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Plant Based Butter Market

Global Plant Based Butter Market Analysis, Trends, Growth: By Nature: Organic, Conventional; By Source: Nuts, Avocados, Coconut, Olive Oil, Canola, Palm Fruit, Others; By Distribution Channel: Hypermarkets/Supermarkets, Convenience Stores, Specialty Stores, Online, Others; Regional Analysis; Competitive Landscape; 2024-2032

Global Plant Based Butter Market Outlook

The global plant based butter market is expected to grow at a CAGR of 4.3% in the forecast period of 2024-2032.

 

Global Plant Based Butter Market

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North America and Europe to be the Significant Regional Markets for Plant Based Butter

Europe and North America are among the leading consumer regions for the plant based butter industry. The rising health awareness among the consumers is driving the growth of the market in the regions. Increasing disposable incomes and the rising demand for organic products are driving the demand for the plant butter market in these regions. The intake of plant based butter is especially higher in Western European countries. Plant based butter consumption in the countries of South Asia and East Asia is also projected to increase in the coming years due to the rising health consciousness among the consumers and the rising standards of living.

 

Plant Based Butter: Market Segmentation

Plant based butter refers to a butter made from plant extracts including almond, soy, coconut, and vegetable oils. Butter is the most commonly used commodity for cooking by consumers and food producers. Most of the butter products are milk-based products with heavy saturated fat and cholesterol, which can promote additional fat in the human body. Plant based butter is relatively low in saturated fat and tastes like milk butter, and can be used for cooking, baking, and spreading. Plant based butter can be used in pre-mixed meals, soups, sausages, bakeries, frozen and processed foods, in the foodservice industry, the household sector, and others.

 

Global Plant Based Butter Market By Nature

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Based on nature, the market can be divided into the following:

  • Organic
  • Conventional

The source of the product can be categorised as follows:

  • Nuts
  • Avocados
  • Coconut
  • Olive Oil
  • Canola
  • Palm Fruit
  • Others

The distribution channels include the following:

  • Hypermarkets/Supermarkets
  • Convenience Store
  • Specialty Stores
  • Online
  • Others

The regional markets for plant based butter can be divided into North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.

 

Global Plant Based Butter Market By Region

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Rising Population of Vegans Bolstering the Market Growth of Plant Based Butter

The rising vegan population across the globe is the main driver of the plant butter industry. Growth in the plant based sector has primarily been driven by the widespread emergence of 'flexitarians' who follow a semi-vegetarian diet as consumers respond to a combination of environmental, ethical and health concerns. In addition, there is a large media coverage on the effects of dairy and meat product production on global warming. Animal rights organisations, who are conscious of how animals are handled in the making of goods, have created a change in consumer preferences. These are the factors that influence the growth of the global demand for plant based butter.

 

Key Industry Players in the Global Plant Based Butter Market

The report gives a detailed analysis of the following key players in the global plant based butter market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds:

  • Conagra Brands, Inc.
  • Upfield Europe B.V.
  • Nutiva Inc.
  • Prosperity Organic Foods, Inc.
  • Miyoko's Kitchen, Inc.
  • Others

The comprehensive EMR report provides an in-depth assessment of the market based on the Porter's five forces model along with giving a SWOT analysis.

 

Key Highlights of the Report

REPORT FEATURES DETAILS
Base Year 2023
Historical Period 2018-2023
Forecast Period 2024-2032
Scope of the Report

Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:

  • Nature
  • Source
  • Distribution Channel
  • Region
Breakup by Nature
  • Organic
  • Conventional
Breakup by Source
  • Nuts
  • Avocados
  • Coconut
  • Olive Oil
  • Canola
  • Palm Fruit
  • Others
Breakup by Distribution Channel
  • Hypermarkets/Supermarkets
  • Convenience Stores
  • Specialty Stores
  • Online
  • Others
Breakup by Region
  • North America
    • United States of America 
    • Canada
  • Europe
    • United Kingdom
    • Germany
    • France
    • Italy
    • Others
  • Asia Pacific
    • China
    • Japan
    • India
    • ASEAN
    • Australia
    • Others
  • Latin America
    • Brazil
    • Argentina
    • Mexico
    • Others
  • Middle East and Africa
    • Saudi Arabia
    • United Arab Emirates
    • Nigeria
    • South Africa
    • Others
Market Dynamics
  • SWOT Analysis
  • Porter's Five Forces Analysis
  • Key Indicators for Demand
  • Key Indicators for Price
Competitive Landscape
  • Market Structure
  • Company Profiles
    • Company Overview
    • Product Portfolio
    • Demographic Reach and Achievements
    • Certifications
Companies Covered
  • Conagra Brands, Inc.
  • Upfield Europe B.V.
  • Nutiva Inc.
  • Prosperity Organic Foods, Inc.
  • Miyoko's Kitchen, Inc.
  • Others
Report Price and Purchase Option Explore our purchase options that are best suited to your resources and industry needs.
Delivery Format Delivered as an attached PDF and Excel through email, with an option of receiving an editable PPT, according to the purchase option.

