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The global dehydrated fruits and vegetables market attained a value of USD 17,510.1 million in 2023. The market is estimated to grow at a CAGR of 5.6% during 2024-2032 to reach a value of USD 28,306.8 million by 2032.
Dehydrated vegetables and fruits are those where the water or moisture content is reduced to preserve the food and extend its shelf life. Some popular fruits and vegetables that are commonly dehydrated include peppers, bananas, carrots, tomatoes, strawberries, blueberries, and apples.
Dehydrated fruits and vegetables retain their nutritional value, making them lightweight and nutrient-dense options for those seeking healthy and convenient food choices. The dehydrated fruits and vegetables market expansion is being fuelled by the increasing demand for convenient and healthy food.
Dehydrated fruit and vegetable sales through online retailers is expected to surge as the internet is becoming increasingly popular in this era of digitisation. Online platforms additionally aid in providing insightful data about consumer preferences, purchase behaviour, and market trends.
Rising inclination towards healthy snacks; increasing product development activities; and increasing concerns of food wastage are factors impacting the dehydrated fruits and vegetables market growth
May 14, 2024
BranchOut Food Inc., a leading manufacturer of dehydrated fruit and vegetable-based goods, disclosed its recent acquisition of a long-term lease for a sizable 50,000-square-foot production facility situated in Peru. This strategy bolstered its presence and operations within the Peruvian market.
May 9, 2024
Thrive Freeze Dry signed a definitive agreement to acquire Paradiesfrucht Gmbh (Paradise), a global manufacturer of freeze-dried fruits, fruit preparations, yoghurts, drops, powders, and granules. This acquisition will further expand its manufacturing capabilities and presence in Europe.
Apr 1, 2024
Crispy Green Inc., the leading producer of Crispy Fruit, the best-selling freeze-dried fruit snack in the U.S., announced the launch of Piña Picante Chili. This new addition to their product line features dried pineapple infused with spicy and bold flavours.
Jan 30, 2024
NRGene Technologies Ltd. unveiled Supree (Supree-Zanim), its latest FoodTech subsidiary dedicated to pioneering fruit and vegetable varieties. These innovative cultivars possess the unique ability to naturally self-dry on the vine without compromising nutritional content or taste.
Rising demand for healthy and natural snacks
Dehydration eliminates the water content in fruits and vegetables while preserving their nutritional content. This makes them a convenient and nutrient-dense snack option. Epicurium, a UK-based healthy snacks wholesaler witnessed increased sales in its ‘healthy snacking’ category, expanding by 39% in 2023 compared to 2022.
Innovative product developments
The dehydrated fruits and vegetables market is ripe for innovation. Companies can explore new flavours, blends, and packaging formats to cater to changing consumer preferences. For example, freeze-dried strawberries coated in chocolate offer a unique and indulgent twist on traditional dried fruit snacks.
Increasing focus on health and wellness
With an increasing focus on health-conscious consumption, dehydrated fruits and vegetables are seen as nutritious snacks. For example, dehydrated kale chips have gained popularity as a healthier alternative to traditional potato chips.
Food wastage prompts a shift towards dehydrated fruits and vegetables
Dehydration extends shelf life, reducing waste by offering consumers eco-friendly options while combating food waste. For example, a company “Ripe Revival” offers dehydrated snacks made from surplus produce, tackling food waste.
The food services sector benefits from the all-year availability of seasonal fruits and vegetables in the dehydrated form. Dehydrated fruits and vegetables are also easy to handle and since restaurants buy raw materials in bulk, dehydration reduces food waste by extending the usable lifespan of fruits and vegetables. As of 2023, there were around 15 million restaurants globally, with the USA alone having approximately 749,404 restaurants. An expanding food service sector thus positively impacts dehydrated fruits and vegetables market outlook.
Moreover, freeze-dried fruits and vegetables have a concentrated flavour, which helps preserves the product’s natural colour, shape, and mouth feel. Freeze-dried ingredients also have a long ambient shelf life. As a result, freeze-dried fruits and vegetables are clean-label ingredients that can be used as natural flavour enhancers in foods and beverages, such as cookies, protein shakes, smoothies, and soups to replace synthetic, artificial, and highly processed materials.
