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The global deli meat market size is expected to grow at a CAGR of 5.90% between 2024 and 2032. The market is being driven by the rising demand for ready-to-eat meat products and growing usage in various recipes.
Deli meat, also known as luncheon meat and cold cuts, refers to precooked fresh or canned meat that is prepared from pork, beef, and ham, among others, and is available in all shapes, flavours, and sizes. They are shaped with the help of various casings and moulds and are commonly used in sandwiches.
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Based on product, the market is segmented into cured meat and uncured meat. On the basis of source, the market is divided into beef, pork, and chicken, among others. By distribution channel, the market is categorised into hypermarket/supermarkets, convenience stores, specialty stores, and online, among others. On the basis of region, the market is segmented into North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.
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The comprehensive EMR report provides an in-depth assessment of the market based on the Porter's five forces model along with giving a SWOT analysis. The report gives a detailed analysis of the following key players in the global deli meat market, covering their competitive landscape and latest developments like mergers, acquisitions, investments, and expansion plans.
Supermarkets/hypermarkets accounted for a significant share in the deli meat market owing to the availability of pre-packaged meals and grab-and-go service. Various restaurants collaborate with the supermarkets in order to offer wide range of food products to their customers and to be able to buy in large volumes at reasonable costs. Meanwhile, online distribution channels for deli meat are expected to grow significantly over the forecast period as more consumers use online shopping for their groceries and can choose from a wide range of deli meats available online.
North America accounted for a large share in the deli meat market due to the widespread consumption of deli meats in sandwiches and extensive network of delis in countries such as the United States. Rising consumption of convenient food sources that do not require much additional preparation and are time efficient are further increasing the demand for deli meats. Many time-pressed consumers have shifted from having a regular meal to having pre-prepared salads and pre-packaged sandwiches. This shift in eating habits of the consumers and growing requirement for convenient meal options is additionally supporting the market growth of deli meats in North America.
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Cargill Incorporated is a food company that was founded in 1865 and is headquartered in Minnesota in the United States. The company is known for processing poultry, meats, beef, and egg products for food service companies.
Hormel Foods Corporation was established in 1891 and has its headquarters in Minnesota, United States. A food processing company, Hormel packs and sells sausage, lamb, pork, beef, and chicken products to consumers.
Maple Leaf Foods, Inc. was founded in 1927 and is based in Ontario, Canada. This packaged meats company is known globally for producing meats and poultry products and providing them to retailers and food service companies.
Other market players include Sysco Corporation, Deli Brands of America, Walnut Creek Foods, Nations Best Deli Meats, Newport Meat Company, Deli Meats Inc, Evans Meats & Seafood, Inc., Marisa Foods, and Boar’s Head Brand, among others.
REPORT FEATURES | DETAILS |
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Base Year | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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Breakup by Product |
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Breakup by Source |
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Breakup by Distribution Channel |
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Breakup by Region |
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Market Dynamics |
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Competitive Landscape |
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Companies Covered |
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*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
