Global Pasta Market: By Type: Dried Pasta, Chilled/Fresh Pasta, Canned/Preserved Pasta, Others; By Raw Material; By Distribution Channel; Regional Analysis; Historical Market and Forecast (2015-2025); Market Dynamics; Value Chain Analysis; Trade Data Analysis; Manufacturing Process; Competitive Landscape; Industry Events and Developments

Global Pasta Market Outlook

The global pasta market size reached a value of about USD 13.8 billion in 2019. The pasta market is further expected to increase at a CAGR of 2.5% between 2020 and 2025 to reach a value of approximately USD 16 billion by 2025.

Europe is expected to lead the global pasta market in the coming years due to increased consumption rate. Moreover, the region is likely to witness a healthy rise in the per capita sales of pasta, aiding the growth of the industry further. The Asia Pacific region is also likely to witness fast growth in the coming years, with thriving demand from China, Japan, and India.

Despite the high consumption of pasta in the United States, there have been no effects on consumers' obesity, which will fuel the market growth over the forecast period. In addition, once the pasta is properly cooked, it can have a low glycaemic index and could be significantly supported by other ingredients to please individuals. This also provides a high source of dietary lycopene after the product is eaten with tomato items. This further provides an impetus to the industry growth. Its consumption has risen among health-conscious consumers globally because it is free of cholesterol and low in sodium.

 

Properties and Applications

Pasta is a traditional Italian dish and is among the most available and balanced foods in terms of healthy carbohydrates. It is made of unleavened dough comprising of wheat flour and water or eggs. A wide variety of pasta is available in the market and is usually available in various sizes and shapes. This can be added to soups, boiled and served with sauce, served cold in salad with other ingredients, or boiled and fried.
 
Based on type, the market can be divided into:

  • Dried Pasta
  • Chilled/Fresh Pasta
  • Canned/Preserved Pasta
  • Others

On the basis of raw material, the market can be divided into:

  • Durum Wheat Semolina
  • Wheat
  • Mix
  • Barley
  • Rice
  • Maize
  • Others

By distribution channel, the market can be divided into:

  • Supermarkets/ Hypermarkets
  • Convenience Stores
  • Specialty Stores
  • Online/E-Retailing
  • Others

The regional pasta markets include North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa.

 

Market Analysis

Consumers migrate towards easy-to-cook food products that need insignificant cooking time due to the rapid urbanisation, hectic lifestyles as well as western influences. Since pasta is a convenient and healthy food, its consumption is on the rise, particularly for vermicelli, fusilli, and macaroni. Furthermore, several regional and foreign producers have launched a wide variety of the product in developing and potential markets in order to appeal to consumers' shifting tastes and preferences. Its combination with various ingredients, like carrot, spinach, beet juice, and herbs, has developed new options to attract the customer, like organic, vegan, and gluten-free variants. All these factors are expected to propel the pasta market growth in the coming years.

 

Competitive Landscape

The report gives a detailed analysis of the following key players in the global pasta market, covering their competitive landscape, capacity, and latest developments like mergers, acquisitions, and investments, expansions of capacity, and plant turnarounds:

  • Barilla G. and R. Fratelli SpA
  • Nestle SA
  • F.lli De Cecco di Filippo SpA (De Cecco)
  • Makfa JSC
  • Durum Gida Sanayi Ve Ticaret A.S.
  • General Mills, Inc.
  • Others

The comprehensive EMR report provides an in-depth assessment of the global pasta market based on the Porter's five forces model along with giving a SWOT analysis.

1    Preface
2    Report Coverage – Key Segmentation and Scope
3    Report Description

    3.1    Market Definition and Outlook
    3.2    Properties and Applications
    3.3    Market Analysis
    3.4    Key Players
4    Key Assumptions
5    Executive Summary

    5.1    Overview
    5.2    Key Drivers
    5.3    Key Developments
    5.4    Competitive Structure
    5.5    Key Industrial Trends
6    Snapshot
    6.1    Global
    6.2    Regional
7    Industry Opportunities and Challenges
8    Global Pasta Market Analysis

