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Global Anti-Caking Agents Market Share, Trends, Growth: By Source: Natural, Synthetic; By Type: Calcium Compounds, Sodium Compounds, Magnesium Compounds, Microcrystalline Cellulose, Others; By Application: Food and Beverage, Feed, Fertilizer, Cosmetic and Personal Care, Others; Regional Analysis; Competitive Landscape; 2024-2032
Global Anti-Caking Agents Market Outlook
The global anti-caking agents market is expected to grow at a CAGR of 4.5% in the forecast period of 2024-2032 to reach a value of USD 1,037.42 million by 2032.
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Rising Food Industry to Aid the Global Market for Anti-Caking Agents
The market for anti-caking agents is being driven by the high potential of the product across the globe. Europe is one of the dominating markets for anti-caking agents, along with North America. The market in North America is led by the growth in the food industry, which is accelerating the market growth of anti-caking agents. The Asia Pacific is one of the fastest-growing regions across the globe for anti-caking agents. This can be attributed to the many factors, such as changing lifestyles, growing population, increasing inclination towards junk food consumption, westernised eating habits, and rising awareness regarding packaged food benefits. The market is further being propelled by the rising technological advancements within the food and dairy industry, which ultimately influences the market growth of anti-caking agents.
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Anti-Caking Agents: Market Segmentation
Anti-caking agents are used in the food industry as an additive in meat products, seasoning and condiments, soups and sauces, bakery, dairy products, and sweeteners. It is used in the powder form or granules to inhibit the formation of lumps in food products and for easy packaging, consumption, and transport. They do not add any nutritional value. Some of the anti-caking agents include sodium ferrocyanide, sodium bicarbonate, and silicon dioxide.
On the basis of source, the market is bifurcated into:
- Natural
- Synthetic
Based on type, the industry can be segmented into:
- Calcium Compounds
- Sodium Compounds
- Magnesium Compounds
- Microcrystalline Cellulose
- Others
On the basis of application, the industry is categorised into:
- Food and Beverage
- Feed
- Fertilizer
- Cosmetic and Personal Care
- Others
The regional markets for the product include North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.
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Growing Consumer Awareness to Aid the Global Market Growth of Anti-Caking Agents
The market for anti-caking agents is being driven by the rising food and beverage industry, which is positively impacted by the growing consumer awareness regarding packaged food, inflating disposable incomes, rising population, and changing consumer preference towards the consumption of convenience food. These factors are expected to aid the market growth in the forecast period as well.
However, the market is negatively affected by the various regulations implemented by the European Food Safety Authority on the use of anti-caking agents and may restrain the market growth of anti-caking agents.
Key Industry Players in the Global Anti-Caking Agents Market
The report gives a detailed analysis of the following key players in the global anti-caking agents market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds:
- PPG Industries, Inc.
- Solvay S.A.
- Evonik Industries AG
- Kao Corporation
- Norkem Limited
- PQ Corporation
- Others
The comprehensive EMR report provides an in-depth assessment of the market based on the Porter's five forces model along with giving a SWOT analysis.
