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Global Hydrocolloids Market: By Product: Corn Starch, Guar Gum, Carrageenan, Xanthan Gum; Regional Analysis; Historical Market and Forecast (2016-2026); Market Dynamics: SWOT Analysis; Porter’s Five Forces Analysis, EMR’s Key Indicators for Demand; Value Chain Analysis; Competitive Landscape; Industry Events and Developments
Global Hydrocolloids Market Outlook
The global hydrocolloids market reached a value of almost USD 9.3 billion in 2020. The hydrocolloids industry is further expected to grow at a CAGR of 6.5% between 2021 and 2026 to reach a value of nearly USD 13.6 billion by 2026.
The global hydrocolloids market is supported by North America, which is a leading consumer for hydrocolloids. The hydrocolloids market is driven by the oil well drilling and strong pharma spending in this region. Areas such as the Asia Pacific and the United States are the major producers as well as consumers of hydrocolloids. In Europe, Germany and France are the largest consumers in the hydrocolloids market, aided by the pharmaceutical and food industries in the region.
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Corn starch accounts for the largest industry share in the global hydrocolloids market, followed by guar gum, xanthan gum, and carrageenan. India accounts for the largest share of the guar seed production and is the largest exporter of guar gum in the world. The country accounts for 80-85% of the global guar seed and gum production, followed by Pakistan. The future for guar is viewed to be optimistic, due to the large and continuous demand for guar, especially from North America, owing to the shale revolution and the investigation of new oil reserves in China. Asia and Europe are the major producers for xanthan gum, contributing about 80% of the product. The demand for xanthan gum is projected to increase owing to rising oil and gas production in China, along with the increasing demand for the product in the chemical and automobile industries. The demand for xanthan gum is expected to intensify due to the growth of the food and beverage industry in China, Malaysia, India, and Singapore in the forecast period.
Carrageenan has also witnessed increased production in recent years, with the Asia Pacific contributing to a significant portion of the production share. The industry is especially large in the Asia Pacific as compared to North America and Europe due to an increase in the demand from the fast and processed food sector, accelerating the industry in the Asia Pacific region. The Philippines is the largest producer of carrageenan, accounting for 77% of the world's supply of the hydrocolloid. In the Asia Pacific, China is the key exporter of carrageenan to the United States and Europe. The product is usually used in the confectionery industry in the United States for the suspension of chocolates.
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Properties and Applications
Hydrocolloid is defined as a colloid system that forms a gel when it comes in contact with water. It can be both reversible and irreversible (single state). For example, agar is a reversible hydrocolloid of seaweed extract and can exist in gel and solid-state, and change states through the use or avoidance of heat.
Based on products, the hydrocolloids market is segmented into:
- Corn Starch
- Guar Gum
- Carrageenan
- Xanthan Gum
- Other
Corn starch finds its applications in the sweeteners, HFCS, pharmaceutical, cosmetic, paper, feed, other food use, and hydrocolloid sectors. Fast hydrated gum, industrial grade, and food grade segments are the major application segments for guar gum. Carrageenan, on the other hand, finds its applications in dairy, water gels, non-food, and other food sectors. It can also be subdivided into the following types:
- Refined Carrageenan
- Food Grade Refined Carrageenan
- Non- Food Grade Refined Carrageenan
Xanthan gum finds wide applications in food and beverages, oil and gas, pharmaceuticals, and cosmetics industries, among others.
The report also covers the regional hydrocolloids markets like North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.
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Market Analysis
The global hydrocolloids market is driven by the rising oil well drilling and strong pharma spending. The corn starch is the leading segment of the hydrocolloids market, aided by the huge demand from the food sector and the oil and gas industry. Xanthan gum and carrageenan are also witnessing a rising demand from the food and beverage sector due to the growing health consciousness among the consumers and the diverse functionality of hydrocolloids.
There is a considerable demand for guar gum due to its favourable properties, such as natural thickness and biodegradability, which is aiding the growth of the overall hydrocolloids market. The production of guar gum is expected to increase in the forecast period due to the expected rise in the guar production during the summer season. The guar gum industry is highly influenced by the oil and gas industry, owing to the usage of guar gum in the form of drilling aids to maintain viscosity and mitigate friction during oil well fracturing and stimulation process. Thus, the guar gum industry is growing at a steady pace due to the growth of the oil and gas industry.
