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Global Ginger Market Share, Size, Growth, Trends, Analysis: By Type: Fresh Ginger, Processed Ginger; By Application: Food Industry, Pharmaceutical Industry, Cosmetic Industry, Others; By Major Producing Countries: India, Nigeria, China, Indonesia, Nepal, Thailand, Bangladesh, Japan, Others; Market Dynamics; Competitive Landscape; 2023-2028
Global Ginger Market Outlook
According to the report by Expert Market Research (EMR), the global ginger market size attained a value of USD 5.78 billion in 2022. The market is projected to grow further at a CAGR of 4.5% in the forecast period of 2023-2028 to reach a value of USD 7.53 billion by 2028.
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Increased Demand for Ginger in the Food and Beverage Industry to Aid the Market Growth
The widespread usage of ginger in the production of various dishes including snacks, sauces, baked goods, and soups, among others is driving the market growth. Ginger is used in the baking industry in the production of tremendously popular products such as gingerbread and ginger cookies. Additionally, there has been an increase in the usage of ginger oil owing to its various benefits. The trend of holistic wellbeing is surging the use of ginger owing to its antioxidant and anti-inflammatory properties, which enable it to function as an immune system modulator while relieving symptoms associated with inflammation. Further, ginger can also be consumed in raw, powdered, pickled, and preserved forms, which adds to its overall popularity. The presence of numerous antioxidants in ginger makes it ideal for skin care products as it can protect skin from free radicals. It can recuperate skin, even skin tone, and improve circulation while providing additional benefits to acne-prone skin. This is increasing the use of ginger in the personal care and cosmetics industry, which is anticipated to support the market growth in the forecast period.
Rising Popularity of Asian Cuisines Boosting the Ginger Industry
Ginger is extensively used in various traditional foods, especially in Asia, to enhance the taste, texture, and flavours of foods. The rising popularity of Asian cuisines such as Chinese, Indian, Japanese, Thai, and Korean, among others, is increasing the use of ginger, which is added with spicy ingredients to enhance the overall taste. Moreover, the rising demand for traditional convenience food products is surging the use of ginger in the food and beverage industry, which is augmenting the industry growth. This can be largely attributed to the growing consumer awareness regarding the therapeutic benefits of ginger consumption and the growing proliferation of Ayurveda in the region. Meanwhile, the North America market for ginger is anticipated to witness a considerable growth in the forecast period, with the growing demand for health enhancing foods and the high purchasing power of consumers.
Market Segmentation
Ginger, scientifically named as zingiber officinale, is a plant, whose roots are used as a medicine or spice, owing to its distinct flavour and medicinal properties. It is one of the most extensively used spices, especially in various Asian cuisines. Due to its pungent and sweet-spicy aroma, ginger helps impart a unique flavour to different dishes. It is rich in antioxidants and gingerol, and ginger oleoresin comprises various bioactive components, which are especially used in pharmacological applications to treat various health-related issues. Warm and humid climate is suitable for ginger cultivation, and it can be grown both under irrigated and rain fed conditions.
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By product type, the market can be divided into:
- Fresh Ginger
- Processed Ginger Products
The market can be broadly categorised, on the basis of processed products, into:
- Ginger Powder
- Ginger Oil
- Ginger Paste
- Others
Based on application, the market is segregated into:
- Food Industry
- Pharmaceutical Industry
- Cosmetic Industry
- Others
The EMR report looks into the major ginger producing countries like India, Nigeria, China, Indonesia, Nepal, Thailand, Bangladesh, and Japan, among others. Further, the EMR report also looks into the major ginger consuming countries like India, Nigeria, China, Indonesia, Nepal, Thailand, Bangladesh, Japan, USA, and Pakistan, among others.
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Extensive Use of Ginger in Beverages to Enhance Flavour and Nutritional Profile to Bolster the Market Growth of Ginger
Ginger can offer a plethora of flavours ranging from sweet and warm to hot and spicy while providing freshness and various health benefits. This is surging its use in various beverages as both an additive and a flavouring agent, which is anticipated to aid the market growth in the coming years. Moreover, it is used in combination with honey, lemon, blackberry, and cinnamon, among others, in various functional beverages to enhance the taste as well as increase the nutritional content of the product. The rising demand for healthy beverages is leading to various innovations to incorporate ginger in both alcoholic and non-alcoholic beverages. Furthermore, the surging popularity of herbal drinks is projected to boost the market growth of ginger, spurred by the growing health consciousness among consumers. The ginger industry is currently being driven by factors like population growth, changing demographics, increasing health consciousness, and busy lifestyles across the globe.
