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Pectin Market

Global Pectin Market Size, Share, Growth, Trends, Forecast: By Raw Material: Citrus Peel, Apple Peel, Others; By End Use: Jams and Preserves, Drinkable and Spoonable Yoghurt, Bakery and Confectionery, Fruit Beverages, Other Milk Drinks, Others; Regional Analysis; Market Dynamics: SWOT Analysis; Competitive Landscape; 2024-2032

Global Pectin Market Size

The global pectin market reached a volume of about 86.46 KMT in 2023. The market is further expected to grow at a CAGR of 3.1% in the forecast period of 2024-2032 to reach approximately 113.80 KMT by 2032.

 

Pectin Market Outlook

  • Due to its health benefits, pectin supplements are used to prevent and control high cholesterol, hypertension, diarrhoea, heartburn, cancer, and prediabetes, among others.
  • The popularity of pectin is rising owing to consumer demand for nature-derived, easy-to-understand labels.
  • Research on sustainably extracting pectin from fruit sources and fruit wastes other than apple and citrus peels will potentially help in reducing waste from the food processing sector.

 

Pectin Market

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Global Pectin Market Growth

Pectin has gained popularity as an ingredient in nutraceutical drinks, such as smoothies, sugar-free juices, and high-fibre drinks. Pectin's ability to aid in viscosity control and enhance the flavour release and mouthfeel of drinks and smoothies has supported its consumption. It is also used in the production of energy drinks for fitness enthusiasts, owing to its low-calorie content.

 

The growing awareness regarding the health benefits offered by apple pectin, such as controlling blood sugar levels, improving heart health, and increasing iron absorption, is supporting its consumption. Additionally, the rising demand for yoghurt as a source of protein and calcium is aiding the incorporation of apple pectin in yoghurt to enhance its rheological properties and storage stability.

 

Additionally, pectin also supports the development of plant-based food products by enhancing their texture, crucial to meet the needs of the rising vegan population.

 

Figure: Share of vegans in select countries worldwide in 2023

Pectin Market

 

Key Trends and Developments

Increasing inclination towards vegan and sustainable options; rising research and development activities; increasing popularity of drinkable yoghurt; and the expanding pharmaceutical sector are impacting the pectin market growth

 

Oct 3, 2023

T.B. Fruit announced the opening of a plant for the production of pectin with a production capacity of about 3000 tons of apple pectin a year.

 

Sep 12, 2023

Cargill launched a new range of LM conventional (LMC) pectins, developed with proprietary technology in order to provide novel texture, suitable for both organic and conventional market applications.

 

Increasing popularity of vegan and sustainable options

Pectin, sourced from plants, is a vegan alternative and can be consumed by individuals following a vegetarian diet. Pectin is sought after as a texturiser with greater label compatibility due to the market demand for sustainable products.

 

Development in pectin sourcing from other raw materials

Research and developments are being extensively carried out to extract pectin from multiple other fruit sources and fruit wastes from industries, which will further reduce waste generation and strengthen pectin production.

 

Rising popularity of drinkable and spoonable yoghurt

There is a growing demand for drinkable and spoonable yoghurt as a replacement for other popular breakfast items. Additionally, individuals intending to improve their diets as a result of the added nutrients such as pectins also find drinkable yoghurt advantageous.

 

Demand from the pharmaceutical and healthcare sectors

Pectin is utilised in the pharmaceutical segment as a carrier for drug delivery, is effective in treating constipation and diarrhoea, and functions in throat lozenges as a demulcent. It also finds various applications in the healthcare sector.

 

Pectin Market Trends

The need to boost protein intake and improve nutrition is driving the demand for drinkable and spoonable yoghurt. The supplementation of yoghurt with pectin improves its flavour, lengthens its shelf life, creates a creamy, rich texture, and stabilises emulsions. Fruit-based pectin is helping manufacturers produce yoghurts with a desirable mouthfeel while also meeting the needs of consumers seeking label-friendly ingredients.

 

Pectin is majorly sourced from apple and citric peels, however, progressing research and development to extract pectin from other possible fruit sources and fruit wastes, such as cocoa husk, sunflower heads, sugar beet, pumpkin, watermelon, pears, and potato pulp is growing.

 

Additionally, pectin has grown in importance in the healthcare sector owing to its ability to remove harmful compounds from the body, such as heavy metals, and long-life radionuclides of strontium, yttrium, and caesium. It is also used for removing harmful substances such as nitrates, free radicals, and xenobiotics as well as an excess of cholesterol, urea, and bile acids.

