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Global Lactose-free Products Market Share, Size, Growth, Analysis: By Source: Organic, Conventional; By Product Type: Lactose-Free Dairy, Lactose-Free Bakery, Lactose-Free Confectionery, Lactose-Free Infant Formula, Others; By Distribution Channel: Supermarkets/Hypermarkets, Others; Regional Analysis; Competitive Landscape; 2023-2028
Global Lactose-free Products Market Outlook
The global lactose-free products market is likely to develop at a CAGR of 8.6% during 2023-2028. Lactose-free dairy products offer individuals that are lactose intolerant essential nutrients present in milk. Several such products carry very little or no lactose, and are usually well-tolerated by those intolerant to lactose.
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A growing range of lactose-free products is expected to encourage consumers to shift to such products. Over the last few years, product diversity has been a significant development, with lactose-free appearing in a widening range of dairy categories. Southeast Asia, Latin America and Europe are expected to be significant markets.
Global Market Expected to be Driven by Increasing Cases of Lactose Intolerance and a Widening Product Range
The market is likely to be driven by increasing cases of lactose intolerance and rising health consciousness among consumers. Lactose-free dairy products offer those unable to digest lactose important nutrients present in regular dairy products (like vitamins and calcium). The lactose-free product category is growing with widening health appeal to consumers; this is expected to stimulate the global lactose-free products market. With better quality and a variety of products in the lactose-free segment, consumers today have more options to choose from. Lactose-free dairy is a quickly developing market in the dairy industry. The percentage of individuals unable to digest lactose differs with continent and country. The percentage is much higher in Southeast Asia. Western Europe and Latin America are expected to be key markets. Lactose-free dairy products are also gaining wide popularity in nations where a significant percentage of individuals are lactose tolerant.
Lactose-free Products Could help Relieve Symptoms Associated with Lactose Intolerance
In several individuals, the lactose present in milk often leads to symptoms such as feeling gassy, bloated, or nauseous upon consumption. Lactose-free alternatives could help relieve such symptoms. Lactose-free milk shows a nutrient profile similar to that of regular cow’s milk; it carries the same minerals, vitamins, protein and calcium.
Potable milk is a key category of lactose-free dairy, accounting for a major share of the market, followed by lactose-free yogurt. Lactose-free cheese is likely to be a fast-growing category during the forecast period. With improved quality of lactose-free dairy products, several households have been reported to completely shift to lactose-free dairy products, especially in cases where even one member of the family is lactose intolerant. Such consumer behaviour is likely to drive the global lactose-free products market. The widening product range is also expected to boost market growth.
A Wide Range of Lactose-free Offerings Likely to Stimulate Market Growth
Popular lactose-free products include A2 MILK Whole Vitamin D Ultra-Pasteurized; BECKON ICE CREAM Chocolate Chip Cookie Dough; BREYERS Lactose-Free Vanilla Ice Cream; LACTAID Lactose-Free 2% Milk; FAIRLIFE CREAMER Sweet Cream; GOODBELLY Lactose-Free Yogurt; GREEN VALLEY CREAMERY Organic Lactose-Free Cottage Cheese; Fairlife YUP! Low Fat, Ultra-Filtered Milk; Yoplait Lactose-Free Low Fat Yogurt; Activia Lactose-Free Probiotic Yogurt; Liberté Lactose-Free Greek Yogurt; LACTAID® Lactose-Free Sour Cream; Green Valley Organic Lactose-Free Sour Cream; Nestle Carnation Lactose-Free Evaporated Milk; Arla LactoFREE Organic milk; Liddells lactose-free cheese; and others.
Market Segmentation
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By source, the market is divided into:
- Conventional
- Organic
By product type, the market is classified into:
- Lactose-Free Bakery
- Lactose-Free Dairy
- Lactose-free Infant Formula
- Lactose-Free Confectionery
- Others
By distribution channel, the market is segmented into:
- Convenience Stores
- Supermarkets/Hypermarkets
- Online Retail
- Others
By region, the market is divided into:
- North America
- Middle East and Africa
- Europe
- Asia Pacific
- Latin America
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Key Industry Players in the Market
The extensively assesses major players in the global lactose-free products market; it gauges their capability, and examines latest occurrences such as mergers and acquisitions, capacity expansions, and plant turnarounds:
- Nestlé S.A.
