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Australia Lactose Free Milk Market Size, Share, Forecast: By Type: Flavoured Milk, Regular Milk; By Fat Content: Fat-Free Milk, Reduced Fat Milk, Whole Milk; By Form: Liquid, Powder; By Packaging Type: Glass Bottles, Tetra Packs, Others; By Processing; By Application; By Distribution Channel; Regional Analysis; Competitive Landscape; 2024-2032
Australia Lactose Free Milk Market Outlook
The Australia lactose free milk market size was valued at USD 63.62 million in 2023. The market is further projected to grow at a CAGR of 8.50% between 2024 and 2032, reaching a value of USD 133.18 million by 2032.
Key Takeaways
- According to the Australian Bureau of Statistics (ABS), the per capita consumption of dairy and meat substitutes was 20 grams per day in 2020-21. This represents a 29% increase from 15 grams per day in 2018-19.
- Approximately 17 grams of this daily consumption comes from dairy milk substitutes like soy milk or almond milk, equivalent to about half a metric cup per week.
- Globally, about 65% of the adult human population experiences some level of lactose intolerance.
The increasing prevalence of lactose intolerance in Australia is a significant factor propelling the Australia lactose free milk market growth. For instance, lactose intolerance is most common in Asian countries, where about 70-100% of people show lactose intolerance. Consumers with lactose intolerance or allergies to cow milk are opting for lactose-free alternatives, contributing to the market expansion. The rise in plant-based milk consumption in Australia, influenced by the growing vegan population, is driving the demand for lactose-free milk alternatives like almond, soy, and rice milk.
The emphasis on health claims and functional benefits associated with lactose-free milk, such as improved digestion, gut health, and nutritional fortification, is another key factor driving consumer interest and market growth. Moreover, there is emphasis on sustainability and environmental awareness in the lactose-free milk market, with a focus on eco-friendly packaging, ethical sourcing practices, and reducing carbon footprints throughout the production and distribution processes. For instance, Culina offers plant-based, dairy-free yogurts in reusable cups that can be repurposed as pots for growing flowers and plants, promoting a circular approach to packaging.
The lactose free milk market encompasses a variety of dairy products, including yogurt, milk powder, butter, ice cream, cheese, and other dairy items tailored to lactose-intolerant consumers. Milk and milk-based beverages hold a significant Australia lactose-free milk market share, providing lactose-intolerant individuals with a nutritious and flavorful alternative to conventional dairy milk.
The lactose free milk market in Australia also includes lactose-free infant formula, specially formulated to meet the nutritional needs of infants with lactose intolerance or sensitivity. This segment offers a safe and reliable alternative for parents seeking lactose-free feeding options for their infants, ensuring optimal nutrition and digestive comfort for lactose-intolerant babies.
Market Segmentation
Australia Lactose Free Milk Market Report and Forecast 2024-2032 offers a detailed analysis of the market based on the following segments:
Market Breakup by Type
- Flavoured Milk
- Regular Milk
Market Breakup by Fat Content
- Fat-Free Milk
- Reduced Fat Milk
- Whole Milk
Market Breakup by Form
- Liquid
- Powder
Market Breakup by Packaging Type
- Glass Bottles
- Tetra Packs
- Plastic Bottles and Pouches
- Cans
Market Breakup by Processing
- Fresh/Pasteurised Milk
- Ultra-high Temperature Milk
Market Breakup by Application
- Dairy Product
- Yoghurt
- Milk Powder
- Butter
- Ice Cream
- Cheese
- Others
- Milk and Milk-based Beverages
- Infant Formula
- Bakery and Confectionery
- Others
Market Breakup by Distribution Channel
- Supermarkets and Hypermarkets
- Convenience Stores
- Speciality Stores
- Online Retail Stores
- Others
Market Breakup by Region
- New South Wales
- Victoria
- Queensland
- Australian Capital Territory
- Western Australia
- Others
Competitive Landscape
Market players are focusing on product innovation and diversification to offer a wide range of lactose-free options, including flavoured varieties, fortified milk, and specialty products to cater to diverse consumer preferences.
- The Little Big Dairy Co.