6.1 Global
6.2 Regional
7 Opportunities and Challenges in the Market
8 Global Deli Meat Market Analysis
8.1 Key Industry Highlights
8.2 Global Deli Meat Historical Market (2018-2023)
8.3 Global Deli Meat Market Forecast (2024-2032)
8.4 Global Deli Meat Market by Product
8.4.1 Cured Meat
8.4.1.1 Historical Trend (2018-2023)
8.4.1.2 Forecast Trend (2024-2032)
8.4.2 Uncured Meat
8.4.2.1 Historical Trend (2018-2023)
8.4.2.2 Forecast Trend (2024-2032)
8.5 Global Deli Meat Market by Source
8.5.1 Beef
8.5.1.1 Historical Trend (2018-2023)
8.5.1.2 Forecast Trend (2024-2032)
8.5.2 Pork
8.5.2.1 Historical Trend (2018-2023)
8.5.2.2 Forecast Trend (2024-2032)
8.5.3 Chicken
8.5.3.1 Historical Trend (2018-2023)
8.5.3.2 Forecast Trend (2024-2032)
8.5.4 Others
8.6 Global Deli Meat Market by Distribution Channel
8.6.1 Supermarkets/Hypermarkets
8.6.1.1 Historical Trend (2018-2023)
8.6.1.2 Forecast Trend (2024-2032)
8.6.2 Convenience Stores
8.6.2.1 Historical Trend (2018-2023)
8.6.2.2 Forecast Trend (2024-2032)
8.6.3 Speciality Stores
8.6.3.1 Historical Trend (2018-2023)
8.6.3.2 Forecast Trend (2024-2032)
8.6.4 Online
8.6.4.1 Historical Trend (2018-2023)
8.6.4.2 Forecast Trend (2024-2032)
8.6.5 Others
8.7 Global Deli Meat Market by Region
8.7.1 North America
8.7.1.1 Historical Trend (2018-2023)
8.7.1.2 Forecast Trend (2024-2032)
8.7.2 Europe
8.7.2.1 Historical Trend (2018-2023)
8.7.2.2 Forecast Trend (2024-2032)
8.7.3 Asia Pacific
8.7.3.1 Historical Trend (2018-2023)
8.7.3.2 Forecast Trend (2024-2032)
8.7.4 Latin America
8.7.4.1 Historical Trend (2018-2023)
8.7.4.2 Forecast Trend (2024-2032)
8.7.5 Middle East and Africa
8.7.5.1 Historical Trend (2018-2023)
8.7.5.2 Forecast Trend (2024-2032)
9 North America Deli Meat Market Analysis
9.1 United States of America
9.1.1 Historical Trend (2018-2023)
9.1.2 Forecast Trend (2024-2032)
9.2 Canada
9.2.1 Historical Trend (2018-2023)
9.2.2 Forecast Trend (2024-2032)
10 Europe Deli Meat Market Analysis
10.1 United Kingdom
10.1.1 Historical Trend (2018-2023)
10.1.2 Forecast Trend (2024-2032)
10.2 Germany
10.2.1 Historical Trend (2018-2023)
10.2.2 Forecast Trend (2024-2032)
10.3 France
10.3.1 Historical Trend (2018-2023)
10.3.2 Forecast Trend (2024-2032)
10.4 Italy
10.4.1 Historical Trend (2018-2023)
10.4.2 Forecast Trend (2024-2032)
10.5 Others
11 Asia Pacific Deli Meat Market Analysis
11.1 China
11.1.1 Historical Trend (2018-2023)
11.1.2 Forecast Trend (2024-2032)
11.2 Japan
11.2.1 Historical Trend (2018-2023)
11.2.2 Forecast Trend (2024-2032)
11.3 India
11.3.1 Historical Trend (2018-2023)
11.3.2 Forecast Trend (2024-2032)
11.4 ASEAN
11.4.1 Historical Trend (2018-2023)
11.4.2 Forecast Trend (2024-2032)
11.5 Australia
11.5.1 Historical Trend (2018-2023)
11.5.2 Forecast Trend (2024-2032)
11.6 Others
12 Latin America Deli Meat Market Analysis
12.1 Brazil
12.1.1 Historical Trend (2018-2023)
12.1.2 Forecast Trend (2024-2032)
12.2 Argentina
12.2.1 Historical Trend (2018-2023)
12.2.2 Forecast Trend (2024-2032)
12.3 Mexico
12.3.1 Historical Trend (2018-2023)
12.3.2 Forecast Trend (2024-2032)
12.4 Others
13 Middle East and Africa Deli Meat Market Analysis
13.1 Saudi Arabia
13.1.1 Historical Trend (2018-2023)
13.1.2 Forecast Trend (2024-2032)
13.2 United Arab Emirates
13.2.1 Historical Trend (2018-2023)
13.2.2 Forecast Trend (2024-2032)
13.3 Nigeria
13.3.1 Historical Trend (2018-2023)
13.3.2 Forecast Trend (2024-2032)
13.4 South Africa
13.4.1 Historical Trend (2018-2023)
13.4.2 Forecast Trend (2024-2032)
13.5 Others
14 Market Dynamics
14.1 SWOT Analysis
14.1.1 Strengths
14.1.2 Weaknesses
14.1.3 Opportunities
14.1.4 Threats
14.2 Porter’s Five Forces Analysis
14.2.1 Supplier’s Power
14.2.2 Buyer’s Power
14.2.3 Threat of New Entrants
14.2.4 Degree of Rivalry
14.2.5 Threat of Substitutes
14.3 Key Indicators for Demand
14.4 Key Indicators for Price
15 Competitive Landscape
15.1 Market Structure
15.2 Company Profiles
15.2.1 Cargill Incorporated
15.2.1.1 Company Overview
15.2.1.2 Product Portfolio
15.2.1.3 Demographic Reach and Achievements
15.2.1.4 Certifications
15.2.2 Hormel Foods Corporation
15.2.2.1 Company Overview
15.2.2.2 Product Portfolio
15.2.2.3 Demographic Reach and Achievements
15.2.2.4 Certifications
15.2.3 Maple Leaf Foods, Inc.
15.2.3.1 Company Overview
15.2.3.2 Product Portfolio
15.2.3.3 Demographic Reach and Achievements
15.2.3.4 Certifications
