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Global Probiotics Market: By Product: Probiotic Food and Beverages, Probiotic Dietary Supplements; By Ingredients: Bacteria, Yeast; By End-Use: Human Probiotics, Others; By Distribution Channel; Regional Analysis; Historical Market and Forecast (2017-2027); Market Dynamics; Competitive Landscape; Industry Events and Developments

Global Probiotics Market Outlook

The global probiotics market attained a value of nearly USD 55.6 billion in 2020. The market is further expected to grow in the forecast period of 2022-2027 at a CAGR of 7.8% to reach about USD 87.3 billion by 2026.

 

Health Benefits Associated with Probiotic Foods to Accelerate the Market Growth

Consumer health awareness is increasing, and most consumers are constantly on the lookout for healthy food products to consume on a daily basis, which is a major factor contributing towards the market growth. Probiotics have been shown to have significant health benefits, particularly for the human digestive system. Probiotics can be found as supplements or as ingredients in foods and beverages; the rising demand for these products is aiding the market expansion.

 

Global Probiotics Market

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Its combination with low-cost health foods like yoghurt, fruit juices, and cultured dairy drinks has resulted in a sizable market in recent years and is further estimated to widen over the forecast period. Bifidobacteria and Lactobacilli are two of the most commonly used probiotic bacterial strains, and they can be found in a variety of dairy products, including yoghurt.

 

Rising Consumer Health Awareness in the Asia Pacific Region is Expected to Propel the Market Growth

Due to the widespread availability of the Japanese brand "Yakult," consumers in the Asia Pacific region are well aware of the health benefits of probiotics. China and Japan are among the region's largest probiotic markets, while Australia and New Zealand are the fastest-growing markets. As governments become more concerned about the health and productivity of farm animals, the Asia Pacific region presents enormous opportunities for animal probiotic products. The deterioration of animal health as a result of AGP use has also encouraged livestock owners to use probiotic-based feed, thereby boosting the market growth of probiotics. The use of probiotics is expected to grow rapidly in the Asia Pacific region, further contributing towards overall market growth.

 

Probiotics: Industry Definition and Segmentation

Probiotics are live microorganisms that are promoted as providing health benefits when consumed, typically by improving or restoring gut flora.
The major types of products available in the market are:

  • Probiotic Food and Beverages
    • Dairy Products
    • Non-Dairy Products
    • Cereals 
    • Baked Food 
    • Fermented Meat 
    • Dry Food Probiotics 
  • Probiotic Dietary Supplements
    • Food Supplements 
    • Nutritional Supplements 
    • Speciality Supplements 
    • Infant Formula 
  • Animal Feed Probiotics 

On the basis of ingredients, the market can be classified into:

  • Bacteria 
  • Yeast 

The market can be classified based on end-use as:

  • Human Probiotics 
  • Animal Probiotics  

Based on its distribution channels, the market is segmented into:

  • Hypermarkets/Supermarkets
  • Pharmacies/Drug Stores
  • Speciality Stores
  • Online Stores
  • Others

The EMR report looks into the regional markets of probiotics like North America, the Asia Pacific, Europe, Latin America, and the Middle East and Africa.

 

Rising Demand for the Product from the Food and Beverage Segment is Expected to Boost the Probiotics Industry Growth

Due to the general rising popularity of probiotic functional foods and beverages among consumers, the food and beverage segment is witnessing significant demand, which is expected to boost the market growth during the forecast period. The probiotics industry is being driven by factors such as increased awareness and growing trust among the population in the efficacy and safety of consuming probiotics, thereby bolstering the market growth. Further, consumers are now taking a proactive approach to preventing chronic conditions, which is expected to boost the market.

