Global Bakery Processing Equipment Market to Grow at a CAGR of 6.4% During 2024-2032, Driven by Technological Advancements Such as Automated Mixing and Kneading Systems

The Asia Pacific represents a significant market share due to the growing demand for packaged desserts that can be easily accessed from convenience stores and artisanal bakeries. Around the world, bakery products are becoming increasingly popular as breakfast foods and snacks. For example, Americans often consume pancakes for breakfast, whereas Japanese people typically enjoy mochi cake.

In some cultures such as Mexican and Indian, desserts are regarded as a great gifting option, which further creates opportunities for the market growth. Besides, the continuous development of efficient and low-noise baking equipment is driving the bakery processing equipment market expansion. The increasing popularity of low- or no-sugar organic bakery products and their availability on online channels like Amazon (NASDAQ: AMZN) also increases the application of bakery processing equipment.

In the forecast period, technological advancements and innovations are expected to revolutionise the market for bakery processing equipment. With growing concerns regarding labour shortages, bakers are adopting automated equipment and solutions to efficiently prepare high-quality baked goods.

Strategic partnerships among equipment manufacturers further drive the market development. For instance, in October 2023, Rademaker, an industrial dough processing equipment supplier, formed a strategic partnership with Form & Frys, a Danish company that specialises in folding forming and filling gear.

The partnership was aimed at expanding the former’s presence in North America, the United Kingdom, as well as the EU. With the combined technical expertise of two well-established businesses, the collaboration also intends to drive innovation in the bakery sector and offer exceptional customer service in these regions.

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Market Analysis by Product Type, Application, and Region:

• The market, on the basis of product type, can be divided into ovens and proofers, mixers and blenders, and sheeters and moulders, among others.

• Based on application, the market can be divided into bread, cakes and pastries, cookies and biscuits, and pizza crusts, among others.

• The major regional markets for bakery processing equipment include North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.

Key Findings of the Report:

• Advancements in food technology, the increasing shelf life of desserts, and the rising demand for packaged desserts contribute to the bakery processing equipment market growth.

• Rapid urbanisation and shifting consumption patterns are driving the global market for organic bakery products, hence boosting the demand for optimal bakery processing equipment.

• Technological advancements and innovations such as automated mixing and kneading systems aimed at increasing production efficiency by generating consistent dough batches with little assistance from humans are favouring the market.

• The expansion of bakery chains and cafes contributes to a growing demand for bakery processing equipment. Additionally, the growing demand for personalisation of desserts such as cakes and pancakes for occasions such as weddings and birthdays further influences the market.

Key Offerings of the Report:

• The EMR report gives an overview of the global bakery processing equipment market for the periods (2018-2023) and (2024-2032).

• The report also offers the historical (2018-2023) and forecast (2024-2032) markets for the product types, applications, and major regions of bakery processing equipment.

• The market report also analyses the trade data by covering the major importing and exporting countries.

• The report analyses the market dynamics, covering the key demand and price indicators in the market, along with an assessment of the SWOT and Porter’s Five Forces models.

The major players in the global bakery processing equipment market are GEA Group Aktiengesellschaft, Ali Group S.r.l., König Group, Breville Pty Ltd, Baker Perkins Limited, Bühler AG, Gemini Bakery Equipment Company, Welbilt Inc., Heat and Control, Inc., JBT Corporation, and Paul Mueller Company, among others. The comprehensive report by EMR looks into the market share, capacity, and latest developments like mergers and acquisitions, plant turnarounds, and capacity expansions of the major players.

Key Highlights of the Report

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