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The global clinical nutrition market was valued at USD 53.75 Billion in 2025. It is poised to grow at a CAGR of 8.00% during the forecast period of 2026-2035, and reach USD 116.04 Billion by 2035. The market growth is supported by increasing adoption of specialized nutritional therapies, growing prevalence of chronic diseases, and expanding use of enteral and parenteral nutrition across healthcare settings. The advancements in personalized formulations, higher demand among aging populations, and rising focus on malnutrition management are expected to boost the market growth.
Base Year
Historical Period
Forecast Period
In September 2025, ADM’s Fibersol® received TGA approval in Australia for use in dietary supplements and health products. This regulatory milestone is expected to drive the adoption of clinically backed prebiotics, thereby boosting market growth.
One of the major market trends includes advancing clinical nutrition education for healthcare professionals. For instance, in March 2025, FrieslandCampina Institute launched in Mexico, offering webinars and resources on evidence-based infant nutrition.
In December 2025, Otsuka Pharmaceutical Factory launched Enosolid® Semi Solid for Enteral Use, targeting low-energy nutrition management. This semi-solid formula innovation is expected to accelerate the market expansion.
Compound Annual Growth Rate
8%
Value in USD Billion
2026-2035
*this image is indicative*
Clinical nutrition plays a crucial role in patient care by providing targeted nutritional support that aids recovery, improves treatment outcomes, and addresses complex medical needs across diverse healthcare settings. The growing awareness of nutrition-based interventions, rising chronic disease rates, and an expanding elderly population are key factors driving the Global Clinical Nutrition Market’s steady development. The market was valued at USD 53.75 Billion in 2025, supported by increasing adoption of enteral and parenteral nutrition, advancements in formulation science, and the rising emphasis on personalized therapeutic nutrition to improve patient well-being and overall healthcare efficiency.
Telehealth Innovation to Accelerate Growth in the Market Expansion
The increasing integration of telehealth solutions is emerging as a significant growth driver in the market. In January 2024, Aramark Healthcare+ introduced a groundbreaking telehealth program in partnership with Teladoc Health, enabling hospitals to remotely connect patients with licensed clinical dietitians through advanced cloud-based platforms. This initiative addresses critical workforce shortages, particularly in rural and underserved regions, while ensuring full compliance with state regulations and payer requirements. By enhancing access to medical nutrition therapy and optimizing care delivery, such technological advancements are poised to drive substantial growth in the market over the coming years.
Some of the notable trends in the market include an increasing emphasis on pediatric nutrition and the advancement of clinical nutrition education.
Rising Focus on Paediatric Nutrition is Likely to Elevate the Market Value
The increasing prevalence of malnutrition and growth-related issues among children is driving significant attention toward clinical nutrition solutions. According to the World Health Organization (WHO) in 2024, 23.2% of children under five years were stunted, 12.2 million were affected by severe wasting, and 5.5% were overweight. These alarming rates highlight critical gaps in child nutrition, prompting healthcare providers and companies to focus on targeted clinical nutrition solutions, such as nutrient-enriched and growth-supporting formulations. Addressing these paediatric nutritional challenges is expected to significantly enhance demand and drive robust growth in the market.
Enhanced Clinical Nutrition Education to Strengthen Clinical Nutrition Market Value
The growing focus on nutrition education for healthcare professionals is emerging as a significant trend in the market. In January 2024, the American Journal of Clinical Nutrition introduced a new article series, Nutrition for the Clinician, designed to provide physicians and other healthcare providers with evidence-based knowledge on nutrition in clinical practice. Spearheaded by experts, the series employs case-based learning to improve clinical reasoning and patient outcomes. By addressing the longstanding gap in nutrition training within medical education, such initiatives are expected to elevate the adoption of clinical nutrition strategies, ultimately driving market expansion and fostering innovation in patient-centred nutritional care.