- Saputo Dairy Australia Pty Ltd
- Norco Co-operative Limited
- Brownes Foods Operations Pty Ltd
- Fleurieu Milk Company
- Others
Key Highlights of the Report
| REPORT FEATURES | DETAILS |
| Base Year | 2023 |
| Historical Period | 2018-2023 |
| Forecast Period | 2024-2032 |
| Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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| Breakup by Type |
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| Breakup by Fat Content |
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| Breakup by Form |
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| Breakup by Packaging Type |
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| Breakup by Processing |
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| Breakup by Application |
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| Breakup by Distribution Channel |
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| Breakup by Region |
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| Market Dynamics |
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| Competitive Landscape |
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| Companies Covered |
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*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
7 Opportunities and Challenges in the Market
8 Asia Pacific Lactose Free Milk Market Overview
8.1 Key Industry Highlights
8.2 Asia Pacific Lactose Free Milk Historical Market (2018-2023)
8.3 Asia Pacific Lactose Free Milk Market Forecast (2024-2032)
9 Australia Lactose Free Milk Market Overview
9.1 Key Industry Highlights
9.2 Australia Lactose Free Milk Historical Market (2018-2023)
9.3 Australia Lactose Free Milk Market Forecast (2024-2032)
10 Australia Lactose Free Milk Market by Type
10.1 Flavoured Milk
10.1.1 Historical Trend (2018-2023)
10.1.2 Forecast Trend (2024-2032)
10.2 Regular Milk
10.2.1 Historical Trend (2018-2023)
10.2.2 Forecast Trend (2024-2032)
11 Australia Lactose Free Milk Market by Fat Content
11.1 Fat-Free Milk
11.1.1 Historical Trend (2018-2023)
11.1.2 Forecast Trend (2024-2032)
11.2 Reduced Fat Milk
11.2.1 Historical Trend (2018-2023)
11.2.2 Forecast Trend (2024-2032)
11.3 Whole Milk
11.3.1 Historical Trend (2018-2023)
11.3.2 Forecast Trend (2024-2032)
12 Australia Lactose Free Milk Market by Form
12.1 Liquid
12.1.1 Historical Trend (2018-2023)
12.1.2 Forecast Trend (2024-2032)
12.2 Powder
12.2.1 Historical Trend (2018-2023)
12.2.2 Forecast Trend (2024-2032)
13 Australia Lactose Free Milk Market by Packaging Type
13.1 Glass Bottles
13.1.1 Historical Trend (2018-2023)
13.1.2 Forecast Trend (2024-2032)
13.2 Tetra Packs
13.2.1 Historical Trend (2018-2023)
13.2.2 Forecast Trend (2024-2032)
13.3 Plastic Bottles and Pouches
13.3.1 Historical Trend (2018-2023)
13.3.2 Forecast Trend (2024-2032)
13.4 Cans
13.4.1 Historical Trend (2018-2023)
13.4.2 Forecast Trend (2024-2032)
14 Australia Lactose Free Milk Market by Processing
14.1 Fresh/Pasteurized Milk
14.1.1 Historical Trend (2018-2023)
14.1.2 Forecast Trend (2024-2032)
14.2 Ultra-high Temperature Milk
14.2.1 Historical Trend (2018-2023)
14.2.2 Forecast Trend (2024-2032)
15 Australia Lactose Free Milk Market by Application
15.1 Dairy Product
15.1.1 Historical Trend (2018-2023)
15.1.2 Forecast Trend (2024-2032)
15.1.3 Breakup by Type
15.1.3.1 Yoghurt
15.1.3.2 Milk Powder
15.1.3.3 Butter
15.1.3.4 Ice Cream
15.1.3.5 Cheese
15.1.3.6 Others
15.2 Milk and Milk-based Beverages
15.2.1 Historical Trend (2018-2023)
15.2.2 Forecast Trend (2024-2032)
15.3 Infant Formula
15.3.1 Historical Trend (2018-2023)
15.3.2 Forecast Trend (2024-2032)
15.4 Bakery and Confectionery
15.4.1 Historical Trend (2018-2023)
15.4.2 Forecast Trend (2024-2032)
15.5 Others
16 Australia Lactose Free Milk Market by Distribution Channel
16.1 Supermarkets and Hypermarkets
16.1.1 Historical Trend (2018-2023)
16.1.2 Forecast Trend (2024-2032)
16.2 Convenience Stores
16.2.1 Historical Trend (2018-2023)
16.2.2 Forecast Trend (2024-2032)
16.3 Speciality Stores
16.3.1 Historical Trend (2018-2023)
16.3.2 Forecast Trend (2024-2032)
16.4 Online Retail Stores
16.4.1 Historical Trend (2018-2023)
16.4.2 Forecast Trend (2024-2032)
16.5 Others
17 Australia Lactose Free Milk Market by Region
17.1 New South Wales
17.1.1 Historical Trend (2018-2023)
17.1.2 Forecast Trend (2024-2032)
17.2 Victoria
17.2.1 Historical Trend (2018-2023)
17.2.2 Forecast Trend (2024-2032)
17.3 Queensland
17.3.1 Historical Trend (2018-2023)
17.3.2 Forecast Trend (2024-2032)
17.4 Australian Capital Territory
17.4.1 Historical Trend (2018-2023)
17.4.2 Forecast Trend (2024-2032)
17.5 Western Australia
17.5.1 Historical Trend (2018-2023)