“Global Dehydrated Fruits and Vegetables Market Report and Forecast 2024-2032” offers a detailed analysis of the market based on the following segments:
Market Breakup by Type
Market Breakup by Technology
Market Breakup by Distribution Channel
Market Breakup by Region
Based on type, fruits accounts for a significant share of the market due to their several benefits
Dehydrated fruits offer a wide array of benefits as they are rich in proteins, calcium, and other micronutrients that offer several health benefits. As per INC, China dominated the consumption of dried grapes, with consumption reaching 202,000 metric tons in 2021, followed by Iran, India, and the United States. Further, Iran dominated the consumption of dried figs, with consumption reaching 24,501 metric tons in 2021, followed by the United States and Germany.
However, dried vegetables also offer a wide range of uses, including soups, sauces, and marinades, where they readily provide taste, colour, and nutrients. They may also be used as natural food colours.
Based on technology, hot air dried is a major contributor to the global dehydrated fruits and vegetables market revenue
Hot air drying usually happens at high temperatures (above 55°C) and is a conventional drying process. Radiant energy under vacuum (REV) technology enables high-speed, low-temperature food dehydration, making it ideal for drying fruits, vegetables, herbs, meat, and seafood at or above freezing temperatures. Sun drying is a reasonably inexpensive and low-investment process. The fact that it is environmentally friendly makes it a preferred method of preservation. Furthermore, as per dehydrated fruits and vegetables market analysis, it is a convenient method to preserve food in situations of emergency.
Market players are focusing on providing products at competitive prices and high quality, with improved customer service, product support, and performance features
Thrive Life, LLC was founded in 2004 and is headquartered in Utah, United States. It is recognised as a premier source for freeze-dried and dehydrated foods. Thrive Life conducts its operations in the United States and Canada.
Chaucer Foods Ltd. (Acquired by Olam Group) was founded in 1982 and is headquartered in United Kingdom, Europe. It provides ingredients, products, and solutions that create real value for their customers. The company has modern production facilities strategically located in the UK, USA, France, and China.
European Freeze Dry Ltd. is recognized as a market-leading producer of freeze-dried products and provides specialist freeze-drying services to various industries. Headquartered in Denmark, the company’s expertise includes the freeze-drying of dairy cultures, probiotics, and others.
Olam Group Limited, based in Singapore, is a premier food and agri-business, providing food, ingredients, feed, and fiber to customers worldwide. Founded in 1989, the company specialises in the growth, sourcing, trading, processing, manufacturing, and distribution of food ingredients, feed, and fiber, including cocoa, coffee, wheat, rice, cotton, and wood.
Harmony House Foods, Inc. is based in Western North Carolina, United States. The company was founded in 1979 and is known for its premium dehydrated and freeze-dried products, including fruits, vegetables, beans, and legumes.
Other notable players operating in the dehydrated fruits and vegetables market report are Unilever Plc, Harmony House Foods, Inc., Crispy Green Inc., and J. Van Drunen & Sons, Inc. among others.
Europe leads the market due to the presence of several companies in dried fruit and vegetables sector
Europe accounts for over 130 Fairtrade-certified companies in the dried fruit and vegetables sector in 2023 with top products including mango, banana, pineapple, raisins, dates and tomato among others. European countries rely on imports of tropical fruits due to unsuitable weather. Local production is minimal, lower than 10%, especially for dried fruits.
The Asia Pacific region is home to the largest producers of fresh fruits and vegetables, with China and India being significant contributors. The dried fruits and vegetables market in this region is export-oriented due to the high demand for fresh produce locally. The market is also characterised by significant technological advancements aimed at meeting global demand and increasing exports.
