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The global anhydrous caffeine market is expected to grow at a CAGR of 8% in the forecast period of 2023-2028.
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Anhydrous caffeine is well established as a performance enhancer. Several studies have revealed that caffeine improves endurance performance in activities like running and cycling. Besides improving muscle strength and endurance, it also claims to burn fat. Owing to these benefits, caffeine anhydrous is frequently used by manufacturers as an ingredient in various supplement categories. It can be found in pre-workout powder or pills along with certain food products like caffeinated energy bars or chewing gum. With the growing shift towards health and wellness, the demand for nutritional and dietary supplements is growing, which, in turn, is aiding the growth of the anhydrous caffeine industry.
Region-wise, there has been a rise in the consumption of caffeine in South and East Asia owing to the changing consumer lifestyle. Several Asian countries like China, India, and Indonesia, among others, are mostly tea-consuming countries, as tea is the traditional beverage in these regions. However, there has been an increase in demand for caffeine-infused beverages in the regions owing to the growing western influence. These factors are expected to propel the market for anhydrous caffeine in South and East Asia.
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Caffeine is a substance that naturally occurs in several plant species, such as tea, coffee, and others. Anhydrous caffeine refers to the caffeine, which does not contain water. It is primarily obtained from the seeds and leaves of these plants. The plant is harvested, and caffeine is extracted from the plant matter and dehydrated. This results in the formation of highly concentrated caffeine powder. Caffeine anhydrous can help improve alertness and exercise performance.
Based on type, the market is bifurcated into:
On the basis of form, the industry can be segmented into:
The various sources of anhydrous caffeine are:
Based on end use sectors, the industry is categorised into:
The regional markets for the product include North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.
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The rising awareness regarding the antioxidant properties of caffeine and its role in preventing the signs of premature ageing is driving the demand for anhydrous caffeine in cosmetics and personal care applications. Further, the growing demand for plant-based cosmetics and personal care products is expected to bode well for the industry. The new product launches and growing R&D activities by the manufacturers is expected to aid the industry growth over the forecast period. Moreover, as anhydrous caffeine contains a high amount of caffeine, it is becoming increasingly popular among the millennials to enhance alertness and focus. The interest of consumers towards caffeine-infused energy and sports drinks is expected to boost the sales of the product. Other factors like the rising disposable incomes, improving living standards, and growing demand for functional foods are also aiding the industry.
The report gives a detailed analysis of the following key players in the global anhydrous caffeine market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds:
The comprehensive EMR report provides an in-depth assessment of the market based on the Porter's five forces model along with giving a SWOT analysis.
REPORT FEATURES | DETAILS |
---|---|
Base Year | 2022 |
Historical Period | 2018-2022 |
Forecast Period | 2023-2028 |
Scope of the Report | Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment- Type, Form, Source, End Use, Region |
Breakup by Type | Natural, Synthetic |
Breakup by Form | Powder, Granular |
Breakup by Source | Coffee Beans, Tea Leaves, Cacao Beans, Synthetic Sources, Guarana Beans, Others |
