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The global frozen soup market size is expected to grow at a CAGR of 3.0% between 2024 and 2032. The major market drivers include growing knowledge about the health benefits of consuming soup and the increased convenience of frozen soup.
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Frozen soup is a type of soup that is cooked, frozen, and stored at low temperatures in solid form to preserve its taste and nutritional value. Soup frozen and stored in solid form prevents spread of foodborne diseases and spoilage of soup, increasing the shelf life of the soup significantly.
Factors that have shaped the frozen soup market outlook include the increasing demand for convenience food driven by changing lifestyles, the rising popularity of healthier and tastier food alternatives, and the seasonal sales surge during colder months of different regions. Additionally, the market benefits from a variety of product offerings, active promotions by industry players, and the introduction of innovative packaging formats for enhanced convenience.
Growing demand for ready to eat meal, innovations in packaging, new product and flavour launches are factors bolstering the frozen soup market growth
March 2024
Phillips Foods is expanding into Canada by acquiring seafood companies to enhance its product line, including lobster and snow crab. The acquisitions will enable Phillips Foods to introduce a range of newly developed seafood soups, cakes, and appetisers.
March 2024
Campbell Soup Company has acquired Sovos Brands, Inc., to enhance its Meals & Beverages division with premium brands like Rao’s, Michael Angelo’s, and noosa. The acquisition includes a variety of premium products such as pasta sauces, dry pasta, soups, frozen entrées, and yogurts.
March 2024
Campbells Soup has released a limited-edition flavour called ‘Grilled Cheese and Tomato Soup’, which combines the classic comfort food pairing in a single can. This product launch enables the company to strengthen its market presence and cater to the consumer’s demand for innovative soup flavours.
Increasing demand for convenience and healthy options
Rising focus on health and the growing demand for ready to eat meal options among working individuals is a crucial trend propelling the frozen soup market expansion as frozen soups can be purchased in large batches and defrosted as needed.
Increased visibility and promotions
To maintain their competitive edge, market players are investing heavily in increasing the visibility of their products through various promotional activities. This includes strategic placement in retail outlets, targeted advertising campaigns, and collaborations with influencers and celebrities. Campbell's Soup has partnered with popular food bloggers to promote their frozen soup products.
Packaging innovations for enhanced convenience
The frozen soup market has also witnessed a trend towards innovative packaging formats that prioritise convenience and ease of use. This includes the introduction of single-serve portions, resealable containers, and microwavable pouches.
Expansion of product offerings and flavours
Launch and introduction of new flavours is further anticipated to boost the consumption of frozen soup. New flavours are added both to improve the taste profile and to impart added health benefits . Progresso Soup offers a variety of frozen soup options, such as their Thai-Style and Moroccan-Style Chicken Soup.
Frozen soups provides a quick and easy meal solution that can be prepared with minimal effort. Campbell's Soup offers a range of frozen soups, such as their Chunky Soup and Healthy Request lines, which provide a convenient and nutritious meal option. Moreover, the focus on health and wellness has led to a surge in demand for soups made with natural, organic, and non-GMO ingredients, thereby resulting in frozen soup market development and aligns with consumer preferences for clean-label products.
Brands like Amy's Kitchen and Kettle & Fire have also capitalsed on this trend by offering organic and non-GMO frozen soup options. Additionally, companies are focusing on developing specialised products such as low-sodium, low-calorie, and nutrient-rich soups to appeal to health-conscious consumers. Brands like Healthy Choice and Lean Cuisine have introduced frozen soup options that cater to specific dietary needs.
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The EMR’s report titled “Frozen Soup Market Report and Forecast 2024-2032” offers a detailed analysis of the market based on the following segments:
Market Breakup by Product
Market Breakup by Packaging
Market Breakup by Distribution Channel
Market Breakup by Region
Vegetarian frozen soups are high in demand due to growing vegan population around the globe
The vegetarian frozen soup segment holds a significant share in the market, featuring soups made with vegetables, legumes, grains, and herbs. This category has seen growth due to the increasing demand for healthy and nutritious meal options. Moreover, growing concerns towards the safety and welfare of animals is another major factor fuelling the consumption of vegetarian frozen soup and aiding the overall frozen soup market growth.
On the other hand, the non-vegetarian frozen soup segment includes soups made with meat, poultry, or seafood as the primary protein source. Non-vegetarian frozen soups are favoured by consumers who appreciate the taste and texture of meat, poultry, or seafood in their soup choices.