REPORT FEATURES | DETAILS |
Base Year | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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Breakup by Type |
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Breakup by Technology |
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Breakup by Distribution Channel |
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Breakup by Region |
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Market Dynamics |
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Competitive Landscape |
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Companies Covered |
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Dehydrated Fruits and Vegetables Market Size
Dehydrated Fruits and Vegetables Market Analysis
Dehydrated Fruits and Vegetables Market Growth
Dehydrated Fruits and Vegetables Market Trends
Dehydrated Fruits and Vegetables Market Share
Dehydrated Fruits and Vegetables Companies
Dehydrated Fruits and Vegetables Market Regional Analysis
*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
6.1 Global
6.2 Regional
7 Opportunities and Challenges in the Market
8 Global Dehydrated Fruits and Vegetables Market Analysis
8.1 Key Industry Highlights
8.2 Global Dehydrated Fruits and Vegetables Historical Market (2018-2023)
8.3 Global Dehydrated Fruits and Vegetables Market Forecast (2024-2032)
8.4 Global Dehydrated Fruits and Vegetables Market by Type
8.4.1 Dehydrated Fruits
8.4.1.1 Historical Trend (2018-2023)
8.4.1.2 Forecast Trend (2024-2032)
8.4.1.3 Market by Type
8.4.1.3.1 Dried Grapes (Raisins)
8.4.1.3.2 Table Dates
8.4.1.3.3 Dried Cranberries
8.4.1.3.4 Prunes
8.4.1.3.5 Dried Apricots
8.4.1.3.6 Dried Frigs
8.4.2 Dehydrated Vegetables
8.4.2.1 Historical Trend (2018-2023)
8.4.2.2 Forecast Trend (2024-2032)
8.4.2.3 Market by Type
8.4.2.3.1 Carrots
8.4.2.3.2 Beans
8.4.2.3.3 Onions
8.4.2.3.4 Tomatoes
8.4.2.3.5 Peas
8.4.2.3.6 Corn
8.4.2.3.7 Broccoli
8.4.2.3.8 Mushroom
8.4.2.3.9 Cabbage
8.4.2.3.10 Others
8.5 Global Dehydrated Fruits and Vegetables Market by Technology
8.5.1 Spray Dried
8.5.1.1 Historical Trend (2018-2023)
8.5.1.2 Forecast Trend (2024-2032)
8.5.2 Freeze Dried
8.5.2.1 Historical Trend (2018-2023)
8.5.2.2 Forecast Trend (2024-2032)
8.5.3 Vacuum Dried
8.5.3.1 Historical Trend (2018-2023)
8.5.3.2 Forecast Trend (2024-2032)
8.5.4 Sun Dried
8.5.4.1 Historical Trend (2018-2023)
8.5.4.2 Forecast Trend (2024-2032)
8.5.5 Hot Air Dried
8.5.5.1 Historical Trend (2018-2023)
8.5.5.2 Forecast Trend (2024-2032)
8.5.6 Others
8.6 Global Dehydrated Fruits and Vegetables Market by Distribution Channel
8.6.1 Hypermarkets and Supermarkets
8.6.1.1 Historical Trend (2018-2023)
8.6.1.2 Forecast Trend (2024-2032)
8.6.2 Convenience Stores
8.6.2.1 Historical Trend (2018-2023)
8.6.2.2 Forecast Trend (2024-2032)
8.6.3 Online
8.6.3.1 Historical Trend (2018-2023)
8.6.3.2 Forecast Trend (2024-2032)
8.6.4 Others
8.7 Global Dehydrated Fruits and Vegetables Market by Region
8.7.1 North America
8.7.1.1 Historical Trend (2018-2023)
8.7.1.2 Forecast Trend (2024-2032)
8.7.2 Europe
8.7.2.1 Historical Trend (2018-2023)
8.7.2.2 Forecast Trend (2024-2032)
8.7.3 Asia Pacific
8.7.3.1 Historical Trend (2018-2023)
8.7.3.2 Forecast Trend (2024-2032)
8.7.4 Latin America
8.7.4.1 Historical Trend (2018-2023)
8.7.4.2 Forecast Trend (2024-2032)
8.7.5 Middle East and Africa
8.7.5.1 Historical Trend (2018-2023)
8.7.5.2 Forecast Trend (2024-2032)