17.5.2 Forecast Trend (2024-2032)
17.6 Others
18 Market Dynamics
18.1 SWOT Analysis
18.1.1 Strengths
18.1.2 Weaknesses
18.1.3 Opportunities
18.1.4 Threats
18.2 Porter’s Five Forces Analysis
18.2.1 Supplier’s Power
18.2.2 Buyer’s Power
18.2.3 Threat of New Entrants
18.2.4 Degree of Rivalry
18.2.5 Threat of Substitutes
18.3 Key Indicators for Demand
18.4 Key Indicators for Price
19 Competitive Landscape
19.1 Market Structure
19.2 Company Profiles
19.2.1 The Little Big Dairy Co.
19.2.1.1 Company Overview
19.2.1.2 Product Portfolio
19.2.1.3 Demographic Reach and Achievements
19.2.1.4 Certifications
19.2.2 Saputo Dairy Australia Pty Ltd
19.2.2.1 Company Overview
19.2.2.2 Product Portfolio
19.2.2.3 Demographic Reach and Achievements
19.2.2.4 Certifications
19.2.3 Norco Co-operative Limited
19.2.3.1 Company Overview
19.2.3.2 Product Portfolio
19.2.3.3 Demographic Reach and Achievements
19.2.3.4 Certifications
19.2.4 Brownes Foods Operations Pty Ltd
19.2.4.1 Company Overview
19.2.4.2 Product Portfolio
19.2.4.3 Demographic Reach and Achievements
19.2.4.4 Certifications
19.2.5 Fleurieu Milk Company
19.2.5.1 Company Overview
19.2.5.2 Product Portfolio
19.2.5.3 Demographic Reach and Achievements
19.2.5.4 Certifications
19.2.6 Others
20 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Asia Pacific Lactose Free Milk Market: Key Industry Highlights, 2018 and 2032
2. Australia Lactose Free Milk Market: Key Industry Highlights, 2018 and 2032
3. Australia Lactose Free Milk Historical Market: Breakup by Type (USD Million), 2018-2023
4. Australia Lactose Free Milk Market Forecast: Breakup by Type (USD Million), 2024-2032
5. Australia Lactose Free Milk Historical Market: Breakup by Fat Content (USD Million), 2018-2023
6. Australia Lactose Free Milk Market Forecast: Breakup by Fat Content (USD Million), 2024-2032
7. Australia Lactose Free Milk Historical Market: Breakup by Form (USD Million), 2018-2023
8. Australia Lactose Free Milk Market Forecast: Breakup by Form (USD Million), 2024-2032
9. Australia Lactose Free Milk Historical Market: Breakup by Packaging Type (USD Million), 2018-2023
10. Australia Lactose Free Milk Market Forecast: Breakup by Packaging Type (USD Million), 2024-2032
11. Australia Lactose Free Milk Historical Market: Breakup by Processing (USD Million), 2018-2023
12. Australia Lactose Free Milk Market Forecast: Breakup by Processing (USD Million), 2024-2032
13. Australia Lactose Free Milk Historical Market: Breakup by Application (USD Million), 2018-2023
14. Australia Lactose Free Milk Market Forecast: Breakup by Application (USD Million), 2024-2032
15. Australia Lactose Free Milk Historical Market: Breakup by Distribution Channel (USD Million), 2018-2023
16. Australia Lactose Free Milk Market Forecast: Breakup by Distribution Channel (USD Million), 2024-2032
17. Australia Lactose Free Milk Historical Market: Breakup by Region (USD Million), 2018-2023
18. Australia Lactose Free Milk Market Forecast: Breakup by Region (USD Million), 2024-2032
19. Australia Lactose Free Milk Market Structure
Key Questions Answered in the Report
In 2023, the market reached an approximate value of USD 63.62 million.
The market is expected to grow at a CAGR of 8.50% between 2024 and 2032.
The market is estimated to witness a healthy growth in the forecast period of 2024-2032 to reach USD 133.18 million by 2032.
The market is being driven due to the increasing prevalence of lactose intolerance and dairy allergies, the rising awareness of health and wellness, and the influence of veganism and plant-based diets.
The expansion of the market is driven by factors such as adoption of eco-friendly packaging solutions, focus on health claims and functional benefits, online retail expansion, growing demand for clean label and organic ingredients, and emergence of educational campaigns.
Regions considered in the market are New South Wales, Victoria, Queensland, Western Australia, and Australian Capital Territory, among others.
The market can be categorised by application into dairy products (including yoghurt, milk powder, butter, ice cream, cheese, and others), milk and milk-based beverages, infant formula, and bakery and confectionery, among other applications.
In terms of processing, the market can be divided into fresh/pasteurised milk and ultra-high temperature milk.
The market can be segmented by packaging type into glass bottles, tetra packs, plastic bottles and pouches, and cans.
Key players in the market are The Little Big Dairy Co, Saputo Dairy Australia Pty Ltd, Norco Co-operative Limited, Brownes Foods Operations Pty Ltd, and Fleurieu Milk Company, among others.
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