Freezer bags and cans continue to hold significant market shares due to their ease of storage
Canned soups have traditionally been a popular choice due to their long shelf life and ease of storage. However, the market is gradually shifting towards more convenient and sustainable packaging options like retort pouches and freezer bags. Canned soups still hold a significant market share, especially in regions with limited access to refrigeration facilities.
However, as per frozen soup market analysis, pouches are gaining significant market share in the market due to their extended shelf life, convenience, and compact storage. Polypropylene is the most used material for retort pouches in the frozen soup industry.
Freezer bags are another popular packaging option for frozen soups. They offer flexibility, easy storage, and are suitable for both commercial and household use. Freezer bags are made from durable plastic materials that can withstand freezing temperatures without compromising the quality of the soup.
Market players are strategically strengthening their foothold by increasing visibility, expanding product offerings, and developing innovative flavours and ingredients
Dr. McDougall's Right Foods was founded in 2002 and is headquartered in Woodland, Canada. The company offers a range of plant-based options, including instant soups, craft ramen, quinoa salads, and oatmeals, which are 100% vegan and non-GMO.
Campbell Soup Company is a food company that was founded in 1869 and is headquartered in New Jersey, United States. It is known for providing canned foods, beverages, baked goods, and snacks to consumers across the globe.
The Kraft Heinz Company was established in 2015 and has its headquarters in Illinois, United States. This multinational food company manufactures and provides high quality nutritious food and beverages globally.
Conagra Brands Inc. was founded in 1919 and has its headquarters located in Illinois, United States. A food industry company, it is known globally for providing food products such as cooking oil, hot cocoa, peanut butter, and frozen dinners, among others.
Other key players in the global frozen soup market include Phillips Foods, Inc., Blount Fine Foods, Tabatchnik Fine Foods, Inc., KETTLE CUISINE, LLC, Nestlé S.A., and Plenus Group, Inc. (Boston Chowda), among others.
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North America and Europe showcase a growing preference for frozen soups due to rising demand for ready-to-eat food
North America is anticipated to hold a large frozen soup market share owing to the rising demand for ready-to-eat and convenient meals. Launch of premium, healthy, and clean label soups has further enhanced the demand for frozen soups in the region. Busy lifestyle of the working individuals is another factor boosting the consumption of frozen soups in North America.
Europe emerges as the fastest-growing market for frozen soups as the demand for chilled soups for breakfast is on the rise in the region. In the Asia Pacific, notably China, the market for frozen soups is the largest globally, driven by the region's economic growth, changing consumer preferences, snacking culture, and demand for convenient, portable soup options.
REPORT FEATURES | DETAILS |
Base Year | 2023 |
Historical Period | 2018-2023 |
Forecast Period | 2024-2032 |
Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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Breakup by Product |
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Breakup by Packaging |
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Breakup by Distribution Channel |
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Breakup by Region |
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Market Dynamics |
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Competitive Landscape |
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Companies Covered |
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Frozen Soup Market Regional Analysis