    8.1    Key Industry Highlights
    8.2    Global Pasta Historical Market (2015-2019) 
    8.3    Global Pasta Market Forecast (2020-2025)
    8.4    Global Pasta Market by Type
        8.4.1    Dried Pasta
            8.4.1.1    Market Share
            8.4.1.2    Historical Trend (2015-2019)
            8.4.1.3    Forecast Trend (2020-2025)
        8.4.2    Chilled/Fresh Pasta 
            8.4.2.1    Market Share
            8.4.2.2    Historical Trend (2015-2019)
            8.4.2.3    Forecast Trend (2020-2025)
        8.4.3    Canned/Preserved Pasta
            8.4.3.1    Market Share
            8.4.3.2    Historical Trend (2015-2019)
            8.4.3.3    Forecast Trend (2020-2025)
        8.4.4    Others
    8.5    Global Pasta Market by Raw Material
        8.5.1    Durum Wheat Semolina
            8.5.1.1    Market Share
            8.5.1.2    Historical Trend (2015-2019)
            8.5.1.3    Forecast Trend (2020-2025)
        8.5.2    Wheat
            8.5.2.1    Market Share
            8.5.2.2    Historical Trend (2015-2019)
            8.5.2.3    Forecast Trend (2020-2025)
        8.5.3    Mix
            8.5.3.1    Market Share
            8.5.3.2    Historical Trend (2015-2019)
            8.5.3.3    Forecast Trend (2020-2025)
        8.5.4    Barley
            8.5.4.1    Market Share
            8.5.4.2    Historical Trend (2015-2019)
            8.5.4.3    Forecast Trend (2020-2025)
        8.5.5    Rice
            8.5.5.1    Market Share
            8.5.5.2    Historical Trend (2015-2019)
            8.5.5.3    Forecast Trend (2020-2025)
        8.5.6    Maize
            8.5.6.1    Market Share
            8.5.6.2    Historical Trend (2015-2019)
            8.5.6.3    Forecast Trend (2020-2025)
        8.5.7    Others
    8.6    Global Pasta Market by Distribution Channel
        8.6.1    Supermarkets/Hypermarkets
            8.6.1.1    Market Share
            8.6.1.2    Historical Trend (2015-2019)
            8.6.1.3    Forecast Trend (2020-2025)
        8.6.2    Convenience Stores
            8.6.2.1    Market Share
            8.6.2.2    Historical Trend (2015-2019)
            8.6.2.3    Forecast Trend (2020-2025)
        8.6.3    Specialty Stores
            8.6.3.1    Market Share
            8.6.3.2    Historical Trend (2015-2019)
            8.6.3.3    Forecast Trend (2020-2025)
        8.6.4    Online/E-Retailing
            8.6.4.1    Market Share
            8.6.4.2    Historical Trend (2015-2019)
            8.6.4.3    Forecast Trend (2020-2025)
        8.6.5    Others
    8.7    Global Pasta Market by Region
        8.7.1    Market Share
            8.7.1.1    North America
            8.7.1.2    Europe
            8.7.1.3    Asia Pacific
            8.7.1.4    Latin America
            8.7.1.5    Middle East and Africa
9    Regional Analysis
    9.1    North America
        9.1.1    Historical Trend (2015-2019)
        9.1.2    Forecast Trend (2020-2025)
        9.1.3    Breakup by Country
            9.1.3.1    United States of America 
            9.1.3.2    Canada
    9.2    Europe
        9.2.1    Historical Trend (2015-2019)
        9.2.2    Forecast Trend (2020-2025)
        9.2.3    Breakup by Country
            9.2.3.1    United Kingdom
            9.2.3.2    Germany
            9.2.3.3    France
            9.2.3.4    Italy
            9.2.3.5    Others
    9.3    Asia Pacific
        9.3.1    Historical Trend (2015-2019)
        9.3.2    Forecast Trend (2020-2025)
        9.3.3    Breakup by Country
            9.3.3.1    China
            9.3.3.2    Japan
            9.3.3.3    India
            9.3.3.4    ASEAN
            9.3.3.5    Australia
            9.3.3.6    Others
    9.4    Latin America
        9.4.1    Historical Trend (2015-2019)
        9.4.2    Forecast Trend (2020-2025)
        9.4.3    Breakup by Country
            9.4.3.1    Brazil
            9.4.3.2    Argentina
            9.4.3.3    Mexico
            9.4.3.4    Others
    9.5    Middle East and Africa
        9.5.1    Historical Trend (2015-2019)
        9.5.2    Forecast Trend (2020-2025)
        9.5.3    Breakup by Country
            9.5.3.1    Saudi Arabia
            9.5.3.2    United Arab Emirates
            9.5.3.3    Nigeria
            9.5.3.4    South Africa
            9.5.3.5    Others
10    Market Dynamics
    10.1    SWOT Analysis
        10.1.1    Strengths
        10.1.2    Weaknesses
        10.1.3    Opportunities
        10.1.4    Threats
    10.2    Porter’s Five Forces Analysis
        10.2.1    Supplier’s Power
        10.2.2    Buyers Power
        10.2.3    Threat of New Entrants
        10.2.4    Degree of Rivalry
        10.2.5    Threat of Substitutes
    10.3    EMR’s Key Indicators for Demand
    10.4    EMR’s Key Indicators for Price
11    Value Chain Analysis
12    Price Analysis