Breakup by End Use | Food and Beverages, Cosmetics and Personal Care, Pharmaceuticals, Dietary Supplements and Functional Food, Others |
Breakup by Region | North America, Latin America, Europe, Middle East and Africa, Asia Pacific |
Market Dynamics | SWOT, Porter's Five Forces, Key Indicators for Price and Demand |
Price Analysis | Historical and Forecast Price Trends- Regional |
Competitive Landscape | Market Structure, Company Profiles- Company Overview, Product Portfolio, Demographic Reach and Achievements, Certifications |
Companies Covered | Foodchem International Corporation, BASF SE, Aarti Industries Limited, CSPC Pharmaceutical Group Limited, Others |
Report Price and Purchase Option | Explore our purchase options that are best suited to your resources and industry needs. |
Delivery Format | Delivered as an attached PDF and Excel through email, with an option of receiving an editable PPT, according to the purchase option. |
*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Snapshot
6.1 Global
6.2 Regional
7 Opportunities and Challenges in the Market
8 Global Anhydrous Caffeine Market Analysis
8.1 Key Industry Highlights
8.2 Global Anhydrous Caffeine Historical Market (2018-2022)
8.3 Global Anhydrous Caffeine Market Forecast (2023-2028)
8.4 Global Anhydrous Caffeine Market by Type
8.4.1 Natural
8.4.1.1 Historical Trend (2018-2022)
8.4.1.2 Forecast Trend (2023-2028)
8.4.2 Synthetic
8.4.2.1 Historical Trend (2018-2022)
8.4.2.2 Forecast Trend (2023-2028)
8.5 Global Anhydrous Caffeine Market by Form
8.5.1 Powder
8.5.1.1 Historical Trend (2018-2022)
8.5.1.2 Forecast Trend (2023-2028)
8.5.2 Granular
8.5.2.1 Historical Trend (2018-2022)
8.5.2.2 Forecast Trend (2023-2028)
8.6 Global Anhydrous Caffeine Market by Source
8.6.1 Coffee Beans
8.6.1.1 Historical Trend (2018-2022)
8.6.1.2 Forecast Trend (2023-2028)
8.6.2 Tea Leaves
8.6.2.1 Historical Trend (2018-2022)
8.6.2.2 Forecast Trend (2023-2028)
8.6.3 Cacao Beans
8.6.3.1 Historical Trend (2018-2022)
8.6.3.2 Forecast Trend (2023-2028)
8.6.4 Synthetic Sources
8.6.4.1 Historical Trend (2018-2022)
8.6.4.2 Forecast Trend (2023-2028)
8.6.5 Guarana Beans
8.6.5.1 Historical Trend (2018-2022)
8.6.5.2 Forecast Trend (2023-2028)
8.6.6 Others
8.7 Global Anhydrous Caffeine Market by End Use
8.7.1 Food and Beverages
8.7.1.1 Historical Trend (2018-2022)
8.7.1.2 Forecast Trend (2023-2028)
8.7.2 Cosmetics and Personal Care
8.7.2.1 Historical Trend (2018-2022)
8.7.2.2 Forecast Trend (2023-2028)
8.7.3 Pharmaceuticals
8.7.3.1 Historical Trend (2018-2022)
8.7.3.2 Forecast Trend (2023-2028)
8.7.4 Dietary Supplements and Functional Food
8.7.4.1 Historical Trend (2018-2022)
8.7.4.2 Forecast Trend (2023-2028)
8.7.5 Others
8.8 Global Anhydrous Caffeine Market by Region
8.8.1 North America
8.8.1.1 Historical Trend (2018-2022)
8.8.1.2 Forecast Trend (2023-2028)
8.8.2 Europe
8.8.2.1 Historical Trend (2018-2022)
8.8.2.2 Forecast Trend (2023-2028)
8.8.3 Asia Pacific
8.8.3.1 Historical Trend (2018-2022)
8.8.3.2 Forecast Trend (2023-2028)
8.8.4 Latin America
8.8.4.1 Historical Trend (2018-2022)
8.8.4.2 Forecast Trend (2023-2028)
8.8.5 Middle East and Africa
8.8.5.1 Historical Trend (2018-2022)
8.8.5.2 Forecast Trend (2023-2028)
9 North America Anhydrous Caffeine Market Analysis
9.1 United States of America
9.1.1 Historical Trend (2018-2022)
9.1.2 Forecast Trend (2023-2028)
9.2 Canada
9.2.1 Historical Trend (2018-2022)
9.2.2 Forecast Trend (2023-2028)
10 Europe Anhydrous Caffeine Market Analysis
10.1 United Kingdom
10.1.1 Historical Trend (2018-2022)
10.1.2 Forecast Trend (2023-2028)
10.2 Germany
10.2.1 Historical Trend (2018-2022)
10.2.2 Forecast Trend (2023-2028)
10.3 France
10.3.1 Historical Trend (2018-2022)
10.3.2 Forecast Trend (2023-2028)
10.4 Italy
10.4.1 Historical Trend (2018-2022)
10.4.2 Forecast Trend (2023-2028)
10.5 Others
11 Asia Pacific Anhydrous Caffeine Market Analysis
11.1 China
11.1.1 Historical Trend (2018-2022)