Market Breakup by Type
Market Breakup by Application
Market Breakup by Form
Market Breakup by End User
Market Breakup by Distribution Channel
Market Breakup by Region
Cancer Expected to Lead the Market Share by Application
The key application segments in the market comprise cancer, malnutrition, metabolic disorders, gastrointestinal diseases, neurological diseases, and other related conditions. Among these, cancer is anticipated to emerge as the leading segment, driven by the increasing requirement for advanced nutritional support to enhance treatment response, manage therapy-related complications, and improve overall clinical outcomes. This growth outlook is reinforced by data from the World Health Organization, which reported that the global cancer burden is expected to exceed 35 million new cases by 2050, representing a 77% rise from approximately 20 million cases in 2022. This sharp escalation underscores the segment’s strong and sustained dominance in the forecast period.
The regions included in the report are North America, Europe, Asia Pacific, Latin America, and the Middle East and Africa. Among these, North America is projected to lead the market, supported by its advanced healthcare infrastructure, well-established clinical training systems, and strong focus on evidence-based nutrition practices. In September 2025, UNT Health in Fort Worth announced the kickoff of its new Master of Science in Clinical Nutrition program. Designed to address the increasing demand for registered dietitian nutritionists. The initiative underscores North America’s commitment to expanding workforce capacity and improving clinical nutrition outcomes.
The key features of the market report comprise strategic initiatives by the leading players. The major companies in the market are as follows:
Abbott is a prominent global healthcare organization recognized for its strong foothold in clinical nutrition. The company delivers scientifically supported nutritional products aimed at improving patient recovery and promoting long-term wellness. It also offers a broad selection of clinical nutrition resources, helping healthcare providers with education, training, and product selection. Abbott’s continued focus on product development, professional support, and collaboration with clinicians ensures its ongoing contribution to enhancing nutrition-based patient care across multiple medical environments.
Fresenius Kabi stands out as a worldwide leader in medical nutrition, supplying a full spectrum of enteral and parenteral solutions for individuals dealing with cancer, gastrointestinal conditions, renal disorders, and other complex health issues. Its offerings span the Fresubin® line of oral nutritional supplements and tube-feeding formulas, as well as sophisticated parenteral nutrition systems for both hospital use and home therapy. With consistent innovation, extensive research, and partnerships with leading nutrition organizations, Fresenius Kabi strengthens its impact on the clinical nutrition sector by helping combat malnutrition and supporting improved patient recovery.
Baxter AG has a long-established reputation in the field of parenteral nutrition, providing advanced intravenous feeding solutions for patients experiencing disease-related malnutrition in acute care and home settings. The company’s PN formulations are developed to meet the needs of neonates, children, oncology patients, critical care cases, nephrology patients, and individuals with intestinal failure. Baxter continues to play a key role in clinical nutrition by advocating for early detection of malnutrition, offering training for medical professionals, and delivering safe, patient-focused nutrition therapies aimed at better clinical outcomes.
Danone SE, operating through its specialized nutrition arm Nutricia, holds a major position in the clinical nutrition industry. Nutricia produces medical nutrition products suitable for patients of all ages, with a focus on food for special medical purposes used in managing conditions such as malnutrition-related illnesses, cancer, stroke, epilepsy, metabolic disorders, cystic fibrosis, and growth delays. The company remains committed to advancing nutritional therapies, supporting evolving clinical needs, and assisting patients throughout their treatment pathways. Danone’s comprehensive portfolio and dedication to medical nutrition solidify its role in the Global Clinical Nutrition Market.
*Please note that this is only a partial list; the complete list of key players is available in the full report. Additionally, the list of key players can be customized to better suit your needs.*
Other key players in the market are Nestlé S.A., B. Braun SE, Perrigo Company, Reckitt Benckiser Group, Ajinomoto Cambrooke, and Kate Farms.
North America Clinical Nutrition Market
*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
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| REPORT FEATURES | DETAILS |
| Base Year | 2025 |
| Historical Period | 2019-2025 |
| Forecast Period | 2026-2035 |
| Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
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| Breakup by Type |
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| Breakup by Application |
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| Breakup by Form |
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| Breakup by End User |
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| Breakup by Distribution Channel |
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| Breakup by Region |
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