 

Pectin Market by Segments

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Pectin Industry Segmentation

“Global Pectin Market Report and Forecast 2024-2032” offers a detailed analysis of the market based on the following segments:

 

Market Breakup by Raw Material

  • Citrus Peel
  • Apple Peel
  • Others

 

Market Breakup by End Use

  • Jams and Preserves
  • Drinkable and Spoonable Yoghurt
  • Bakery and Confectionery
  • Fruit Beverages
  • Other Milk Drinks
  • Others

 

Market Breakup by Region

  • North America
  • Europe
  • Asia Pacific
  • Latin America
  • Middle East and Africa

 

Pectin Market Share

Based on raw material, citrus peel accounts for a significant share of the market

Pectin produced from citrus peels is known to possess excellent gelling, thickening, water-holding, and encapsulating properties, due to which, it finds applications in food processing and preservation, drug and therapeutic agents, as well as in cosmetics, and personal care products.

 

Due to growing health concerns, the consumption of supplements is rising. Supplements made of apple peel pectin are a great source of nutrients and offer health benefits, such as good gut health, healthy weight, reduced degeneration of hair and skin cells, aids in managing blood sugar levels, and boosts heart health.

 

Based on end use, jams and preserves are the major contributors to the pectin market revenue

Pectin is commonly used in marmalades, jams, and jellies as it produces a desirable gelatinous texture when cooked at a high temperature with acid and sugar. With the rising trend of using clean, label friendly ingredients, pectin is finding applications in eliminating the requirement for calcium salts to improve the texture of even low-sugar homemade jellies and jams.

 

The rising consumption of low-sugar fruit beverages, yoghurts, and other milk drinks amid the growing health consciousness is surging the use of pectin to improve their taste profile and mouthfeel.

 

Leading Pectin Market Manufacturers

The market players are engaged in increasing their production capacities and adapting innovative approaches, such as thermal and non-thermal extraction technologies, to provide innovative customised pectin products

 

CP Kelco U.S. Inc.

CP Kelco is a nature-based ingredient solutions company based in the United States, with experience in the food, beverages, home care products, personal care products and ingredients, among others. The company is a subsidiary of J.M. Huber Corporation.

 

International Flavors & Fragrances, Inc.

Founded in 1958, it is a leading manufacturer of food, beverage, scent, and pharma solutions and complementary adjacent products, including cosmetic active and natural health ingredients for use in consumer products.

 

Cargill Inc.

It is a global food company based in the US and is engaged in agriculture, finance, and industrial products business. The company manufactures its pectin products in four locations including Redon (France), Malchin (Germany), Milazzo (Italy), and Bebedouro (Brazil).

 

Herbstreith & Fox GmbH & Co. KG

Herbstreith & Fox, a German family-owned business, is engaged in producing high-quality apple and citrus pectin for application in food and non-food industries.

 

Naturex S.A

Naturex, headquartered in France and a part of Givaudan, is a global leader engaged in providing plant based natural ingredients to clients. The company operates its business through its three segment categories including food and beverage, nutrition and health, and personal care.

 

The companies engage in extensive research and development to formulate innovative products and actively provide customer-oriented solutions with extensive and specialised knowledge.

 

Pectin Market by Region

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Pectin Market Analysis by Region

The Asia Pacific region is one of the leading consumers of pectin

Consumers in the Asia Pacific region are seeking high-quality and innovative acidified dairy drinks, due to which key players are developing processing techniques to increase pectin purity and improve pectin stabilisation potency with high-performance sensory and functional performance. In addition, the demand for pectin with enhanced functionality to provide improved protein stabilisation as well as a lighter and refreshing mouthfeel in acidified dairy drinks is significantly increasing.

 

The Mediterranean climate of Europe, with its large temperature difference between day and night, contributes to an optimal ripening process and prevalence of citrus fruits. This has resulted in the increased availability of pectin in the region, as citrus fruit contains 0.5%-3.5% pectin, which is largely present in peel portion of the fruit.