9 North America Dehydrated Fruits and Vegetables Market Analysis
9.1 United States of America
9.1.1 Historical Trend (2018-2023)
9.1.2 Forecast Trend (2024-2032)
9.2 Canada
9.2.1 Historical Trend (2018-2023)
9.2.2 Forecast Trend (2024-2032)
10 Europe Dehydrated Fruits and Vegetables Market Analysis
10.1 United Kingdom
10.1.1 Historical Trend (2018-2023)
10.1.2 Forecast Trend (2024-2032)
10.2 Germany
10.2.1 Historical Trend (2018-2023)
10.2.2 Forecast Trend (2024-2032)
10.3 France
10.3.1 Historical Trend (2018-2023)
10.3.2 Forecast Trend (2024-2032)
10.4 Italy
10.4.1 Historical Trend (2018-2023)
10.4.2 Forecast Trend (2024-2032)
10.5 Others
11 Asia Pacific Dehydrated Fruits and Vegetables Market Analysis
11.1 China
11.1.1 Historical Trend (2018-2023)
11.1.2 Forecast Trend (2024-2032)
11.2 Japan
11.2.1 Historical Trend (2018-2023)
11.2.2 Forecast Trend (2024-2032)
11.3 India
11.3.1 Historical Trend (2018-2023)
11.3.2 Forecast Trend (2024-2032)
11.4 ASEAN
11.4.1 Historical Trend (2018-2023)
11.4.2 Forecast Trend (2024-2032)
11.5 Australia
11.5.1 Historical Trend (2018-2023)
11.5.2 Forecast Trend (2024-2032)
11.6 Others
12 Latin America Dehydrated Fruits and Vegetables Market Analysis
12.1 Brazil
12.1.1 Historical Trend (2018-2023)
12.1.2 Forecast Trend (2024-2032)
12.2 Argentina
12.2.1 Historical Trend (2018-2023)
12.2.2 Forecast Trend (2024-2032)
12.3 Mexico
12.3.1 Historical Trend (2018-2023)
12.3.2 Forecast Trend (2024-2032)
12.4 Others
13 Middle East and Africa Dehydrated Fruits and Vegetables Market Analysis
13.1 Saudi Arabia
13.1.1 Historical Trend (2018-2023)
13.1.2 Forecast Trend (2024-2032)
13.2 United Arab Emirates
13.2.1 Historical Trend (2018-2023)
13.2.2 Forecast Trend (2024-2032)
13.3 Nigeria
13.3.1 Historical Trend (2018-2023)
13.3.2 Forecast Trend (2024-2032)
13.4 South Africa
13.4.1 Historical Trend (2018-2023)
13.4.2 Forecast Trend (2024-2032)
13.5 Others
14 Market Dynamics
14.1 SWOT Analysis
14.1.1 Strengths
14.1.2 Weaknesses
14.1.3 Opportunities
14.1.4 Threats
14.2 Porter’s Five Forces Analysis
14.2.1 Supplier’s Power
14.2.2 Buyer’s Power
14.2.3 Threat of New Entrants
14.2.4 Degree of Rivalry
14.2.5 Threat of Substitutes
14.3 Key Indicators for Demand
14.4 Key Indicators for Price
15 Value Chain Analysis
16 Competitive Landscape
16.1 Market Structure
16.2 Company Profiles
16.2.1 Unilever plc
16.2.1.1 Company Overview
16.2.1.2 Product Portfolio
16.2.1.3 Demographic Reach and Achievements
16.2.1.4 Certifications
16.2.2 Thrive Life, LLC
16.2.2.1 Company Overview
16.2.2.2 Product Portfolio
16.2.2.3 Demographic Reach and Achievements
16.2.2.4 Certifications
16.2.3 Chaucer Foods Ltd.
16.2.3.1 Company Overview
16.2.3.2 Product Portfolio
16.2.3.3 Demographic Reach and Achievements
16.2.3.4 Certifications
16.2.4 European Freeze Dry Ltd
16.2.4.1 Company Overview
16.2.4.2 Product Portfolio
16.2.4.3 Demographic Reach and Achievements
16.2.4.4 Certifications
16.2.5 Olam Group Limited
16.2.5.1 Company Overview
16.2.5.2 Product Portfolio
16.2.5.3 Demographic Reach and Achievements
16.2.5.4 Certifications
16.2.6 Harmony House Foods, Inc.
16.2.6.1 Company Overview
16.2.6.2 Product Portfolio
16.2.6.3 Demographic Reach and Achievements
16.2.6.4 Certifications
16.2.7 Crispy Green Inc.
16.2.7.1 Company Overview
16.2.7.2 Product Portfolio
16.2.7.3 Demographic Reach and Achievements
16.2.7.4 Certifications
16.2.8 J. Van Drunen & Sons, Inc.
16.2.8.1 Company Overview
16.2.8.2 Product Portfolio
