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Loyalty and Subscription Models Redefining Vietnam’s Food Delivery

Learn how loyalty programs and subscriptions are boosting customer frequency and profitability in Vietnam’s food delivery industry.
Vietnam Loyalty And Subscription Programs In Food Delivery

Vietnam Online Food Delivery Market Size and Share Outlook - Forecast Trends and Growth Analysis Report (2026-2035)

How Loyalty and Subscription Programs Are Redefining Vietnam’s Online Food Delivery Economics in 2026

Vietnam’s online food delivery sector is entering a new maturity cycle. This crowded sector has quietly shifted toward loyalty and subscription ecosystems. These programs, once used as simple promotional add-ons, are now becoming central growth levers that determine customer frequency, platform preference, and long-term revenue stability.

With consumer expectations rising and platforms battling for user time and transaction share, leading food delivery companies are investing heavily in retention-led strategies. Customers today want predictable value, consistent incentives, and experiences that feel slightly personalized, so companies across Vietnam are fine-tuning their loyalty models to make users stay longer, return faster, and order more without needing heavy discount pushes.

The Shift From Discount-Driven Growth to Retention-Driven Profitability

For years, Vietnam’s online food delivery platforms fueled customer growth by rolling out aggressive vouchers and free-delivery campaigns. But as the ecosystem matures, especially in Ho Chi Minh City, Hanoi, and Da Nang, the ROI on discount-driven acquisition is shrinking. Platforms are discovering that keeping existing customers engaged delivers better margins than chasing new ones endlessly.

This is why loyalty and subscription models are emerging as the new core of the business. They help platforms:

  • Increase order frequency by offering guaranteed delivery savings.
  • Build predictable recurring revenue through monthly subscription fees.
  • Strengthen customer relationships across multiple service verticals.
  • Lower dependence on high-cost acquisition tactics.
  • Gather richer behavioral data for personalization engines.
  • Improve retention during slow economic cycles

How Leading Platforms Are Upgrading Loyalty Models in Vietnam?

GrabFood: Expanding the GrabUnlimited Cross-Service Model

Grab continues doubling down on GrabUnlimited, the subscription service that bundles benefits across food delivery, quick commerce, and mobility. The company is expanding the value architecture by offering subscribers free deliveries from partner restaurants, priority delivery in peak hours, and monthly vouchers that unlock savings across multiple categories.

Grab’s strategy is built on multi-vertical dependency. The goal is to make the user so entwined across the Grab ecosystem such as ordering lunch, booking rides, purchasing groceries, that switching to another food app becomes inconvenient. This approach has helped Grab improve average order value (AOV) and long-term user retention.

ShopeeFood: Micro Loyalty Designed for Daily Engagement

ShopeeFood is taking a more granular approach with a points-based loyalty system. Instead of focusing heavily on monthly subscription passes, the platform aims to make users return daily through small but repeated incentives such as,

  • Reward points for every order
  • Redeemable vouchers and discount codes
  • Daily check-in bonuses
  • Flash reward windows
  • Partner points with banks and wallets

This micro-incentive ecosystem appeals especially to students, office-goers, and daily meal buyers, turning app engagement into a small ritual rather than occasional usage.

How Loyalty Programs Are Reshaping Restaurant and Cloud Kitchen Strategies?

Loyalty programs have become a defining area impacting various operational parameters in restaurants and cloud kitchens, from promotion to menu planning. Food businesses now find themselves realigning their industry practices based on how loyalty-induced consumer behavior is formed by delivery platforms fine-tuning their loyalty ecosystems.

Most of these big delivery apps offer an elaborate analytics dashboard that provides insights into things like the proportion of orders from loyalty subscribers, peak ordering times, types of meals preferred, as well as mapping high-value customers alongside more price-sensitive ones by location.

With such intelligence at hand, restaurants are developing exclusive bundles, high-margin combos, subscriber-exclusive items, and limited offers aligned to platform-wide campaigns. In this way, the partnership creates double-win situations whereby restaurants get visibility from heavy usage, and platforms raise subscriber engagement through exclusive offers.

Subscriptions Are Becoming a Financial Stabilizer for Delivery Platforms

A major transformation in Vietnam's food delivery landscape is characterized by the developing of subscription programs as financial stabilizers for delivery platforms. On the contrary, compared to discounts that are one-off, subscriptions supply a steady cash flow on a monthly basis, thereby helping more in cementing long-term user retention. They order much more frequently, are less sensitive to prices, try more adjacent categories like groceries or quick commerce, and are very involved in partner brand campaigns.

Explore how loyalty and subscription programs are reshaping Vietnam’s food delivery economics Vietnam Online Food Delivery Market

Loyalty Becoming the Core Engine of Competitive Advantage

Going forward, loyalty ecosystems are expected to serve as the core strategy of competitive advantage for Vietnam's food delivery platforms. This could mean loyalty and subscription schemes will become even more targeted through AI-enabled personalization of meal suggestions, special offers, and delivery optimization timing.

Cross-service bundles tying food, grocery, mobility, and retail services may subsequently be on the rise whereas more bulk integration with digital wallets, banks, and payment partners will ensure reward accessibility. Multi-brand-based merchant collaboration and incentives on behavioral triggers might be rewarded in terms of frequency, reviews, or usage of timeslots.

About The Author

Udeesha Tomar

With a strong foundation in market research, Udeesha brings deep expertise in the chemicals, materials, and food & beverage sectors. Over the years, she has built a solid reputation for delivering insightful, data-driven analysis that helps businesses make smarter decisions. Her work focuses on market sizing, demand forecasting, price trend analysis and supporting businesses with clear and reliable data to inform planning and strategy. Her work involves analysing industry patterns, tracking raw material prices, and estimating future demand across diverse markets. With hands-on experience in research methodologies and data interpretation, she contributes practical insights that help teams understand current trends and market directions.

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30 North Gould Street, Sheridan, WY 82801

+1-415-325-5166

63 Fiona Drive, Tamworth, NSW

+61-448-061-727

C130 Sector 2 Noida, Uttar Pradesh 201301

+91-723-689-1189

40th Floor, PBCom Tower, 6795 Ayala Avenue Cor V.A Rufino St. Makati City, 1226.

+63-287-899-028, +63-967-048-3306

6 Gardner Place, Becketts Close, Feltham TW14 0BX, Greater London

+44-753-713-2163

193/26/4 St.no.6, Ward Binh Hung Hoa, Binh Tan District, Ho Chi Minh City

+84-865-399-124