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Global Clinical Nutrition Market: By Route of Administration: Oral, Enteral, Parenteral; By Application: Cancer, Neurological Diseases, Gastrointestinal Disorders, Others; By End User; Regional Analysis; Historical Market and Forecast (2018-2028); Market Dynamics: SWOT Analysis; Competitive Landscape; Industry Events and Developments
Global Clinical Nutrition Market Outlook
The global clinical nutrition market reached a value of about USD 33.60 billion in 2020. The industry is further expected to grow at a CAGR of about 6.2% in the forecast period of 2023-2028 to reach a value of around USD 48.20 billion by 2026.
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North America and the Asia Pacific to be Significant Regional Markets for Clinical Nutrition
North America accounted for one of the most signiificant shares in the clinical nutrition industry and is expected to maintain its dominance due to high expenditure on research and development, the presence of notable industry players, product availability, and the region's well-established healthcare infrastructure. The United States dominated the clinical nutrition industry in North America, owing to poor eating habits and high consumption of junk food, which has resulted in malnourishment.
An upsurge in chronic diseases such as diabetes and coronary artery disease and an increase in the geriatric population are the other factors driving the market growth in the region. Manufacturers have increased production to meet the evolving demands caused by new consumer buying behaviour amid the COVID-19 pandemic. They are working with retailers and government agencies to help ensure adequate availability of and continued access to clinical nutrition products, which has supported the market growth.
The Asia Pacific is also expected to register a high growth during the forecast period as governments of the Asian countries are heavily investing in the development of healthcare infrastructure. Countries with high birth rates like India and China are anticipated to fuel the market demand for clinical nutrition products, specifically infant nutrition products. The other factors driving the market growth in the Asia Pacific region include increased metabolic disorders, high disposable incomes, and patient awareness regarding adopting clinical nutrition products.
Impact of COVID-19 on the Global Market for Clinical Nutrition
The demand for clinical nutrition products is increasing because of the ongoing COVID-19 crisis as consumers seek various immunity-boosting alternatives to avoid being infected by the novel coronavirus. For example, the European Society for Clinical Nutrition and Metabolism published guidelines for nutritional management in COVID-19-infected ICU patients.
Clinical Nutrition: Market Segmentation
Clinical nutrition is the diagnosis and treatment of diseases that affect the intake, intestinal absorption, and metabolism of dietary constituents and the promotion of health through the prevention of diet-related diseases. Clinical nutrition products aid in improving a patient's health and the improvement of the body's metabolic system by providing adequate supplements such as minerals, vitamins, and other nutrients.
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By route of administration, the market is segmented into:
- Oral
- Enteral
- Parenteral
Based on application, the market includes the following:
- Cancer
- Neurological Diseases
- Gastrointestinal Disorders
- Metabolic Disorders
- Others
The end users of the market are:
- Paediatric
- Adults
- Geriatric
The regional markets for clinical nutrition can be divided into North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.
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Rise in the Prevalence of Metabolic Disorders Boosting the Market Growth of Clinical Nutrition
The growth of the global clinical nutrition industry is majorly driven by the rise in the prevalence of metabolic disorders, the rise of the middle class in emerging economies, and the high spending on healthcare. The growing elderly population and the rising development of clinical nutrition products specific to an ageing population are expected to drive the market growth.
The rising incidences of chronic diseases have stimulated growth in clinical nutrition prescriptions as patients suffering from such conditions are deprived of few essential nutrients. The cancer segment of the market is expected to register a high growth during the forecast period, owing to an increase in the number of people suffering from chronic conditions, such as cancer and diabetes, coupled with a growing geriatric population base.
The growing obese population due to unhealthy dietary habits and physical inactivity is projected to propel the industry growth. The growing product launches are expected to further aid the market growth. In the infant category, the growing demand for clinical nutrition is estimated to provide more growth opportunities for the global clinical nutrition industry. Increased home care usage of nutritional products due to the COVID-19 pandemic is also anticipated to create increased market demand for clinical nutrition over the forecast period.
Key Industry Players in the Global Clinical Nutrition Market
The report gives a detailed analysis of the following key players in the global clinical nutrition market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds:
- Baxter International Inc.
