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Global Red Clover Market: By Form: Raw, Processed; By Application: Cosmetics and Personal Care, Pharmaceuticals, Food and Beverage, Animal Feed, Agriculture, Others; Regional Analysis; Historical Market and Forecast (2015-2025); Market Dynamics; Value Chain Analysis; Competitive Landscape; Industry Events and Developments

Global Red Clover Market Outlook

The global red clover market is expected to grow at a CAGR of 11% in the forecast period of 2020-2025.

 

Rising Health Awareness Driving the Growth of the Global Market for Red Clover

The Europe, Asia Pacific, and the Middle East and Africa markets are growing at a healthy pace. However, it is estimated that the North American market is rising at a comparatively higher rate of growth. The market growth in the region is due to the increase in cardiovascular health awareness and the growing consumption of diet-conscious foods. The increased pharmaceutical demand due to its health benefits is further aiding the sales growth.

 

Red Clover: Industry Definition and Segmentation

Red Clover is a wild, leguminous, and perennial herb, native to the meadows of Europe, Western Asia, and Africa. In many other parts of the world, it has also become naturalized. Its scientific name is Trifolium pretense. Because of its nutritional advantages and properties, red clover is widely used in America. The red clover flowers are small and purple in colour and are commonly used as animal feed due to their fast growth rate and high nutritional value. By fixing nitrogen, the plant also benefits the soil and is, thus, an ideal cover crop for improving soil productivity for other cultivations.

The forms of red clover include the following:

  • Raw
  • Processed

The product finds wide applications in the following segments:

The regional markets for red clover can be divided into North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.

 

Rising Awareness of the Health Benefits of Red Clover to Bolster the Market Growth

The market is being driven by the rising awareness of the health benefits of red clover. Red clover produces isoflavones that chemically turn into phytoestrogens naturally, which are highly useful because the oestrogen hormone in the human body is biologically imitated. A store of many vitamins, nutrients, and minerals, including potassium, thiamine, calcium, chromium, magnesium, niacin and phosphorus, and vitamin C, are contained in red clover. Red clover is also used as an aromatic ingredient in food in the food and beverage industries and imparts its therapeutic benefits when infused with tea. These favourable factors are expected to influence the market growth of red clover positively.

Red clover is witnessing a rising use in the pharmaceutical industry as it reduces inflammation, prevents infection, promotes menstruations for women, helps in the prevention of cancer, detoxifies the body, helps control blood circulation, and has cholesterol-reducing properties. Red clover is used in agriculture as a clothing crop to boost soil quality and fertility. Red clover extract is used for the manufacturing of creams, body lotion, and hair oil, among others, products in the cosmetics and personal care industry, as it prevents skin ageing, accelerates wounds and burns, prevents psoriasis and eczema, and strengthens hair. Thus, the rising demand for the product from its application segments is driving the market growth. The market growth is also expected to be driven by the growing demand for organic ingredients in the cosmetics and food and beverage industries.

 

Key Industry Players in the Global Red Clover Market

The report gives a detailed analysis of the following key players in the global red clover market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds:

  • Avestia Pharma
  • Herbo Nutra
  • Herb Pharm, LLC
  • Et-Chem
  • Nanjing NutriHerb BioTech Co.,Ltd
  • Others

The comprehensive EMR report provides an in-depth assessment of the industry based on the Porter's five forces model along with giving a SWOT analysis.

1    Preface
2    Report Coverage – Key Segmentation and Scope
3    Report Description

    3.1    Market Definition and Outlook
    3.2    Properties and Applications
    3.3    Market Analysis
    3.4    Key Players
4    Key Assumptions
5    Executive Summary

    5.1    Overview
    5.2    Key Drivers
    5.3    Key Developments
    5.4    Competitive Structure
    5.5    Key Industrial Trends
6    Snapshot
    6.1    Global
    6.2    Regional
7    Industry Opportunities and Challenges
8    Global Red Clover Market Analysis

