assessment of the market based on the Porter’s five forces model along with giving a SWOT analysis. The report gives a detailed analysis of the following key players in the United States frozen meat market, covering their competitive landscape and the latest developments like mergers, acquisitions, investments, and expansion plans.
- Hormel Foods Corporation
- Smithfield Foods, Inc
- Tyson Foods, Inc.
- ALDI Inc.
- Koch Foods Inc.
- Perdue Farms Inc.
- Atlas Holdings B.V.
- Maid-Rite Specialty Foods Inc.
- Taiba farms
- Others
Market Share by Type
As per the United States frozen meat market analysis, the demand for beef is considerably rising due to its high protein content as compared to other meats. Frozen beef retains the rich flavour, nutritional content, and juicy quality of the meat and prevents the risk of contamination. The increasing usage of innovative packaging such as vacuum packaging is surging the shelf stability of frozen beef, further boosting its appeal among customers.
Besides, the growing availability of organic and high-quality frozen beef devoid of harmful preservatives is driving the segment’s expansion. Following closely, pork is experiencing increased demand, driven by the import and export activities of frozen meat across regions.
Market Share by Distribution Channel
Supermarkets and hypermarkets are expected to represent a significant portion of the United States frozen meat market share in the forecast period, with key players like Walmart, Costco, and Real Canadian Superstore leading the retail landscape. Offline channels have traditionally dominated the market, driven by consumer preferences for thorough product scanning, authenticity, content, and variety before making purchases.
Meanwhile, online distribution channels are gaining traction among consumers, fuelled by a rising demand for convenience and the increasing penetration of smartphones and internet connectivity.
Competitive Landscape
Hormel Foods Corporation, headquartered in Minnesota, the United States, is a Fortune 500 food company. Some of its iconic brands are Skippy®, Planters®, Justin’s®, Natural Choice®, and Jennie-O®, among others. Its products are sold in over 80 countries across the globe. The company constantly focuses on innovations to create leading brands, improve the safety of workers and food, and revolutionise the food and beverage market.
Tyson Foods, Inc., founded in 1935, is a prominent food manufacturer headquartered in Arkansas, the United States. Its broad portfolio includes popular brands such as Wright®, Tyson®, State Fair®, Hillshire Farm®, and Jimmy Dean®, among others. The company aims to develop affordable and sustainable proteins that can meet the evolving demands of customers across the globe.
Koch Foods Inc. is a privately-held food manufacturer and integrated poultry processor, based in the United States. The company aims to offer exceptional service through the poultry processing, manufacturing, and distribution process. With an employee base of around 13,000 individuals, the company’s heritage lies in the retail and foodservice segments.
Other United States frozen meat market players include Smithfield Foods, Inc, ALDI Inc., Perdue Farms Inc., Atlas Holdings B.V., Maid-Rite Specialty Foods Inc., and Taiba farms, among others.
Key Highlights of the Report
| REPORT FEATURES | DETAILS |
| Base Year | 2023 |
| Historical Period | 2018-2023 |
| Forecast Period | 2024-2032 |
| Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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| Breakup by Product Type |
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| Breakup by Distribution Channel |
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| Breakup by End Use |
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| Breakup by Region |
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| Market Dynamics |
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| Competitive Landscape |
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| Companies Covered |
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*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
7 Opportunities and Challenges in the Market
8 North America Frozen Meat Market Overview
8.1 Key Industry Highlights
8.2 North America Frozen Meat Historical Market (2018-2023)
8.3 North America Frozen Meat Market Forecast (2024-2032)
8.4 North America Frozen Meat Market Share by Country
8.4.1 United States
8.4.2 Canada
9 United States Frozen Meat Market Overview
9.1 Key Industry Highlights
9.2 United States Frozen Meat Historical Market (2018-2023)
9.3 United States Frozen Meat Market Forecast (2024-2032)
10 United States Frozen Meat Market by Product Type
10.1 Poultry
10.1.1 Historical Trend (2018-2023)
10.1.2 Forecast Trend (2024-2032)
10.2 Beef
10.2.1 Historical Trend (2018-2023)
10.2.2 Forecast Trend (2024-2032)
10.3 Pork
10.3.1 Historical Trend (2018-2023)
10.3.2 Forecast Trend (2024-2032)
10.4 Seafood
10.4.1 Historical Trend (2018-2023)
10.4.2 Forecast Trend (2024-2032)