| REPORT FEATURES | DETAILS |
|---|---|
| Base Year | 2023 |
| Historical Period | 2018-2023 |
| Forecast Period | 2024-2032 |
| Scope of the Report | Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment- Source, Type, Application, Region |
| Breakup by Source | Natural, Synthetic |
| Breakup by Type | Calcium Compounds, Sodium Compounds, Magnesium Compounds, Microcrystalline Cellulose, Others |
| Breakup by Application | Food and Beverage, Feed, Fertilizer, Cosmetic and Personal Care, Others |
| Breakup by Region | North America, Latin America, Europe, Middle East and Africa, Asia Pacific |
| Market Dynamics | SWOT, Porter's Five Forces, Key Indicators for Price and Demand |
| Competitive Landscape | Market Structure, Company Profiles- Company Overview, Product Portfolio, Demographic Reach and Achievements, Certifications |
| Companies Covered | PPG Industries, Inc., Solvay S.A., Evonik Industries AG, Kao Corporation, Norkem Limited, PQ Corporation, Others |
| Report Price and Purchase Option | Explore our purchase options that are best suited to your resources and industry needs. |
| Delivery Format | Delivered as an attached PDF and Excel through email, with an option of receiving an editable PPT, according to the purchase option. |
*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Snapshot
6.1 Global
6.2 Regional
7 Opportunities and Challenges in the Market
8 Global Anti-Caking Agents Market Analysis
8.1 Key Industry Highlights
8.2 Global Anti-Caking Agents Historical Market (2018-2023)
8.3 Global Anti-Caking Agents Market Forecast (2024-2032)
8.4 Global Anti-Caking Agents Market by Source
8.4.1 Natural
8.4.1.1 Historical Trend (2018-2023)
8.4.1.2 Forecast Trend (2024-2032)
8.4.2 Synthetic
8.4.2.1 Historical Trend (2018-2023)
8.4.2.2 Forecast Trend (2024-2032)
8.5 Global Anti-Caking Agents Market by Type
8.5.1 Calcium Compounds
8.5.1.1 Historical Trend (2018-2023)
8.5.1.2 Forecast Trend (2024-2032)
8.5.2 Sodium Compounds
8.5.2.1 Historical Trend (2018-2023)
8.5.2.2 Forecast Trend (2024-2032)
8.5.3 Magnesium Compounds
8.5.3.1 Historical Trend (2018-2023)
8.5.3.2 Forecast Trend (2024-2032)
8.5.4 Microcrystalline Cellulose
8.5.4.1 Historical Trend (2018-2023)
8.5.4.2 Forecast Trend (2024-2032)
8.5.5 Others
8.6 Global Anti-Caking Agents Market by Application
8.6.1 Food and Beverage
8.6.1.1 Historical Trend (2018-2023)
8.6.1.2 Forecast Trend (2024-2032)
8.6.2 Feed
8.6.2.1 Historical Trend (2018-2023)
8.6.2.2 Forecast Trend (2024-2032)
8.6.3 Fertilizer
8.6.3.1 Historical Trend (2018-2023)
8.6.3.2 Forecast Trend (2024-2032)
8.6.4 Cosmetic and Personal Care
8.6.4.1 Historical Trend (2018-2023)
8.6.4.2 Forecast Trend (2024-2032)
8.6.5 Others
8.7 Global Anti-Caking Agents Market by Region
8.7.1 North America
8.7.1.1 Historical Trend (2018-2023)
8.7.1.2 Forecast Trend (2024-2032)
8.7.2 Europe
8.7.2.1 Historical Trend (2018-2023)
8.7.2.2 Forecast Trend (2024-2032)
8.7.3 Asia Pacific
8.7.3.1 Historical Trend (2018-2023)
8.7.3.2 Forecast Trend (2024-2032)
8.7.4 Latin America
8.7.4.1 Historical Trend (2018-2023)
8.7.4.2 Forecast Trend (2024-2032)
8.7.5 Middle East and Africa
8.7.5.1 Historical Trend (2018-2023)
8.7.5.2 Forecast Trend (2024-2032)
9 North America Anti-Caking Agents Market Analysis
9.1 United States of America
9.1.1 Historical Trend (2018-2023)
9.1.2 Forecast Trend (2024-2032)
9.2 Canada
9.2.1 Historical Trend (2018-2023)
9.2.2 Forecast Trend (2024-2032)
10 Europe Anti-Caking Agents Market Analysis
10.1 United Kingdom
10.1.1 Historical Trend (2018-2023)
10.1.2 Forecast Trend (2024-2032)
10.2 Germany
10.2.1 Historical Trend (2018-2023)
10.2.2 Forecast Trend (2024-2032)
10.3 France
10.3.1 Historical Trend (2018-2023)
10.3.2 Forecast Trend (2024-2032)
10.4 Italy
10.4.1 Historical Trend (2018-2023)
10.4.2 Forecast Trend (2024-2032)