 

Key Highlights of the Report

REPORT FEATURES DETAILS
Base Year 2023
Historical Period 2018-2023
Forecast Period 2024-2032
Scope of the Report

Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:

  • Raw Material
  • End Use
  • Region
Breakup by Raw Material
  • Citrus Peel
  • Apple Peel
  • Others
Breakup by End Use
  • Jams and Preserves
  • Drinkable and Spoonable Yoghurt
  • Bakery and Confectionery
  • Fruit Beverages
  • Other Milk Drinks
  • Others
Breakup by Region
  • North America
    • United States of America 
    • Canada
  • Europe
    • United Kingdom
    • Germany
    • France
    • Italy
    • Others
  • Asia Pacific
    • China
    • Japan
    • India
    • ASEAN
    • Australia
    • Others
  • Latin America
    • Brazil
    • Argentina
    • Mexico
    • Others
  • Middle East and Africa
    • Saudi Arabia
    • United Arab Emirates
    • Nigeria
    • South Africa
    • Others
Market Dynamics
  • SWOT Analysis
  • Porter's Five Forces Analysis
  • Key Indicators for Demand
  • Key Indicators for Price
Competitive Landscape
  • Market Structure
  • Company Profiles
    • Company Overview
    • Product Portfolio
    • Demographic Reach and Achievements
    • Certifications
Feedstock Analysis
  • Citrus Fruit
  • Ethanol
  • Hydrochloric Acid
  • Feedstock Price Analysis
Companies Covered
  • CP Kelco U.S., Inc.
  • International Flavors & Fragrances, Inc.
  • Cargill Inc.
  • Herbstreith & Fox GmbH & Co. KG
  • Naturex S.A
  • Others 
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Pectin Market Report Snapshots

Pectin Market Size

Pectin Market Growth

Pectin Market Trends

Pectin Market Share

Pectin Manufacturers

Pectin Market Regional Analysis

 

*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.

1    Preface
2    Report Coverage – Key Segmentation and Scope
3    Report Description

    3.1    Market Definition and Outlook
    3.2    Properties and Applications
    3.3    Market Analysis
    3.4    Key Players
4    Key Assumptions
5    Executive Summary

    5.1    Overview
    5.2    Key Drivers
    5.3    Key Developments
    5.4    Competitive Structure
    5.5    Key Industrial Trends
6    Market Snapshot
    6.1    Global
    6.2    Regional
7    Industry Opportunities and Challenges
8    Global Pectin Market Analysis

    8.1    Key Industry Highlights
    8.2    Global Pectin Historical Market (2018-2023) 
    8.3    Global Pectin Market Forecast (2024-2032)
    8.4    Global Pectin Market by Raw Material
        8.4.1    Citrus Peel  
            8.4.1.1    Market Share
            8.4.1.2    Historical Trend (2018-2023)
            8.4.1.3    Forecast Trend (2024-2032)
        8.4.2    Apple Peel
            8.4.2.1    Market Share
            8.4.2.2    Historical Trend (2018-2023)
            8.4.2.3    Forecast Trend (2024-2032)
        8.4.3    Others
    8.5    Global Pectin Market by End Use
        8.5.1    Jams and Preserves   
            8.5.1.1    Market Share
            8.5.1.2    Historical Trend (2018-2023)
            8.5.1.3    Forecast Trend (2024-2032)
        8.5.2    Drinkable and Spoonable Yoghurt 
            8.5.2.1    Market Share
            8.5.2.2    Historical Trend (2018-2023)
            8.5.2.3    Forecast Trend (2024-2032)
        8.5.3    Bakery and Confectionery   
            8.5.3.1    Market Share
            8.5.3.2    Historical Trend (2018-2023)
            8.5.3.3    Forecast Trend (2024-2032)
        8.5.4    Fruit Beverages  
            8.5.4.1    Market Share
            8.5.4.2    Historical Trend (2018-2023)
            8.5.4.3    Forecast Trend (2024-2032)
        8.5.5    Other Milk Drinks
            8.5.5.1    Market Share
            8.5.5.2    Historical Trend (2018-2023)
            8.5.5.3    Forecast Trend (2024-2032)
        8.5.6    Others
    8.6    Global Pectin Market by Region
        8.6.1    Market Share
            8.6.1.1    North America
            8.6.1.2    Europe
            8.6.1.3    Asia Pacific
            8.6.1.4    Latin America
            8.6.1.5    Middle East and Africa
9    Regional Analysis
    9.1    North America
        9.1.1    Historical Trend (2018-2023)
        9.1.2    Forecast Trend (2024-2032)
        9.1.3    Breakup by Country
            9.1.3.1    United States of America 
            9.1.3.2    Canada
    9.2    Europe
        9.2.1    Historical Trend (2018-2023)
        9.2.2    Forecast Trend (2024-2032)
        9.2.3    Breakup by Country
            9.2.3.1    United Kingdom
            9.2.3.2    Germany
            9.2.3.3    France
            9.2.3.4    Italy
            9.2.3.5    Spain
            9.2.3.6    Others
    9.3    Asia Pacific
        9.3.1    Historical Trend (2018-2023)
        9.3.2    Forecast Trend (2024-2032)
        9.3.3    Breakup by Country
            9.3.3.1    China
            9.3.3.2    Japan
            9.3.3.3    India
            9.3.3.4    ASEAN
            9.3.3.5    Australia
            9.3.3.6    Others
    9.4    Latin America
        9.4.1    Historical Trend (2018-2023)
        9.4.2    Forecast Trend (2024-2032)
        9.4.3    Breakup by Country
            9.4.3.1    Brazil
            9.4.3.2    Argentina
            9.4.3.3    Mexico
            9.4.3.4    Others
    9.5    Middle East and Africa
        9.5.1    Historical Trend (2018-2023)
        9.5.2    Forecast Trend (2024-2032)
        9.5.3    Breakup by Country
            9.5.3.1    Saudi Arabia
            9.5.3.2    United Arab Emirates
            9.5.3.3    Nigeria
            9.5.3.4    South Africa
            9.5.3.5    Others
10    Market Dynamics
    10.1    SWOT Analysis
        10.1.1    Strengths
        10.1.2    Weaknesses
        10.1.3    Opportunities
        10.1.4    Threats
    10.2    Porter’s Five Forces Analysis
        10.2.1    Supplier’s Power
        10.2.2    Buyer’s Power
        10.2.3    Threat of New Entrants
        10.2.4    Degree of Rivalry
        10.2.5    Threat of Substitutes
    10.3    Key Indicators for Demand
    10.4    Key Indicators for Price
11    Value Chain Analysis
12    Trade Data Analysis (HS Code - 130220)