 

*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.

1    Preface
2    Report Coverage – Key Segmentation and Scope
3    Report Description

    3.1    Market Definition and Outlook
    3.2    Properties and Applications
    3.3    Market Analysis
    3.4    Key Players
4    Key Assumptions
5    Executive Summary

    5.1    Overview
    5.2    Key Drivers
    5.3    Key Developments
    5.4    Competitive Structure
    5.5    Key Industrial Trends
6    Snapshot
    6.1    Global
    6.2    Regional
7    Opportunities and Challenges in the Market
8    Global Plant Based Butter Market Analysis

    8.1    Key Industry Highlights
    8.2    Global Plant Based Butter Historical Market (2018-2023) 
    8.3    Global Plant Based Butter Market Forecast (2024-2032)
    8.4    Global Plant Based Butter Market by Nature
        8.4.1    Organic
            8.4.1.1    Historical Trend (2018-2023)
            8.4.1.2    Forecast Trend (2024-2032)
        8.4.2    Conventional
            8.4.2.1    Historical Trend (2018-2023)
            8.4.2.2    Forecast Trend (2024-2032)
    8.5    Global Plant Based Butter Market by Source
        8.5.1    Nuts
            8.5.1.1    Historical Trend (2018-2023)
            8.5.1.2    Forecast Trend (2024-2032)
        8.5.2    Avocados
            8.5.2.1    Historical Trend (2018-2023)
            8.5.2.2    Forecast Trend (2024-2032)
        8.5.3    Coconut
            8.5.3.1    Historical Trend (2018-2023)
            8.5.3.2    Forecast Trend (2024-2032)
        8.5.4    Olive Oil
            8.5.4.1    Historical Trend (2018-2023)
            8.5.4.2    Forecast Trend (2024-2032)
        8.5.5    Canola
            8.5.5.1    Historical Trend (2018-2023)
            8.5.5.2    Forecast Trend (2024-2032)
        8.5.6    Palm Fruit
            8.5.6.1    Historical Trend (2018-2023)
            8.5.6.2    Forecast Trend (2024-2032)
        8.5.7    Others
    8.6    Global Plant Based Butter Market by Distribution Channel
        8.6.1    Hypermarkets/Supermarkets
            8.6.1.1    Historical Trend (2018-2023)
            8.6.1.2    Forecast Trend (2024-2032)
        8.6.2    Convenience Stores
            8.6.2.1    Historical Trend (2018-2023)
            8.6.2.2    Forecast Trend (2024-2032)
        8.6.3    Specialty Stores
            8.6.3.1    Historical Trend (2018-2023)
            8.6.3.2    Forecast Trend (2024-2032)
        8.6.4    Online
            8.6.4.1    Historical Trend (2018-2023)
            8.6.4.2    Forecast Trend (2024-2032)
        8.6.5    Others
    8.7    Global Plant Based Butter Market by Region
        8.7.1    North America
        8.7.2    Europe
        8.7.3    Asia Pacific
        8.7.4    Latin America
        8.7.5    Middle East and Africa
9    Regional Analysis
    9.1    North America
        9.1.1    Historical Trend (2018-2023)
        9.1.2    Forecast Trend (2024-2032)
        9.1.3    Breakup by Country
            9.1.3.1    United States of America 
            9.1.3.2    Canada
    9.2    Europe
        9.2.1    Historical Trend (2018-2023)
        9.2.2    Forecast Trend (2024-2032)
        9.2.3    Breakup by Country
            9.2.3.1    United Kingdom
            9.2.3.2    Germany
            9.2.3.3    France
            9.2.3.4    Italy
            9.2.3.5    Others
    9.3    Asia Pacific
        9.3.1    Historical Trend (2018-2023)
        9.3.2    Forecast Trend (2024-2032)
        9.3.3    Breakup by Country
            9.3.3.1    China
            9.3.3.2    Japan
            9.3.3.3    India
            9.3.3.4    ASEAN
            9.3.3.5    Australia
            9.3.3.6    Others
    9.4    Latin America
        9.4.1    Historical Trend (2018-2023)
        9.4.2    Forecast Trend (2024-2032)
        9.4.3    Breakup by Country
            9.4.3.1    Brazil
            9.4.3.2    Argentina
            9.4.3.3    Mexico
            9.4.3.4    Others
    9.5    Middle East and Africa
        9.5.1    Historical Trend (2018-2023)
        9.5.2    Forecast Trend (2024-2032)
        9.5.3    Breakup by Country
            9.5.3.1    Saudi Arabia
            9.5.3.2    United Arab Emirates
            9.5.3.3    Nigeria
            9.5.3.4    South Africa
            9.5.3.5    Others
10    Market Dynamics
    10.1    SWOT Analysis
        10.1.1    Strengths
        10.1.2    Weaknesses
        10.1.3    Opportunities
        10.1.4    Threats
    10.2    Porter’s Five Forces Analysis
        10.2.1    Supplier’s Power
        10.2.2    Buyer’s Power
        10.2.3    Threat of New Entrants
        10.2.4    Degree of Rivalry
        10.2.5    Threat of Substitutes
    10.3    Key Indicators for Demand
    10.4    Key Indicators for Price
11    Value Chain Analysis
12    Price Analysis