- Cargill, Incorporated
- Green Valley Creamery
- Valio Ltd
- Arla Foods amba
- Gujarat Cooperative Milk Marketing Federation Ltd.
- HP Hood LLC.
- Others
With the help of Porter’s Five Forces model and SWOT analysis, the EMR report offers deep insights into the industry.
Key Highlights of the Report
| REPORT FEATURES | DETAILS |
|---|---|
| Base Year | 2022 |
| Historical Period | 2018-2022 |
| Forecast Period | 2023-2028 |
| Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
|
| Breakup by Source |
|
| Breakup by Product Type |
|
| Breakup by Distribution Channel |
|
| Breakup by Region |
|
| Market Dynamics |
|
| Competitive Landscape |
|
| Companies Covered |
|
*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
6.1 Global
6.2 Region
7 Opportunities and Challenges in the Market
8 Global Lactose-Free Products Market Analysis
8.1 Key Industry Highlights
8.2 Global Lactose-Free Products Historical Market (2018-2022)
8.3 Global Lactose-Free Products Market Forecast (2023-2028)
8.4 Global Lactose-Free Products Market by Source
8.4.1 Organic
8.4.1.1 Market Share
8.4.1.2 Historical Trend (2018-2022)
8.4.1.3 Forecast Trend (2023-2028)
8.4.2 Conventional
8.4.2.1 Market Share
8.4.2.2 Historical Trend (2018-2022)
8.4.2.3 Forecast Trend (2023-2028)
8.5 Global Lactose-Free Products Market by Product Type
8.5.1 Lactose-Free Dairy
8.5.1.1 Market Share
8.5.1.2 Historical Trend (2018-2022)
8.5.1.3 Forecast Trend (2023-2028)
8.5.2 Lactose-Free Bakery
8.5.2.1 Market Share
8.5.2.2 Historical Trend (2018-2022)
8.5.2.3 Forecast Trend (2023-2028)
8.5.3 Lactose-Free Confectionery
8.5.3.1 Market Share
8.5.3.2 Historical Trend (2018-2022)
8.5.3.3 Forecast Trend (2023-2028)
8.5.4 Lactose-Free Infant Formula
8.5.4.1 Market Share
8.5.4.2 Historical Trend (2018-2022)
8.5.4.3 Forecast Trend (2023-2028)
8.5.5 Others
8.6 Global Lactose-Free Products Market by Distribution Channel
8.6.1 Supermarkets/Hypermarkets
8.6.1.1 Market Share
8.6.1.2 Historical Trend (2018-2022)
8.6.1.3 Forecast Trend (2023-2028)
8.6.2 Convenience Stores
8.6.2.1 Market Share
8.6.2.2 Historical Trend (2018-2022)
8.6.2.3 Forecast Trend (2023-2028)
8.6.3 Online Retail
8.6.3.1 Market Share
8.6.3.2 Historical Trend (2018-2022)
8.6.3.3 Forecast Trend (2023-2028)
8.6.4 Others
8.7 Global Lactose-Free Products Market by Region
8.7.1 North America
8.7.1.1 Market Share
8.7.1.2 Historical Trend (2018-2022)
8.7.1.3 Forecast Trend (2023-2028)
8.7.2 Europe
8.7.2.1 Market Share
8.7.2.2 Historical Trend (2018-2022)
8.7.2.3 Forecast Trend (2023-2028)
8.7.3 Asia Pacific
8.7.3.1 Market Share
8.7.3.2 Historical Trend (2018-2022)
8.7.3.3 Forecast Trend (2023-2028)
8.7.4 Latin America
8.7.4.1 Market Share
8.7.4.2 Historical Trend (2018-2022)
8.7.4.3 Forecast Trend (2023-2028)
8.7.5 Middle East and Africa
8.7.5.1 Market Share
8.7.5.2 Historical Trend (2018-2022)
8.7.5.3 Forecast Trend (2023-2028)
9 North America Lactose-Free Products Market Analysis
9.1 United States of America
9.1.1 Market Share
9.1.2 Historical Trend (2018-2022)
9.1.3 Forecast Trend (2023-2028)
9.2 Canada
9.2.1 Market Share
9.2.2 Historical Trend (2018-2022)
9.2.3 Forecast Trend (2023-2028)
10 Europe Lactose-Free Products Market Analysis
10.1 United Kingdom
10.1.1 Market Share
10.1.2 Historical Trend (2018-2022)
10.1.3 Forecast Trend (2023-2028)
10.2 Germany
10.2.1 Market Share
10.2.2 Historical Trend (2018-2022)
10.2.3 Forecast Trend (2023-2028)
10.3 France
10.3.1 Market Share