Competitive Landscape
June 2017- Ingredion Incorporated (NYSE: INGR) reached an agreement to acquire the US-based company providing advanced texture systems, TIC Gums Incorporated, further expanding its speciality and texture portfolio.
The report gives a detailed analysis of the following key players in the global hydrocolloids market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds:
- Cargill Inc.
- Archer Daniels Midland Company
- Ingredion Incorporated
- Kerry Group
- BASF SE
- Koninklijke DSM N.V.
- Daicel Corporation
- Lotus Gums & Chemicals
- Aquarev Industries
- Others
The comprehensive EMR report provides an in-depth assessment of the industry based on Porter's five forces model, along with giving a SWOT analysis.
| REPORT FEATURES | DETAILS |
|---|---|
| Base Year | 2020 |
| Historical Period | 2016-2020 |
| Forecast Period | 2021-2026 |
| Scope of the Report | Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment- Product, Region |
| Breakup by Product | Corn Starch, Guar Gum, Carrageenan, Xanthan Gum |
| Breakup by Region | North America, Europe, Asia Pacific, Latin America, Middle East and Africa |
| Market Dynamics | SWOT, Porter's Five Forces, EMR’s Key Indicators for Price and Demand |
| Trade Data Analysis | Major Importing Countries by Value and Volume, Major Exporting Countries by Value and Volume |
| Price Analysis | Historical and Forecast Price Trends- Regional |
| Competitive Landscape | Market Structure, Company Profiles- Company Overview, Product Portfolio, Demographic Reach and Achievements, Certifications |
| Companies Covered | Cargill Inc., Archer Daniels Midland Company, Ingredion Incorporated, Kerry Group, BASF SE, Koninklijke DSM N.V., Daicel Corporation, Lotus Gums & Chemicals, Aquarev Industries, Others |
| Report Price and Purchase Option | Explore our purchase options that are best suited to your resources and industry needs. |
| Delivery Format | Delivered as an attached PDF and Excel through email, with an option of receiving an editable PPT, according to the purchase option. |
*We at Expert Market Research always thrive to give you the latest information. The numbers in the article are only indicative and may be different from the actual report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Snapshot