 

Key Industry Players in the Global Probiotics Market

The report presents a detailed analysis of the following key players in the global probiotics market, looking into their capacity, market shares, and latest developments like capacity expansions, plant turnarounds, and mergers and acquisitions:

  • Arla Foods amba
  • BioGaia AB 
  • Chr. Hansen Holding A/S 
  • Danone S.A. 
  • Nestlé S.A.
  • Others

The comprehensive report looks into the macro and micro aspects of the industry. The EMR report gives an in-depth insight into the market by providing a SWOT analysis as well as an analysis of Porter’s Five Forces model.

 

REPORT FEATURES DETAILS
Base Year 2020
Historical Period 2017-2021
Forecast Period 2022-2027
Scope of the Report Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment- Product, Ingredients, End-Use, Distribution Channel, Region
Breakup by Product Probiotic Food and Beverages, Probiotic Dietary Supplements
Breakup by Ingredients Bacteria, Yeast
Breakup by End-Use Human Probiotics, Animal Probiotics
Breakup by Distribution Channel Hypermarkets/Supermarkets, Pharmacies/Drug Stores, Speciality Stores, Online Stores, Others 
Breakup by Region North America, Europe, Asia Pacific, Latin America, Middle East and Africa
Market Dynamics SWOT, Porter's Five Forces, EMR’s Key Indicators for Price and Demand
Competitive Landscape Market Structure, Company Profiles- Company Overview, Product Portfolio, Demographic Reach and Achievements, Certifications
Companies Covered Arla Foods amba, BioGaia AB, Chr. Hansen Holding A/S, Danone S.A., Nestlé S.A., Others
Report Price and Purchase Option Explore our purchase options that are best suited to your resources and industry needs.
Delivery Format Delivered as an attached PDF and Excel through email, with an option of receiving an editable PPT, according to the purchase option.

 

*We at Expert Market Research always thrive to give you the latest information. The numbers in the article are only indicative and may be different from the actual report.

1    Preface
2    Report Coverage – Key Segmentation and Scope
3    Report Description

    3.1    Market Definition and Outlook
    3.2    Properties and Applications
    3.3    Market Analysis
    3.4    Key Players
4    Key Assumptions
5    Executive Summary

    5.1    Overview
    5.2    Key Drivers
    5.3    Key Developments
    5.4    Competitive Structure
    5.5    Key Industrial Trends
6    Snapshot
    6.1    Global
    6.2    Regional
7    Industry Opportunities and Challenges
8    Global Probiotics Market Analysis