    12.1    North America Historical Price Trends (2015-2019) and Forecast (2020-2025)
    12.2    Europe Historical Price Trends (2015-2019) and Forecast (2020-2025)
    12.3    Asia Pacific Historical Price Trends (2015-2019) and Forecast (2020-2025)
    12.4    Latin America Historical Price Trends (2015-2019) and Forecast (2020-2025)
    12.5    Middle East and Africa Historical Price Trends (2015-2019) and Forecast (2020-2025)
13    Trade Data Analysis (HS Code - 1902)
    13.1    Major Importing Countries
        13.1.1    By Volume
        13.1.2    By Value
    13.2    Major Exporting Countries
        13.2.1    By Volume
        13.2.2    By Value
14    Manufacturing Process
    14.1     Detailed Process Flow
    14.2     Operations Involved
    14.3     Mass Balance and Raw Material
15    Project Details and Cost Analysis
    15.1    Land, Location and Site Development
    15.2    Construction
    15.3    Plant Layout
    15.4    Plant Machinery
    15.5    Raw Material Requirement
    15.6    Packaging
    15.7    Transportation
    15.8    Utilities
    15.9    Manpower
    15.10    Other Capital Investment
16    Loans and Financial Assistance
17    Project Economics

    17.1    Capital Cost of Project
    17.2    Techno-Economic Parameters
    17.3    Product Pricing and Margins
    17.4    Taxation and Depreciation
    17.5    Income Projections
    17.6    Expenditure Projections
    17.7    Financial Analysis
18    Competitive Landscape
    18.1    Market Structure
    18.2    Key Players' Market Share
    18.3    Company Profiles
        18.3.1    Barilla G. and R. Fratelli SpA
            18.3.1.1    Company Overview
            18.3.1.2    Product Portfolio
            18.3.1.3    Demographic Reach and Achievements
            18.3.1.4    Financial Summary
            18.3.1.5    Certifications
        18.3.2    Nestle SA
            18.3.2.1    Company Overview
            18.3.2.2    Product Portfolio
            18.3.2.3    Demographic Reach and Achievements
            18.3.2.4    Financial Summary
            18.3.2.5    Certifications
        18.3.3    F.lli De Cecco di Filippo SpA (De Cecco)
            18.3.3.1    Company Overview
            18.3.3.2    Product Portfolio
            18.3.3.3    Demographic Reach and Achievements
            18.3.3.4    Financial Summary
            18.3.3.5    Certifications
        18.3.4    Makfa JSC
            18.3.4.1    Company Overview
            18.3.4.2    Product Portfolio
            18.3.4.3    Demographic Reach and Achievements
            18.3.4.4    Financial Summary
            18.3.4.5    Certifications
        18.3.5    Durum Gida Sanayi Ve Ticaret A.S.
            18.3.5.1    Company Overview
            18.3.5.2    Product Portfolio
            18.3.5.3    Demographic Reach and Achievements
            18.3.5.4    Financial Summary
            18.3.5.5    Certifications
        18.3.6    General Mills, Inc.
            18.3.6.1    Company Overview
            18.3.6.2    Product Portfolio
            18.3.6.3    Demographic Reach and Achievements
            18.3.6.4    Financial Summary
            18.3.6.5    Certifications
        18.3.7    Others
19    Industry Events and Developments

 