6.1 Global
6.2 Regional
7 Industry Opportunities and Challenges
8 Global Hydrocolloids Market Analysis
8.1 Key Industry Highlights
8.2 Global Hydrocolloids Historical Market (2016-2020)
8.3 Global Hydrocolloids Market Forecast (2021-2026)
8.4 Global Hydrocolloids Market by Product
8.4.1 Corn Starch
8.4.1.1 Market Share
8.4.1.2 Historical Trend (2016-2020)
8.4.1.3 Forecast Trend (2021-2026)
8.4.1.4 Breakup by Application
8.4.1.4.1 Sweeteners
8.4.1.4.1.1 Market Share
8.4.1.4.1.2 Historical Trend (2016-2020)
8.4.1.4.1.3 Forecast Trend (2021-2026)
8.4.1.4.2 HFCS
8.4.1.4.2.1 Market Share
8.4.1.4.2.2 Historical Trend (2016-2020)
8.4.1.4.2.3 Forecast Trend (2021-2026)
8.4.1.4.3 Pharmaceutical
8.4.1.4.3.1 Market Share
8.4.1.4.3.2 Historical Trend (2016-2020)
8.4.1.4.3.3 Forecast Trend (2021-2026)
8.4.1.4.4 Cosmetic
8.4.1.4.4.1 Market Share
8.4.1.4.4.2 Historical Trend (2016-2020)
8.4.1.4.4.3 Forecast Trend (2021-2026)
8.4.1.4.5 Paper
8.4.1.4.5.1 Market Share
8.4.1.4.5.2 Historical Trend (2016-2020)
8.4.1.4.5.3 Forecast Trend (2021-2026)
8.4.1.4.6 Feed
8.4.1.4.6.1 Market Share
8.4.1.4.6.2 Historical Trend (2016-2020)
8.4.1.4.6.3 Forecast Trend (2021-2026)
8.4.1.4.7 Other Food Use
8.4.1.4.7.1 Market Share
8.4.1.4.7.2 Historical Trend (2016-2020)
8.4.1.4.7.3 Forecast Trend (2021-2026)
8.4.1.4.8 Hydrocolloids
8.4.1.4.8.1 Market Share
8.4.1.4.8.2 Historical Trend (2016-2020)
8.4.1.4.8.3 Forecast Trend (2021-2026)
8.4.2 Guar Gum
8.4.2.1 Market Share
8.4.2.2 Historical Trend (2016-2020)
8.4.2.3 Forecast Trend (2021-2026)
8.4.2.4 Breakup by Application
8.4.2.4.1 Fast Hydrated Gum
8.4.2.4.1.1 Market Share
8.4.2.4.1.2 Historical Trend (2016-2020)
8.4.2.4.1.3 Forecast Trend (2021-2026)
8.4.2.4.2 Industrial Grade
8.4.2.4.2.1 Market Share
8.4.2.4.2.2 Historical Trend (2016-2020)
8.4.2.4.2.3 Forecast Trend (2021-2026)
8.4.2.4.3 Food Grade
8.4.2.4.3.1 Market Share
8.4.2.4.3.2 Historical Trend (2016-2020)
8.4.2.4.3.3 Forecast Trend (2021-2026)
8.4.3 Carrageenan
8.4.3.1 Market Share
8.4.3.2 Historical Trend (2016-2020)
8.4.3.3 Forecast Trend (2021-2026)
8.4.3.4 Breakup by Type
8.4.3.4.1 Refined Carrageenan
8.4.3.4.1.1 Market Share
8.4.3.4.1.2 Historical Trend (2016-2020)
8.4.3.4.1.3 Forecast Trend (2021-2026)
8.4.3.4.2 Food Grade Refined Carrageenan
8.4.3.4.2.1 Market Share
8.4.3.4.2.2 Historical Trend (2016-2020)
8.4.3.4.2.3 Forecast Trend (2021-2026)
8.4.3.4.3 Non- Food Grade Refined Carrageenan
8.4.3.4.3.1 Market Share
8.4.3.4.3.2 Historical Trend (2016-2020)
8.4.3.4.3.3 Forecast Trend (2021-2026)
8.4.3.5 Breakup by Application
8.4.3.5.1 Dairy
8.4.3.5.1.1 Market Share
8.4.3.5.1.2 Historical Trend (2016-2020)
8.4.3.5.1.3 Forecast Trend (2021-2026)
8.4.3.5.2 Water Gels
8.4.3.5.2.1 Market Share
8.4.3.5.2.2 Historical Trend (2016-2020)
8.4.3.5.2.3 Forecast Trend (2021-2026)
8.4.3.5.3 Non- Food
8.4.3.5.3.1 Market Share
8.4.3.5.3.2 Historical Trend (2016-2020)
8.4.3.5.3.3 Forecast Trend (2021-2026)
8.4.3.5.4 Other Food
8.4.3.5.4.1 Market Share
8.4.3.5.4.2 Historical Trend (2016-2020)
8.4.3.5.4.3 Forecast Trend (2021-2026)
8.4.4 Xanthan Gum
8.4.4.1 Market Share
8.4.4.2 Historical Trend (2016-2020)
8.4.4.3 Forecast Trend (2021-2026)
8.4.4.4 Breakup by Application
8.4.4.4.1 Food and Beverages
8.4.4.4.1.1 Market Share
8.4.4.4.1.2 Historical Trend (2016-2020)
8.4.4.4.1.3 Forecast Trend (2021-2026)
8.4.4.4.2 Oil and Gas
8.4.4.4.2.1 Market Share
8.4.4.4.2.2 Historical Trend (2016-2020)
8.4.4.4.2.3 Forecast Trend (2021-2026)
8.4.4.4.3 Pharmaceuticals
8.4.4.4.3.1 Market Share
8.4.4.4.3.2 Historical Trend (2016-2020)
8.4.4.4.3.3 Forecast Trend (2021-2026)
8.4.4.4.4 Cosmetics
8.4.4.4.4.1 Market Share
8.4.4.4.4.2 Historical Trend (2016-2020)
8.4.4.4.4.3 Forecast Trend (2021-2026)
8.4.4.4.5 Others
8.5 Global Hydrocolloids Market by Region
8.5.1 Market Share
8.5.1.1 North America
8.5.1.2 Europe
8.5.1.3 Asia Pacific
8.5.1.4 Latin America
