Press Release

As the novel coronavirus (COVID-19) continues to spread across the world, our analysts are constantly tracking the impact of this rapidly evolving situation on the markets and the consumer purchase behaviours. Thus, our latest estimates and analysis about the current market trends and forecast will exhaustively reflect the effects of this emerging pandemic.

Global High Maltose Syrups Market to Grow at a Healthy Rate During 2020-2025, Driven by the Increasing Demand for Label Friendly Food Products

According to a new report by EMR titled, ‘Global High Maltose Syrups Market Report and Forecast 2020-2025’, the global high maltose syrups market is being driven by the growth of the market in China, which attained 3.7 million tons in 2019. The market in China is projected to grow at a CAGR of 1.5% in the forecast period of 2020-2025.

The food and beverage manufacturers are looking for label-friendly, reduced sugar options to enable sugar and calorie reduction in beverages and other food applications and attract health-conscious consumers. The products like soft drinks and sugar-laden foods have come under regulatory scrutiny, and with the imposition of various national sugar taxes, manufacturers are looking for low-cost and innovative solutions, which do not affect the flavours and sweetness that consumers desire. The use of high maltose syrups provides manufacturers significant cost benefits for their sugar-reduced formulations. Owing to its unique tolerance to heat and cold, it is widely used in the commercial food manufacturing industry to prepare products like hard candy, bubble gums, milk caramels, chocolate, frozen desserts, and others. The easy availability of these products through retail platforms like Walmart Inc (NYSE: WMT) and Amazon.com, Inc. (NASDAQ: AMZN) is further boosting the industry growth.

Cargill Inc., a key player in the industry, sells high maltose demineralised corn syrup under the brand name Satin Sweet®, which is slightly sweeter than conventional corn syrup owing to its high maltose content. This range is particularly formulated with 65% of maltose content to fulfill requirements like excellent moisture retention to improve humectancy properties, and viscosity control to enhance resistance to crystallisation in finished products, thus, maintaining optimum texture and mouthfeel. In September 2019, the company opened its first corn silo in India with 60,000 tons of storage capacity to maintain a continuous supply of premium corns and expand its starches and sweetener business in the Asia Pacific region. Thus, the growing penetration of key players in emerging nations is expected to aid the industry growth in the forecast period.

Market Breakup by Source, Concentration, End Use, and Region:

  • The different sources of high maltose syrups are natural and chemical sources. Further, based on type, the natural segment is subdivided into corn, sweet potatoes, waxy barley, and rice starch, among others, while the chemical segment is bifurcated into β-amylase, and fungal α-amylase.
  • On the basis of concentration, the market can be bifurcated into high concentrated, and very high concentrated maltose syrups.
  • Based on end use, the industry is categorised into beverages, brewing industry, food, and confectionery, among others.
  • Region-wise, the global market for high maltose syrups can be divided into North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.

Key Findings of the Report:

  • The global high maltose syrups market is being driven by the thriving food and beverage industry.
  • The industry is receiving a further boost with the rising health concern among consumers and a growing shift towards products with natural ingredients.
  • The growing R&D activities and advancing the pharmaceutical sector are expected to further propel the market growth.
  • The rising disposable incomes and growing demand for end-use products like confectionery and baked goods are significantly contributing to the industry growth.

Key Offerings of the Report:

  • The EMR report gives an overview of the global high maltose syrups market for the periods (2015-2019) and (2020-2025).
  • The report also offers historical (2015-2019) and forecast (2020-2025) market information for the sources, concentrations, end uses, and regional markets of high maltose syrups.
  • The report also gives the regional historical (2015-2019) and forecast (2020-2025) price trends of the product.
  • The report analyses the market dynamics, covering the key demand and price indicators in the market, along with providing an assessment of the SWOT and Porter’s Five Forces models.

The major players in the global high maltose syrups market are Cargill, Incorporated, Meelunie B.V., Nectafresh Agro Foods, and Austrade Inc., among others. The comprehensive report by EMR looks into the market share, capacity, and latest developments like mergers and acquisitions, plant turnarounds, and capacity expansions of the major players.

About Us:

Expert Market Research (EMR) is a leading market research and business intelligence company, ensuring its clients remain at the vanguard of their industries by providing them with exhaustive and actionable market data through its syndicated and custom market reports, covering over 15 major industry domains. The company's expansive and ever-growing database of reports, which are constantly updated, includes reports from industry verticals like chemicals and materials, food and beverages, energy and mining, technology and media, consumer goods, pharmaceuticals, agriculture, and packaging.

EMR leverages its state-of-the-art technological and analytical tools, along with the expertise of its highly skilled team of over a 100 analysts and more than 3000 consultants, to help its clients, ranging from Fortune 1000 companies to small and medium sized enterprises, easily grasp the expansive industry data and help them in formulating market and business strategies, which ensure that they remain ahead of the curve.

Contact Us:

Expert Market Research
Website: www.expertmarketresearch.com
Email: sales@expertmarketresearch.com
US & Canada Phone no: +1-415-325-5166
UK Phone no: +44-702-402-5790

Why Expert Market Research?

RIGHT PEOPLE

We are technically excellent, strategic, practical, experienced and efficient; our analysts are hand-picked based on having the right attributes to work successfully and execute projects based on your expectations.

RIGHT METHODOLOGY

We leverage our cutting-edge technology, our access to trusted databases, and our knowledge of the current models used in the market to deliver you research solutions that are tailored to your needs and put you ahead of the curve.

RIGHT PRICE

We deliver in-depth and superior quality research in prices that are reasonable, unmatchable, and shows our understanding of your resource structure. We, additionally, offer attractive discounts on our upcoming reports.

RIGHT SUPPORT

Our team of expert analysts are at your beck and call to deliver you optimum results that are customised to meet your precise needs within the specified timeframe and help you form a better understanding of the industry.

Similar Reports

Global Coconut Nectar Syrup Market Report and Forecast 2021-2026


Global Invert Sugar Syrups Market Report and Forecast 2021-2026


Global Barley Malt Syrup Market Report and Forecast 2020-2025


Global Tagatose Market Report and Forecast 2020-2025


United States Xylitol Market Report and Forecast 2020-2025


NEWSLETTER