10.5 Others
11 United States Frozen Meat Market by Distribution Channel
11.1 Supermarkets and Hypermarkets
11.1.1 Historical Trend (2018-2023)
11.1.2 Forecast Trend (2024-2032)
11.2 Convenience Stores
11.2.1 Historical Trend (2018-2023)
11.2.2 Forecast Trend (2024-2032)
11.3 Online
11.3.1 Historical Trend (2018-2023)
11.3.2 Forecast Trend (2024-2032)
11.4 Others
12 United States Frozen Meat Market by End Use
12.1 Retail
12.1.1 Historical Trend (2018-2023)
12.1.2 Forecast Trend (2024-2032)
12.2 Institutional
12.2.1 Historical Trend (2018-2023)
12.2.2 Forecast Trend (2024-2032)
13 United States Frozen Meat Market by Region
13.1 New England
13.1.1 Historical Trend (2018-2023)
13.1.2 Forecast Trend (2024-2032)
13.2 Mideast
13.2.1 Historical Trend (2018-2023)
13.2.2 Forecast Trend (2024-2032)
13.3 Great Lakes
13.3.1 Historical Trend (2018-2023)
13.3.2 Forecast Trend (2024-2032)
13.4 Plains
13.4.1 Historical Trend (2018-2023)
13.4.2 Forecast Trend (2024-2032)
13.5 Southeast
13.5.1 Historical Trend (2018-2023)
13.5.2 Forecast Trend (2024-2032)
13.6 Southwest
13.6.1 Historical Trend (2018-2023)
13.6.2 Forecast Trend (2024-2032)
13.7 Rocky Mountain
13.7.1 Historical Trend (2018-2023)
13.7.2 Forecast Trend (2024-2032)
13.8 Far West
13.8.1 Historical Trend (2018-2023)
13.8.2 Forecast Trend (2024-2032)
14 Market Dynamics
14.1 SWOT Analysis
14.1.1 Strengths
14.1.2 Weaknesses
14.1.3 Opportunities
14.1.4 Threats
14.2 Porter’s Five Forces Analysis
14.2.1 Supplier’s Power
14.2.2 Buyer’s Power
14.2.3 Threat of New Entrants
14.2.4 Degree of Rivalry
14.2.5 Threat of Substitutes
14.3 Key Indicators for Demand
14.4 Key Indicators for Price
15 Competitive Landscape
15.1 Market Structure
15.2 Company Profiles
15.2.1 Hormel Foods Corporation
15.2.1.1 Company Overview
15.2.1.2 Product Portfolio
15.2.1.3 Demographic Reach and Achievements
15.2.1.4 Certifications
15.2.2 Smithfield Foods, Inc
15.2.2.1 Company Overview
15.2.2.2 Product Portfolio
15.2.2.3 Demographic Reach and Achievements
15.2.2.4 Certifications
15.2.3 Tyson Foods, Inc.
15.2.3.1 Company Overview
15.2.3.2 Product Portfolio
15.2.3.3 Demographic Reach and Achievements
15.2.3.4 Certifications
15.2.4 ALDI Inc.
15.2.4.1 Company Overview
15.2.4.2 Product Portfolio
15.2.4.3 Demographic Reach and Achievements
15.2.4.4 Certifications
15.2.5 Koch Foods Inc.
15.2.5.1 Company Overview
15.2.5.2 Product Portfolio
15.2.5.3 Demographic Reach and Achievements
15.2.5.4 Certifications
15.2.6 Perdue Farms Inc.
15.2.6.1 Company Overview
15.2.6.2 Product Portfolio
15.2.6.3 Demographic Reach and Achievements
15.2.6.4 Certifications
15.2.7 Atlas Holdings B.V.
15.2.7.1 Company Overview
15.2.7.2 Product Portfolio
15.2.7.3 Demographic Reach and Achievements
15.2.7.4 Certifications
15.2.8 Maid-Rite Specialty Foods Inc.
15.2.8.1 Company Overview
15.2.8.2 Product Portfolio
15.2.8.3 Demographic Reach and Achievements
15.2.8.4 Certifications
15.2.9 Taiba farms
15.2.9.1 Company Overview
15.2.9.2 Product Portfolio
15.2.9.3 Demographic Reach and Achievements
15.2.9.4 Certifications
15.2.10 Others
16 Key Trends and Developments in the Market
List of Key Figures and Tables
1. North America Frozen Meat Market: Key Industry Highlights, 2018 and 2032
2. United States Frozen Meat Market: Key Industry Highlights, 2018 and 2032
3. United States Frozen Meat Historical Market: Breakup by Product Type (USD Million), 2018-2023
4. United States Frozen Meat Market Forecast: Breakup by Product Type (USD Million), 2024-2032
5. United States Frozen Meat Historical Market: Breakup by Distribution Channel (USD Million), 2018-2023
6. United States Frozen Meat Market Forecast: Breakup by Distribution Channel (USD Million), 2024-2032
7. United States Frozen Meat Historical Market: Breakup by Region (USD Million), 2018-2023
8. United States Frozen Meat Market Forecast: Breakup by Region (USD Million), 2024-2032
9. United States Frozen Meat Market Structure
Key Questions Answered in the Report
The market is projected to grow at a CAGR of 4.2% between 2024 and 2032.
The major market drivers include change in lifestyle, seasonality of meat products, and increase in demand for ready to eat products.
The rising working population, a surge in per capita income, and a heightened demand for frozen food products are acting as key trends supporting the market growth.
New England, Mideast, Great Lakes, Plains, Southeast, Southwest, Rocky Mountain, Far West are the major regional markets for frozen meat.
The major product types considered in the market report are poultry, beef, pork, and seafood, among others.
The different distribution channels are supermarkets and hypermarkets, convenience stores, and online, among others.
The various end uses of frozen meat are retail and institutional.
The key players in the market are include Hormel Foods Corporation, Smithfield Foods, Inc, Tyson Foods, Inc., ALDI Inc., Koch Foods Inc., Perdue Farms Inc., Atlas Holdings B.V., Maid-Rite Specialty Foods Inc., and Taiba farms, among others.
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