- Lonza Ltd.
- SternLife GmbH & Co. KG
- BASF SE
- Fresenius Se & Co. KGAA
- B. Braun Melsungen AG
- Others
The comprehensive EMR report provides an in-depth assessment of the market based on the Porter's five forces model along with giving a SWOT analysis.
| REPORT FEATURES | DETAILS |
|---|---|
| Base Year | 2022 |
| Historical Period | 2018-2022 |
| Forecast Period | 2023-2028 |
| Scope of the Report | Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment- Route of Administration, Application, End User, Region |
| Breakup by Route of Administration | Oral, Enteral, Parenteral |
| Breakup by Application | Cancer, Neurological Diseases, Gastrointestinal Disorders, Metabolic Disorders, Others |
| Breakup by End User | Paediatric, Adults, Geriatric |
| Breakup by Region | North America, Europe, Asia Pacific, Latin America, Middle East and Africa |
| Market Dynamics | SWOT, Porter's Five Forces, Key Indicators for Price and Demand |
| Competitive Landscape | Market Structure, Company Profiles- Company Overview, Product Portfolio, Demographic Reach and Achievements, Certifications |
| Companies Covered | Baxter International Inc., Lonza Ltd., SternLife GmbH & Co. KG, BASF SE, Fresenius Se & Co. KGAA, B. Braun Melsungen AG, Others |
| Report Price and Purchase Option | Explore our purchase options that are best suited to your resources and industry needs. |
| Delivery Format | Delivered as an attached PDF and Excel through email, with an option of receiving an editable PPT, according to the purchase option. |
*At Expert Market Research, we strive to always give you current and accurate information. The numbers depicted in the description are indicative and may differ from the actual numbers in the final EMR report.
1 Preface
2 Report Coverage – Key Segmentation and Scope
3 Report Description
3.1 Market Definition and Outlook
3.2 Properties and Applications
3.3 Market Analysis
3.4 Key Players
4 Key Assumptions
5 Executive Summary
5.1 Overview
5.2 Key Drivers
5.3 Key Developments
5.4 Competitive Structure
5.5 Key Industrial Trends
6 Snapshot
6.1 Global
6.2 Regional
7 Industry Opportunities and Challenges
8 Global Clinical Nutrition Market Analysis
8.1 Key Industry Highlights
8.2 Global Clinical Nutrition Historical Market (2018-2022)
8.3 Global Clinical Nutrition Market Forecast (2023-2028)
8.4 Global Clinical Nutrition Market by Route of Administration
8.4.1 Oral
8.4.1.1 Market Share
8.4.1.2 Historical Trend (2018-2022)
8.4.1.3 Forecast Trend (2023-2028)
8.4.2 Enteral
8.4.2.1 Market Share
8.4.2.2 Historical Trend (2018-2022)
8.4.2.3 Forecast Trend (2023-2028)
8.4.3 Parenteral
8.4.3.1 Market Share
8.4.3.2 Historical Trend (2018-2022)
8.4.3.3 Forecast Trend (2023-2028)
8.5 Global Clinical Nutrition Market by Application
8.5.1 Cancer
8.5.1.1 Market Share
8.5.1.2 Historical Trend (2018-2022)
8.5.1.3 Forecast Trend (2023-2028)
8.5.2 Neurological Diseases
8.5.2.1 Market Share
8.5.2.2 Historical Trend (2018-2022)
8.5.2.3 Forecast Trend (2023-2028)
8.5.3 Gastrointestinal Disorders
8.5.3.1 Market Share
8.5.3.2 Historical Trend (2018-2022)
8.5.3.3 Forecast Trend (2023-2028)
8.5.4 Metabolic Disorders
8.5.4.1 Market Share
8.5.4.2 Historical Trend (2018-2022)
8.5.4.3 Forecast Trend (2023-2028)
8.5.5 Others
8.6 Global Clinical Nutrition Market by End User
8.6.1 Paediatric
8.6.1.1 Market Share
8.6.1.2 Historical Trend (2018-2022)
8.6.1.3 Forecast Trend (2023-2028)
8.6.2 Adults
8.6.2.1 Market Share
8.6.2.2 Historical Trend (2018-2022)
8.6.2.3 Forecast Trend (2023-2028)
8.6.3 Geriatric
8.6.3.1 Market Share
8.6.3.2 Historical Trend (2018-2022)
8.6.3.3 Forecast Trend (2023-2028)