The growing demand for ready-to-drink cocktails, which provide convenience as well as exciting and bold flavours is escalating the demand for ginger. The trend of consuming clean label products is increasing the use of various superfoods and functional ingredients, consequently propelling the market growth for ginger. In addition, the growing demand for healthy ingredients is surging the use of ginger in various food products such as ice-creams and frozen yoghurt to provide spicy and bold flavours, which is providing further impetus to the market growth. The trend of fusion beverages is increasing the use of ginger in sparkling water and sodas, while the rising popularity of Asian beverages such as ginger tea and kombucha is expected to further augment the growth of the ginger industry. However, the reliance of the ginger crop on specific climate conditions is likely to pose a challenge for the market growth in the coming years.
Key Players in the Global Ginger Market
The report presents a detailed analysis of the following key players in the global ginger market, looking into their capacity, market shares, and latest developments like capacity expansions, plant turnarounds, and mergers and acquisitions:
- Organic Mountain Flavor Pvt. Ltd.
- Capital Foods Ltd.
- Buderim Group Limited
- The Ginger People
- Canadian Ginger Company
- Indian Organic Farmers Producer Company Limited (IOFPCL)
- AKO GmbH
- Guangxi Yongjiang Food Industry Co., Ltd
- Sun Impex International Foods LLC
- Sino-Nature International Co.,Ltd.
- NANI Agro Foods Pvt. Ltd.
- Others
The comprehensive report looks into the macro and micro aspects of the market. The EMR report gives an in-depth insight into the market by providing a SWOT analysis as well as an analysis of Porter’s Five Forces model.