    12.1    Major Importing Countries
        12.1.1    By Volume
        12.1.2    By Value
    12.2    Major Exporting Countries
        12.2.1    By Volume
        12.2.2    By Value
13    Price Analysis
     13.1    Pectin Historical Price Trends (2018-2023) and Forecast (2024-2032)
14    Manufacturing Process
    14.1    Overview
    14.2    Unit Operations Involved
    14.3    List of Raw Materials and Pectin Content
15    Feedstock Market Analysis
    15.1    Citrus Fruit
        15.1.1    Historical Trend (2018-2023)
        15.1.2    Forecast Trend (2024-2032)
        15.1.3    Breakup by Region
    15.2    Ethanol
        15.2.1    Historical Trend (2018-2023)
        15.2.2    Forecast Trend (2024-2032)
        15.2.3    Breakup by Region
    15.3    Hydrochloric Acid
        15.3.1    Historical Trend (2018-2023)
        15.3.2    Forecast Trend (2024-2032)
        15.3.3    Breakup by Region
    15.4    Feedstock Price Analysis
        15.4.1    Citrus Fruit Historical Price Trends (2018-2023) and Forecast (2024-2032)
        15.4.2    Ethanol Historical Price Trends (2018-2023) & Forecast (2024-2032)
        15.4.3    Hydrochloric Acid Historical Price Trends (2018-2023) & Forecast (2024-2032)
16    Competitive Landscape
    16.1    Market Structure
    16.2    Company Profiles
        16.2.1    CP Kelco U.S., Inc.
            16.2.1.1    Company Overview
            16.2.1.2    Product Portfolio
            16.2.1.3    Demographic Reach and Achievements
            16.2.1.4    Certifications
        16.2.2    International Flavors & Fragrances, Inc.
            16.2.2.1    Company Overview
            16.2.2.2    Product Portfolio
            16.2.2.3    Demographic Reach and Achievements
            16.2.2.4    Certifications
        16.2.3    Cargill, Inc.
            16.2.3.1    Company Overview
            16.2.3.2    Product Portfolio
            16.2.3.3    Demographic Reach and Achievements
            16.2.3.4    Certifications
        16.2.4    Herbstreith & Fox GmbH & Co. KG
            16.2.4.1    Company Overview
            16.2.4.2    Product Portfolio
            16.2.4.3    Demographic Reach and Achievements
            16.2.4.4    Certifications
        16.2.5    Naturex S.A.
            16.2.5.1    Company Overview
            16.2.5.2    Product Portfolio
            16.2.5.3    Demographic Reach and Achievements
            16.2.5.4    Certifications
    16.2.6    Others
17    Key Trends and Developments in the Market