10.5 Others
11 Asia Pacific Anti-Caking Agents Market Analysis
11.1 China
11.1.1 Historical Trend (2018-2023)
11.1.2 Forecast Trend (2024-2032)
11.2 Japan
11.2.1 Historical Trend (2018-2023)
11.2.2 Forecast Trend (2024-2032)
11.3 India
11.3.1 Historical Trend (2018-2023)
11.3.2 Forecast Trend (2024-2032)
11.4 ASEAN
11.4.1 Historical Trend (2018-2023)
11.4.2 Forecast Trend (2024-2032)
11.5 Australia
11.5.1 Historical Trend (2018-2023)
11.5.2 Forecast Trend (2024-2032)
11.6 Others
12 Latin America Anti-Caking Agents Market Analysis
12.1 Brazil
12.1.1 Historical Trend (2018-2023)
12.1.2 Forecast Trend (2024-2032)
12.2 Argentina
12.2.1 Historical Trend (2018-2023)
12.2.2 Forecast Trend (2024-2032)
12.3 Mexico
12.3.1 Historical Trend (2018-2023)
12.3.2 Forecast Trend (2024-2032)
12.4 Others
13 Middle East and Africa Anti-Caking Agents Market Analysis
13.1 Saudi Arabia
13.1.1 Historical Trend (2018-2023)
13.1.2 Forecast Trend (2024-2032)
13.2 United Arab Emirates
13.2.1 Historical Trend (2018-2023)
13.2.2 Forecast Trend (2024-2032)
13.3 Nigeria
13.3.1 Historical Trend (2018-2023)
13.3.2 Forecast Trend (2024-2032)
13.4 South Africa
13.4.1 Historical Trend (2018-2023)
13.4.2 Forecast Trend (2024-2032)
13.5 Others
14 Market Dynamics
14.1 SWOT Analysis
14.1.1 Strengths
14.1.2 Weaknesses
14.1.3 Opportunities
14.1.4 Threats
14.2 Porter’s Five Forces Analysis
14.2.1 Supplier’s Power
14.2.2 Buyer’s Power
14.2.3 Threat of New Entrants
14.2.4 Degree of Rivalry
14.2.5 Threat of Substitutes
14.3 Key Indicators for Demand
14.4 Key Indicators for Price
15 Value Chain Analysis
16 Competitive Landscape
16.1 Market Structure
16.2 Company Profiles
16.2.1 PPG Industries, Inc.
16.2.1.1 Company Overview
16.2.1.2 Product Portfolio
16.2.1.3 Demographic Reach and Achievements
16.2.1.4 Certifications
16.2.2 Solvay S.A.
16.2.2.1 Company Overview
16.2.2.2 Product Portfolio
16.2.2.3 Demographic Reach and Achievements
16.2.2.4 Certifications
16.2.3 Evonik Industries AG
16.2.3.1 Company Overview
16.2.3.2 Product Portfolio
16.2.3.3 Demographic Reach and Achievements
16.2.3.4 Certifications
16.2.4 Kao Corporation
16.2.4.1 Company Overview
16.2.4.2 Product Portfolio
16.2.4.3 Demographic Reach and Achievements
16.2.4.4 Certifications
16.2.5 Norkem Limited
16.2.5.1 Company Overview
16.2.5.2 Product Portfolio
16.2.5.3 Demographic Reach and Achievements
16.2.5.4 Certifications
16.2.6 PQ Corporation
16.2.6.1 Company Overview
16.2.6.2 Product Portfolio
16.2.6.3 Demographic Reach and Achievements
16.2.6.4 Certifications
16.2.7 Others
17 Key Trends and Developments in the Market
Additional Customisations Available
1 Manufacturing Process
1.1 Overview
1.2 Detailed Process Flow
1.3 Operation Involved
2 Project Requirements and Cost Analysis
2.1 Land, Location, and Site Development
2.2 Construction
2.3 Plant Machinery
2.4 Cost of Raw Material
2.5 Packaging
2.6 Transportation
2.7 Utilities
2.8 Manpower
2.9 Other Capital Investments
List of Key Figures and Tables
1. Global Anti-Caking Agents Market: Key Industry Highlights, 2018 and 2032
2. Global Anti-Caking Agents Historical Market: Breakup by Source (USD Million), 2018-2023
3. Global Anti-Caking Agents Market Forecast: Breakup by Source (USD Million), 2024-2032
4. Global Anti-Caking Agents Historical Market: Breakup by Type (USD Million), 2018-2023
5. Global Anti-Caking Agents Market Forecast: Breakup by Type (USD Million), 2024-2032
6. Global Anti-Caking Agents Historical Market: Breakup by Application (USD Million), 2018-2023
7. Global Anti-Caking Agents Market Forecast: Breakup by Application (USD Million), 2024-2032
8. Global Anti-Caking Agents Historical Market: Breakup by Region (USD Million), 2018-2023
9. Global Anti-Caking Agents Market Forecast: Breakup by Region (USD Million), 2024-2032
