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Colombia Ice Cream Market Report Overview
Colombia Ice Cream Market reached a value of USD 399.61 Million in 2025 and is set to grow at a CAGR of around 4.10% through 2026-2035. Rising disposable incomes, a growing middle class, and increasing interest from younger consumers are reinforcing growth momentum. The market is on track to reach USD 597.23 Million by 2035. The expansion of ice cream parlours and food service, premium and gourmet varieties, and the rising popularity of sugar-free, low-fat, and plant-based options are fuelling the Colombia ice cream market.
Key Market Trends and Insights
- The artisanal category is among the fastest-growing, expected to register a CAGR of around 4.8% over the forecast period, driven by premiumisation and gourmet ice cream parlours.
- The plant-based source segment is the fastest-growing, expected to grow at a CAGR of around 5.2%, driven by vegan, sugar-free, and low-fat preferences.
- The online distribution channel is among the fastest-growing, expected to register a CAGR of around 5.5%, propelled by e-commerce and food delivery platforms.
Market Size and Forecast
- Market Size (2025): USD 399.61 Million
- Projected Market Size (2035): USD 597.23 Million
- Compound Annual Growth Rate (CAGR) (2026-2035): 4.10%
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Key Trends and Recent Developments
The Colombia ice cream market is being shaped by consolidation, premiumisation, and global portfolio restructuring. Leading players are pursuing acquisitions, expanding parlour networks, and reshaping their ice cream businesses as disposable incomes rise and consumer preferences evolve.
In May 2026, Grupo Nutresa completed its full acquisition of Mimo's (P.C.A.), strengthening its leadership in Colombia's ice cream and dessert segment alongside its Crem Helado brand. The ice cream division led the group's first-quarter 2026 growth, reflecting recovering consumption and a broadened portfolio.
In February 2026, The Magnum Ice Cream Company, the demerged ice cream business of Unilever including Ben & Jerry's, reported its first full-year results following separation, with around 4.2% organic sales growth. The pure-play focus underscored ice cream's distinct supply chain and seasonality.
In December 2025, Unilever completed the demerger of its ice cream business into The Magnum Ice Cream Company, bringing together Magnum, Wall's, and Ben & Jerry's. The separation created the world's largest ice cream company and allowed Unilever to focus on its core categories.
In August 2025, Grupo Nutresa announced the acquisition of Mimo's for around COP 50,000 million, reinforcing its Crem Helado leadership and expanding in the ice cream parlour channel. Mimo's, founded in Medellin, planned new parlours and international expansion to the United States, Panama, and Spain.
Premiumisation - Gourmet and Artisanal Ice Cream
Premiumisation anchors the Colombia ice cream market. Rising disposable incomes and shifting tastes drive demand for gourmet and artisanal ice cream, with parlours offering premium varieties, innovative flavours, and locally sourced ingredients that appeal to younger and affluent consumers.
Health and Wellness - Plant-Based and Sugar-Free
Health and wellness trends are reshaping the Colombia ice cream market. The growing popularity of sugar-free, low-fat, and plant-based or vegan ice cream reflects rising health awareness, prompting manufacturers to expand dairy alternatives and reduced-sugar formulations for evolving consumer preferences.
Parlour Expansion - Food Service and Heladerias
Parlour expansion is fuelling the Colombia ice cream market. The growth of ice cream parlours, hotels, and restaurants supports rising consumption, with consumers favouring parlours for premium varieties and a wide range of flavours, deepening Colombia's vibrant heladeria culture.
Affordable Indulgence - Mini and Multipack Formats
Affordable indulgence is sustaining the Colombia ice cream market. Amid price sensitivity and elevated living costs, manufacturers introduce mini formats, bite-sized offerings, and multipacks that enhance affordability, reduce per-unit expenditure, and resonate with consumers seeking portion control and convenience.
Consolidation - Acquisitions and Portfolio Strategy
Consolidation is accelerating the Colombia ice cream market. Leading players pursue acquisitions, parlour network expansion, and portfolio restructuring to strengthen scale and channel reach, while global brands reshape their ice cream businesses to focus on growth and operational efficiency.
Colombia Ice Cream Industry Segmentation
The report of Expert Market Research's titled “Colombia Ice Cream Market Report and Forecast 2026-2035” offers a detailed analysis of the market based on the following segments:
Market Breakup by Source
- Dairy-based
- Plant-based
Key Insight: The dairy-based segment accounts for the largest share, supported by traditional taste preferences and a wide product range. The plant-based segment grows fastest, driven by vegan, lactose-free, and health-conscious consumers seeking dairy alternatives.