List of Key Figures and Tables

1.    Global Pectin Market: Key Industry Highlights, (USD Million) 2018 and 2032
2.    Global Pectin Market: Key Industry Highlights, (KMT) 2018 and 2032
3.    Global Pectin Historical Market: Breakup by Raw Material (KMT), 2018-2023
4.    Global Pectin Market Forecast: Breakup by Raw Material (KMT), 2024-2032
5.    Global Pectin Historical Market: Breakup by End Use (KMT), 2018-2023
6.    Global Pectin Market Forecast: Breakup by End Use (KMT), 2024-2032
7.    Global Pectin Historical Market: Breakup by Region (KMT), 2018-2023
8.    Global Pectin Market Forecast: Breakup by Region (KMT), 2024-2032
9.    North America Pectin Historical Market: Breakup by Country (KMT), 2018-2023
10.    North America Pectin Market Forecast: Breakup by Country (KMT), 2024-2032
11.    Europe Pectin Historical Market: Breakup by Country (KMT), 2018-2023
12.    Europe Pectin Market Forecast: Breakup by Country (KMT), 2024-2032
13.    Asia Pacific Pectin Historical Market: Breakup by Country (KMT), 2018-2023
14.    Asia Pacific Pectin Market Forecast: Breakup by Country (KMT), 2024-2032
15.    Latin America Pectin Historical Market: Breakup by Country (KMT), 2018-2023
16.    Latin America Pectin Market Forecast: Breakup by Country (KMT), 2024-2032
17.    Middle East and Africa Pectin Historical Market: Breakup by Country (KMT), 2018-2023
18.    Middle East and Africa Pectin Market Forecast: Breakup by Country (KMT), 2024-2032
19.    Pectin Historical Price Trends and Forecast (2018-2032)
20.    Global Citrus Fruit Market: (MMT), 2018-2032
21.    Global Citrus Fruit Historical Market: Breakup by Region
22.    Global Ethanol Fruit Market: (Million Litres), 2018-2032
23.    Global Ethanol Fruit Historical Market: Breakup by Region
24.    Global Hydrochloric Acid Market: (MMT), 2018-2032
25.    Global Hydrochloric Acid Historical Market: Breakup by Region
26.    Citrus Fruit Historical Price Trends and Forecast (2018-2032)
27.    Ethanol Historical Price Trends and Forecast (2018-2032)
28.    Hydrochloric Acid Historical Price Trends and Forecast (2018-2032)
29.    Global Pectin Market Structure

Key Questions Answered in the Report

The market reached a volume of about 86.46 KMT in 2023.

The market is expected to grow at a CAGR of 3.1% in the forecast period of 2024-2032.

The market is estimated to witness a healthy growth in the forecast period of 2024-2032 to reach approximately 113.80 KMT by 2032.

The key raw materials include citrus peel, apple peel, and others.

The key regions are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.

The end uses of pectin include jams and preserves, drinkable and spoonable yoghurt, bakery and confectionery, fruit beverages, other milk drinks, and others.

The factors driving the market growth include an increasing inclination towards clean-label foods, a rising vegan population, and increasing research and development activities.

The key players in the market include CP Kelco U.S. Inc., International Flavors & Fragrances, Inc., Cargill Inc., Herbstreith & Fox GmbH & Co. KG, and Naturex S.A, among others.

Analyst Review

The global pectin market attained a volume of 86.46 KMT in 2023, driven by increased product utilisation in food industry and growing awareness regarding health among consumers. Aided by the growing product utilisation in cosmetics industry, the market is expected to witness a further growth in the forecast period of 2024-2032, growing at a CAGR of 3.1%. The pectin market is projected to reach 113.79 KMT by 2032.

 

EMR’s meticulous research methodology delves deep into the market, covering the macro and micro aspects of the industry. On the basis of raw material, the pectin market is segmented into citrus peel, apple peel, and others. Based on its end use, the industry can be divided into jams and preserves, drinkable and spoonable yoghurt, bakery and confectionery, fruit beverages, and milk drinks, among others, with jams and preserves segment accounting for the largest market share. The major regional markets for pectin are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa, with Europe accounting for the largest share of the market. The key players in the above market include CP Kelco U.S., Inc., International Flavors & Fragrances, Inc., Cargill, Inc., Herbstreith & Fox GmbH & Co. KG, and Naturex S.A., among others.

 

EMR’s research methodology uses a combination of cutting-edge analytical tools and the expertise of their highly accomplished team, thus, providing their customers with market insights that are accurate, actionable, and help them remain ahead of their competition.

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