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Global Bread Market Size, Share, Forecast, Analysis: By Product Type: Artisan Bread, Packaged Bread, Others; By Category: Conventional, Gluten-free; By Distribution Channel: Supermarkets and Hypermarkets, Convenience Stores, Specialist Retailers, Online, Others; Regional Analysis; Market Dynamics; Competitive Landscape; 2024-2032

Global Bread Market Share by Product Type

The growing preference for packaged bread is likely to aid the market expansion. The increasing demand for packaged bread can be attributed to its convenience, consistency, and affordability. Manufacturers have also introduced healthier versions of packaged bread made with whole wheat and seeds to target the health-conscious base of consumers.

 

Consumers have access to a wide range of options, including white, whole wheat, multi-grain, gluten-free, organic, and flavoured packaged breads. Advances in food preservation technologies have enabled longer shelf life without compromising quality with the help of packaged bread. 

 

Meanwhile, the demand for artisan bread has been growing steadily, driven by a variety of factors that reflect changing consumer preferences and broader food sector trends. Artisan breads are often made with natural, high-quality ingredients. Consumers seeking healthier options prefer these breads over those with artificial additives and preservatives.

 

Market Share by Region

According to the global bread market analysis, Europe holds a major share of the market. This can be attributed to the increasing inclination of consumers toward value-added, artisanal, ethnic, and freshly baked bread. The dynamics influencing bread consumption trends across Europe are notably interconnected with health considerations, the purchasing capabilities of different demographic segments, and the evolving lifestyle choices of consumers.

 

The rapid urbanisation in the Asia Pacific region leads to lifestyle changes, including dietary habits. Busy urban lifestyles favour convenient and quick meal options, boosting the demand for ready-to-eat bread products. The expanding middle class with rising disposable incomes in countries like China, India, and Southeast Asian nations is driving the demand for diversified food products, including various types of bread.

 

Bread Market Report Snapshots

Bread Market Size

Bread Market Share

Bread Companies

 

*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.

1    Preface
2    Report Coverage – Key Segmentation and Scope
3    Report Description
  
    3.1    Market Definition and Outlook
    3.2    Properties and Applications
    3.3    Market Analysis
    3.4    Key Players
4    Key Assumptions
5    Executive Summary

    5.1    Overview
    5.2    Key Drivers
    5.3    Key Developments
    5.4    Competitive Structure
    5.5    Key Industrial Trends
6    Market Snapshot
    6.1    Global
    6.2    Regional
7    Opportunities and Challenges in the Market
8    Global Bread Market Analysis