Key Highlights of the Report
| REPORT FEATURES | DETAILS |
|---|---|
| Base Year | 2022 |
| Historical Period | 2018-2022 |
| Forecast Period | 2023-2028 |
| Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
|
| Breakup by Type |
|
| Breakup by Application |
|
| Breakup by Major Producing Countries |
|
| Breakup by Region |
|
| Market Dynamics |
|
| Trade Data Analysis |
|
| Competitive Landscape |
|
| Companies Covered |
|
*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Market Snapshot
6.1 Global
6.2 Regional
7 Opportunities and Challenges in the Market
8 Global Ginger Market Analysis
8.1 Key Industry Highlights
8.2 Global Ginger Historical Market (2018-2022)
8.3 Global Ginger Market Forecast (2023-2028)
8.4 Global Ginger Market by Type
8.4.1 Fresh Ginger
8.4.1.1 Market Share
8.4.1.2 Historical Trend (2018-2022)
8.4.1.3 Forecast Trend (2023-2028)
8.4.2 Processed Ginger
8.4.2.1 Market Share
8.4.2.2 Historical Trend (2018-2022)
8.4.2.3 Forecast Trend (2023-2028)
8.4.2.4 Market by Product Type
8.4.2.4.1 Ginger Powder
8.4.2.4.1.1 Market Share
8.4.2.4.1.2 Historical Trend (2018-2022)
8.4.2.4.1.3 Forecast Trend (2023-2028)
8.4.2.4.2 Ginger Oil
8.4.2.4.2.1 Market Share
8.4.2.4.2.2 Historical Trend (2018-2022)
8.4.2.4.2.3 Forecast Trend (2023-2028)
8.4.2.4.3 Ginger Paste
8.4.2.4.3.1 Market Share
8.4.2.4.3.2 Historical Trend (2018-2022)
8.4.2.4.3.3 Forecast Trend (2023-2028)
8.4.2.4.4 Others
8.5 Global Ginger Market by Application
8.5.1 Food Industry
8.5.1.1 Market Share
8.5.1.2 Historical Trend (2018-2022)
8.5.1.3 Forecast Trend (2023-2028)
8.5.2 Pharmaceutical Industry
8.5.2.1 Market Share
8.5.2.2 Historical Trend (2018-2022)
8.5.2.3 Forecast Trend (2023-2028)
8.5.3 Cosmetic Industry
8.5.3.1 Market Share
8.5.3.2 Historical Trend (2018-2022)
8.5.3.3 Forecast Trend (2023-2028)
8.5.4 Others
8.6 Global Ginger Market by Major Producing Countries
8.6.1 India
8.6.1.1 Market Share
8.6.1.2 Historical Trend (2018-2022)
8.6.1.3 Forecast Trend (2023-2028)
8.6.2 Nigeria
8.6.2.1 Market Share
8.6.2.2 Historical Trend (2018-2022)
8.6.2.3 Forecast Trend (2023-2028)
8.6.3 China
8.6.3.1 Market Share
8.6.3.2 Historical Trend (2018-2022)
8.6.3.3 Forecast Trend (2023-2028)
8.6.4 Indonesia
8.6.4.1 Market Share
8.6.4.2 Historical Trend (2018-2022)
8.6.4.3 Forecast Trend (2023-2028)
8.6.5 Nepal
8.6.5.1 Market Share
8.6.5.2 Historical Trend (2018-2022)
8.6.5.3 Forecast Trend (2023-2028)
8.6.6 Thailand
8.6.6.1 Market Share
8.6.6.2 Historical Trend (2018-2022)
8.6.6.3 Forecast Trend (2023-2028)
8.6.7 Bangladesh
8.6.7.1 Market Share
8.6.7.2 Historical Trend (2018-2022)
8.6.7.3 Forecast Trend (2023-2028)
8.6.8 Japan
8.6.8.1 Market Share
8.6.8.2 Historical Trend (2018-2022)
8.6.8.3 Forecast Trend (2023-2028)
8.6.9 Others
8.7 Global Ginger Market by Region
8.7.1 North America
8.7.1.1 Market Share
8.7.1.2 Historical Trend (2018-2022)
8.7.1.3 Forecast Trend (2023-2028)
8.7.2 Europe
8.7.2.1 Market Share
8.7.2.2 Historical Trend (2018-2022)
8.7.2.3 Forecast Trend (2023-2028)
8.7.3 Asia Pacific
8.7.3.1 Market Share
8.7.3.2 Historical Trend (2018-2022)
8.7.3.3 Forecast Trend (2023-2028)
8.7.4 Latin America
8.7.4.1 Market Share
8.7.4.2 Historical Trend (2018-2022)
8.7.4.3 Forecast Trend (2023-2028)
8.7.5 Middle East and Africa
8.7.5.1 Market Share
8.7.5.2 Historical Trend (2018-2022)
8.7.5.3 Forecast Trend (2023-2028)
9 North America Ginger Market Analysis
9.1 Market by Type
9.2 Market by Application
9.3 Market by Country
9.3.1 United States of America
9.3.1.1 Market Share
9.3.1.2 Historical Trend (2018-2022)
9.3.1.3 Forecast Trend (2023-2028)
9.3.2 Canada
9.3.2.1 Market Share
9.3.2.2 Historical Trend (2018-2022)
9.3.2.3 Forecast Trend (2023-2028)
10 Europe Ginger Market Analysis
10.1 Market by Type
10.2 Market by Application
10.3 Market by Country
10.3.1 United Kingdom
10.3.1.1 Market Share
10.3.1.2 Historical Trend (2018-2022)
10.3.1.3 Forecast Trend (2023-2028)
10.3.2 Germany
10.3.2.1 Market Share
10.3.2.2 Historical Trend (2018-2022)
10.3.2.3 Forecast Trend (2023-2028)
10.3.3 France
10.3.3.1 Market Share
10.3.3.2 Historical Trend (2018-2022)
10.3.3.3 Forecast Trend (2023-2028)
10.3.4 Italy
10.3.4.1 Market Share
10.3.4.2 Historical Trend (2018-2022)
10.3.4.3 Forecast Trend (2023-2028)
10.3.5 Others
11 Asia Pacific Ginger Market Analysis
11.1 Market by Type
11.2 Market by Application
11.3 Market by Country
11.3.1 China
11.3.1.1 Market Share
11.3.1.2 Historical Trend (2018-2022)