    8.1    Key Industry Highlights
    8.2    Global Probiotics Historical Market (2017-2021) 
    8.3    Global Probiotics Market Forecast (2022-2027)
    8.4    Global Probiotics Market by Product
        8.4.1    Probiotic Food and Beverages
            8.4.1.1    Market Share
            8.4.1.2    Historical Trend (2017-2021)
            8.4.1.3    Forecast Trend (2022-2027)
            8.4.1.1    Breakup by Type
                8.4.1.1.1    Dairy Products
                    8.4.1.1.1.1     Market Share
                    8.4.1.1.1.2     Historical Trend (2017-2021)
                    8.4.1.1.1.3     Forecast Trend (2022-2027)
                8.4.1.1.2    Non-Dairy Products
                    8.4.1.1.2.1    Market Share
                    8.4.1.1.2.2    Historical Trend (2017-2021)
                    8.4.1.1.2.3    Forecast Trend (2022-2027)
                8.4.1.1.3    Cereals
                    8.4.1.1.3.1    Market Share
                    8.4.1.1.3.2    Historical Trend (2017-2021)
                    8.4.1.1.3.3    Forecast Trend (2022-2027)
                8.4.1.1.4    Baked Food
                    8.4.1.1.4.1    Market Share
                    8.4.1.1.4.2    Historical Trend (2017-2021)
                    8.4.1.1.4.3    Forecast Trend (2022-2027)
                8.4.1.1.5    Fermented Meat
                    8.4.1.1.5.1    Market Share
                    8.4.1.1.5.2    Historical Trend (2017-2021)
                    8.4.1.1.5.3    Forecast Trend (2022-2027)
                8.4.1.1.6    Dry Food Probiotics
                    8.4.1.1.6.1    Market Share
                    8.4.1.1.6.2    Historical Trend (2017-2021)
                    8.4.1.1.6.3    Forecast Trend (2022-2027)
        8.4.2    Probiotic Dietary Supplements
            8.4.2.1    Market Share
            8.4.2.2    Historical Trend (2017-2021)
            8.4.2.3    Forecast Trend (2022-2027)
            8.4.2.4    Breakup by Type
                8.4.2.4.1    Food Supplements
                    8.4.2.4.1.1     Market Share
                    8.4.2.4.1.2     Historical Trend (2017-2021)
                    8.4.2.4.1.3     Forecast Trend (2022-2027)
                8.4.2.4.2    Nutritional Supplements
                    8.4.2.4.2.1    Market Share
                    8.4.2.4.2.2    Historical Trend (2017-2021)
                    8.4.2.4.2.3    Forecast Trend (2022-2027)
                8.4.2.4.3    Speciality Supplements
                    8.4.2.4.3.1    Market Share
                    8.4.2.4.3.2    Historical Trend (2017-2021)
                    8.4.2.4.3.3    Forecast Trend (2022-2027)
                8.4.2.4.4    Infant Formula
                    8.4.2.4.4.1    Market Share
                    8.4.2.4.4.2     Historical Trend (2017-2021)
                    8.4.2.4.4.3     Forecast Trend (2022-2027)
                8.4.2.4.5    Animal Feed Probiotics
                    8.4.2.4.5.1    Market Share
                    8.4.2.4.5.2    Historical Trend (2017-2021)
                    8.4.2.4.5.3    Forecast Trend (2022-2027)
    8.5    Global Probiotics Market by Ingredients
        8.5.1    Bacteria
            8.5.1.1    Market Share
            8.5.1.2    Historical Trend (2017-2021)
            8.5.1.3    Forecast Trend (2022-2027)
        8.5.2    Yeast
            8.5.2.1    Market Share
            8.5.2.2    Historical Trend (2017-2021)
            8.5.2.3    Forecast Trend (2022-2027)