    8.1    Key Industry Highlights
    8.2    Global Red Clover Historical Market (2015-2019) 
    8.3    Global Red Clover Market Forecast (2020-2025)
    8.4    Global Red Clover Market by Form
        8.4.1    Raw
            8.4.1.1    Market Share
            8.4.1.2    Historical Trend (2015-2019)
            8.4.1.3    Forecast Trend (2020-2025)
        8.4.2    Processed
            8.4.2.1    Market Share
            8.4.2.2    Historical Trend (2015-2019)
            8.4.2.3    Forecast Trend (2020-2025)
    8.5    Global Red Clover Market by Application
        8.5.1    Cosmetics and Personal Care
            8.5.1.1    Market Share
            8.5.1.2    Historical Trend (2015-2019)
            8.5.1.3    Forecast Trend (2020-2025)
        8.5.2    Pharmaceuticals
            8.5.2.1    Market Share
            8.5.2.2    Historical Trend (2015-2019)
            8.5.2.3    Forecast Trend (2020-2025)
        8.5.3    Food and Beverage
            8.5.3.1    Market Share
            8.5.3.2    Historical Trend (2015-2019)
            8.5.3.3    Forecast Trend (2020-2025)
        8.5.4    Animal Feed
            8.5.4.1    Market Share
            8.5.4.2    Historical Trend (2015-2019)
            8.5.4.3    Forecast Trend (2020-2025)
        8.5.5    Agriculture
            8.5.5.1    Market Share
            8.5.5.2    Historical Trend (2015-2019)
            8.5.5.3    Forecast Trend (2020-2025)
        8.5.6    Others
    8.6    Global Red Clover Market by Region
        8.6.1    Market Share
            8.6.1.1    North America
            8.6.1.2    Europe
            8.6.1.3    Asia Pacific
            8.6.1.4    Latin America
            8.6.1.5    Middle East and Africa
9    Regional Analysis
    9.1    North America
        9.1.1    Historical Trend (2015-2019)7
        9.1.2    Forecast Trend (2020-2025)
        9.1.3    Breakup by Country
            9.1.3.1    United States of America 
            9.1.3.2    Canada
    9.2    Europe
        9.2.1    Historical Trend (2015-2019)
        9.2.2    Forecast Trend (2020-2025)
        9.2.3    Breakup by Country
            9.2.3.1    United Kingdom
            9.2.3.2    Germany
            9.2.3.3    France
            9.2.3.4    Italy
            9.2.3.5    Others
    9.3    Asia Pacific
        9.3.1    Historical Trend (2015-2019)
        9.3.2    Forecast Trend (2020-2025)
        9.3.3    Breakup by Country
            9.3.3.1    China
            9.3.3.2    Japan
            9.3.3.3    India
            9.3.3.4    ASEAN
            9.3.3.5    Australia
            9.3.3.6    Others
    9.4    Latin America
        9.4.1    Historical Trend (2015-2019)
        9.4.2    Forecast Trend (2020-2025)
        9.4.3    Breakup by Country
            9.4.3.1    Brazil
            9.4.3.2    Argentina
            9.4.3.3    Mexico
            9.4.3.4    Others
    9.5    Middle East and Africa
        9.5.1    Historical Trend (2015-2019)
        9.5.2    Forecast Trend (2020-2025)
        9.5.3    Breakup by Country
            9.5.3.1    Saudi Arabia
            9.5.3.2    United Arab Emirates
            9.5.3.3    Nigeria
            9.5.3.4    South Africa
            9.5.3.5    Others
10    Market Dynamics
    10.1    SWOT Analysis
        10.1.1    Strengths
        10.1.2    Weaknesses
        10.1.3    Opportunities
        10.1.4    Threats
    10.2    Porter’s Five Forces Analysis
        10.2.1    Supplier’s Power
        10.2.2    Buyer’s Power
        10.2.3    Threat of New Entrants
        10.2.4    Degree of Rivalry
        10.2.5    Threat of Substitutes
    10.3    EMR’s Key Indicators for Demand
    10.4    EMR’s Key Indicators for Price
11    Value Chain Analysis
12    Price Analysis

    12.1    North America Historical Price Trends (2015-2019) & Forecast (2020-2025)
    12.2    Europe Historical Price Trends (2015-2019) & Forecast (2020-2025)
    12.3    Asia Pacific Historical Price Trends (2015-2019) & Forecast (2020-2025)
    12.4    Latin America Historical Price Trends (2015-2019) & Forecast (2020-2025)
    12.5    Middle East & Africa Historical Price Trends (2015-2019) & Forecast (2020-2025)
13    Competitive Landscape
    13.1    Market Structure
    13.2    Company Profiles
        13.2.1    Avestia Pharma
            13.2.1.1    Company Overview
            13.2.1.2    Product Portfolio
            13.2.1.3    Demographic Reach and Achievements
            13.2.1.4    Certifications
        13.2.2    Herbo Nutra
            13.2.2.1    Company Overview
            13.2.2.2    Product Portfolio
            13.2.2.3    Demographic Reach and Achievements
            13.2.2.4    Certifications
        13.2.3    Herb Pharm, LLC
            13.2.3.1    Company Overview
            13.2.3.2    Product Portfolio
            13.2.3.3    Demographic Reach and Achievements
            13.2.3.4    Certifications
        13.2.4    Et-Chem
            13.2.4.1    Company Overview
            13.2.4.2    Product Portfolio
            13.2.4.3    Demographic Reach and Achievements
            13.2.4.4    Certifications
        13.2.5    Nanjing NutriHerb BioTech Co.,Ltd 
            13.2.5.1    Company Overview
            13.2.5.2    Product Portfolio
            13.2.5.3    Demographic Reach and Achievements
            13.2.5.4    Certifications
        13.2.6    Others
14    Industry Events and Developments