10. North America Anti-Caking Agents Historical Market: Breakup by Country (USD Million), 2018-2023
11. North America Anti-Caking Agents Market Forecast: Breakup by Country (USD Million), 2024-2032
12. Europe Anti-Caking Agents Historical Market: Breakup by Country (USD Million), 2018-2023
13. Europe Anti-Caking Agents Market Forecast: Breakup by Country (USD Million), 2024-2032
14. Asia Pacific Anti-Caking Agents Historical Market: Breakup by Country (USD Million), 2018-2023
15. Asia Pacific Anti-Caking Agents Market Forecast: Breakup by Country (USD Million), 2024-2032
16. Latin America Anti-Caking Agents Historical Market: Breakup by Country (USD Million), 2018-2023
17. Latin America Anti-Caking Agents Market Forecast: Breakup by Country (USD Million), 2024-2032
18. Middle East and Africa Anti-Caking Agents Historical Market: Breakup by Country (USD Million), 2018-2023
19. Middle East and Africa Anti-Caking Agents Market Forecast: Breakup by Country (USD Million), 2024-2032
20. Global Anti-Caking Agents Market Structure
Key Questions Answered in the Report
The global anti-caking agents market is projected to grow at a CAGR of 4.5% between 2024 and 2032.
The market is estimated to witness a healthy growth in the forecast period of 2024-2032 to reach about USD 1,037.42 million by 2032.
The major drivers of the industry, such as rising disposable incomes, increasing population, rising food industry changing lifestyles, growing consumption of junk food, adoption of westernised eating habits, and increasing demand for packaged food, are expected to aid the market growth.
The key trend guiding the growth of the market includes the growing technological advancements in the food and dairy industry.
The major regions in the industry are North America, Latin America, the Middle East and Africa, Europe, and the Asia Pacific.
The leading sources of anti-caking agents in the market are natural and synthetic.
The major types of anti-caking agents in the market are calcium compounds, sodium compounds, magnesium compounds, and microcrystalline cellulose, among others.
The significant application segments in the industry are food and beverage, feed, fertilizer, and cosmetic and personal care, among others.
The major players in the industry are PPG Industries, Inc., Solvay S.A., Evonik Industries AG, Kao Corporation, Norkem Limited, and PQ Corporation, among others.
Analyst Review
The global anti-caking agents market is being driven by the rising consumption of convenient and packaged food products. Aided by the increasing technological advancements in the food industry, the market is expected to witness a moderate growth in the forecast period of 2024-2032, growing at a CAGR of 4.5%. The market is projected to reach USD 1,037.42 million by 2032.
EMR’s meticulous research methodology delves deep into the market, covering the macro and micro aspects of the industry. Based on source, the market is bifurcated into natural and synthetic. On the basis of type, the market is divided into calcium compounds, sodium compounds, magnesium compounds, and microcrystalline cellulose, among others. By applications, the market is segmented into food and beverage, feed, fertilizer, and cosmetic and personal care, among others. The major regional markets for anti-caking agents are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa. The key players in the above market include PPG Industries, Inc., Solvay S.A., Evonik Industries AG, Kao Corporation, Norkem Limited, and PQ Corporation, among others.
EMR’s research methodology uses a combination of cutting-edge analytical tools and the expertise of their highly accomplished team, thus, providing their customers with market insights that are accurate, actionable, and help them remain ahead of their competition.
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