10.3.2 Historical Trend (2018-2022)
10.3.3 Forecast Trend (2023-2028)
10.4 Italy
10.4.1 Market Share
10.4.2 Historical Trend (2018-2022)
10.4.3 Forecast Trend (2023-2028)
10.5 Others
11 Asia Pacific Lactose-Free Products Market Analysis
11.1 China
11.1.1 Market Share
11.1.2 Historical Trend (2018-2022)
11.1.3 Forecast Trend (2023-2028)
11.2 Japan
11.2.1 Market Share
11.2.2 Historical Trend (2018-2022)
11.2.3 Forecast Trend (2023-2028)
11.3 India
11.3.1 Market Share
11.3.2 Historical Trend (2018-2022)
11.3.3 Forecast Trend (2023-2028)
11.4 ASEAN
11.4.1 Market Share
11.4.2 Historical Trend (2018-2022)
11.4.3 Forecast Trend (2023-2028)
11.5 Australia
11.5.1 Market Share
11.5.2 Historical Trend (2018-2022)
11.5.3 Forecast Trend (2023-2028)
11.6 Others
12 Latin America Lactose-Free Products Market Analysis
12.1 Brazil
12.1.1 Market Share
12.1.2 Historical Trend (2018-2022)
12.1.3 Forecast Trend (2023-2028)
12.2 Argentina
12.2.1 Market Share
12.2.2 Historical Trend (2018-2022)
12.2.3 Forecast Trend (2023-2028)
12.3 Mexico
12.3.1 Market Share
12.3.2 Historical Trend (2018-2022)
12.3.3 Forecast Trend (2023-2028)
12.4 Others
13 Middle East and Africa Lactose-Free Products Market Analysis
13.1 Saudi Arabia
13.1.1 Market Share
13.1.2 Historical Trend (2018-2022)
13.1.3 Forecast Trend (2023-2028)
13.2 United Arab Emirates
13.2.1 Market Share
13.2.2 Historical Trend (2018-2022)
13.2.3 Forecast Trend (2023-2028)
13.3 Nigeria
13.3.1 Market Share
13.3.2 Historical Trend (2018-2022)
13.3.3 Forecast Trend (2023-2028)
13.4 South Africa
13.4.1 Market Share
13.4.2 Historical Trend (2018-2022)
13.4.3 Forecast Trend (2023-2028)
13.5 Others
14 Market Dynamics
14.1 SWOT Analysis
14.1.1 Strengths
14.1.2 Weaknesses
14.1.3 Opportunities
14.1.4 Threats
14.2 Porter’s Five Forces Analysis
14.2.1 Supplier’s Power
14.2.2 Buyer’s Power
14.2.3 Threat of New Entrants
14.2.4 Degree of Rivalry
14.2.5 Threat of Substitutes
14.3 Key Indicators for Demand
14.4 Key Indicators for Price
15 Competitive Landscape
15.1 Market Structure
15.2 Company Profiles
15.2.1 Nestlé S.A.
15.2.1.1 Company Overview
15.2.1.2 Product Portfolio
15.2.1.3 Demographic Reach and Achievements
15.2.1.4 Certifications
15.2.2 Cargill, Incorporated
15.2.2.1 Company Overview
15.2.2.2 Product Portfolio
15.2.2.3 Demographic Reach and Achievements
15.2.2.4 Certifications
15.2.3 Green Valley Creamery
15.2.3.1 Company Overview
15.2.3.2 Product Portfolio
15.2.3.3 Demographic Reach and Achievements
15.2.3.4 Certifications
15.2.4 Valio Ltd
15.2.4.1 Company Overview
15.2.4.2 Product Portfolio
15.2.4.3 Demographic Reach and Achievements
15.2.4.4 Certifications
15.2.5 Arla Foods amba
15.2.5.1 Company Overview
15.2.5.2 Product Portfolio
15.2.5.3 Demographic Reach and Achievements
15.2.5.4 Certifications
15.2.6 Gujarat Cooperative Milk Marketing Federation Ltd.
15.2.6.1 Company Overview
15.2.6.2 Product Portfolio
15.2.6.3 Demographic Reach and Achievements
15.2.6.4 Certifications
15.2.7 HP Hood LLC.
15.2.7.1 Company Overview
15.2.7.2 Product Portfolio
15.2.7.3 Demographic Reach and Achievements
15.2.7.4 Certifications
15.2.8 Others
16 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Global Lactose-Free Products Market: Key Industry Highlights, 2018 and 2028
2. Global Lactose-Free Products Historical Market: Breakup by Source (USD Million), 2018-2022
3. Global Lactose-Free Products Market Forecast: Breakup by Source (USD Million), 2023-2028