11.1.2 Forecast Trend (2023-2028)
11.2 Japan
11.2.1 Historical Trend (2018-2022)
11.2.2 Forecast Trend (2023-2028)
11.3 India
11.3.1 Historical Trend (2018-2022)
11.3.2 Forecast Trend (2023-2028)
11.4 ASEAN
11.4.1 Historical Trend (2018-2022)
11.4.2 Forecast Trend (2023-2028)
11.5 Australia
11.5.1 Historical Trend (2018-2022)
11.5.2 Forecast Trend (2023-2028)
11.6 Others
12 Latin America Anhydrous Caffeine Market Analysis
12.1 Brazil
12.1.1 Historical Trend (2018-2022)
12.1.2 Forecast Trend (2023-2028)
12.2 Argentina
12.2.1 Historical Trend (2018-2022)
12.2.2 Forecast Trend (2023-2028)
12.3 Mexico
12.3.1 Historical Trend (2018-2022)
12.3.2 Forecast Trend (2023-2028)
12.4 Others
13 Middle East and Africa Anhydrous Caffeine Market Analysis
13.1 Saudi Arabia
13.1.1 Historical Trend (2018-2022)
13.1.2 Forecast Trend (2023-2028)
13.2 United Arab Emirates
13.2.1 Historical Trend (2018-2022)
13.2.2 Forecast Trend (2023-2028)
13.3 Nigeria
13.3.1 Historical Trend (2018-2022)
13.3.2 Forecast Trend (2023-2028)
13.4 South Africa
13.4.1 Historical Trend (2018-2022)
13.4.2 Forecast Trend (2023-2028)
13.5 Others
14 Market Dynamics
14.1 SWOT Analysis
14.1.1 Strengths
14.1.2 Weaknesses
14.1.3 Opportunities
14.1.4 Threats
14.2 Porter’s Five Forces Analysis
14.2.1 Supplier’s Power
14.2.2 Buyer’s Power
14.2.3 Threat of New Entrants
14.2.4 Degree of Rivalry
14.2.5 Threat of Substitutes
14.3 Key Indicators for Demand
14.4 Key Indicators for Price
15 Value Chain Analysis
16 Price Analysis
16.1 North America Historical Price Trends (2018-2022) and Forecast (2023-2028)
16.2 Europe Historical Price Trends (2018-2022) and Forecast (2023-2028)
16.3 Asia Pacific Historical Price Trends (2018-2022) and Forecast (2023-2028)
16.4 Latin America Historical Price Trends (2018-2022) and Forecast (2023-2028)
16.5 Middle East and Africa Historical Price Trends (2018-2022) and Forecast (2023-2028)
17 Manufacturing Process
17.1 Overview
17.2 Detailed Process Flow
17.3 Operation Involved
18 Competitive Landscape
18.1 Market Structure
18.2 Company Profiles
18.2.1 Foodchem International Corporation
18.2.1.1 Company Overview
18.2.1.2 Product Portfolio
18.2.1.3 Demographic Reach and Achievements
18.2.1.4 Certifications
18.2.2 BASF SE
18.2.2.1 Company Overview
18.2.2.2 Product Portfolio
18.2.2.3 Demographic Reach and Achievements
18.2.2.4 Certifications
18.2.3 Aarti Industries Limited
18.2.3.1 Company Overview
18.2.3.2 Product Portfolio
18.2.3.3 Demographic Reach and Achievements
18.2.3.4 Certifications
18.2.4 CSPC Pharmaceutical Group Limited
18.2.4.1 Company Overview
18.2.4.2 Product Portfolio
18.2.4.3 Demographic Reach and Achievements
18.2.4.4 Certifications
18.2.5 Others
19 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Global Anhydrous Caffeine Market: Key Industry Highlights, 2018 and 2028
2. Global Anhydrous Caffeine Historical Market: Breakup by Type (USD Billion), 2018-2022
3. Global Anhydrous Caffeine Market Forecast: Breakup by Type (USD Billion), 2023-2028
4. Global Anhydrous Caffeine Historical Market: Breakup by Form (USD Billion), 2018-2022
5. Global Anhydrous Caffeine Market Forecast: Breakup by Form (USD Billion), 2023-2028
6. Global Anhydrous Caffeine Historical Market: Breakup by Source (USD Billion), 2018-2022
7. Global Anhydrous Caffeine Market Forecast: Breakup by Source (USD Billion), 2023-2028
8. Global Anhydrous Caffeine Historical Market: Breakup by End Use (USD Billion), 2018-2022
9. Global Anhydrous Caffeine Market Forecast: Breakup by End Use (USD Billion), 2023-2028
10. Global Anhydrous Caffeine Historical Market: Breakup by Region (USD Billion), 2018-2022
11. Global Anhydrous Caffeine Market Forecast: Breakup by Region (USD Billion), 2023-2028
12. North America Anhydrous Caffeine Historical Market: Breakup by Country (USD Billion), 2018-2022
13. North America Anhydrous Caffeine Market Forecast: Breakup by Country (USD Billion), 2023-2028
14. Europe Anhydrous Caffeine Historical Market: Breakup by Country (USD Billion), 2018-2022