    12.1    North America Historical Price Trends (2018-2023) and Forecast (2024-2032)
    12.2    Europe Historical Price Trends (2018-2023) and Forecast (2024-2032)
    12.3    Asia Pacific Historical Price Trends (2018-2023) and Forecast (2024-2032)
    12.4    Latin America Historical Price Trends (2018-2023) and Forecast (2024-2032)
    12.5    Middle East and Africa Historical Price Trends (2018-2023) and Forecast (2024-2032)
13    Competitive Landscape
    13.1    Market Structure
    13.2    Company Profiles
        13.2.1    Conagra Brands, Inc.
            13.2.1.1    Company Overview
            13.2.1.2    Product Portfolio
            13.2.1.3    Demographic Reach and Achievements
            13.2.1.4    Certifications
        13.2.2    Upfield Europe B.V.
            13.2.2.1    Company Overview
            13.2.2.2    Product Portfolio
            13.2.2.3    Demographic Reach and Achievements
            13.2.2.4    Certifications
        13.2.3    Nutiva Inc.
            13.2.3.1    Company Overview
            13.2.3.2    Product Portfolio
            13.2.3.3    Demographic Reach and Achievements
            13.2.3.4    Certifications
        13.2.4    Prosperity Organic Foods, Inc.
            13.2.4.1    Company Overview
            13.2.4.2    Product Portfolio
            13.2.4.3    Demographic Reach and Achievements
            13.2.4.4    Certifications
        13.2.5    Miyoko's Kitchen, Inc.
            13.2.5.1    Company Overview
            13.2.5.2    Product Portfolio
            13.2.5.3    Demographic Reach and Achievements
            13.2.5.4    Certifications
        13.2.6    Others
14    Key Trends and Developments in the Market

 

Additional Customisations Available

1    Manufacturing Process
    1.1    Overview
    1.2    Detailed Process Flow
    1.3    Operations Involved
2    Project Requirement and Cost Analysis
    2.1    Land, Location, and Site Development
    2.2    Construction
    2.3    Plant Machinery
    2.4    Raw Materials
    2.5    Packaging
    2.6    Transportation
    2.7    Utilities
    2.8    Manpower
    2.9    Other Capital Investments

 