15.2.4 Sysco Corporation
15.2.4.1 Company Overview
15.2.4.2 Product Portfolio
15.2.4.3 Demographic Reach and Achievements
15.2.4.4 Certifications
15.2.5 Deli Brands of America
15.2.5.1 Company Overview
15.2.5.2 Product Portfolio
15.2.5.3 Demographic Reach and Achievements
15.2.5.4 Certifications
15.2.6 Walnut Creek Foods
15.2.6.1 Company Overview
15.2.6.2 Product Portfolio
15.2.6.3 Demographic Reach and Achievements
15.2.6.4 Certifications
15.2.7 Nations Best Deli Meats
15.2.7.1 Company Overview
15.2.7.2 Product Portfolio
15.2.7.3 Demographic Reach and Achievements
15.2.7.4 Certifications
15.2.8 Newport Meat Company
15.2.8.1 Company Overview
15.2.8.2 Product Portfolio
15.2.8.3 Demographic Reach and Achievements
15.2.8.4 Certifications
15.2.9 Deli Meats Inc
15.2.9.1 Company Overview
15.2.9.2 Product Portfolio
15.2.9.3 Demographic Reach and Achievements
15.2.9.4 Certifications
15.2.10 Evans Meats & Seafood, Inc.
15.2.10.1 Company Overview
15.2.10.2 Product Portfolio
15.2.10.3 Demographic Reach and Achievements
15.2.10.4 Certifications
15.2.11 Marisa Foods
15.2.11.1 Company Overview
15.2.11.2 Product Portfolio
15.2.11.3 Demographic Reach and Achievements
15.2.11.4 Certifications
15.2.12 Boar's Head Brand
15.2.12.1 Company Overview
15.2.12.2 Product Portfolio
15.2.12.3 Demographic Reach and Achievements
15.2.12.4 Certifications
15.2.13 Others
16 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Global Deli Meat Market: Key Industry Highlights, 2018 and 2032
2. Global Deli Meat Historical Market: Breakup by Product (USD Million), 2018-2023
3. Global Deli Meat Market Forecast: Breakup by Product (USD Million), 2024-2032
4. Global Deli Meat Historical Market: Breakup by Source (USD Million), 2018-2023
5. Global Deli Meat Market Forecast: Breakup by Source (USD Million), 2024-2032
6. Global Deli Meat Historical Market: Breakup by Distribution Channel (USD Million), 2018-2023
7. Global Deli Meat Market Forecast: Breakup by Distribution Channel (USD Million), 2024-2032
8. Global Deli Meat Historical Market: Breakup by Region (USD Million), 2018-2023
9. Global Deli Meat Market Forecast: Breakup by Region (USD Million), 2024-2032
10. North America Deli Meat Historical Market: Breakup by Country (USD Million), 2018-2023
11. North America Deli Meat Market Forecast: Breakup by Country (USD Million), 2024-2032
12. Europe Deli Meat Historical Market: Breakup by Country (USD Million), 2018-2023
13. Europe Deli Meat Market Forecast: Breakup by Country (USD Million), 2024-2032
14. Asia Pacific Deli Meat Historical Market: Breakup by Country (USD Million), 2018-2023
15. Asia Pacific Deli Meat Market Forecast: Breakup by Country (USD Million), 2024-2032
16. Latin America Deli Meat Historical Market: Breakup by Country (USD Million), 2018-2023
17. Latin America Deli Meat Market Forecast: Breakup by Country (USD Million), 2024-2032
18. Middle East and Africa Deli Meat Historical Market: Breakup by Country (USD Million), 2018-2023
19. Middle East and Africa Deli Meat Market Forecast: Breakup by Country (USD Million), 2024-2032
20. Global Deli Meat Market Structure
The market is expected to grow at a CAGR of 5.90% between 2024 and 2032.
The key drivers of the market include rising demand for convenient and ready-to-eat food products, growing availability of deli meats, and increased availability of various deli meats.
The key trends of the market are busy lifestyles, versatility of deli meat, popularity of organic meat, and experimentation with different recipes featuring deli meat.
The major regions in the market are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.
The primary products in the market for deli meat include cured meat and uncured meat.
The significant distribution channels for deli meat include supermarkets/hypermarkets, convenience stores, specialty stores, and online, among others.
Deli meat is a type of fresh or canned meat that is ready to serve and is prepared using pork, beef, and ham, among others.
The key players in the deli meat market are Cargill Incorporated, Hormel Foods Corporation, Maple Leaf Foods, Inc., Sysco Corporation, Deli Brands of America, Walnut Creek Foods, Nations Best Deli Meats, Newport Meat Company, Deli Meats Inc, Evans Meats & Seafood, Inc., Marisa Foods, and Boar’s Head Brand, among others.
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