 

List of Figures and Tables

1.    Global Red Clover Market: Key Industry Highlights, 2015 and 2025
2.    Global Red Clover Historical Market: Breakup by Form (USD Billion), 2015-2019
3.    Global Red Clover Market Forecast: Breakup by Form (USD Billion), 2020-2025
4.    Global Red Clover Historical Market: Breakup by Application (USD Billion), 2015-2019
5.    Global Red Clover Market Forecast: Breakup by Application (USD Billion), 2020-2025
6.    Global Red Clover Historical Market: Breakup by Region (USD Billion), 2015-2019
7.    Global Red Clover Market Forecast: Breakup by Region (USD Billion), 2020-2025
8.    North America Red Clover Historical Market: Breakup by Country (USD Billion), 2015-2019
9.    North America Red Clover Market Forecast: Breakup by Country (USD Billion), 2020-2025
10.    Europe Red Clover Historical Market: Breakup by Country (USD Billion), 2015-2019
11.    Europe Red Clover Market Forecast: Breakup by Country (USD Billion), 2020-2025
12.    Asia Pacific Red Clover Historical Market: Breakup by Country (USD Billion), 2015-2019
13.    Asia Pacific Red Clover Market Forecast: Breakup by Country (USD Billion), 2020-2025
14.    Latin America Red Clover Historical Market: Breakup by Country (USD Billion), 2015-2019
15.    Latin America Red Clover Market Forecast: Breakup by Country (USD Billion), 2020-2025
16.    Middle East and Africa Red Clover Historical Market: Breakup by Country (USD Billion), 2015-2019
17.    Middle East and Africa Red Clover Market Forecast: Breakup by Country (USD Billion), 2020-2025
18.    North America Historical Price Trends and Forecast 2015-2025
19.    Europe Historical Price Trends and Forecast 2015-2025
20.    Asia Pacific Historical Price Trends and Forecast 2015-2025
21.    Latin America Historical Price Trends and Forecast 2015-2025
22.    Middle East and Africa Historical Price Trends and Forecast 2015-2025
23.    Global Red Clover Market Structure

Key Questions Answered in the Report

The global red clover market is projected to grow at a CAGR of 11% between 2020 and 2025.

The major drivers of the industry, such as rising disposable incomes, increasing population, increasing awareness of cardiovascular health, rising consumption of diet-conscious foods, and growing pharmaceutical demand, are expected to aid the market growth.

The key trend guiding the growth of the market includes the rising demand for organic ingredients in the cosmetics and food and beverage industries.

The major regions in the industry are North America, Latin America, the Middle East and Africa, Europe, and the Asia Pacific.

The leading forms of red clover in the market are raw and processed.

The major application segments in the industry are cosmetics and personal care, pharmaceuticals, food and beverage, animal feed, and agriculture, among others.

The major players in the industry are Avestia Pharma, Herbo Nutra, Herb Pharm, LLC, Et-Chem, and Nanjing NutriHerb BioTech Co.,Ltd, among others.

Analyst Review

The global red clover market is being driven by rising health consciousness. Aided by the rising demand for organic food, the market is expected to witness a robust growth in the forecast period of 2020-2025, growing at a CAGR of 11%.

EMR’s meticulous research methodology delves deep into the market, covering the macro and micro aspects of the industry. Based on form, the market is bifurcated into raw and processed. On the basis of application, the industry is divided into cosmetics and personal care, pharmaceuticals, food and beverage, animal feed, and agriculture, among others. The major regional markets for red clover are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa. The key players in the above market include Avestia Pharma, Herbo Nutra, Herb Pharm, LLC, Et-Chem, and Nanjing NutriHerb BioTech Co.,Ltd, among others.

EMR’s research methodology uses a combination of cutting-edge analytical tools and the expertise of their highly accomplished team, thus, providing their customers with market insights that are accurate, actionable, and help them remain ahead of their competition.

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