Market Breakup by Flavour
- Chocolate
- Fruit
- Vanilla
- Others
Key Insight: Chocolate and fruit flavours lead the market, with fruit benefiting from Colombia's rich agricultural variety and tropical produce. Vanilla remains a staple, while exotic and innovative flavours expand on globalisation and premiumisation.
Market Breakup by Category
- Impulse Ice Cream
- Take-Home Ice Cream
- Artisanal Ice Cream
Key Insight: Impulse and take-home ice cream account for the largest shares, supported by retail availability and at-home consumption. Artisanal ice cream grows fastest on premiumisation, gourmet parlours, and demand for high-quality, locally crafted products.
Market Breakup by Product Type
- Cup
- Stick
- Cone
- Tub
- Brick
- Others
Key Insight: Cups, sticks, and cones lead on convenience and impulse consumption, while tubs and bricks support take-home and family occasions. Mini and multipack formats expand as consumers seek affordability and portion control.
Market Breakup by Distribution Channel
- Supermarkets and Hypermarkets
- Convenience Stores
- Ice Cream Parlour
- Hotels and Restaurants
- Online
- Others
Key Insight: Supermarkets, hypermarkets, and convenience stores account for the largest shares, supported by broad retail reach. Ice cream parlours and food service drive premium consumption, while online grows fastest on e-commerce and delivery platforms.
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If you choose to purchase the full report at a later stage, the amount already paid will be adjusted, and you will only need to pay the remaining balance.
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Colombia Ice Cream Market Share
By Source, Dairy-based leads while Plant-based grows fastest
The dairy-based segment leads the market on traditional preferences and a broad product range, while the plant-based segment is the fastest-growing as vegan, lactose-free, and health-conscious consumers adopt dairy alternatives and reduced-sugar options across Colombia.
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By Flavour, Chocolate and Fruit lead
Chocolate and fruit dominate flavour demand, with fruit drawing on Colombia's tropical produce and exotic varieties. Vanilla remains a core flavour, while innovative and gourmet options gain share on premiumisation and exposure to international tastes.
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By Category, Impulse and Take-Home lead while Artisanal grows fastest
Impulse and take-home ice cream hold the largest category shares on retail availability and at-home consumption, while artisanal ice cream is the fastest-growing, supported by gourmet parlours, premium ingredients, and rising disposable incomes.
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By Product Type, Cups, Sticks, and Cones lead
Cups, sticks, and cones lead on convenience and impulse occasions, while tubs and bricks anchor take-home and family consumption. Mini and multipack formats expand as consumers balance indulgence with affordability and portion control.
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By Distribution Channel, Retail leads while Online grows fastest
Supermarkets, hypermarkets, and convenience stores lead distribution on broad reach, while ice cream parlours, hotels, and restaurants drive premium consumption. The online channel is the fastest-growing, supported by e-commerce and food delivery platforms.
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Colombia Ice Cream Market Regional Analysis
Urbanisation and a tropical climate sustain year-round demand across Colombia
Colombia's tropical and diverse climate supports year-round ice cream consumption, while rapid urbanisation, a growing middle class, and rising disposable incomes concentrate demand in major urban centres. Heladeria culture, food service expansion, and premiumisation reinforce steady growth in the national ice cream market.
As one of the larger ice cream markets in Latin America, Colombia benefits from strong domestic brands, expanding parlour networks, and growing interest in gourmet and health-oriented products. Rising tourism, modern retail, and e-commerce further broaden access and consumption across the Colombia ice cream market.
Competitive Landscape
The Colombia ice cream market features a mix of leading domestic brands and global players. Key players include Crem Helado (Grupo Nutresa), P.C.A. Productora y Comercializadora de Alimentos (Mimo's), Unilever, and Nestle, alongside Colombina, Grupo Arcor, MontHelado, Ben & Jerry's, General Mills, and Fabrica Heladeria Grido.
Competition centres on brand strength, flavour innovation, and channel reach. Leading players invest in acquisitions, parlour expansion, premium and plant-based products, and portfolio restructuring, while rising incomes, premiumisation, and health trends reshape strategy across the Colombia ice cream market.
Crem Helado (Grupo Nutresa)
Grupo Nutresa is a leading Colombian and Latin American food group, and its Crem Helado brand is the market-share leader in Colombia's ice cream category. Its portfolio spans popsicles, cones, cups, litres, and desserts across retail and parlour channels, and the group strengthened its position with the acquisition of Mimo's.