List of Key Figures and Tables

1.    Global Plant Based Butter Market: Key Industry Highlights, 2018 and 2032
2.    Global Plant Based Butter Historical Market: Breakup by Nature (USD Billion), 2018-2023
3.    Global Plant Based Butter Market Forecast: Breakup by Nature (USD Billion), 2024-2032
4.    Global Plant Based Butter Historical Market: Breakup by Source (USD Billion), 2018-2023
5.    Global Plant Based Butter Market Forecast: Breakup by Source (USD Billion), 2024-2032
6.    Global Plant Based Butter Historical Market: Breakup by Distribution Channel (USD Billion), 2018-2023
7.    Global Plant Based Butter Market Forecast: Breakup by Distribution Channel (USD Billion), 2024-2032
8.    Global Plant Based Butter Historical Market: Breakup by Region (USD Billion), 2018-2023
9.    Global Plant Based Butter Market Forecast: Breakup by Region (USD Billion), 2024-2032
10.    North America Plant Based Butter Historical Market: Breakup by Country (USD Billion), 2018-2023
11.    North America Plant Based Butter Market Forecast: Breakup by Country (USD Billion), 2024-2032
12.    Europe Plant Based Butter Historical Market: Breakup by Country (USD Billion), 2018-2023
13.    Europe Plant Based Butter Market Forecast: Breakup by Country (USD Billion), 2024-2032
14.    Asia Pacific Plant Based Butter Historical Market: Breakup by Country (USD Billion), 2018-2023
15.    Asia Pacific Plant Based Butter Market Forecast: Breakup by Country (USD Billion), 2024-2032
16.    Latin America Plant Based Butter Historical Market: Breakup by Country (USD Billion), 2018-2023
17.    Latin America Plant Based Butter Market Forecast: Breakup by Country (USD Billion), 2024-2032
18.    Middle East and Africa Plant Based Butter Historical Market: Breakup by Country (USD Billion), 2018-2023
19.    Middle East and Africa Plant Based Butter Market Forecast: Breakup by Country (USD Billion), 2024-2032
20.    North America Historical Price Trends and Forecast 2018-2028
21.    Europe Historical Price Trends and Forecast 2018-2028
22.    Asia Pacific Historical Price Trends and Forecast 2018-2028
23.    Latin America Historical Price Trends and Forecast 2018-2028
24.    Middle East and Africa Historical Price Trends and Forecast 2018-2028
25.    Global Corn Market: Key Industry Highlights, 2016 and 2026
26.    Global Corn Historical Market: Breakup by Region (Million Metric Tons), 2018-2023
27.    Global Plant Based Butter Market Structure

Key Questions Answered in the Report

The market is projected to grow at a CAGR of 4.3% between 2024 and 2032.

The growth of the market is being driven by factors like rising population, growing disposable income, and increasing vegan population.

Animal rights organisations who are conscious of how animals are handled in the making of goods, have created a change in consumer preferences, and increasing preference for healthy food products are the key trends driving the growth of the market along with expanding distribution network.

The major regions in the market are North America, Latin America, the Middle East and Africa, Europe, and the Asia Pacific.

The leading nature types of plant based butter in the market are organic and conventional.

The major sources of plant based butter in the market are nuts, avocados, coconut, olive oil, canola, and palm fruit, among others.

The significant distribution channels in the market are hypermarkets/supermarkets, convenience store, specialty stores, and online, among others.

The major players in the global plant based butter market are Conagra Brands, Inc., Upfield Europe B.V., Nutiva Inc., Prosperity Organic Foods, Inc., and Miyoko's Kitchen, Inc., among others.

Analyst Review

The global plant based butter market is being driven by the growing demand for natural products. Aided by the rising vegan population, the market is expected to witness a moderate growth in the forecast period of 2024-2032, growing at a CAGR of 4.3%.

EMR’s meticulous research methodology delves deep into the market, covering the macro and micro aspects of the industry. By nature, the market is bifurcated into organic and conventional. Based on source, the industry is segmented into nuts, avocados, coconut, olive oil, canola, and palm fruit, among others. On the basis of distribution channel, the market is divided into hypermarkets/supermarkets, convenience store, specialty stores, and online, among others. The major regional markets for plant based butter are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa. The key players in the above market include Conagra Brands, Inc., Upfield Europe B.V., Nutiva Inc., Prosperity Organic Foods, Inc., and Miyoko's Kitchen, Inc., among others.

EMR’s research methodology uses a combination of cutting-edge analytical tools and the expertise of their highly accomplished team, thus, providing their customers with market insights that are accurate, actionable, and help them remain ahead of their competition.

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