    8.6    Global Probiotics Market by End-Use
        8.6.1    Human Probiotics
            8.6.1.1    Market Share
            8.6.1.2    Historical Trend (2017-2021)
            8.6.1.3    Forecast Trend (2022-2027)
        8.6.2    Animal Probiotics
            8.6.2.1    Market Share
            8.6.2.2    Historical Trend (2017-2021)
            8.6.2.3    Forecast Trend (2022-2027)
    8.7    Global Probiotics Market by Distribution Channel
        8.7.1    Hypermarkets/Supermarkets
            8.7.1.1    Market Share
            8.7.1.2    Historical Trend (2017-2021)
            8.7.1.3    Forecast Trend (2022-2027)
        8.7.2    Pharmacies/Drug Stores
            8.7.2.1    Market Share
            8.7.2.2    Historical Trend (2017-2021)
            8.7.2.3    Forecast Trend (2022-2027)
        8.7.3    Speciality Stores
            8.7.3.1    Market Share
            8.7.3.2    Historical Trend (2017-2021)
            8.7.3.3    Forecast Trend (2022-2027)
        8.7.4    Online Stores
            8.7.4.1    Market Share
            8.7.4.2    Historical Trend (2017-2021)
            8.7.4.3    Forecast Trend (2022-2027)
        8.7.5    Others 
    8.8    Global Probiotics Market by Region
        8.8.1    Market Share
            8.8.1.1    North America
            8.8.1.2    Europe
            8.8.1.3    Asia Pacific
            8.8.1.4    Latin America
            8.8.1.5    Middle East and Africa
9    Regional Analysis
    9.1    North America
        9.1.1    Historical Trend (2017-2021)
        9.1.2    Forecast Trend (2022-2027)
        9.1.3    Breakup by Country
            9.1.3.1    United States of America 
            9.1.3.2    Canada
    9.2    Europe
        9.2.1    Historical Trend (2017-2021)
        9.2.2    Forecast Trend (2022-2027)
        9.2.3    Breakup by Country 
            9.2.3.1    United Kingdom
            9.2.3.2    Germany
            9.2.3.3    France
            9.2.3.4    Italy
            9.2.3.5    Others
    9.3    Asia Pacific
        9.3.1    Historical Trend (2017-2021)
        9.3.2    Forecast Trend (2022-2027)
        9.3.3    Breakup by Country
            9.3.3.1    China
            9.3.3.2    Japan
            9.3.3.3    India
            9.3.3.4    ASEAN
            9.3.3.5    Australia
            9.3.3.6    Others
    9.4    Latin America
        9.4.1    Historical Trend (2017-2021)
        9.4.2    Forecast Trend (2022-2027)
        9.4.3    Breakup by Country
            9.4.3.1    Brazil
            9.4.3.2    Argentina
            9.4.3.3    Mexico
            9.4.3.4    Others
    9.5    Middle East and Africa
        9.5.1    Historical Trend (2017-2021)
        9.5.2    Forecast Trend (2022-2027)
        9.5.3    Breakup by Country
            9.5.3.1    Saudi Arabia
            9.5.3.2    United Arab Emirates
            9.5.3.3    Nigeria
            9.5.3.4    South Africa
            9.5.3.5    Others
10    Market Dynamics
    10.1    SWOT Analysis
        10.1.1    Strengths
        10.1.2    Weaknesses
        10.1.3    Opportunities
        10.1.4    Threats
    10.2    Porter’s Five Forces Analysis
        10.2.1    Supplier’s Power
        10.2.2    Buyer’s Power
        10.2.3    Threat of New Entrants
        10.2.4    Degree of Rivalry
        10.2.5    Threat of Substitutes
    10.3    EMR’s Key Indicators for Demand
    10.4    EMR’s Key Indicators for Price
11    Value Chain Analysis
12    Competitive Landscape