    8.1    Key Industry Highlights
    8.2    Global Bread Historical Market (2018-2023) 
    8.3    Global Bread Market Forecast (2024-2032)
    8.4    Global Bread Market by Product Type
        8.4.1    Artisan Bread
            8.4.1.1    Historical Trend (2018-2023)
            8.4.1.2    Forecast Trend (2024-2032)
        8.4.2    Packaged Bread
            8.4.2.1    Historical Trend (2018-2023)
            8.4.2.2    Forecast Trend (2024-2032)
        8.4.3    Others
    8.5    Global Bread Market by Category
        8.5.1    Conventional
            8.5.1.1    Historical Trend (2018-2023)
            8.5.1.2    Forecast Trend (2024-2032)
        8.5.2    Gluten-free
            8.5.2.1    Historical Trend (2018-2023)
            8.5.2.2    Forecast Trend (2024-2032)
    8.6    Global Bread Market by Distribution Channel
        8.6.1    Supermarkets and Hypermarkets
            8.6.1.1    Historical Trend (2018-2023)
            8.6.1.2    Forecast Trend (2024-2032)
        8.6.2    Convenience Stores
            8.6.2.1    Historical Trend (2018-2023)
            8.6.2.2    Forecast Trend (2024-2032)
        8.6.3    Specialist Retailers 
            8.6.3.1    Historical Trend (2018-2023)
            8.6.3.2    Forecast Trend (2024-2032)
        8.6.4    Online
            8.6.4.1    Historical Trend (2018-2023)
            8.6.4.2    Forecast Trend (2024-2032)
        8.6.5    Others
    8.7    Global Bread Market by Region
        8.7.1    North America
            8.7.1.1    Historical Trend (2018-2023)
            8.7.1.2    Forecast Trend (2024-2032)
        8.7.2    Europe
            8.7.2.1    Historical Trend (2018-2023)
            8.7.2.2    Forecast Trend (2024-2032)
        8.7.3    Asia Pacific
            8.7.3.1    Historical Trend (2018-2023)
            8.7.3.2    Forecast Trend (2024-2032)
        8.7.4    Latin America
            8.7.4.1    Historical Trend (2018-2023)
            8.7.4.2    Forecast Trend (2024-2032)
        8.7.5    Middle East and Africa
            8.7.5.1    Historical Trend (2018-2023)
            8.7.5.2    Forecast Trend (2024-2032)
9    North America Bread Market Analysis
    9.1    United States of America 
        9.1.1    Historical Trend (2018-2023)
        9.1.2    Forecast Trend (2024-2032)
    9.2    Canada
        9.2.1    Historical Trend (2018-2023)
        9.2.2    Forecast Trend (2024-2032)
10    Europe Bread Market Analysis
    10.1    United Kingdom
        10.1.1    Historical Trend (2018-2023)
        10.1.2    Forecast Trend (2024-2032)
    10.2    Germany
        10.2.1    Historical Trend (2018-2023)
        10.2.2    Forecast Trend (2024-2032)
    10.3    France
        10.3.1    Historical Trend (2018-2023)
        10.3.2    Forecast Trend (2024-2032)
    10.4    Italy
        10.4.1    Historical Trend (2018-2023)
        10.4.2    Forecast Trend (2024-2032)
    10.5    Others
11    Asia Pacific Bread Market Analysis
    11.1    China
        11.1.1    Historical Trend (2018-2023)
        11.1.2    Forecast Trend (2024-2032)
    11.2    Japan
        11.2.1    Historical Trend (2018-2023)
        11.2.2    Forecast Trend (2024-2032)
    11.3    India
        11.3.1    Historical Trend (2018-2023)
        11.3.2    Forecast Trend (2024-2032)
    11.4    ASEAN
        11.4.1    Historical Trend (2018-2023)
        11.4.2    Forecast Trend (2024-2032)
    11.5    Australia
        11.5.1    Historical Trend (2018-2023)
        11.5.2    Forecast Trend (2024-2032)
    11.6    Others
12    Latin America Bread Market Analysis
    12.1    Brazil
        12.1.1    Historical Trend (2018-2023)
        12.1.2    Forecast Trend (2024-2032)
    12.2    Argentina
        12.2.1    Historical Trend (2018-2023)
        12.2.2    Forecast Trend (2024-2032)
    12.3    Mexico
        12.3.1    Historical Trend (2018-2023)
        12.3.2    Forecast Trend (2024-2032)
    12.4    Others
13    Middle East and Africa Bread Market Analysis
    13.1    Saudi Arabia
        13.1.1    Historical Trend (2018-2023)
        13.1.2    Forecast Trend (2024-2032)
    13.2    United Arab Emirates
        13.2.1    Historical Trend (2018-2023)
        13.2.2    Forecast Trend (2024-2032)
    13.3    Nigeria
        13.3.1    Historical Trend (2018-2023)
        13.3.2    Forecast Trend (2024-2032)
    13.4    South Africa
        13.4.1    Historical Trend (2018-2023)
        13.4.2    Forecast Trend (2024-2032)
    13.5    Others
14    Market Dynamics
    14.1    SWOT Analysis
        14.1.1    Strengths
        14.1.2    Weaknesses
        14.1.3    Opportunities
        14.1.4    Threats
    14.2    Porter’s Five Forces Analysis
        14.2.1    Supplier’s Power
        14.2.2    Buyer’s Power
        14.2.3    Threat of New Entrants
        14.2.4    Degree of Rivalry
        14.2.5    Threat of Substitutes
    14.3    Key Indicators for Demand
    14.4    Key Indicators for Price  
15    Trade Data Analysis (HS Code – 190590)
    15.1    Major Exporting Countries 
        15.1.1    By Value
        15.1.2    By Volume
    15.2    Major Importing Countries 
        15.2.1    By Value
        15.2.2    By Volume
16    Competitive Landscape
    16.1    Market Structure
    16.2    Company Profiles
    16.2.1    Associated British Foods Plc 
        16.2.1.1    Company Overview
        16.2.1.2    Product Portfolio
        16.2.1.3    Demographic Reach and Achievements
        16.2.1.4    Certifications
    16.2.2    Finsbury Food Group Plc 
        16.2.2.1    Company Overview
        16.2.2.2    Product Portfolio
        16.2.2.3    Demographic Reach and Achievements
        16.2.2.4    Certifications
    16.2.3    Grupo Bimbo 
        16.2.3.1    Company Overview
        16.2.3.2    Product Portfolio
        16.2.3.3    Demographic Reach and Achievements
        16.2.3.4    Certifications
    16.2.4    Yamazaki Baking Co., Ltd.,
        16.2.4.1    Company Overview
        16.2.4.2    Product Portfolio
        16.2.4.3    Demographic Reach and Achievements
        16.2.4.4    Certifications
    16.2.5    Campbell Soup Company
        16.2.5.1    Company Overview
        16.2.5.2    Product Portfolio
        16.2.5.3    Demographic Reach and Achievements
        16.2.5.4    Certifications
    16.2.6    Canada Bread Company, Limited 
        16.2.6.1    Company Overview
        16.2.6.2    Product Portfolio
        16.2.6.3    Demographic Reach and Achievements
        16.2.6.4    Certifications
    16.2.7    Flowers Foods, Inc. 
        16.2.7.1    Company Overview
        16.2.7.2    Product Portfolio
        16.2.7.3    Demographic Reach and Achievements
        16.2.7.4    Certifications
    16.2.8    Britannia Industries Ltd 
        16.2.8.1    Company Overview
        16.2.8.2    Product Portfolio
        16.2.8.3    Demographic Reach and Achievements
        16.2.8.4    Certifications
    16.2.9    HARRY-BROT GmbH 
        16.2.9.1    Company Overview
        16.2.9.2    Product Portfolio
        16.2.9.3    Demographic Reach and Achievements
        16.2.9.4    Certifications
    16.2.10    Barilla G. e R. Fratelli S.p.A. 
        16.2.10.1    Company Overview
        16.2.10.2    Product Portfolio
        16.2.10.3    Demographic Reach and Achievements
        16.2.10.4    Certifications
    16.2.11    Warburtons Limited 
        16.2.11.1    Company Overview
        16.2.11.2    Product Portfolio
        16.2.11.3    Demographic Reach and Achievements
        16.2.11.4    Certifications
    16.2.12    Aryzta AG 
        16.2.12.1    Company Overview
        16.2.12.2    Product Portfolio
        16.2.12.3    Demographic Reach and Achievements
        16.2.12.4    Certifications
    16.2.13    Others
17    Key Trends and Developments in the Market