16.2.8.3 Demographic Reach and Achievements
16.2.8.4 Certifications
16.2.9 Others
17 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Global Dehydrated Fruits and Vegetables Market: Key Industry Highlights, 2018 and 2032
2. Global Dehydrated Fruits and Vegetables Historical Market: Breakup by Type (USD Million), 2018-2023
3. Global Dehydrated Fruits and Vegetables Market Forecast: Breakup by Type (USD Million), 2024-2032
4. Global Dehydrated Fruits and Vegetables Historical Market: Breakup by Technology (USD Million), 2018-2023
5. Global Dehydrated Fruits and Vegetables Market Forecast: Breakup by Technology (USD Million), 2024-2032
6. Global Dehydrated Fruits and Vegetables Historical Market: Breakup by Distribution Channel (USD Million), 2018-2023
7. Global Dehydrated Fruits and Vegetables Market Forecast: Breakup by Distribution Channel (USD Million), 2024-2032
8. Global Dehydrated Fruits and Vegetables Historical Market: Breakup by Application (USD Million), 2018-2023
9. Global Dehydrated Fruits and Vegetables Market Forecast: Breakup by Application (USD Million), 2024-2032
10. Global Dehydrated Fruits and Vegetables Historical Market: Breakup by Region (USD Million), 2018-2023
11. Global Dehydrated Fruits and Vegetables Market Forecast: Breakup by Region (USD Million), 2024-2032
12. North America Dehydrated Fruits and Vegetables Historical Market: Breakup by Country (USD Million), 2018-2023
13. North America Dehydrated Fruits and Vegetables Market Forecast: Breakup by Country (USD Million), 2024-2032
14. Europe Dehydrated Fruits and Vegetables Historical Market: Breakup by Country (USD Million), 2018-2023
15. Europe Dehydrated Fruits and Vegetables Market Forecast: Breakup by Country (USD Million), 2024-2032
16. Asia Pacific Dehydrated Fruits and Vegetables Historical Market: Breakup by Country (USD Million), 2018-2023
17. Asia Pacific Dehydrated Fruits and Vegetables Market Forecast: Breakup by Country (USD Million), 2024-2032
18. Latin America Dehydrated Fruits and Vegetables Historical Market: Breakup by Country (USD Million), 2018-2023
19. Latin America Dehydrated Fruits and Vegetables Market Forecast: Breakup by Country (USD Million), 2024-2032
20. Middle East and Africa Dehydrated Fruits and Vegetables Historical Market: Breakup by Country (USD Million), 2018-2023
21. Middle East and Africa Dehydrated Fruits and Vegetables Market Forecast: Breakup by Country (USD Million), 2024-2032
22. Global Dehydrated Fruits and Vegetables Market Structure
The dehydrated fruits and vegetables market attained a value of USD 17,510.1 million in 2023.
The market is estimated to grow at a CAGR of 5.6% during 2024-2032.
The market is estimated to witness a healthy growth in the forecast period of 2024-2032 to reach a value of USD 28,306.8 million by 2032.
Freeze dried fruits and freeze-dried vegetables are the two types in the market report.
The key regional markets are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.
The technologies include spray-dried, freeze-dried, vacuum-dried, sun-dried, hot air-dried, and others.
The distribution channels are hypermarkets and supermarkets, convenience stores, online, and others.
The key players in the market include Unilever Plc, Thrive Life, LLC, Chaucer Foods Ltd., European Freeze Dry Ltd, Olam Group Limited, Harmony House Foods, Inc., Crispy Green Inc., and J. Van Drunen & Sons, Inc., among others.
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