*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
6.1 Global
6.2 Regional
7 Opportunities and Challenges in the Market
8 Global Frozen Soup Market Analysis
8.1 Key Industry Highlights
8.2 Global Frozen Soup Historical Market (2018-2023)
8.3 Global Frozen Soup Market Forecast (2024-2032)
8.4 Global Frozen Soup Market by Product
8.4.1 Vegetarian
8.4.1.1 Historical Trend (2018-2023)
8.4.1.2 Forecast Trend (2024-2032)
8.4.2 Non-Vegetarian
8.4.2.1 Historical Trend (2018-2023)
8.4.2.2 Forecast Trend (2024-2032)
8.5 Global Frozen Soup Market by Packaging
8.5.1 Pouches
8.5.1.1 Historical Trend (2018-2023)
8.5.1.2 Forecast Trend (2024-2032)
8.5.2 Freezer Bags
8.5.2.1 Historical Trend (2018-2023)
8.5.2.2 Forecast Trend (2024-2032)
8.5.3 Cans
8.5.3.1 Historical Trend (2018-2023)
8.5.3.2 Forecast Trend (2024-2032)
8.5.4 Others
8.6 Global Frozen Soup Market by Distribution Channel
8.6.1 Retail Stores
8.6.1.1 Historical Trend (2018-2023)
8.6.1.2 Forecast Trend (2024-2032)
8.6.2 Online
8.6.2.1 Historical Trend (2018-2023)
8.6.2.2 Forecast Trend (2024-2032)
8.7 Global Frozen Soup Market by Region
8.7.1 North America
8.7.1.1 Historical Trend (2018-2023)
8.7.1.2 Forecast Trend (2024-2032)
8.7.2 Europe
8.7.2.1 Historical Trend (2018-2023)
8.7.2.2 Forecast Trend (2024-2032)
8.7.3 Asia Pacific
8.7.3.1 Historical Trend (2018-2023)
8.7.3.2 Forecast Trend (2024-2032)
8.7.4 Latin America
8.7.4.1 Historical Trend (2018-2023)
8.7.4.2 Forecast Trend (2024-2032)
8.7.5 Middle East and Africa
8.7.5.1 Historical Trend (2018-2023)
8.7.5.2 Forecast Trend (2024-2032)
9 North America Frozen Soup Market Analysis
9.1 United States of America
9.1.1 Historical Trend (2018-2023)
9.1.2 Forecast Trend (2024-2032)
9.2 Canada
9.2.1 Historical Trend (2018-2023)
9.2.2 Forecast Trend (2024-2032)
10 Europe Frozen Soup Market Analysis
10.1 United Kingdom
10.1.1 Historical Trend (2018-2023)
10.1.2 Forecast Trend (2024-2032)
10.2 Germany
10.2.1 Historical Trend (2018-2023)
10.2.2 Forecast Trend (2024-2032)
10.3 France
10.3.1 Historical Trend (2018-2023)
10.3.2 Forecast Trend (2024-2032)
10.4 Italy
10.4.1 Historical Trend (2018-2023)
10.4.2 Forecast Trend (2024-2032)
10.5 Others
11 Asia Pacific Frozen Soup Market Analysis
11.1 China
11.1.1 Historical Trend (2018-2023)
11.1.2 Forecast Trend (2024-2032)
11.2 Japan
11.2.1 Historical Trend (2018-2023)
11.2.2 Forecast Trend (2024-2032)
11.3 India
11.3.1 Historical Trend (2018-2023)
11.3.2 Forecast Trend (2024-2032)
11.4 ASEAN
11.4.1 Historical Trend (2018-2023)
11.4.2 Forecast Trend (2024-2032)
11.5 Australia
11.5.1 Historical Trend (2018-2023)
11.5.2 Forecast Trend (2024-2032)
11.6 Others
12 Latin America Frozen Soup Market Analysis
12.1 Brazil
12.1.1 Historical Trend (2018-2023)
12.1.2 Forecast Trend (2024-2032)
12.2 Argentina
12.2.1 Historical Trend (2018-2023)
12.2.2 Forecast Trend (2024-2032)
12.3 Mexico
12.3.1 Historical Trend (2018-2023)
12.3.2 Forecast Trend (2024-2032)
12.4 Others
13 Middle East and Africa Frozen Soup Market Analysis
13.1 Saudi Arabia
13.1.1 Historical Trend (2018-2023)
13.1.2 Forecast Trend (2024-2032)
13.2 United Arab Emirates
13.2.1 Historical Trend (2018-2023)
13.2.2 Forecast Trend (2024-2032)
13.3 Nigeria
13.3.1 Historical Trend (2018-2023)
13.3.2 Forecast Trend (2024-2032)
13.4 South Africa
13.4.1 Historical Trend (2018-2023)
13.4.2 Forecast Trend (2024-2032)
13.5 Others
14 Market Dynamics
14.1 SWOT Analysis
14.1.1 Strengths
14.1.2 Weaknesses
14.1.3 Opportunities
14.1.4 Threats
14.2 Porter’s Five Forces Analysis
14.2.1 Supplier’s Power
14.2.2 Buyer’s Power
14.2.3 Threat of New Entrants
14.2.4 Degree of Rivalry
14.2.5 Threat of Substitutes
14.3 Key Indicators for Demand
14.4 Key Indicators for Price
15 Value Chain Analysis
16 Trade Data Analysis (HS Code -210410)
16.1 Major Importing Countries
16.1.1 By Volume
16.1.2 By Value
16.2 Major Exporting Countries
16.2.1 By Volume
16.2.2 By Value
17 Competitive Landscape
17.1 Market Structure
17.2 Company Profiles
17.2.1 Campbell Soup Company
17.2.1.1 Company Overview
17.2.1.2 Product Portfolio
17.2.1.3 Demographic Reach and Achievements
17.2.1.4 Certifications
17.2.2 The Kraft Heinz Company
17.2.2.1 Company Overview
17.2.2.2 Product Portfolio
17.2.2.3 Demographic Reach and Achievements
17.2.2.4 Certifications
17.2.3 Conagra Brands Inc.