    12.1    Market Structure
    12.2    Company Profiles
        12.2.1    Arla Foods amba
            12.2.1.1    Company Overview
            12.2.1.2    Product Portfolio
            12.2.1.3    Demographic Reach and Achievements
            12.2.1.4    Certifications
        12.2.2    BioGaia AB
            12.2.2.1    Company Overview
            12.2.2.2    Product Portfolio
            12.2.2.3    Demographic Reach and Achievements
            12.2.2.4    Certifications
        12.2.3     Chr. Hansen Holding A/S
            12.2.3.1    Company Overview
            12.2.3.2    Product Portfolio
            12.2.3.3    Demographic Reach and Achievements
            12.2.3.4    Certifications
        12.2.4    Danone S.A.
            12.2.4.1    Company Overview
            12.2.4.2    Product Portfolio
            12.2.4.3    Demographic Reach and Achievements
            12.2.4.4    Certifications
        12.2.5    Nestlé S.A.
            12.2.5.1    Company Overview
            12.2.5.2    Product Portfolio
            12.2.5.3    Demographic Reach and Achievements
            12.2.5.4    Certifications
        12.2.6    Others
13    Industry Events and Developments


List of Figures and Tables

1.    Global Probiotics Market: Key Industry Highlights, 2016 and 2026
2.    Global Probiotics Historical Market: Breakup by Product (USD Billion), 2017-2021
3.    Global Probiotics Market Forecast: Breakup by Product (USD Billion), 2022-2027
4.    Global Probiotics Historical Market: Breakup by Ingredients (USD Billion), 2017-2021
5.    Global Probiotics Market Forecast: Breakup by Ingredients (USD Billion), 2022-2027
6.    Global Probiotics Historical Market: Breakup by End-Use (USD Billion), 2017-2021
7.    Global Probiotics Market Forecast: Breakup by End-Use (USD Billion), 2022-2027
8.    Global Probiotics Historical Market: Breakup by Distribution Channel (USD Billion), 2017-2021
9.    Global Probiotics Market Forecast: Breakup by Distribution Channel (USD Billion), 2022-2027
10.    Global Probiotics Historical Market: Breakup by Region (USD Billion), 2017-2021
11.    Global Probiotics Market Forecast: Breakup by Region (USD Billion), 2022-2027
12.    North America Probiotics Historical Market: Breakup by Country (USD Billion), 2017-2021
13.    North America Probiotics Market Forecast: Breakup by Country (USD Billion), 2022-2027
14.    Europe Probiotics Historical Market: Breakup by Country (USD Billion), 2017-2021
15.    Europe Probiotics Market Forecast: Breakup by Country (USD Billion), 2022-2027
16.    Asia Pacific Probiotics Historical Market: Breakup by Country (USD Billion), 2017-2021
17.    Asia Pacific Probiotics Market Forecast: Breakup by Country (USD Billion), 2022-2027
18.    Latin America Probiotics Historical Market: Breakup by Country (USD Billion), 2017-2021
19.    Latin America Probiotics Market Forecast: Breakup by Country (USD Billion), 2022-2027
20.    Middle East and Africa Probiotics Historical Market: Breakup by Country (USD Billion), 2017-2021
21.    Middle East and Africa Probiotics Market Forecast: Breakup by Country (USD Billion), 2022-2027
22.    Global Probiotics Market Structure

Key Questions Answered in the Report

In 2020, the global probiotics market attained a value of nearly USD 55.6 billion.

The market is projected to grow at a CAGR of 7.8% between 2021 and 2026.

The market is estimated to witness a healthy growth in the forecast period of 2022-2027 to reach about USD 87.3 billion by 2026.

The major industry drivers include increasing customer awareness regarding the significant health benefits of the product, rising internet penetration, and growing health consciousness since the coronavirus outbreak.

The market is being guided by the ongoing innovations and subsequent product launches  in the probiotics industry.

The major regions in the industry are North America, Latin America, the Middle East and Africa, Europe, and the Asia Pacific.

The major products available in the industry are probiotic food and beverages, and probiotic dietary supplements.

The various ingredients available in the market are bacteria and yeast.

The significant end-uses of the product include human probiotics and animal probiotics.

The different distribution channels for the product are hypermarkets/supermarkets, pharmacies/drug stores, speciality stores, and online stores, among others.

The major players in the industry are Arla Foods amba, BioGaia AB, Chr. Hansen Holding A/S, Danone S.A., and Nestlé S.A., among others.

Analyst Review

The global probiotics market attained a value of about USD 55.6 billion in 2020, driven by increasing customer awareness about the product health benefits. Aided by the growing innovations in the product, the market is expected to witness a further growth in the forecast period of 2022-2027, growing at a CAGR of 7.8%. The market is projected to reach approximately USD 87.3 billion by 2026.

EMR’s meticulous research methodology delves deep into the market, covering the macro and micro aspects of the industry. Based on its products, the probiotics industry can be segmented into probiotic food and beverages, and probiotic dietary supplements. Based on ingredients, the market is classified as bacteria and yeast. On the basis of end use, the market is classified as human probiotics and animal probiotics. On the basis of distribution channels, the industry is divided into hypermarkets/supermarkets, pharmacies/drug stores, speciality stores, and online stores, among others. The major regional markets for probiotic are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa. The key players in the above market include Arla Foods amba, BioGaia AB, Chr. Hansen Holding A/S, Danone S.A., and Nestlé S.A., among others.

EMR’s research methodology uses a combination of cutting-edge analytical tools and the expertise of their highly accomplished team, thus, providing their customers with market insights that are accurate, actionable, and help them remain ahead of their competition.

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