8.7 Global Clinical Nutrition Market by Region
8.7.1 Market Share
8.7.1.1 North America
8.7.1.2 Europe
8.7.1.3 Asia Pacific
8.7.1.4 Latin America
8.7.1.5 Middle East and Africa
9 Regional Analysis
9.1 North America
9.1.1 Historical Trend (2018-2022)
9.1.2 Forecast Trend (2023-2028)
9.1.3 Breakup by Country
9.1.3.1 United States of America
9.1.3.2 Canada
9.2 Europe
9.2.1 Historical Trend (2018-2022)
9.2.2 Forecast Trend (2023-2028)
9.2.3 Breakup by Country
9.2.3.1 United Kingdom
9.2.3.2 Germany
9.2.3.3 France
9.2.3.4 Italy
9.2.3.5 Others
9.3 Asia Pacific
9.3.1 Historical Trend (2018-2022)
9.3.2 Forecast Trend (2023-2028)
9.3.3 Breakup by Country
9.3.3.1 China
9.3.3.2 Japan
9.3.3.3 India
9.3.3.4 ASEAN
9.3.3.5 Australia
9.3.3.6 Others
9.4 Latin America
9.4.1 Historical Trend (2018-2022)
9.4.2 Forecast Trend (2023-2028)
9.4.3 Breakup by Country
9.4.3.1 Brazil
9.4.3.2 Argentina
9.4.3.3 Mexico
9.4.3.4 Others
9.5 Middle East and Africa
9.5.1 Historical Trend (2018-2022)
9.5.2 Forecast Trend (2023-2028)
9.5.3 Breakup by Country
9.5.3.1 Saudi Arabia
9.5.3.2 United Arab Emirates
9.5.3.3 Nigeria
9.5.3.4 South Africa
9.5.3.5 Others
10 Market Dynamics
10.1 SWOT Analysis
10.1.1 Strengths
10.1.2 Weaknesses
10.1.3 Opportunities
10.1.4 Threats
10.2 Porter’s Five Forces Analysis
10.2.1 Supplier’s Power
10.2.2 Buyer’s Power
10.2.3 Threat of New Entrants
10.2.4 Degree of Rivalry
10.2.5 Threat of Substitutes
10.3 Key Indicators for Demand
10.4 Key Indicators for Price
11 Value Chain Analysis
12 Competitive Landscape
12.1 Market Structure
12.2 Company Profiles
12.2.1 Baxter International Inc.
12.2.1.1 Company Overview
12.2.1.2 Product Portfolio
12.2.1.3 Demographic Reach and Achievements
12.2.1.4 Certifications
12.2.2 Lonza Ltd.
12.2.2.1 Company Overview
12.2.2.2 Product Portfolio
12.2.2.3 Demographic Reach and Achievements
12.2.2.4 Certifications
12.2.3 SternLife GmbH & Co. KG
12.2.3.1 Company Overview
12.2.3.2 Product Portfolio
12.2.3.3 Demographic Reach and Achievements
12.2.3.4 Certifications
12.2.4 BASF SE
12.2.4.1 Company Overview
12.2.4.2 Product Portfolio
12.2.4.3 Demographic Reach and Achievements
12.2.4.4 Certifications
12.2.5 Fresenius Se & Co. KGAA
12.2.5.1 Company Overview
12.2.5.2 Product Portfolio
12.2.5.3 Demographic Reach and Achievements
12.2.5.4 Certifications
12.2.6 B. Braun Melsungen AG
12.2.6.1 Company Overview
12.2.6.2 Product Portfolio
12.2.6.3 Demographic Reach and Achievements
12.2.6.4 Certifications
12.2.7 Others
13 Industry Events and Developments
List of Key Figures and Tables
1. Global Clinical Nutrition Market: Key Industry Highlights, 2018 and 2028
2. Global Clinical Nutrition Historical Market: Breakup by Route of Administration (USD Billion), 2018-2022
3. Global Clinical Nutrition Market Forecast: Breakup by Route of Administration (USD Billion), 2023-2028
4. Global Clinical Nutrition Historical Market: Breakup by Application (USD Billion), 2018-2022
5. Global Clinical Nutrition Market Forecast: Breakup by Application (USD Billion), 2023-2028
6. Global Clinical Nutrition Historical Market: Breakup by End User (USD Billion), 2018-2022
7. Global Clinical Nutrition Market Forecast: Breakup by End User (USD Billion), 2023-2028
8. Global Clinical Nutrition Historical Market: Breakup by Region (USD Billion), 2018-2022
9. Global Clinical Nutrition Market Forecast: Breakup by Region (USD Billion), 2023-2028
10. North America Global Clinical Nutrition Historical Market: Breakup by Country (USD Billion), 2018-2022
11. North America Global Clinical Nutrition Market Forecast: Breakup by Country (USD Billion), 2023-2028
12. Europe Global Clinical Nutrition Historical Market: Breakup by Country (USD Billion), 2018-2022