8.5.1.5 Middle East and Africa
9 Regional Analysis
9.1 North America
9.1.1 Historical Trend (2016-2020)
9.1.2 Forecast Trend (2021-2026)
9.1.3 Breakup by Country
9.1.3.1 United States of America
9.1.3.2 Canada
9.2 Europe
9.2.1 Historical Trend (2016-2020)
9.2.2 Forecast Trend (2021-2026)
9.2.3 Breakup by Country
9.2.3.1 United Kingdom
9.2.3.2 Germany
9.2.3.3 France
9.2.3.4 Italy
9.2.3.5 Others
9.3 Asia Pacific
9.3.1 Historical Trend (2016-2020)
9.3.2 Forecast Trend (2021-2026)
9.3.3 Breakup by Country
9.3.3.1 China
9.3.3.2 Japan
9.3.3.3 India
9.3.3.4 ASEAN
9.3.3.5 Australia
9.3.3.6 Others
9.4 Latin America
9.4.1 Historical Trend (2016-2020)
9.4.2 Forecast Trend (2021-2026)
9.4.3 Breakup by Country
9.4.3.1 Brazil
9.4.3.2 Argentina
9.4.3.3 Mexico
9.4.3.4 Others
9.5 Middle East and Africa
9.5.1 Historical Trend (2016-2020)
9.5.2 Forecast Trend (2021-2026)
9.5.3 Breakup by Country
9.5.3.1 Saudi Arabia
9.5.3.2 United Arab Emirates
9.5.3.3 Nigeria
9.5.3.4 South Africa
9.5.3.5 Others
10 Market Dynamics
10.1 SWOT Analysis
10.1.1 Strengths
10.1.2 Weaknesses
10.1.3 Opportunities
10.1.4 Threats
10.2 Porter’s Five Forces Analysis
10.2.1 Supplier’s Power
10.2.2 Buyer’s Power
10.2.3 Threat of New Entrants
10.2.4 Degree of Rivalry
10.2.5 Threat of Substitutes
10.3 EMR’s Key Indicators for Demand
10.4 EMR’s Key Indicators for Price
11 Value Chain Analysis
12 Trade Data Analysis (HS Code – 110812)
12.1 Major Exporting Countries
12.1.1 By Value
12.1.2 By Volume
12.2 Major Importing Countries
12.2.1 By Value
12.2.2 By Volume
13 Price Analysis
13.1 Corn Starch Historical Price Trends (2016-2020) and Forecast (2021-2026)
13.2 Guar Gum Historical Price Trends (2016-2020) and Forecast (2021-2026)
13.3 Carrageenan Historical Price Trends (2016-2020) and Forecast (2021-2026)
13.4 Xanthan Gum Historical Price Trends (2016-2020) and Forecast (2021-2026)
14 Cost Analysis
14.1 Raw Material
14.2 Energy
14.3 Labour
14.4 Others
15 Competitive Landscape
15.1 Market Structure
15.2 Company Profiles
15.2.1 Cargill, Incorporated
15.2.1.1 Company Overview
15.2.1.2 Product Portfolio
15.2.1.3 Demographic Reach and Achievements
15.2.1.4 Certifications
15.2.2 Archer Daniels Midland Company
15.2.2.1 Company Overview
15.2.2.2 Product Portfolio
15.2.2.3 Demographic Reach and Achievements
15.2.2.4 Certifications
15.2.3 Ingredion Incorporated
15.2.3.1 Company Overview
15.2.3.2 Product Portfolio
15.2.3.3 Demographic Reach and Achievements
15.2.3.4 Certifications
15.2.4 Kerry Inc.
15.2.4.1 Company Overview
15.2.4.2 Product Portfolio
15.2.4.3 Demographic Reach and Achievements
15.2.4.4 Certifications
15.2.5 Lotus Gums & Chemicals
15.2.5.1 Company Overview
15.2.5.2 Product Portfolio
15.2.5.3 Demographic Reach and Achievements
15.2.5.4 Certifications
15.2.6 Daicel Corporation
15.2.6.1 Company Overview
15.2.6.2 Product Portfolio
15.2.6.3 Demographic Reach and Achievements
15.2.6.4 Certifications
15.2.7 Others
16 Industry Events and Developments
Additional Customisations Available
1 Manufacturing Process
1.1 Overview
1.2 Detailed Process Flow
1.3 Operation Involved
2 Project Requirement and Cost Analysis
2.1 Land, Location and Site Development
2.2 Construction
2.3 Plant Machinery
2.4 Cost of Raw Material
2.5 Packaging
2.6 Transportation
2.7 Utilities
2.8 Manpower
2.9 Other Capital Investment
List of Figures and Tables
1. Global Hydrocolloids Market: Key Industry Highlights, 2016 and 2026
2. Global Hydrocolloids Historical Market: Breakup by Product (USD Million), 2016-2020
3. Global Hydrocolloids Market Forecast: Breakup by Product (USD Million), 2021-2026
4. Global Hydrocolloids Historical Market: Breakup by Region (USD Million), 2016-2020
5. Global Hydrocolloids Market Forecast: Breakup by Region (USD Million), 2021-2026
6. North America Hydrocolloids Historical Market: Breakup by Country (USD Million), 2016-2020