List of Figures and Tables

1.    Global Pasta Market: Key Industry Highlights, 2015 and 2025
2.    Global Pasta Historical Market: Breakup by Type (USD Billion), 2015-2019
3.    Global Pasta Market Forecast: Breakup by Type (USD Billion), 2020-2025
4.    Global Pasta Historical Market: Breakup by Raw Material (USD Billion), 2015-2019
5.    Global Pasta Market Forecast: Breakup by Raw Material (USD Billion), 2020-2025
6.    Global Pasta Historical Market: Breakup by Distribution Channel (USD Billion), 2015-2019
7.    Global Pasta Market Forecast: Breakup by Distribution Channel (USD Billion), 2020-2025
8.    Global Pasta Historical Market: Breakup by Region (USD Billion), 2015-2019
9.    Global Pasta Market Forecast: Breakup by Region (USD Billion), 2020-2025
10.    North America Pasta Historical Market: Breakup by Country (USD Billion), 2015-2019
11.    North America Pasta Market Forecast: Breakup by Country (USD Billion), 2020-2025
12.    Europe Pasta Historical Market: Breakup by Country (USD Billion), 2015-2019
13.    Europe Pasta Market Forecast: Breakup by Country (USD Billion), 2020-2025
14.    Asia Pacific Pasta Historical Market: Breakup by Country (USD Billion), 2015-2019
15.    Asia Pacific Pasta Market Forecast: Breakup by Country (USD Billion), 2020-2025
16.    Latin America Pasta Historical Market: Breakup by Country (USD Billion), 2015-2019
17.    Latin America Pasta Market Forecast: Breakup by Country (USD Billion), 2020-2025
18.    Middle East and Africa Pasta Historical Market: Breakup by Country (USD Billion), 2015-2019
19.    Middle East and Africa Pasta Market Forecast: Breakup by Country (USD Billion), 2020-2025
20.    Major Importing Countries by Volume (2019)
21.    Major Exporting Countries by Volume (2019)
22.    Major Importing Countries by Value Billion USD (2019)
23.    Major Exporting Countries by Value Billion USD (2019)
24.    North America Pasta Historical Price Trends and Forecast 2015-2025
25.    Europe Pasta Historical Price Trends and Forecast 2015-2025
26.    Asia Pacific Pasta Historical Price Trends and Forecast 2015-2025
27.    Latin America Pasta Historical Price Trends and Forecast 2015-2025
28.    Middle East and Africa Pasta Historical Price Trends and Forecast 2015-2025
29.    Global Pasta Market Structure

Key Questions Answered in the Report

In 2019, the global pasta market size attained a value of nearly USD 13.8 billion.

In the forecast period of 2020-2025, the market is projected to grow at a CAGR of 2.5%.

By 2025, the market is estimated to reach a value of about USD 16 billion.

The major drivers of the market such as rising disposable incomes, increasing population, hectic lifestyles, western influences, growing health consciousness, and rising demand for convenient food are expected to aid the pasta market growth.

The launch of organic, vegan, and gluten free variants of the product is the major trend driving the growth of the market.

The leading regions in the market are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa, with Europe accounting for the largest market share.

The major types of pasta in the industry are dried pasta, chilled/fresh pasta, canned/preserved pasta, and others.

The most significant raw materials of the product are durum wheat semolina, wheat, mix, barley, rice, maize, and others.

Supermarkets/ hypermarkets, convenience stores, specialty stores, online/e-retailing, and others are the dominant distribution channels in the industry.

The major players in the industry are Barilla G. and R. Fratelli SpA, Nestle SA, F.lli De Cecco di Filippo SpA (De Cecco), Makfa JSC, Durum Gida Sanayi Ve Ticaret A.S., and General Mills, Inc., among others.

Analyst Review

The global pasta market attained a value of USD 13.8 billion in 2019 driven by the growing westernisation of tastes and increasing demand for convenient food. Aided by the product diversification, the market is expected to witness a further growth in the forecast period of 2020-2025, growing at a CAGR of 2.5%. The pasta market is projected to reach USD 16 billion by 2025.

EMR’s meticulous research methodology delves deep into the market, covering the macro and micro aspects of the industry. Based on its types, the global pasta market can be segmented into dried pasta, chilled/fresh pasta, canned/preserved pasta, and others. Based on raw material, the industry is divided into durum wheat semolina, wheat, mix, barley, rice, maize, and others. Supermarkets/ hypermarkets, convenience stores, specialty stores, online/e-retailing, and others are the major distribution channels for pasta. The major regional pasta markets are North America, Europe, the Asia Pacific, Latin America, and the Middle East and Africa, with Europe accounting for the largest share of the market. The key players in the above global pasta market include Barilla G. and R. Fratelli SpA, Nestle SA, F.lli De Cecco di Filippo SpA (De Cecco), Makfa JSC, Durum Gida Sanayi Ve Ticaret A.S., and General Mills, Inc., among others.

EMR’s research methodology uses a combination of cutting-edge analytical tools and the expertise of their highly accomplished team, thus, providing their customers with market insights that are accurate, actionable, and help them remain ahead of their competition.

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