13. Europe Global Clinical Nutrition Market Forecast: Breakup by Country (USD Billion), 2023-2028
14. Asia Pacific Global Clinical Nutrition Historical Market: Breakup by Country (USD Billion), 2018-2022
15. Asia Pacific Global Clinical Nutrition Market Forecast: Breakup by Country (USD Billion), 2023-2028
16. Latin America Global Clinical Nutrition Historical Market: Breakup by Country (USD Billion), 2018-2022
17. Latin America Global Clinical Nutrition Market Forecast: Breakup by Country (USD Billion), 2023-2028
18. Middle East and Africa Global Clinical Nutrition Historical Market: Breakup by Country (USD Billion), 2018-2022
19. Middle East and Africa Global Clinical Nutrition Market Forecast: Breakup by Country (USD Billion), 2023-2028
20. Global Clinical Nutrition Market Structure
Key Questions Answered in the Report
The global clinical nutrition market reached a value of about USD 33.60 billion in 2020.
The market is projected to grow at a CAGR of 6.2% between 2021 and 2026.
The market is estimated to witness a healthy growth in the forecast period of 2023-2028 to reach USD 48.20 billion by 2026.
The major drivers of the market include the rising spending on healthcare, rise of the middle class, increasing obese population, increased home care usage of nutritional products, growing product launches, and the increasing health awareness among people.
The rise in the prevalence of metabolic disorders and the high birth rate are the key industry trends propelling the growth of the market.
The major regions in the industry are North America, Latin America, the Middle East and Africa, Europe, and the Asia Pacific.
The significant routes of administration of clinical nutrition are oral, enteral, and parenteral.
The leading applications of clinical nutrition in the market are cancer, neurological diseases, gastrointestinal disorders, and metabolic disorders, among others.
The major end users of the market are paediatric, adults, and geriatric.
The major players in the industry are Baxter International Inc., Lonza Ltd., SternLife GmbH & Co. KG, BASF SE, Fresenius Se & Co. KGAA, and B. Braun Melsungen AG, among others.
Analyst Review
The global clinical nutrition market attained a value of about USD 33.60 billion in 2020, driven by the rise in the prevalence of metabolic disorders. Aided by the high spending on healthcare and increasing obese population, the market is expected to witness a further growth in the forecast period of 2023-2028, growing at a CAGR of 6.2%. The market is projected to reach USD 48.20 billion by 2026.
EMR’s meticulous research methodology delves deep into the market, covering the macro and micro aspects of the industry. Based on the route of administration, the market is segmented into oral, enteral, and parenteral. By application, the market can be divided into cancer, neurological diseases, gastrointestinal disorders, and metabolic disorders, among others. On the basis of end users, the market can be divided into paediatric, adults, and geriatric. The major regional markets for clinical nutrition are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa. The key players in the above market are Baxter International Inc., Lonza Ltd., SternLife GmbH & Co. KG, BASF SE, Fresenius Se & Co. KGAA, and B. Braun Melsungen AG, among others.
EMR’s research methodology uses a combination of cutting-edge analytical tools and the expertise of their highly accomplished team, thus, providing their customers with market insights that are accurate, actionable, and help them remain ahead of their competition.
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