List of Key Figures and Tables

1.    Global Bread Market: Key Industry Highlights, 2018 and 2032
2.    Global Bread Historical Market: Breakup by Product Type (USD Billion), 2018-2023
3.    Global Bread Market Forecast: Breakup by Product Type (USD Billion), 2024-2032
4.    Global Bread Historical Market: Breakup by Category (USD Billion), 2018-2023
5.    Global Bread Market Forecast: Breakup by Category (USD Billion), 2024-2032
6.    Global Bread Historical Market: Breakup by Distribution Channel (USD Billion), 2018-2023
7.    Global Bread Market Forecast: Breakup by Distribution Channel (USD Billion), 2024-2032
8.    Global Bread Historical Market: Breakup by Region (USD Billion), 2018-2023
9.    Global Bread Market Forecast: Breakup by Region (USD Billion), 2024-2032
10.    North America Bread Historical Market: Breakup by Country (USD Billion), 2018-2023
11.    North America Bread Market Forecast: Breakup by Country (USD Billion), 2024-2032
12.    Europe Bread Historical Market: Breakup by Country (USD Billion), 2018-2023
13.    Europe Bread Market Forecast: Breakup by Country (USD Billion), 2024-2032
14.    Asia Pacific Bread Historical Market: Breakup by Country (USD Billion), 2018-2023
15.    Asia Pacific Bread Market Forecast: Breakup by Country (USD Billion), 2024-2032
16.    Latin America Bread Historical Market: Breakup by Country (USD Billion), 2018-2023
17.    Latin America Bread Market Forecast: Breakup by Country (USD Billion), 2024-2032
18.    Middle East and Africa Bread Historical Market: Breakup by Country (USD Billion), 2018-2023
19.    Middle East and Africa Bread Market Forecast: Breakup by Country (USD Billion), 2024-2032
20.    Major Exporting Countries by Value
21.    Major Importing Countries by Value
22.    Major Exporting Countries by Volume
23.    Major Importing Countries by Volume
24.    Global Bread Market Structure

Key Questions Answered in the Report

In 2023, the market reached an approximate value of USD 196.95 billion.

The market is projected to grow at a CAGR of 6.40% between 2024 and 2032.

The market is estimated to witness healthy growth in the forecast period of 2024-2032 to reach a value of around USD 344.25 billion by 2032.

The growth of the market is being guided by the demand for a broader variety of bread and the rapid development of e-commerce around the world.

The market is propelled by the rising adoption of plant-based food products and increasing attempts by manufacturers to produce bread that is free of animal-derived ingredients.

The major regional markets include North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.

The various distribution channels in the market are supermarkets and hypermarkets, convenience stores, specialist retailers, and online, among others.

The key players in the market are Associated British Foods Plc, Finsbury Food Group Plc, Grupo Bimbo, Yamazaki Baking Co., Ltd., Campbell Soup Company, Canada Bread Company, Limited, Flowers Foods, Inc., Britannia Industries Ltd, HARRY-BROT GmbH, Barilla G. e R. Fratelli S.p.A., Warburtons Limited, and Aryzta AG, among others.

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