17.2.3.1 Company Overview
17.2.3.2 Product Portfolio
17.2.3.3 Demographic Reach and Achievements
17.2.3.4 Certifications
17.2.4 Phillips Foods, Inc.
17.2.4.1 Company Overview
17.2.4.2 Product Portfolio
17.2.4.3 Demographic Reach and Achievements
17.2.4.4 Certifications
17.2.5 Blount Fine Foods
17.2.5.1 Company Overview
17.2.5.2 Product Portfolio
17.2.5.3 Demographic Reach and Achievements
17.2.5.4 Certifications
17.2.6 Tabatchnick Fine Foods, Inc.
17.2.6.1 Company Overview
17.2.6.2 Product Portfolio
17.2.6.3 Demographic Reach and Achievements
17.2.6.4 Certifications
17.2.7 KETTLE CUISINE, LLC
17.2.7.1 Company Overview
17.2.7.2 Product Portfolio
17.2.7.3 Demographic Reach and Achievements
17.2.7.4 Certifications
17.2.8 Nestlé S.A.
17.2.8.1 Company Overview
17.2.8.2 Product Portfolio
17.2.8.3 Demographic Reach and Achievements
17.2.8.4 Certifications
17.2.9 Plenus Group, Inc. (Boston Chowda)
17.2.9.1 Company Overview
17.2.9.2 Product Portfolio
17.2.9.3 Demographic Reach and Achievements
17.2.9.4 Certifications
17.2.10 Dr. McDougall's Right Foods
17.2.10.1 Company Overview
17.2.10.2 Product Portfolio
17.2.10.3 Demographic Reach and Achievements
17.2.10.4 Certifications
17.2.11 Others
18 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Global Frozen Soup Market: Key Industry Highlights, 2018 and 2032
2. Global Frozen Soup Historical Market: Breakup by Product (USD Million), 2018-2023
3. Global Frozen Soup Market Forecast: Breakup by Product (USD Million), 2024-2032
4. Global Frozen Soup Historical Market: Breakup by Packaging (USD Million), 2018-2023
5. Global Frozen Soup Market Forecast: Breakup by Packaging (USD Million), 2024-2032
6. Global Frozen Soup Historical Market: Breakup by Distribution Channel (USD Million), 2018-2023
7. Global Frozen Soup Market Forecast: Breakup by Distribution Channel (USD Million), 2024-2032
8. Global Frozen Soup Historical Market: Breakup by Region (USD Million), 2018-2023
9. Global Frozen Soup Market Forecast: Breakup by Region (USD Million), 2024-2032
10. North America Frozen Soup Historical Market: Breakup by Country (USD Million), 2018-2023
11. North America Frozen Soup Market Forecast: Breakup by Country (USD Million), 2024-2032
12. Europe Frozen Soup Historical Market: Breakup by Country (USD Million), 2018-2023
13. Europe Frozen Soup Market Forecast: Breakup by Country (USD Million), 2024-2032
14. Asia Pacific Frozen Soup Historical Market: Breakup by Country (USD Million), 2018-2023
15. Asia Pacific Frozen Soup Market Forecast: Breakup by Country (USD Million), 2024-2032
16. Latin America Frozen Soup Historical Market: Breakup by Country (USD Million), 2018-2023
17. Latin America Frozen Soup Market Forecast: Breakup by Country (USD Million), 2024-2032
18. Middle East and Africa Frozen Soup Historical Market: Breakup by Country (USD Million), 2018-2023
19. Middle East and Africa Frozen Soup Market Forecast: Breakup by Country (USD Million), 2024-2032
20. Major Importing Countries by Volume
21. Major Exporting Countries by Volume
22. Major Importing Countries by Value
23. Major Exporting Countries by Value
24. Global Frozen Soup Market Structure
The frozen soup market is expected to grow at a CAGR of 3% between 2024 and 2032.
The major drivers of the market include rising demand for ready-to-eat food products, technological developments, and growing knowledge about the health benefits of consuming soup.
Key trends aiding market expansion include the rising focus on health, busy lifestyle, and increasing availability of a variety of flavours of frozen soups.
Regions considered in the market are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.
Based on product, the market is divided into vegetarian and non-vegetarian frozen soups.
The significant packaging segments for frozen soup are pouches, freezer bags, and cans, among others.
The various distribution channels for frozen soup are retail stores and online.
Key players in the market are Campbell Soup Company, The Kraft Heinz Company, Conagra Brands Inc., Phillips Foods, Inc., Blount Fine Foods, Tabatchnik Fine Foods, Inc., KETTLE CUISINE, LLC, Nestlé S.A., Plenus Group, Inc. (Boston Chowda), and Dr. McDougall’s Right Foods, among others.
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