4. Global Lactose-Free Products Historical Market: Breakup by Product Type (USD Million), 2018-2022
5. Global Lactose-Free Products Market Forecast: Breakup by Product Type (USD Million), 2023-2028
6. Global Lactose-Free Products Historical Market: Breakup by Distribution Channels (USD Million), 2018-2022
7. Global Lactose-Free Products Market Forecast: Breakup by Distribution Channels (USD Million), 2023-2028
8. Global Lactose-Free Products Historical Market: Breakup by Region (USD Million), 2018-2022
9. Global Lactose-Free Products Market Forecast: Breakup by Region (USD Million), 2023-2028
10. North America Lactose-Free Products Historical Market: Breakup by Country (USD Million), 2018-2022
11. North America Lactose-Free Products Market Forecast: Breakup by Country (USD Million), 2023-2028
12. Europe Lactose-Free Products Historical Market: Breakup by Country (USD Million), 2018-2022
13. Europe Lactose-Free Products Market Forecast: Breakup by Country (USD Million), 2023-2028
14. Asia Pacific Lactose-Free Products Historical Market: Breakup by Country (USD Million), 2018-2022
15. Asia Pacific Lactose-Free Products Market Forecast: Breakup by Country (USD Million), 2023-2028
16. Latin America Lactose-Free Products Historical Market: Breakup by Country (USD Million), 2018-2022
17. Latin America Lactose-Free Products Market Forecast: Breakup by Country (USD Million), 2023-2028
18. Middle East and Africa Lactose-Free Products Historical Market: Breakup by Country (USD Million), 2018-2022
19. Middle East and Africa Lactose-Free Products Market Forecast: Breakup by Country (USD Million), 2023-2028
20. Global Lactose-Free Products Market Structure.
Key Questions Answered in the Report
The market is projected to grow at a CAGR of 8.6% between 2023 and 2028.
The major drivers of the market are the growing incidences of lactose intolerance, rising health consciousness, and increased availability of a range of lactose-free products.
The key trends guiding the growth of the market include the increasing consumption rate of lactose-free products, improvements in taste and flavour profiles of lactose-free products, and availability of fortified products with increased nutrition.
The major regions in the market are North America, Latin America, the Middle East and Africa, Europe, and the Asia Pacific.
Lactose-free bakery, lactose-free dairy, lactose-free infant formula, and lactose-free confectionery, among others, are the leading product types of in the market.
Convenience stores, supermarkets/hypermarkets, and online retail, among others, are the various distribution channels in the global lactose-free products market.
The major sources of the product include conventional and organic.
The major players in the market are Nestlé S.A., Cargill, Incorporated, Green Valley Creamery, Valio Ltd, Arla Foods amba, Gujarat Cooperative Milk Marketing Federation Ltd., and HP Hood LLC, among others.
Lactose-free products help in the development of strong teeth and bones, help build and repair muscle tissues, and help in maintaining healthy skin and immune system.
Lactose-free products refer to products that would typically contain lactose, such as dairy items, but from which the lactose has been removed or is not present. Apart from dairy from which the lactose has been removed, they can be made from rice, coconut, almond, oat, almond, and hemp, among others.
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