11.3.1.3 Forecast Trend (2023-2028)
11.3.2 Japan
11.3.2.1 Market Share
11.3.2.2 Historical Trend (2018-2022)
11.3.2.3 Forecast Trend (2023-2028)
11.3.3 India
11.3.3.1 Market Share
11.3.3.2 Historical Trend (2018-2022)
11.3.3.3 Forecast Trend (2023-2028)
11.3.4 ASEAN
11.3.4.1 Market Share
11.3.4.2 Historical Trend (2018-2022)
11.3.4.3 Forecast Trend (2023-2028)
11.3.5 South Korea
11.3.5.1 Market Share
11.3.5.2 Historical Trend (2018-2022)
11.3.5.3 Forecast Trend (2023-2028)
11.3.6 Australia
11.3.6.1 Market Share
11.3.6.2 Historical Trend (2018-2022)
11.3.6.3 Forecast Trend (2023-2028)
11.3.7 Others
12 Latin America Ginger Market Analysis
12.1 Market by Type
12.2 Market by Application
12.3 Market by Country
12.3.1 Brazil
12.3.1.1 Market Share
12.3.1.2 Historical Trend (2018-2022)
12.3.1.3 Forecast Trend (2023-2028)
12.3.2 Argentina
12.3.2.1 Market Share
12.3.2.2 Historical Trend (2018-2022)
12.3.2.3 Forecast Trend (2023-2028)
12.3.3 Mexico
12.3.3.1 Market Share
12.3.3.2 Historical Trend (2018-2022)
12.3.3.3 Forecast Trend (2023-2028)
12.3.4 Others
13 Middle East and Africa Ginger Market Analysis
13.1 Market by Type
13.2 Market by Application
13.3 Market by Country
13.3.1 Saudi Arabia
13.3.1.1 Market Share
13.3.1.2 Historical Trend (2018-2022)
13.3.1.3 Forecast Trend (2023-2028)
13.3.2 United Arab Emirates
13.3.2.1 Market Share
13.3.2.2 Historical Trend (2018-2022)
13.3.2.3 Forecast Trend (2023-2028)
13.3.3 Nigeria
13.3.3.1 Market Share
13.3.3.2 Historical Trend (2018-2022)
13.3.3.3 Forecast Trend (2023-2028)
13.3.4 South Africa
13.3.4.1 Market Share
13.3.4.2 Historical Trend (2018-2022)
13.3.4.3 Forecast Trend (2023-2028)
13.3.5 Others
14 Market Dynamics
14.1 SWOT Analysis
14.1.1 Strengths
14.1.2 Weaknesses
14.1.3 Opportunities
14.1.4 Threats
14.2 Porter’s Five Forces Analysis
14.2.1 Supplier’s Power
14.2.2 Buyer’s Power
14.2.3 Threat of New Entrants
14.2.4 Degree of Rivalry
14.2.5 Threat of Substitutes
14.3 Key Indicators for Demand
14.4 Key Indicators for Price
15 Value Chain Analysis
16 Trade Data Analysis (HS Code - 3402)
16.1 Major Importing Countries
16.1.1 By Volume
16.1.2 By Value
16.2 Major Exporting Countries
16.2.1 By Volume
16.2.2 By Value
17 Price Analysis
18 Competitive Landscape
18.1 Market Structure
18.2 Company Profiles
18.2.1 Archer Daniels Midland Company
18.2.1.1 Company Overview
18.2.1.2 Product Portfolio
18.2.1.3 Demographic Reach and Achievements
18.2.1.4 Certifications
18.2.2 Buderim Group Limited
18.2.2.1 Company Overview
18.2.2.2 Product Portfolio
18.2.2.3 Demographic Reach and Achievements
18.2.2.4 Certifications
18.2.3 The Ginger People
18.2.3.1 Company Overview
18.2.3.2 Product Portfolio
18.2.3.3 Demographic Reach and Achievements
18.2.3.4 Certifications
18.2.4 Capital Foods Ltd.
18.2.4.1 Company Overview
18.2.4.2 Product Portfolio
18.2.4.3 Demographic Reach and Achievements
18.2.4.4 Certifications
18.2.5 Canadian Ginger Company
18.2.5.1 Company Overview
18.2.5.2 Product Portfolio
18.2.5.3 Demographic Reach and Achievements
18.2.5.4 Certifications
18.2.6 AKO GmbH
18.2.6.1 Company Overview
18.2.6.2 Product Portfolio
18.2.6.3 Demographic Reach and Achievements
18.2.6.4 Certifications
18.2.7 Indian Organic Farmers Producer Company Limited
18.2.7.1 Company Overview
18.2.7.2 Product Portfolio
18.2.7.3 Demographic Reach and Achievements
18.2.7.4 Certifications
18.2.8 Guangxi Yongjiang Food Industry Co., Ltd
18.2.8.1 Company Overview
18.2.8.2 Product Portfolio
18.2.8.3 Demographic Reach and Achievements
18.2.8.4 Certifications
18.2.9 Frontier Co-o
18.2.9.1 Company Overview
18.2.9.2 Product Portfolio
18.2.9.3 Demographic Reach and Achievements
18.2.9.4 Certifications
18.2.10 NANI Agro Foods Pvt. Ltd.
18.2.10.1 Company Overview
18.2.10.2 Product Portfolio
18.2.10.3 Demographic Reach and Achievements
18.2.10.4 Certifications
18.2.11 Monterey Bay Spice Co.
18.2.11.1 Company Overview
18.2.11.2 Product Portfolio
18.2.11.3 Demographic Reach and Achievements
18.2.11.4 Certifications
18.2.12 Others
19 Key Trends and Developments in the Market
List of Key Figures and Tables
1. Global Ginger Market: Key Industry Highlights, 2018 and 2028
2. Global Ginger Historical Market: Breakup by Type (USD Million), 2018-2022
3. Global Ginger Market Forecast: Breakup by Type (USD Million), 2023-2028
4. Global Ginger Historical Market: Breakup by Application (USD Million), 2018-2022
5. Global Ginger Market Forecast: Breakup by Application (USD Million), 2023-2028