15. Europe Anhydrous Caffeine Market Forecast: Breakup by Country (USD Billion), 2023-2028
16. Asia Pacific Anhydrous Caffeine Historical Market: Breakup by Country (USD Billion), 2018-2022
17. Asia Pacific Anhydrous Caffeine Market Forecast: Breakup by Country (USD Billion), 2023-2028
18. Latin America Anhydrous Caffeine Historical Market: Breakup by Country (USD Billion), 2018-2022
19. Latin America Anhydrous Caffeine Market Forecast: Breakup by Country (USD Billion), 2023-2028
20. Middle East and Africa Anhydrous Caffeine Historical Market: Breakup by Country (USD Billion), 2018-2022
21. Middle East and Africa Anhydrous Caffeine Market Forecast: Breakup by Country (USD Billion), 2023-2028
22. North America Historical Price Trends and Forecast 2018-2028
23. Europe Historical Price Trends and Forecast 2018-2028
24. Asia Pacific Historical Price Trends and Forecast 2018-2028
25. Latin America Historical Price Trends and Forecast 2018-2028
26. Middle East and Africa Historical Price Trends and Forecast 2018-2028
27. Global Anhydrous Caffeine Market Structure
The global anhydrous caffeine market is projected to grow at a CAGR of 8% between 2023 and 2028.
The major drivers of the industry, such as rising disposable incomes, increasing health awareness, rising demand from the developing regions, growing consumption of caffeine-infused beverages, and increase in demand for dietary supplements, are expected to aid the market growth.
The key market trends guiding the growth of the industry include the growing applications of anhydrous caffeine in the cosmetic and personal care industry and new product launches.
The major regions in the industry are North America, Latin America, the Middle East and Africa, Europe, and the Asia Pacific.
The leading types of anhydrous caffeine in the market are natural and synthetic.
The major forms of anhydrous caffeine in the industry are powder and granular.
The significant sources of anhydrous caffeine in the market are coffee beans, tea leaves, cacao beans, synthetic sources, and guarana beans, among others.
The leading end use sectors in the industry are food and beverages, cosmetics and personal care, pharmaceuticals, and dietary supplements and functional foods, among others.
The major players in the industry are Foodchem International Corporation, BASF SE, Aarti Industries Limited, and CSPC Pharmaceutical Group Limited, among others.
The global anhydrous caffeine market is being driven by the increased utilisation of anhydrous caffeine in the preparation of dietary and nutritional supplements. Aided by the growing R&D activities and expanding applications in the cosmetics industry, the market is expected to witness a further growth in the forecast period of 2023-2028, growing at a CAGR of 8%.
EMR’s meticulous research methodology delves deep into the market, covering the macro and micro aspects of the industry. By type, the market is divided into natural and synthetic. Based on form, the industry is bifurcated into powder and granular. On the basis of sources, the industry is divided into coffee beans, tea leaves, cacao beans, synthetic sources, and guarana beans, among others. By end use, the market is segmented into food and beverages, cosmetics and personal care, pharmaceuticals, and dietary supplements and functional foods, among others. The major regional markets for anhydrous caffeine are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa. The key players in the above market include Foodchem International Corporation, BASF SE, Aarti Industries Limited, and CSPC Pharmaceutical Group Limited, among others.
EMR’s research methodology uses a combination of cutting-edge analytical tools and the expertise of their highly accomplished team, thus, providing their customers with market insights that are accurate, actionable, and help them remain ahead of their competition.
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