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The global butternut squash market is expected to grow at a CAGR of 4.80% during the period 2022-2027. The market is expected to be driven by the high nutritional value butternut squash offers and its uses in culinary applications. North America, Europe, Asia, Australia and New Zealand are expected to be key markets.
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Butternut squash (classified as a fruit but generally prepared as vegetable) ranges in size from medium to large; it is bell-shaped and has a long neck which is connected to a round end. Butternut squash, also known as Cucurbita moschata, is a winter squash that grows on a vine and belongs to the Cucurbitaceae family, which also includes gourds and pumpkins. Butternut squash is a comparatively new variety – a result crookneck squash breeding to create a variation with a more compact size, straight-necked characteristic, and stacking qualities. Butternut squash is a popular variety on the market, and demanded for its thin, edible skin, dense flesh, and small seed cavity (which generates less waste in the kitchen). The skin is smooth, thin, light tan, and firm, with a light brown, rough stem connecting it.
The butternut squash has orange, dense, and moist meat in the long neck; the bulbous or round end contains a small, hollow seed cavity with stringy pulp and some flat, cream-colored seeds. The flesh of the butternut squash becomes soft when cooked, and releases a pleasant squash flavour with a nutty and sweet tinge. Butternut squash is available through the year, the peak season being fall through winter. Initially, there was not much demand for straight neck winter squashes; the lengthy, curvy winter crookneck varieties were preferred, however, with an increase in commercial distribution and shipping of bulk quantities of squash, demand for butternut squash increased as the variety was compact and easily stackable.
Butternut squash is a good source of vitamins A, C, and E. It also contains manganese, potassium, iron, soluble fibre, and magnesium; butternut squashes that are deep orange in colour are rich in beta-carotene. Butternut squash may be roasted, toasted, steamed, sauteed, baked, braised and grilled. It may be sliced and added to curries, stews, chili, soups, enchiladas, ravioli, empanadas, tacos, etc. It may also be used as pizza and flatbread toppings. Butternut squash yoghurt is considered a healthy food alternative on the basis of proximate composition and the benefits cultured yoghurt offers.
Butternut squash is also used in baked foods including pies, muffins and bread. Roasted and salted butternut squash seeds are consumed as a popular snack. Butternut squash combines well with sage, thyme, bay leaf, apple, cinnamon, pear, shallots, pecans, butter, cream, feta cheese, ground beef, sausage, and bacon. If stored in a cool, dry and dark place, butternut squash may be kept for one to two months.
Soups, purees, baby food and ravioli are examples of value-added products made using butternut squash. These products are readily available in supermarkets and grocery stores. Such value-added products are expected to contribute to market growth.
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By form, the market is segmented into:
By distribution channel, the market is divided into:
By region, the market is classified into:
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The report presents a detailed analysis of the following key players in the market, looking into their capacity, and latest developments like capacity expansions, plant turnarounds, and mergers and acquisitions:
The EMR report gives an in-depth insight into the industry by providing a SWOT analysis as well as an analysis of Porter’s Five Forces model.
|Scope of the Report||
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
|Breakup by Form||
|Breakup by Distribution Channel||
|Breakup by Region||
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|Delivery Format||Delivered as an attached PDF and Excel through email, with an option of receiving an editable PPT, according to the purchase option.|
*We at Expert Market Research always thrive to give you the latest information. The numbers in the article are only indicative and may be different from the actual report.