6. Global Ginger Historical Market: Breakup by Major Producing Countries (USD Million), 2018-2022
7. Global Ginger Market Forecast: Breakup by Major Producing Countries (USD Million), 2023-2028
8. Global Ginger Historical Market: Breakup by Region (USD Million), 2018-2022
9. Global Ginger Market Forecast: Breakup by Region (USD Million), 2023-2028
10. North America Ginger Historical Market: Breakup by Country (USD Million), 2018-2022
11. North America Ginger Market Forecast: Breakup by Country (USD Million), 2023-2028
12. Europe Ginger Historical Market: Breakup by Country (USD Million), 2018-2022
13. Europe Ginger Market Forecast: Breakup by Country (USD Million), 2023-2028
14. Asia Pacific Ginger Historical Market: Breakup by Country (USD Million), 2018-2022
15. Asia Pacific Ginger Market Forecast: Breakup by Country (USD Million), 2023-2028
16. Latin America Ginger Historical Market: Breakup by Country (USD Million), 2018-2022
17. Latin America Ginger Market Forecast: Breakup by Country (USD Million), 2023-2028
18. Middle East and Africa Ginger Historical Market: Breakup by Country (USD Million), 2018-2022
19. Middle East and Africa Ginger Market Forecast: Breakup by Country (USD Million), 2023-2028
20. Major Importing Countries by Value
21. Major Exporting Countries by Value
22. Major Importing Countries by Volume
23. Major Exporting Countries by Volume
24. Global Ginger Market Structure
Key Questions Answered in the Report
The global ginger market is likely to grow at a CAGR of 4.5% during the forecast period of 2023-2028.
The market is being aided by the use of ginger in the personal care and cosmetics industry and the rising popularity of Asian cuisines.
The market is expected to be driven by the trend of clean label products, functional beverages, and ready-to-go alcoholic beverages with innovative flavours.
The major regions in the industry are India, Nigeria, China, Indonesia, Nepal, Thailand, Bangladesh, and Japan, among others.
The various ginger consuming countries are India, Nigeria, China, Indonesia, Nepal, Thailand, Bangladesh, Japan, USA, and Pakistan, among others.
The major product types of ginger in the industry are fresh ginger and processed ginger products.
The different processed products of ginger are ginger powder, ginger oil, and ginger paste, among others.
The significant applications in the market are food industry, pharmaceutical industry, and cosmetic industry, among others.
The major players in the industry are Organic Mountain Flavor Pvt. Ltd., Capital Foods Ltd., Buderim Group Limited, The Ginger People, Canadian Ginger Company, Indian Organic Farmers Producer Company Limited (IOFPCL), AKO GmbH, and Guangxi Yongjiang Food Industry Co., Ltd, among others.
Analyst Review
The global ginger market size attained a value of USD 5.78 billion in 2022. The market is projected to grow further at a CAGR of 4.5% in the forecast period of 2023-2028 to reach a value of USD 7.53 billion by 2028.
EMR’s meticulous research methodology delves deep into the market, covering the macro and micro aspects of the industry. Based on its product types, the ginger industry can be segmented into fresh ginger and processed ginger products. On the basis of processed products, the industry is divided into ginger powder, ginger oil, and ginger paste, among others. By application, the market is categorised into food industry, pharmaceutical industry, and cosmetic industry, among others. The various ginger producing countries are India, Nigeria, China, Indonesia, Nepal, Thailand, Bangladesh, and Japan, among others. The major ginger consuming countries are India, Nigeria, China, Indonesia, Nepal, Thailand, Bangladesh, Japan, USA, and Pakistan, among others. The key players in the above market include Organic Mountain Flavor Pvt. Ltd., Capital Foods Ltd., Buderim Group Limited, The Ginger People, Canadian Ginger Company, Indian Organic Farmers Producer Company Limited (IOFPCL), AKO GmbH, Guangxi Yongjiang Food Industry Co., Ltd, Sun Impex International Foods LLC, Sino-Nature International Co.,Ltd., and NANI Agro Foods Pvt. Ltd., among others.
EMR’s research methodology uses a combination of cutting-edge analytical tools and the expertise of their highly accomplished team, thus, providing their customers with market insights that are accurate, actionable, and help them remain ahead of their competition.
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