7. North America Hydrocolloids Market Forecast: Breakup by Country (USD Million), 2021-2026
8. Europe Hydrocolloids Historical Market: Breakup by Country (USD Million), 2016-2020
9. Europe Hydrocolloids Market Forecast: Breakup by Country (USD Million), 2021-2026
10. Asia Pacific Hydrocolloids Historical Market: Breakup by Country (USD Million), 2016-2020
11. Asia Pacific Hydrocolloids Market Forecast: Breakup by Country (USD Million), 2021-2026
12. Latin America Hydrocolloids Historical Market: Breakup by Country (USD Million), 2016-2020
13. Latin America Hydrocolloids Market Forecast: Breakup by Country (USD Million), 2021-2026
14. Middle East and Africa Hydrocolloids Historical Market: Breakup by Country (USD Million), 2016-2020
15. Middle East and Africa Hydrocolloids Market Forecast: Breakup by Country (USD Million), 2021-2026
16. Major Exporting Countries by Value
17. Major Importing Countries by Value
18. Major Exporting Countries by Volume
19. Major Importing Countries by Volume
20. Corn Starch Historical Price Trends and Forecast 2016-2026
21. Guar Gum Historical Price Trends and Forecast 2016-2026
22. Carrageenan Historical Price Trends and Forecast 2016-2026
23. Xanthan Gum Historical Price Trends and Forecast 2016-2026
24. Global Hydrocolloids Market Structure
Key Questions Answered in the Report
In 2020, the global hydrocolloids market attained a value of nearly USD 9.3 billion.
The market is projected to grow at a CAGR of 6.5% between 2021 and 2026.
The market is estimated to witness a healthy growth in the forecast period of 2021-2026 to reach about USD 13.6 billion by 2026.
The major drivers of the market, such as the rising oil well drilling, strong pharma spending, huge demand from the food sector and the oil and gas industry, are expected to aid the market growth.
The key market trend guiding the growth of the market includes the rising production of guar gum during the summer season.
The major regions in the industry are North America, Latin America, the Middle East and Africa, Europe, and the Asia Pacific, with North America accounting for the largest share in the market.
The major products of hydrocolloids in the industry are corn starch, guar gum, carrageenan, and xanthan gum, with corn starch leading the market.
The major players in the industry are Cargill Inc., Archer Daniels Midland Company, Ingredion Incorporated, Kerry Group, BASF SE, Koninklijke DSM N.V., Daicel Corporation, Lotus Gums & Chemicals, and Aquarev Industries, among others.
Analyst Review
The global hydrocolloids market attained a value of USD 9.3 billion in 2020, driven by the huge demand from the food sector and the oil and gas industry. Aided by the rising production of guar gum, the market is expected to witness a further growth in the forecast period of 2021-2026, growing at a CAGR of 6.5%. The market is projected to reach USD 13.6 billion by 2026.
EMR’s meticulous research methodology delves deep into the market, covering the macro and micro aspects of the industry. Based on its products, the market can be segmented into corn starch, guar gum, carrageenan, and xanthan gum, with corn starch accounting for the largest market share. The major regional markets for hydrocolloids are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa, with North America accounting for the largest share of the market. The key players in the hydrocolloids market include Cargill Inc., Archer Daniels Midland Company, Ingredion Incorporated, Kerry Group, BASF SE, Koninklijke DSM N.V., Daicel Corporation, Lotus Gums & Chemicals, Aquarev Industries, and others.
EMR’s research methodology uses a combination of cutting-edge analytical tools and the expertise of their highly accomplished team, thus, providing their customers with market insights that are accurate, actionable, and help them remain ahead of their competition.
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