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
7 Industry Opportunities and Challenges
8 Global Butternut Squash Market Analysis
8.1 Key Industry Highlights
8.2 Global Butternut Squash Historical Market (2017-2021)
8.3 Global Butternut Squash Market Forecast (2022-2027)
8.4 Global Butternut Squash Market by Form
8.4.1 Puree Form
22.214.171.124 Market Share
126.96.36.199 Historical Trend (2017-2021)
188.8.131.52 Forecast Trend (2022-2027)
8.4.2 Frozen Form
184.108.40.206 Market Share
220.127.116.11 Historical Trend (2017-2021)
18.104.22.168 Forecast Trend (2022-2027)
8.4.3 Fresh Form
22.214.171.124 Market Share
126.96.36.199 Historical Trend (2017-2021)
188.8.131.52 Forecast Trend (2022-2027)
8.5 Global Butternut Squash Market by Distribution Channel
8.5.1 Offline Sales
184.108.40.206 Market Share
220.127.116.11 Historical Trend (2017-2021)
18.104.22.168 Forecast Trend (2022-2027)
8.5.2 Online Sales
22.214.171.124 Market Share
126.96.36.199 Historical Trend (2017-2021)
188.8.131.52 Forecast Trend (2022-2027)
8.6 Global Butternut Squash Market by Region
8.6.1 Market Share
184.108.40.206 North America
220.127.116.11 Asia Pacific
18.104.22.168 Latin America
22.214.171.124 Middle East and Africa
9 Regional Analysis
9.1 North America
9.1.1 Historical Trend (2017-2021)
9.1.2 Forecast Trend (2022-2027)
9.1.3 Breakup by Country
126.96.36.199 United States of America
9.2.1 Historical Trend (2017-2021)
9.2.2 Forecast Trend (2022-2027)
9.2.3 Breakup by Country
188.8.131.52 United Kingdom
9.3 Asia Pacific
9.3.1 Historical Trend (2017-2021)
9.3.2 Forecast Trend (2022-2027)
9.3.3 Breakup by Country
9.4 Latin America
9.4.1 Historical Trend (2017-2021)
9.4.2 Forecast Trend (2022-2027)
9.4.3 Breakup by Country
9.5 Middle East and Africa
9.5.1 Historical Trend (2017-2021)
9.5.2 Forecast Trend (2022-2027)
9.5.3 Breakup by Country
184.108.40.206 Saudi Arabia
220.127.116.11 United Arab Emirates
18.104.22.168 South Africa
10 Market Dynamics
10.1 SWOT Analysis
10.2 Porter’s Five Forces Analysis
10.2.1 Supplier’s Power
10.2.2 Buyer’s Power
10.2.3 Threat of New Entrants
10.2.4 Degree of Rivalry
10.2.5 Threat of Substitutes
10.3 Key Indicators for Demand
10.4 Key Indicators for Price
11 Price Analysis
12 Competitive Landscape
12.1 Market Structure
12.2 Company Profiles
12.2.1 Rana Meal Solutions LLC
22.214.171.124 Company Overview
126.96.36.199 Product Portfolio
188.8.131.52 Demographic Reach and Achievements
12.2.2 Sakata Vegetables Europe S.A.S.
184.108.40.206 Company Overview
220.127.116.11 Product Portfolio
18.104.22.168 Demographic Reach and Achievements
12.2.3 Harris Seeds
22.214.171.124 Company Overview
126.96.36.199 Product Portfolio
188.8.131.52 Demographic Reach and Achievements
12.2.4 Stahlbush Island Farms
184.108.40.206 Company Overview
220.127.116.11 Product Portfolio
18.104.22.168 Demographic Reach and Achievements
12.2.5 Mackenzie Limited
22.214.171.124 Company Overview
126.96.36.199 Product Portfolio
188.8.131.52 Demographic Reach and Achievements
12.2.6 ALDI Inc.
184.108.40.206 Company Overview
220.127.116.11 Product Portfolio
18.104.22.168 Demographic Reach and Achievements
12.2.7 Tozer Seeds Ltd.
22.214.171.124 Company Overview
126.96.36.199 Product Portfolio
188.8.131.52 Demographic Reach and Achievements
13 Industry Events and Developments
List of Figures and Tables
1. Global Butternut Squash Market: Key Industry Highlights, 2017 and 2027
2. Global Butternut Squash Historical Market: Breakup by Form (USD Million), 2017-2021
3. Global Butternut Squash Market Forecast: Breakup by Form (USD Million), 2022-2027
4. Global Butternut Squash Historical Market: Breakup by Distribution Channel (USD Million), 2017-2021
5. Global Butternut Squash Market Forecast: Breakup by Distribution Channel (USD Million), 2022-2027
6. Global Butternut Squash Historical Market: Breakup by Region (USD Million), 2017-2021
7. Global Butternut Squash Market Forecast: Breakup by Region (USD Million), 2022-2027
8. North America Butternut Squash Historical Market: Breakup by Country (USD Million), 2017-2021
9. North America Butternut Squash Market Forecast: Breakup by Country (USD Million), 2022-2027
10. Europe Butternut Squash Historical Market: Breakup by Country (USD Million), 2017-2021
11. Europe Butternut Squash Market Forecast: Breakup by Country (USD Million), 2022-2027
12. Asia Pacific Butternut Squash Historical Market: Breakup by Country (USD Million), 2017-2021
13. Asia Pacific Butternut Squash Market Forecast: Breakup by Country (USD Million), 2022-2027
14. Latin America Butternut Squash Historical Market: Breakup by Country (USD Million), 2017-2021
15. Latin America Butternut Squash Market Forecast: Breakup by Country (USD Million), 2022-2027
16. Middle East and Africa Butternut Squash Historical Market: Breakup by Country (USD Million), 2017-2021
17. Middle East and Africa Butternut Squash Market Forecast: Breakup by Country (USD Million), 2022-2027
18. Global Butternut Squash Market Structure
The global butternut squash market is projected to grow at a CAGR of 4.80% between 2022 and 2027.
The major drivers of the market include the rising demand for healthy food products, high shelf life, rising health awareness, new and innovative products, and a growing population.
The high nutritional value of butternut squash and its uses in culinary applications are the key industry trends propelling the market's growth.
The major regions in the industry are North America, Latin America, the Middle East and Africa, Europe, and the Asia Pacific.
The different forms are puree form, frozen form, and fresh form.
The several distribution channels are offline sales and online sales.
The major players in the industry are Rana Meal Solutions LLC, Sakata Vegetables Europe S.A.S., Harris Seeds, Stahlbush Island Farms, Mackenzie Limited, ALDI Inc., and Tozer Seeds Ltd., among others.
The global butternut squash market was driven by the high nutritional value of butternut squash in the historical period. Aided by the rising demand for healthy food products and their uses in culinary applications, the market is expected to witness further growth in the forecast period of 2022-2027, growing at a CAGR of 4.80%.
EMR's meticulous research methodology delves deep into the market, covering the macro and micro aspects of the industry. The different forms are puree form, frozen form, and fresh form. The several distribution channels are offline sales and online sales. The major regional markets for butternut squash are North America, Europe, the Asia Pacific, Latin America, the Middle East and Africa. The major players in the industry are Rana Meal Solutions LLC, Sakata Vegetables Europe S.A.S., Harris Seeds, Stahlbush Island Farms, Mackenzie Limited, ALDI Inc., and Tozer Seeds Ltd., among others.
EMR's research methodology uses a combination of cutting-edge analytical tools and the expertise of their highly accomplished team, thus, providing their customers with market insights that are accurate, actionable and help them remain ahead of their competition.
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