P.C.A. Productora y Comercializadora de Alimentos S.A.S. (Mimo's)
Founded in 1971 in Medellin, P.C.A. operates the Mimo's brand, a long-standing Colombian ice cream and parlour business with more than 200 points of sale and a production plant with substantial annual capacity. Known for gourmet and artisanal offerings, Mimo's became part of Grupo Nutresa following its acquisition.
Unilever Plc
Unilever is a global consumer goods company with a long-standing presence in Latin America. In December 2025, it completed the demerger of its ice cream business, including the Wall's, Magnum, and Ben & Jerry's brands, into The Magnum Ice Cream Company, allowing Unilever to focus on its core consumer categories.
Nestle S.A.
Headquartered in Switzerland, Nestle is a leading global food and beverage company with a strong Latin American presence. Its ice cream operations are managed largely through the Froneri joint venture, offering a broad portfolio of ice cream brands and products across retail and food service channels.
Other key players in the market include Colombina SA, Grupo Arcor, MontHelado S.A., Ben & Jerry's Homemade, Inc., General Mills, Inc., Fabrica Heladeria Grido, and others.
*Please note that this is only a partial list; the complete list of key players is available in the full report. Additionally, the list of key players can be customized to better suit your needs.*
Key Findings from the Colombia Ice Cream Market Report
- Comprehensive historical and forecast analysis of the Colombia ice cream market from 2019 to 2035 in value terms.
- Detailed segmentation by source across dairy-based and plant-based, and by flavour across chocolate, fruit, and vanilla.
- Category analysis across impulse, take-home, and artisanal, and product type analysis across cup, stick, cone, tub, and brick.
- Distribution channel analysis across supermarkets and hypermarkets, convenience stores, ice cream parlours, hotels and restaurants, and online.
- Competitive landscape profiling leading domestic and global ice cream players, their capabilities, and strategies.
Why Choose Expert Market Research?
- Manufacturers, brands, retailers, and investors rely on our data-driven intelligence to navigate the Colombia ice cream market and identify growth opportunities.
- Our analysts combine source, flavour, category, product type, and channel tracking with consumer, demand, and competitive analysis to deliver intelligence that goes beyond aggregate market data.
- Whether you need segmentation, channel benchmarking, or competitive profiles of leading players, our research delivers the specific intelligence your strategic decisions require.
- Coverage can be customised to align with your priorities in market entry, product strategy, or investment assessment.
Call to Action
Our full report for 2026-2035 provides the demand analysis, source, flavour, category, product type, and channel segmentation, and competitive benchmarking to navigate the Colombia ice cream market with confidence. Reach out to our team to access the complete report or request a customised version.
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*While we strive to always give you current and accurate information, the numbers depicted on the website are indicative and may differ from the actual numbers in the main report. At Expert Market Research, we aim to bring you the latest insights and trends in the market. Using our analyses and forecasts, stakeholders can understand the market dynamics, navigate challenges, and capitalize on opportunities to make data-driven strategic decisions.*
Key Questions Answered in the Report
In 2025, the market reached an approximate value of USD 399.61 Million.
The market is projected to grow at a CAGR of 4.10% between 2026 and 2035.
The market is estimated to witness a healthy growth during 2026-2035 to reach around USD 597.23 Million by 2035.
The rise in disposable income, the incorporation of ice cream in different desserts and beverages, and the increasing interest from the younger demographic are all contributing to the expansion of the ice cream industry in Colombia.
The emergence of unique and high-end ice cream varieties, the rise in health-conscious customers, and the surge in online food delivery services are the key trends shaping the market dynamics.
The major flavours in the market are chocolate, fruit, and vanilla, among others.
The major sources of ice cream in the market are dairy-based ice creams and vegan ice creams.
The major players in the market are Crem Helado (Grupo Nutresa), P.C.A. Productora Y Comercializadora De Alimentos S.A.S. (Mimos®), Colombina SA., Grupo Arcor, Unilever Plc, Nestlé S.A., MontHelado S.A., Ben & Jerry's Homemade, Inc., General Mills, Inc., and Fábrica Heladería Grido, among others.
Report Summary
Explore our key highlights of the report and gain a concise overview of key findings, trends, and actionable insights that will empower your strategic decisions.
| REPORT FEATURES | DETAILS |
| Base Year | 2025 |
| Historical Period | 2019-2025 |
| Forecast Period | 2026-2035 |
| Scope of the Report |
Historical and Forecast Trends, Industry Drivers and Constraints, Historical and Forecast Market Analysis by Segment:
|
| Breakup by Source |
|
| Breakup by Flavour |
|
| Breakup by Category |
|
| Breakup by Product Type |
|
| Breakup by Distribution Channel |
|
| Market Dynamics |
|
| Competitive Landscape |
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| Companies Covered |
|
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