Posted on 24 Dec 2018
Finger chips have been one of the most popular food snacks among the consumers since ages. As the processing of potatoes into finger chips is a cumbersome and time-consuming task, with the introduction of frozen processing techniques (in the 1950s), frozen finger chips have become one of the top-selling products globally. They offer convenience, ease of storage and have a long shelf-life.Besides this, their rich content of potassium and Vitamin B6 boost energy levels and immune system. Nowadays, frozen finger chips are available in different shapes, sizes and flavourings according to consumers’ needs.
The consumption of frozen finger chips has significantly increased since the late 1980’s. They have today become a global commodity, generating billions of dollars in revenue each year. Mounting number of large retail chains including hypermarkets and supermarkets, particularly in the developing regions have impelled the growth aspects of the global frozen finger chips market. Consumers’ growing interest in trying new and different cuisines along with the growing popularity of fast food chains have also augmented the demand for frozen finger chips worldwide. Moreover, increasing disposable incomes coupled with changing lifestyles have also added to the market growth. According to a new report by Expert Market Research, the market reached a value of nearly US$ 21 Billion in 2018 and is further expected to reach US$ 26 Billion by 2024.
Key findings from the report:
Click here for view the summary of report: https://www.expertmarketresearch.com/reports/frozen-finger-chips-market
Expert Market Research has analysed the global frozen finger chips market according to major regions and top players:
Market breakup by Region
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